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    The Twisted Fork

    4.4 (49 reviews)
    Closed 9:00 am - 8:00 pm
    Updated 3 months ago

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    Korean street melt
    Katy C.

    Holy moly, this place was great. The menu is super huge with lots of fun fusion type options that lean towards an Asian influence. You can get bao, burgers, sandwiches, bowls, egg rolls, etc. They do have some "basic" options like chicken tenders. I ordered the Korean street melt sandwich and the crab rangoon bao. The employee working was super patient and friendly and helped give recommendations. The menu overwhelmed me but I was happy with my choices. They'll bring your food out to you and they also bussed our table and checked on us a couple of times. Loved the hybrid counter/table service model. The sandwich was big and very tasty. The pork belly was tender and easy to chew, and it was melty and delicious. I could've used more kimchi but I LOVE kimchi. I saved half for leftovers and it was good cold the next morning. The crab rangoon bao were tasty but quite a lot of cream cheese - if you don't like cream cheese, these are not for you. They also had a lot of Old Bay seasoning which I like, but was a little different than your typical crab rangoon. The vibe inside is dark and cool and seems like a fun college hangout spot. It's a former Menna's (which I STILL miss, RIP chicken cordon bleu dub) but I think this is a great addition and would do really well in Grand Rapids, hint hint.

    Birria tacos with chips and salsa.

    These cowards banned me from their Facebook page for this review. A bunch of chicken shit cowardice fuck toys. Came here a while back. The 2 stars is definitely for the atmosphere and the service! Those are great. The food, not so much. The brisket end burrito was flavorless. Loaded up with fries, that everything else lost its flavor. They said it had Carolina sauce on it, but it was only on the top of the cut sides of the burrito. The chips were stale as hell and couldnt even eat them. My daughters basic cheese burger and fries were edible, still not great, the fried were, not the burger. In the past I had their birria tacos which were way overly spiced and tasted like they used nothing but cumin for seasoning. Just say no.

    We had the fish and beef tacos. We both thought they were delicious. Very flavorful. Service was good. Looks like a lot of new people walking in seemingly unsure how the restaurant operates. Need to order at the window and they deliver your food. Service was fast. Atmosphere is good. There is a seating area with 3 leather couches and TV for relaxing.

    Breakfast BLT

    Breakfast BLT....Amazing. Our group of 6 all got something different and everything was great! So many flavors in each dish. Service was wonderful as well.

    Eric S.

    Inspired food is hard to find in Mt Pleasant and this is the place! Everything we tried was good and lots of flavor. Can't wait to try more of their extensive menu!

    Menus
    Matt P.

    Man this place was , the food was amazing I had the Popper Burger and my wife had the Smashville sliders . Both loaded and juicy. The fries were on point and the atmosphere was great. Non stop people coming in and most of the tables were full. Only recommendation would be more sauce on the sliders.

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    1 year ago

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    5 days ago

    Unique and delicious options ! Quick and friendly service. Fun and relaxed environment .

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    22 days ago

    I got the most amazing food (Beria bao buns) while watching the office and the customer service was on point

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    8 months ago

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    9 months ago

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    2 months ago

    Vibrant atmosphere with a wide variety of delicious food! Staff was super friendly too.

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    9 months ago

    The food was good. I got the pork bbq and fries. My husband got a burger and fries. Service was quick and hippy vibes

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    3 months ago

    I checked it out for the first time today and was not let down. The brisket burnt end melt was great. I will be back!

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    8 months ago

    Delicious Food! So many creative dishes, wished we could have tried them all. Chicken and waffles, egg rolls and Gyro were all incredible!

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    10 months ago

    I LOVED the barria tacos! This place has lots of options & friendly service. I'll be back.

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    8 months ago

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    Page 1 of 2

    Ask the Community - The Twisted Fork

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    Wood Shop Social

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    10/10! The atmosphere is cozy, industrial, modern-rustic and chic. The service from start to finish…read morewas phenomenal - Natalie is a fantastic server, so sweet and gave the best recommendations! Appetizer: Japanese Fries Chicken outstanding! The aioli and sweet soy was a great complement to the perfectly cooked, juicy bites of fried chicken. Meals: YES, there was just two of us and YES we got three meals, soup and an app. The menu is outstandingly elevated, packed with creativity and flavor profiles. We chose the Venison Chili to start and wow, it was amazing. Our meals were 1. Southern Mac 9/10: not our favorite due to the cheese sauce, but the flavors overall were spot on, noodles perfect, spicy jalapeños and the pickled onion was a perfect touch. 2. Steak Dinner: this is the meal that made me ask who the Chef here is! 100000/10! Most amazing, juicy, tender and flavorful steak I've ever had. I asked for a side of the truffle garlic aioli because I wanted to try it, the steak didn't need a darn thing (although I did take the horseradish aioli home to try and replicate!) The sides were perfect, the veggies and the potatoes - yum. The house made sauces were amazing but for only dunkin' those potatoes - don't ruin a good steak with sauce. Seriously, it's that good. 3. Gyro Lamb Burger: 10/10! The lamb was juicy, the homemade tzatziki was so darn flavorful and the cucumbers were crisp and fresh. Dessert: leftovers, and our delicious drinks from the bar - we didn't have a bite to spare in our stomach's. Hats off to the chef and team who created this menu! We drove almost an hour to come here based on your Google reviews alone and it was worth every second of the long rainy drive! We will absolutely be back. This is a level of service and food you need to tell your friends about.

