I can only speak for the food offered by The West Table at The Brewery LBK. I'm in town only a couple days and I love the brewery. However, being day two I need to give credence to the food the food that is outstanding as well. Thank you for making my trip to Lubbock one I'll remember. read more

The place was clean, food excellent and the waitress was hot. Best Bloody Mary I've had in a long time. I highly recommend trying this place out, you'll be just as impressed as I was. Thumbs up to the owner. read more

No disappointments here! As we left last night one said, " This might have been the best meal of our lives!" Fitting since we chose here to celebrate a BIG bday. With 4 in our party we got to sample many choices. Crab hush puppies, oysters, and bone marrow to start. Continuing with red pepper bisque and wedge salad. Lamb chops, short ribs, pork chop, and tenderloin with perfect complimenting sides! Brownie ala mode and strawberry cake with candle completed priceless time! Thank you for exquisite yummy memory-making read more

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Great food and awesome service. Drinks are fantastic as well. Overall great environment. Love the live music. Staff is phenomenal.

I have been to West Table a couple times and am highly impressed every time! The first time was date night during First Friday. There was music in the foyer and the bar was lively. The ambiance is probably my favorite in town. The food was delicious and the wine list impeccable. The second time was for Father's Day and we took our three year old (, don't worry. We went early and she was a doll). I think it speaks volumes that they can impress the palate of a toddler. Every dish we ordered was above expectation! Highly recommend!!! read more

The actual restaurant itself is beautiful and the staff is wonderful but I expected more from the rave reviews. Nothing was really bad but nothing memorable either. For the price I would expect more. Wedge salad is 1/4 of the usual wedge you would expect and if you want an appetizer I would suggest ordering one per person. The flavor and of food was just ehh. We ate everything so it wasn't bad by any means, just wanted more flavor and bigger portions. read more

Probably the most interesting place to dine in Lubbock. Notice I said dine. You don't just eat at West Table, you dine. And the service is excellent. read more

Such a cute restaurant, great service, good food, good drinks. Would definitely eat there again.

Had a wonderful dinner here with some friends. We ate a variety of dishes from all segments of the menu and shared many plates. I don't know that anything we ate or drank wasn't great!?! This is a cool space with a rich history- so glad we got to experience it! read more

amazing service and ambience. great food as well, if course. very casual but upscale. i recommend for business dinners or nice occasions!

One of my faves in Lubbock. Love the staff. Food is usually pretty great. Amongst the 2 best in Lubbock. Prob wouldn't be the best in a foodie town, but it's good. AC is too cold for lunch. read more

Great place! The oysters were to die for the place was a little busy so our waiter was not as attentive as he should've been but over all the 10/10 experience. read more

Made a reservation for 5:00 Order drinks and apps and dinner.. Dessert The waiter said the next reservation for our table was 7:45 It was 7:30 we were still finishing drinks and what looked like the woman manager came over and kicked us out to the lobby There were 10 empty tables around us and she couldn't let us finish our drinks Rude rude rude This was our third time there and it will be our last This happened Saturday August 15 read more

It's worth the experience, at least just once. I suggest going on a Sunday when there is a set price of $25/person for the Chef's Dinner Menu which is a 4-course meal! The West Table is a great, different restaurant for Lubbock. It has a polished look and It's definitely pricey, and may not accommodate every palate. Regardless, though, it has some of the most innovative combinations and intriguing flavors that any restaurant in the area offers. The portions are great, balancing nice-sized appetizers and moderate-sized salads with full-plate entrees. This is the type of place that makes you think it'd be weird to ask for a to-go box, so you might as well eat everything. But wear a loose top because you're going to be full... Going for dinner on any night but Sunday will easily run you $75+/person for an app, entree, dessert, and drink (before tax and tip). The West Table is an awesome place for an out-of-the-ordinary restaurant, so try it out for s special occasion or with a special someone! read more

