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    The Woodsmen Steakhouse

    5.0 (4 reviews)
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    6 months ago

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    9 months ago

    The food and service were great. Will go certainly go again. Excellent quality beef for beef lovers!

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    6 months ago

    The Bigfoot Stuffed Mushrooms and the Shrimp Shot Tail are to die for!!! Great service and nice ambiance.

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    1 year ago

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    The Black Cypress - Herb-crusted lamb chops, tzatziki, lemon - One of Pullman's favorites!

    The Black Cypress

    4.4(412 reviews)
    24.8 mi
    $$

    First time in Pullman and came here for a wonderful meal. Creative cocktail lists, good variety on…read morethe menu with a nice Mediterranean flare. The carbonara is rich and decadent. Lots of bacon lardons to give more depth to the pasta. Very tasty. The lamb is delicious, though the crust was a little salty for my taste. Ask for it to be medium rare + so you get the nice cool red. There are 6 lambchops served with a couscous salad and tzakiti. If you like lamb, get this. The roasted chicken is amazing. So so so good. Perfectly done with a side of kale and nice size croutons, crunchy and buttery. Ordered the dip appetizer and the pita is soft as a vessel to try 3 different dips - one is garlicky with breadcrumbs (it's more addicting than you think), feta with a roasted pepper and tzakiti. All tasty! Didn't leave room for dessert. Next time!

    My tongue still tastes like charcoal. Food and execution AWFUL! Food had no flavor, except for the…read morelemon that i squeezed on my charcoal fish, & my daughter's "cauliflower steak."Grocery store pasta that was clumped together, AND unedible. Our cocktails were NEVER replenished, & we weren't offered ANY wine w/our entrees. Oh, & our check was dropped simultaneously w/our dessert w/out a coffee or after dinner drink offer. Half of our table had to leave because the dining room was freezing. James Beard who?

    Photos
    The Black Cypress - Craft cocktail bar glowing at The Black Cypress - Pullman's home for the best Old Fashioned.

    Craft cocktail bar glowing at The Black Cypress - Pullman's home for the best Old Fashioned.

    The Black Cypress - Grilled halloumi sandwich with jam & mint - golden, squeaky perfection on sourdough.

    Grilled halloumi sandwich with jam & mint - golden, squeaky perfection on sourdough.

    The Black Cypress - Classic pomodoro crowned with shaved Parm & basil - comfort elevated at Black Cypress.

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    Classic pomodoro crowned with shaved Parm & basil - comfort elevated at Black Cypress.

    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

    Lodgepole

    4.2(253 reviews)
    17.6 mi
    $$

    Went to visit family at WSU and they took us here for dinner one night. It was a great meal! Save…read moreroom for dessert, but more about that later. Started with the baked brie appetizer, which was lovely. I ordered the pork chop, which was massive, cooked perfectly (medium as it's ok to have a little pink in porkchops now) and accompaniments were flavorful. Both ordered pastas and it looked so tempting and delicious. Service is friendly. We couldnt decide on dessert so ordered the ice cream cake and apple cake/pie dessert and split. The ice cream cake is one of the best I've had. Layer of mint chocolate chip and chocolate chip, surrounded by a chocolate cookie crumble and cookie sprinkles on top. SO, SO, SO Good. The apple dessert was equally delicious and gave off Xmas / Holiday vibes. They do have espresso, though it seemed like it's not used much as the person had to check if we could order decaf cappuccinos. Those were alright and in the future, I may go without coffee or a decaf black instead. No tipping, which is the first time I've been a restaurant with this policy. It was pleasantly surprising and nice (on the bank account!)

    I have so much I could say but I'm going to keep it short and sweet. I have lived here for 20…read moreyears and this is the best restaurant we have ever had on the Palouse. I call it The Bear bc it's truly that spectacular imo. It makes me sad people don't experience it or give it the love it deserves bc of other mid places tend to get the spotlight. I'm from Olympia/Seattle WA area, so I know my food. Lodgepole is grossly underrated. The Gnocchi, bacon, ice cream from Ferdinands, and the rigatoni are the best foods I've ever had. The oysters are from where I grew up, so they always make me happy and are incredibly fresh. I will never stop raving.

    Photos
    Lodgepole - Front row view of the kitchen

    Front row view of the kitchen

    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

    2024.07.05. Lodgepole - Moscow, Idaho

    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

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    2024.07.05. Lodgepole - Moscow, Idaho

    Dining On The Edge - Salmon special

    Dining On The Edge

    3.5(54 reviews)
    22.7 mi
    $$

    I went with a friend for a birthday dinner on a Saturday night…read more First of all, the new decor is beautiful! It's classy without being pretentious. It's nice enough for a special occasion, but casual enough for family dining. The menu has been trimmed down, keeping some old favorites, and adding some new offerings. The staff was welcoming and very professional. The waiter (Joey) was attentive, yet not intrusive. The "Smoke on the Clearwater" cocktail presentation was stunning! I'm just sorry I didn't think to take a photo. It wasn't my standard drink, but I liked it very much. My friend ordered a custom cocktail and was very pleased with it. My friend ordered the Seared Sea Scallops served with Risotto, which she enjoyed very much. I ordered a Ribeye Steak. It was cooked exactly as I requested, but unfortunately, it was not tender, so I hardly ate any of it. After offering a substitute entree, (which I didn't accept because I was already pretty full), the waiter took it off the bill with his regrets. For dessert: The House Carrot Cake, and a Lemon Bar, both of which were beautifully presented with a sprinkling of gold foil. Generous portions and quite good. I hope the word gets around that this updated version of an old favorite is worth checking out. I am looking forward to my next visit!

    Modern upscale renovations that highlight the bar area instead of the amazing view…read more The prices are extremely high, not just for this area but in general. I could forgive the high price if the food quality matched, but it doesn't. It's possible that the handheld items are better than the entrees, since customers seemed to be happy with their onion rings and sliders, but the entrees were disappointing. I tried the steaks, which were over cooked and lacked salt. The best thing on the plate was the potato cake, and for a $56 -$52 price range i was left disappointed. The server explained the steaks are sous vide and all come out the same temp. Not everyone likes the same temp, and at the prices listed you should have an option to choose. Hopefully the menu is worked out and food quality improved, but if I were to go again I think I would stick to the bar and grab a cocktail.

    Photos
    Dining On The Edge - The bar areas

    The bar areas

    Dining On The Edge - Prime Rib

    Prime Rib

    Dining On The Edge - Menu

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    Menu

    The Woodsmen Steakhouse - steak - Updated August 2026

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