    I met up with some friends for dinner here and really enjoyed the food! It was all day "social…read morehour" since it was a Wednesday, so my friends got 1/2 off their draft beer. They were also doing a deal on their mocktails for dry January, which I thought was cool. The menu is pretty varied with lots of options for meat-eaters--I wouldn't come here if you're vegan or vegetarian. Entrees get a bit pricey (their steak frites is $49), but sandwiches are around $15-$18 and come with fries. I ordered the pesto chicken wrap with a side of mac and cheese instead of fries. My friend got the chicken and chorizo nachos and we decided to split them half and half. Our food came out quickly and looked really good! The wrap was tasty but I couldn't really taste the pistachio pesto. The mac and cheese was incredible--super cheesy, perfectly cooked cavatappi noodles, and very flavorful. I'm really glad I upgraded to that and would even consider getting the full entree size in the future. The nachos were pretty loaded, and a generous portion. I liked all the toppings but didn't really taste much chorizo. These would be a good starter for a group. Overall a very good experience and I would come back.

    Fireside Grille - Bacon Cheeseburger

    Fireside Grille

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    What a great place to dine in Shepherd, Michigan! Fireside Grill will suit your needs and add…read morecomfort to your meals

    A pretty good overall experience, perhaps a few things could be improved for next time…read more I was pleased with the quality of our appetizer, as well as the creativity. We went with a fried goat chase appetizer, which I've never had before, and never even seen on another menu before. The cook clearly enjoys using balsamic glaze as this was used on both the appetizer and later on my entrée as well. Balsamic glaze is certainly delicious, but I'm not sure if it goes well on quite as many things as the cook seems to think it does. My entrée was a dish of mushroom ravioli prepared in a purée made with green peas. I noted that the chef used a variety of spices in preparing the purée, to very good effect. My wife ordered the New York strip, and what was brought out looked very good. We both had cocktails, and in both cases the cocktails or well-made. I ordered a Mojito type drink made with tequila. My wife ordered a strawberry Mamosa. I noted the care that was taken in preparing both drinks which tells me there's a professional bartender on staff. About the only thing that needs to be improved is the service. We waited just a bit too long for certain aspects of the meal in a restaurant that was nearly empty. The server was certainly polite and well mannered, but I think he was the only one working that evening. Perhaps on weekends they're better staffed?

    Hunter's Ale House - Cajun chicken club with fries

    Hunter's Ale House

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    Such bad service. Went with my family for brunch got here at 11 did not get food until 1:30. The…read moreplace was empty and the Mannager Damion just stood around talking to the same table the entire time.

    A friend who lives in the area recommended this spot for dinner after I finished a shift working at…read moreCMU. We met up on a weekday around 5:30 and it was pretty empty so we were seated right away. The booth we sat in was comfy and spacious. The menu is pretty typical brewpub fare, with sandwiches, salads, pizzas, etc. We started with the Hunter's sticks, which are cheese stuffed breadsticks, served with ranch and marinara. These came out first and I liked that they were cut into pieces for easy sharing. The breadsticks were a bit harder than I might have preferred (I was hoping for something closer to a soft Bosco stick) but they were still tasty. The ranch was particularly delicious. For dinner I ordered the steakhouse salad, medium rare. Nate got the Cajun chicken club sandwich and our friend got a crispy chicken wrap. The sandwiches and wraps come with either chips or fries, and our server told us that there's no up charge for fries, which is nice and not that typical. This is also a brewery so Nate tried a couple of their beers and seemed to like them. They also have a full bar. The food was quite tasty! I liked the salad although it was pretty salty, probably the bleu cheese dressing. There was a generous amount of steak and it was cooked nicely. I had a couple bites of Nate's sandwich and I thought it had great flavor. Overall this is a nice neighborhood spot that I'd come back to, since their menu is pretty large and it seems like there's something for everyone.

    Texas Roadhouse

    Texas Roadhouse

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    Honestly this was not a successful trip. I ordered the 20 oz bone in cooked to medium. When…read moreit was delivered it was super rare. I absolutely hate sending food back but this mofo was still alive. Went it came back it was way over cooked. The waitress was stressed and I know she didnt make it. So I sucked it up.. ended up leaving most of it there. I'm not a person of too high expectations but this dining experience was subpar at best.. waitress was still great. But bottom line I payed decent money for meh..

    I usually don't leave reviews, but this visit to Texas Roadhouse deserves one. From the moment we…read moresat down, it felt like the basics weren't being handled. We waited for napkins and silverware, which should be on the table before the food even comes out. When they finally brought them, they were dirty. Nothing ruins the mood faster than realizing you've got to ask for clean utensils in a restaurant that's supposed to pride itself on good service. Then came the steak. I specifically ordered medium well, and what showed up on my plate was... I don't even know what it was supposed to be. It wasn't medium well, and it wasn't close. It's frustrating because this place is supposed to be known for their steaks, yet mine came out cooked completely wrong. I shouldn't have to guess what temperature I got when I ordered clearly. The service overall was just "there." Not rude, but definitely not attentive, and when basic things like clean silverware and properly cooked food aren't happening, it doesn't leave a good impression. For the money, I expected way more consistency and care. Honestly, it felt like nobody was paying attention to detail. I left more annoyed than satisfied, and that's not how dining out should feel.

    The Twisted Fork - foodtrucks - Updated May 2026

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