The West Table gets major props for trying to bring something different to Lubbock, at least in its setting and atmosphere. With large windows and an open kitchen, the restaurant has a nice minimalist and modern feel to it, complemented well by the decor and tableware. The noise level is moderate but never obtrusive, and the preference in attire leans towards dressy, though weekday lunches see more of the business casual crowd. Service is attentive, prompt, and courteous, with the staff showing familiarity with the menu items, and doling out friendly quips every now and then about how good the food is. Our first time here was for dinner, and the food was delicious. We had the braised duck thigh with buffalo fried rice and sweet chili sauce, the braised beef short ribs, and the char-broiled beef filet. The meat in each dish was seasoned perfectly and paired nicely with the respective accompaniments; our only issue was with the portion size of the short ribs being on the smaller side for something on a dinner menu. For dessert, we had the apple fritters and the lemon-cranberry bread pudding, both of which were also quite good. The fritters tasted like bite-sized apple pies, and the pudding was nice and warm, with enough tartness to balance out its richness. At brunch, we had the lobster omelette, a couple of cappuccinos, a key lime and strawberry napoleon, and a strawberry-chocolate bread pudding. The omelettes were cooked well, but were not especially remarkable; one of them also came with some garnish, while the other had none at all - this was only something we noticed, and was not really a problem. Like the omelettes, the desserts were conventionally good; this bread pudding, however, was heavier than the one we had tried before, but the napoleon was light and tart. One thing we would like to see is a little more variety in the brunch offerings, either by changing some of the more traditional brunch items, or by adding a couple more dishes to choose from. We tried lunch here on a weekday, and were pleasantly surprised to be offered bread and butter while we waited for our food this time; while tasty, the bread would have been better had it been served warmer, as it was a bit hard and crusty. We started out with the BBQ quail, which came on a bed of vegetables, and was quite good, albeit slightly heavy on the tomato flavor. The wait for our entrees was a little long, but the kitchen and staff remedied it completely by acknowledging and apologizing for the delay, and bringing out a complimentary appetizer - fried goat cheese croquettes with a strawberry-jalapeno jam - to hold us over. It was a really nice gesture on their part, and the croquettes themselves were great, with the sweet and spicy jam going wonderfully with the goat cheese - there's a good chance we'll order this the next time we're here. We got the rest of our food shortly after, a Cuban sandwich and a petite beef filet. The sandwich was good, but its pairing with plain white rice struck us as slightly odd; we had expected some kind of seasoning or flavor in the rice, though the menu didn't indicate how it would be prepared. The petite filet was served with two pieces of steak, one of which was cooked medium-well, the other medium-rare. Since the request had been for medium, the inconsistency wasn't a huge issue, but again, just something we noticed. Our review of lunch here would be remiss without mentioning our server, Chestnut, who was incredibly friendly and funny, and made every effort to ensure we were happy with our food and experience. The West Table is located in a promising part of downtown Lubbock and we would love to see other establishments (coffee shops, bakeries, etc.) follow suit soon. Depending on the time, seating can fill up quickly, as it seems to be a popular place for business lunches. It's possible to be seated right away for lunch and Sunday brunch, but it would be best to make reservations for weekend dinners. Hopefully, in the next few months, some of the restaurant's smaller issues can be ironed out, because it has quite a bit going for it. We'll definitely be coming back to try new dishes! read more

This is about as fancy as it gets in Lubbock. Delicious, innovative cuisine that you have to have a big-boy or big-girl job to afford. Their menu regularly rotates depending on what is in season locally, and I always want to eat just about everything on it. The food is all great, but that's not what I came here to tell you. ...I came here to tell you to go on a Sunday evening. Sundays, The West Table does a chef's choice menu. It's a limited selection (usually 3-4 apps, entrees, and desserts) but the price is *way* lower, and you get to see the cooks at their most innovative. If you want to impress a date with your culinary taste, but also your budgeting prowess, Sundays at the West Table is the way to go. read more

It's a nice comfortable setting. It's dark wood floors make it cool and inviting. The tables are well spaced, so you're not crowded together. They have a mixologist, so they have a unique coctail menu with many refreshing cocktails for the summer. The ahi tuna tacos were great, filled in small toasted taco shells. The duck is a great choice, as it was mild, tender, and not gamey at all. It was accompanied by nice spring rolls, and their fried rice, which had a mild spiciness. Their Buenas Noches cocktail is a nice way to end your meal. An amazing "big city restaurant" in Lubbock. read more

