Very good prime rib dinner, it was encrusted with a mixture of spices, also strawberry-rhubarb pie…read morewas to die for, excellent crust.

Breakfast was great! Good portions and was complimentary since we stayed at the hotel attached.read more

Nice Atmosphere, Good Service, Great food. They have several beverages to choose from, everything…read morefrom milk to alcohol. Staff is friendly.It's approximately 20 miles from Lewiston, well worth the drive. They have accommodated us for so many occasions:Our kids have gone to dinner prom nights at Drovers Run, we've had birthday celebrations, anniversaries, my husbands retirement party, taken friends and family get togethers, we've had date nights there. Many times I've called in an order to go. Always a 5 star experience. We love Drovers Run!

We found this great restaurant while traveling. Great food…read morewith generous portions, nice location off the road, and friendly staff.

We had a wonderful dinner at Black Cypress celebrating our 32nd Anniversary. Our server Raina C and…read morebartender Bryce were amazing highly recommend will be back! Rick and Michelle LaPlante

The Black Cypress is a Pullman staple located in the heart of downtown. If you haven't been before,…read moreit's a must try! I know I can always count on great food and great service when I visit. I ordered the carbonara pasta last time and it was so delicious! Great flavor and the bacon is incredible. The chicken is a great option and you can't go wrong with any of the steak options. They have a limoncello drink that's the perfect blend of sweet and tart. Inside, you'll find dark wood and dim lighting. Perfect for date night, a professional meal, or just a night out with friends. There's street parking and parking lots around the corner with free parking, making it convenient to visit. I look forward to returning again soon!

Went here for dinner with our niece and her family, had a drink or two at the bar then downstairs…read morefor dinner. Had steak bites and prawns both very tasty and the bread and spaghetti that comes with it is very good also. Food was delicious, and as busy as they are the service by the wait staff was fantastic.

Wasn't impressed with my ribeye. Just so you know the restaurant is down the stairs inside the…read morecocktail lounge. Bread was really good, salad was good along with the baked potato. Also their aluminum plate things they serve the steak on that sits in a plastic base was not good. The plate kept shifting around when I tried cutting the steak. Meat just didn't taste that good like maybe it was old. I wouldn't return, service was ok.

I have so much I could say but I'm going to keep it short and sweet. I have lived here for 20…read moreyears and this is the best restaurant we have ever had on the Palouse. I call it The Bear bc it's truly that spectacular imo. It makes me sad people don't experience it or give it the love it deserves bc of other mid places tend to get the spotlight. I'm from Olympia/Seattle WA area, so I know my food. Lodgepole is grossly underrated. The Gnocchi, bacon, ice cream from Ferdinands, and the rigatoni are the best foods I've ever had. The oysters are from where I grew up, so they always make me happy and are incredibly fresh. I will never stop raving.

Went to visit family at WSU and they took us here for dinner one night. It was a great meal! Save…read moreroom for dessert, but more about that later. Started with the baked brie appetizer, which was lovely. I ordered the pork chop, which was massive, cooked perfectly (medium as it's ok to have a little pink in porkchops now) and accompaniments were flavorful. Both ordered pastas and it looked so tempting and delicious. Service is friendly. We couldnt decide on dessert so ordered the ice cream cake and apple cake/pie dessert and split. The ice cream cake is one of the best I've had. Layer of mint chocolate chip and chocolate chip, surrounded by a chocolate cookie crumble and cookie sprinkles on top. SO, SO, SO Good. The apple dessert was equally delicious and gave off Xmas / Holiday vibes. They do have espresso, though it seemed like it's not used much as the person had to check if we could order decaf cappuccinos. Those were alright and in the future, I may go without coffee or a decaf black instead. No tipping, which is the first time I've been a restaurant with this policy. It was pleasantly surprising and nice (on the bank account!)

GOOD! GO! CLEAN! GO! Reasonable and quaint. GO! Mmmmmm!!!…read moreEnjoyed the steak bites hung from a chandelier contraption, breakfasts to die for. GRAVY! GO!

Absolutely 10 out of 10. I have been quite a few places in Lewiston and I was beginning to think…read morethey didn't have good food, until I found Jolly's. The patio was fantastic because I have a small Pomeranian that I wanted to have with me and it was misted and there was a fan so it was perfect. Jessica, the server is fantastic. She was super helpful and accommodating, and took the time to walk me through specials and lunch options when I told her I would be back during the week. I've been there twice so far and I've had the peaches Bruschetta, which is my absolute favorite, I've had the watermelon salad, which is great, I would maybe not put the raspberry sauce on it when ordering, I've had a burger and the ravioli that was on special. Pineapple upside down cake with ice cream was good but my favorite was a pineapple chantilly cake. Anyways, everything you get there is good. The service is great. This definitely makes my time in Lewiston much more pleasant!