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One of my favorite spots to eat in the LBK. I love the lunch and dinner menu, rotates seasonally and I've never had anything that I didn't love. They also have a great Sunday brunch. Check them out, you won't be disappointed! Great staff, cool vibe and fresh food. read more

I would have given them five stars because the food was great and the server was awesome. It was easy to make a reservation with Yelp SeatMe and they even made note while seating us of the fact that I had told them in the reservation that one of our party had a shellfish allergy. The atmosphere was good. But, we had to leave before dessert in order to make the play for which we had tickets. We told them we'd be back for dessert after the play was over. We couldn't wait! AND THEN. We got back at 9:30pm (the kitchen closes at 10:00pm) and were told by the hostess (who remembered us with a smile) that they weren't seating anymore tables because the kitchen was backed up. We only wanted dessert. We told her that. Dessert will not add to the backed up status of the kitchen. As we walked out our waiter ran after us and told us he was glad we were back. (This is my way of telling you we tipped well and were good customers our first time through.) We told him they wouldn't seat us because the kitchen was backed up and he apologized and said he didn't make those calls. That's just not good customer service. They need to empower the hostess (or educate her) to make the judgement call that seating good customers for dessert will not add to the backed up state of the main kitchen. I'm sure we'll give them another try. But, it sure was a disappointing lapse in customer service that tarnished what would have been a very enjoyable experience. read more

I just moved to Lubbock from Seattle, and this place makes me feel like I'm back in a big city again. I love meals that are super dank and a good deal but I also love a super dank meal that I know has fresh and high quality ingredients for the price. When I first found out I was moving to Lubbock, I was nervous about how small of a town it is but I've been pleasantly surprised and this restaurant is a huge reason for that. This restaurant defiantly tops some of the nicer restaurants in Seattle. The ingredients were fresh and super high quality. The Moscow mules and Austin mules were strong and tasty. We got the crab hush puppies which was the first time I've eaten seafood in Lubbock because I'm super picky with seafood but it was pretty good. I got the filet which came with home made tater tots and home made ketchup. Defiantly come back here for special occasions or for drinks. I'm editing to update my review that I went there for their Sunday brunch buffet and it was the best brunch buffet I've been to. The service is so nice and the ALL the food is so good and it's all you can eat!!! read more

Service was so amazing! We ordered the okra, the Chicken Fried Elk, and the Filet. I ordered the filet rare, but it came medium to medium rare. We did not even complain about the steak, but they made it a point to make things right. We were delighted to receive a chocolate martini on the house. They were wonderful at compensating us for their mishap. read more

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Beautiful place. Horrible service. Waited at the bar for 30 minutes before even being acknowledged much less even ordering a drink. Unacceptable, Then, the cocktail I did get was absolutely terrible. Could barely drink it. Would much rather go to Funky Door where they are attentive, incredible food, incredible drinks... much friendlier staff. just so much better all around. It's a shame, because West Table is a beautiful place and a beautiful concept just crap service. Not worth it! Very disappointed read more

Went for a Chefs Table, and totally found a new spot! 1st Course: Blue Point Oysters (Cocktail, Champagne Mignonette, and Grilled) - the Grilled Oysters were heavenly! 2nd Course: Grilled Quail (Bacon and Spinach Salad) - the quail was great just not my top choice. The salad and vinaigrette was simple, but delicious. *3rd Course: Grilled Sea Bass with a Stripe of Mustard below (House of Spätzle, Brussel Sprouts, and Bacon Vinaigrette) - this plate was my absolute favorite. The flavors all complimented each other and the sea bass was cooked perfectly! Mind you, I'm not a fan of mustard, but absolutely loved it with this. 4th Course: Char-Broiled Beef Filet (Horseradish Mashed Potatoes, Asparagus, Veal Demi) - the filet was very tender and tasty. I like my red meat cooked a little more on the medium-well side, but this was still really good. While the potatoes were good, I'm also not a big fan of horseradish, but they were still good. Dessert: Carrot Cake (Caramel Sauce and Sugared Carrots) - I basically licked the plate clean, need I say more? It was so good! Eat this with Coffee, and you'll be set! *Favorite read more