I went with a friend for a birthday dinner on a Saturday night…read more First of all, the new decor is beautiful! It's classy without being pretentious. It's nice enough for a special occasion, but casual enough for family dining. The menu has been trimmed down, keeping some old favorites, and adding some new offerings. The staff was welcoming and very professional. The waiter (Joey) was attentive, yet not intrusive. The "Smoke on the Clearwater" cocktail presentation was stunning! I'm just sorry I didn't think to take a photo. It wasn't my standard drink, but I liked it very much. My friend ordered a custom cocktail and was very pleased with it. My friend ordered the Seared Sea Scallops served with Risotto, which she enjoyed very much. I ordered a Ribeye Steak. It was cooked exactly as I requested, but unfortunately, it was not tender, so I hardly ate any of it. After offering a substitute entree, (which I didn't accept because I was already pretty full), the waiter took it off the bill with his regrets. For dessert: The House Carrot Cake, and a Lemon Bar, both of which were beautifully presented with a sprinkling of gold foil. Generous portions and quite good. I hope the word gets around that this updated version of an old favorite is worth checking out. I am looking forward to my next visit!

Great food! Amazing service & fun alcoholic drinks to choose from…read more The new upgrade is beautiful!

Had lunch with my elderly father and his friend. The waitress seemed kind of cold, and it was not…read morejust my observation. My dad and his friend also observed this. I had asked for some ranch along with my sandwich, and she said she needed to get the other orders and she would come back. She never did. My Dad's friend ordered the chicken club without bacon. He received his sandwich and I thought he was eating healthy for a second and my dad commented that he thought he got a sandwich. My Dad's friend thought he did too, and I looked back at the menu and sure enough it does say it's supposed to come on a bun. There was no bun at all, but being older, he didn't want to send it back as we were already eating. We also observed the waitress, kind of put down another patrons, lunch plate, a little aggressively, and the patron was kind, but couldn't believe it. I have no idea if she was having a bad day so I can have Grace on that, but when you're in the public eye, Customer Service is scary much noted. My food was tasty. I would've loved to try their ranch with my onion rings, but she never came back to ask me that. We did hear a couple other of the patrons ask for mayonnaise and I don't know if they got that. We were there for a seminar, so we observed people in a small (there were 16 of us). I love the interior of Ernie's! It was my first time, so I was impressed by the decor and space. On our way out, there was a sign that said exit and it was the shortest way to the front door, but the same waitress told me to go all the way around. My elderly father has trouble walking so we took our time, and as soon as we made it to the front door, I witnessed a couple other people who were in our seminar go the way I had initially wanted to go, and no one told them otherwise. Overall, the food was good (my dad's friend would've liked it as a sandwich and not a "cut with fork and knife" situation) and the atmosphere was great, but the service was mid, at best.

Mine was a take out order. Cilantro Lime Steak Salad. What a disappointment. The steak was ok,…read moredone as requested, a bit chewy, but ok. The salad was terrible. The iceberg lettuce was soggy and brown around the edges. The other greens of which there was not much was soggy and black. I had to pick them out. The corn and black beans were barely there...maybe a tablespoon or two. There was water in the bottom of the container. I would have returned this order except for the drive to do so. Also they no longer serve the cheese board. That was their best appetizer. I noticed a new sign at the entrance and with this poor quality I wonder if there is new ownership. In any event I don't think I'll go back. Been an Ernie's customer from their Grangeville days. So sad.

Great little spot in downtown Moscow. We attended a WSU game and got here hoping we could get some…read morelate dinner and drinks. Clara was on point with food and drink recommendations, service was excellent. Would definitely come back.

I honestly couldn't believe this place was in Moscow--it looked and felt like something straight…read moreout of a design magazine or a high-end spot in Portland or Seattle. From the moment we walked in, the space took our breath away. The mural behind the bar is a masterpiece on its own, and the lighting, layout, and attention to detail made the atmosphere feel upscale yet inviting. We ordered a cider flight that came beautifully presented, and each pour had its own unique character. The food was equally impressive--our starter (a creamy cheese spread topped with candied nuts and roasted peppers) was rich, flavorful, and paired perfectly with the fresh baguette. Every detail from presentation to flavor was dialed in. This is one of those places you don't expect to find in a small town--it completely elevates the dining and drink scene here. A must-visit for anyone who appreciates great ambiance, good food, and thoughtfully crafted drinks.

The food was good and the ambience is good, but they weren't really good at refilling our drinksread more

On a road trip with my son from AZ to WA and stopped in Clarkston on night 3. We wanted to eat…read moresomewhere with a good view and found Rooster's Waterfront Restaurant on Yelp. We got right in and asked to be seated on the patio as the sun would be going down over the next hour. The patio is right up on the Snake River offering a great view for our dinner! Walking through the interior was also quite the visual feast...a handful of large rooms and a large bar with a bunch of motley decorations everywhere. The nicest looking room was a rotunda in the back but nobody was sitting in there...not sure if it's for private events only. The menu had a lot of choices...which in my years of dining usually means they offer quantity over quality. And that came to fruition as we received and ate our meals. I ordered the Hazel's Famous Fried Shrimp and my son got the Cod N Chips. These were the smallest shrimp I've ever seen in the restaurant...the broccoli dwarfed it! The breading was also awful as it was soggy and falling off the shrimp. If these are famous, I'd hate to see the shrimp that didn't get the part. My son said his cod was 'alright' but said the tartar sauce was the worst tartar sauce he's ever had. It looked like curdled 2% milk. The table we sat at on the patio was tiny and barely held the two dinner plates. The chairs were also cheap metal and my back and bottom were sore after an hour. At least our server was friendly...and when she asked 'how was your meal' when picking up our dishes, we said it wasn't great and she replied 'yeah...' and walked back inside. That was actually a pretty funny way to end the meal.