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Nice meal, large portions, great service. Service extremely fast and friendly. Definitely best meal I've had in Lubbock! read more

The West Table - Duck breast. - New American Near Me - Lubbock, Texas

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Outstanding meal. Probably the best I have ever had in Texas. Everyone in my party agreed. Be sure to get the Bone Marrow appetizer. I ordered the Filet with a side of Blue Cheese Mac. Unbelievably delicious. Dessert looked phenomenal, but after the entree, I had no room. Lyall was our server and did a great job. read more

I took my wife and mom out for dinner Saturday evening. The restaurant was hopping and had a great atmosphere, I'm glad I'd made a reservation. We had an even better meal than the first time my wife and I visited. We had the chicken wraps and crab stuffed piquillo peppers for appetizers. Both were great, the chicken wraps were even better than we remembered. My mom and wife split the chicken and replaced the collard greens with green beans. Theirs was delicious and the sweet potatoes with them were like home cooking. My wife and I ate at Kenny's Wood Fire Grill in Addison on July 4th, it's rated by TripAdvisor at the #2 restaurant in the Dallas area. Kenny's pork chop is their trademark and absolutely amazing, I have to say that the pork chop I had at West Table was more flavorful. I loved the long cut fried okra on top and the okra & tomatoes with it. The cheese grits were the perfect consistency as well. We had a cherry turnover for dessert and it was light and flaky and not overly sweet. I can't imagine folks having trouble at this restaurant. Our waiter was great and attentive and never had to be flagged down. We love this restaurant, I'm so glad to have it in Lubbock setting a new standard. read more

My wife and I have tried most of the nicer restaurants in Lubbock, and this one, hands down, has been our favorite experience. The staff's passion for a fantastic dining experience was evident, from the service to the drinks to the appetizers to the main course. We started with an order of fried green tomatoes. They were wonderfully crispy, sitting in a light sauce that was similar to ranch but had some citrusy tones. We then sampled a cup of watermelon gazpacho, a cold soup that had a complex mix of flavors: notes of tomatoes, watermelon, peppers, topped with cilantro and (feta?) cheese. It was very different, refreshing and very tasty. My wife ordered the pork porthouse with sweet potato home fries for her entree. It was cooked to perfection and seasoned with this amazing chimichurri sauce. (We actually got an extra cup of this stuff it was so good.) My entree was a wonderful Pad Thai on which I substituted New Zealand wreck fish from the normal grilled chicken. Being a Pad thai fan, it had enough similar flavors (tamarind, fish sauce, peanuts) to my favorite hole-in-the-wall, but added some sliced peppers in the mix to make it their own. The flavorful, flaky wreck fish was a great change as well. Our drinks were fantastic as well. My wife ordered a brandy based drink called the Smoke & Mirrors. It was a little sweeter than she likes, but I enjoyed sharing it. My order, the Suit & Thai, was the managers baby. He told us of it's several iterations, finally landing on the amazing mix of Gin with Thai basil and other spices, shaken up with an egg white to give it body. Our hosts were so excited to talk with us about everything, and it was obvious how much they loved what they do. One of, if not *the* best dining experience we have ever had. Bravo. read more

First time going here. Food was unique. The menu can not be predicted but the food was good. I would not recommend taking kids, we did and they made something off menu for them that they both loved. We got one of every dessert. They each were amazing. read more

Love the modern/industrial vibe of The West Table which is refreshing compared to most restaurants in Lubbock. I was pleased to see the chefs and crew members at work, as the kitchen is open to the guest dining area. The food did not disappoint and I really enjoyed our waiter. read more

The West Table - Can you see the empty plate in the background? Wonderful. The mot amazing service, food, and atmosphere! - New American Near Me - Lubbock, Texas

We had the BEST time here at West Table. The manager, Cousin, was absolutely fantastic with his recommendation on the menu and cocktails! The level of service was amazing and I've never had a better experience at a restaurant in Lubbock. This was hands down incredible! I will never forget this night and I'm SO happy we had Cousin as our server. He really made this night special for us! read more

Holy smokes- what a gem... accidentally found this place... the ambience was great - industrial chic. The food , oh the food what is not to love... we each had a different appetizer and entree. We couldn't decide whose was better. Our waiter was so attentive and nice. The drinks were also good. The price is a bit steep compared to a chain restaurant but the amount of food you get was amazing ( I took home a doggy bag/ never do that usually). Make a reservation and enjoy some fabulous cuisine here in Lubbock read more

Our first visit here certainly won't be the last. The food and service were great and being in the old Pioneer Hotel just made the vibe even better! We shared the beet salad, which was beautifully plated as well as delicious. I had the filet mignon with blue cheese mac & cheese...unbelievable! Hubby had the duck, which he said was great! Dessert was chocolate pecan pie bread pudding which was a perfect finish! Awesome place! Can't wait to try brunch! read more

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This is the kind of place that is for special occasions OR Sunday Brunch. First, special occasions. The elephant in the room is that West Table is expensive. That being said, it's totally worth it if you want a slick place for your anniversary or maybe birthday. But for me it's not a regular place to eat. The menu is seasonal and utilizes some amazing local ingredients making it worth the money. West Table also hires some incredibly talented people in the kitchen and in the hosting. Sunday brunch is my big caveat to all of this. Brunch is from 9-11 on Sundays and includes an all you can eat buffet AND all you can drink Mimosas (ya you read that right). At that price this is DEFINITELY doable once or twice a month. read more

Went for a drinks one night and sat at the bar seats overlooking the kitchen. What a view. The guys working we're great to interact with us as they worked, even complimenting our selection of wine. It was such a pleasant experience we went back for dinner with friends and had a great dinner of various appetizers, wonderful steaks, flavorful drinks & decadent desserts. The service was great and the live music was entertaining but not so loud as to overpower our conversation. We'll be back. Reservations suggested read more

We eat at some of the finest restaurants in Dallas but were still impressed by this food. Everything from the honey sprinkled crispy Brussels sprouts to the best grits I have ever had with my chicken. My only suggestion is to order the chicken with a little less salt. The rest was fantastic! They do not have a kids menu but were flexible and cooked butter pasta for my girls. read more

Th West Table is amazing. I've only been there once- I had the grilled pork chop. It was incredible. It came with cheesy grits and bacon Brussels sprouts. The cheesy grits were good, but the bacon Brussels sprouts were delicious. It's a pricey place but worth it for such amazing, fresh food. Great atmosphere. read more

Incredible! My new favorite place in my hometown. Had Mother's Day brunch there. Ordered the traditional breakfast and it was very good. I recommend the crab hushpuppies and the biscuit and gravy appetizers! read more

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This place is by far the best restaurant in Lubbock. It is likely the best restaurant in Northwest Texas. The entire team from the executive chef, sous chef, grill master on down know what they are doing. Bird, Cow, Pig, Fish... whatever you are craving their nightly menu can provide (it changes every night based on availability of fresh goods). The sides (hand crafted by Noah) are phenomenal! My favorites are the risotto with grilled tomatoes and the Brussel sprouts with bacon. You really can't go wrong with any side you choose. Best place to eat is at the chef's kitchen bar. If you enjoy fine food cooked with passion and bursting with different flavor profiles then head West my friend! read more

The West Table - New American Near Me - Lubbock, Texas

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Best food in town. Best drinks in town. Great service great atmosphere. Got a dang good brewery right next door and pricing is more than reasonable for the quality. read more

My family and I went recently to West Table and it was delicious! The NOLA Shrimp and Spring Chicken Rolls were great appetizers. The Charbroiled Filet and Chicken Parmesan were truly superb. The restaurant is in a newly renovated building and is in a great setting. The restaurant is slightly noisy if sitting by the kitchen so I would request a table closer to the windows. The drink menu was very original and I will definitely order from it next time. I'm very glad Lubbock finally has a remarkable restaurant! read more

The West Table - Moscow Mule - New American Near Me - Lubbock, Texas