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    The Stewart

    3.9 (13 reviews)
    Closed • Closed

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    lobster
    Ruby G.

    Wow I truly believe this experience was a 5/5, absolutely perfect. Let's start with the ambiance. On a cold rainy winter day, we scrambled inside and were immediately greeted by the waiter who took our coats and showed us to our table. Our table was black marble with a plaid loveseat on one side and a cozy green leather chair on the other. On one side we looked out to the cold rainy street and to our other side was a crackling fire. The decor consists of plaids, greens, wooden accents with looming oil paintings that makes you feel like you found a hidden gem in the English countryside. Our waiters were attentive, informative and gave us space during our dinner which we appreciated. The food was actually on another level. We had the lobster which was fresh, sweet, buttery and was so flavorful by itself that it didn't need the sauce accompaniment. One of the highlights of the meal was the short rib grilled cheese which was divine. We ended the meal with the chocolate mousse and strawberry ice cream. All in all it was a perfect valentines day dinner and we will definitely be back!

    Old fashion and some drinks
    Nikki H.

    Food delish. My hangar steak was cooked perfectly. Hubby's sloppy but juicy burger was delish. My old fashion was good perhaps a tad too sweet but still good.

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    5 months ago

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    5 months ago

    Service - Impeccable; Decor - Sublime; Champagne - Magnificent; A perfect evening to celebrate a special someone.

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    2 years ago

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    The Local Bootlegging - The Pablo!

    The Local Bootlegging

    4.4(101 reviews)
    52.3 mi
    •$$

    What a fantastic evening at The Local Bootlegging Company Speakeasy in Rehoboth Beach! The food was…read moreoutstanding, the drinks were incredible, and the service was second to none. A special thank you to Peter "Pan" for making our night so memorable. Not only were the cocktails delicious, but watching him craft those amazing bourbon creations was an experience in itself. We will definitely be taking an Uber next time so we can fully indulge in even more of those exceptional bourbon cocktails! Thank you for a wonderful evening. We can't wait to come back!

    **in response to the owners comment, we never met you. We didn't send food back nor did we request…read morenew food, and you, nor anyone else EVER brought me any additional drink on the house. I only had the one I paid for. There's no need to lie, bad days happen. This is not a speakeasy, this is a restaurant cosplaying as a speakeasy. That may be a bit harsh, it's a speakeasy in training. Sure, it's got all of the speakeasy decor, blackout curtains over the windows and doors, and a big selection of pedestrian liquor but it's not quite there. We went in on an early evening on Wed and there were maybe 5 other patrons in there. Our waitress was nice and brought us water to the high top. She brought us two food menus, and a specials menu. I asked for a bourbon list and she brought it; no prices on the list. Annoying. On the specials menu there was a small section of manager recommended drinks and one was a Willet. The way it was written was confusing because it said it was both a 4 year and 14 year for $52, so I asked for clarification on the age statement. She took the menu to the barkeep, who confirmed it was a 14 year so I said yes I'll have that. A drink was brought to me, but I could tell from the taste that it was not what I ordered. I asked the waitress for the bottle, she asked the guy behind the bar for the bottle and he pulled down a willet pot still bottle (pot still is the entry level Willet and at best a 5 dollar pour, no where near what I asked for). I told her that I was given the wrong drink, then she approached the bar and between her, and the male and female bartenders they had a weird back and forth conversation. Then, finally they pulled down the bottle that I asked for, that was advertised, and gave me a pour of it. I asked to see the bottle and the waitress brought it over but held it instead of putting it on the table (it was a 13 year Willet, Paper Trail). As we were about to order we were told that they reset the menu the very day before, with the focus of putting more love and care into the food. Feeling good about that, we ordered the French quarter catfish and the bourbon braised short ribs. The corn that came with the short ribs tasted straight out of a store bought steamable pouch, and the "ribs" weren't ribs at all, just sliced meat. The only redeemable thing about the catfish dish was the aioli; the rice had no flavor, the corn was cold and hard, and the catfish was mostly breading. We both took a few bites and resigned. I have been to many speakeasies around the US, and there are common themes: a much better selection of liquor; 95% of the bourbon were low tier bottles you can find in any liquor store for around $50. Also, when customers ask for the bottle, it isn't because we plan to steal it or drink from it, its because we're genuinely interested in the information on the labels. The quickest way to get people to stop spending money is to make them feel as if they can't be trusted touching a bottle. Perhaps it was an off day for the staff and this wasn't a typical experience, but I won't go back.

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    The Local Bootlegging Company

    The Cannon Room - Hugo spritz

    The Cannon Room

    4.5(35 reviews)
    44.6 mi•Fells Point

    TLDR: A hidden gem inside The Pendry with an outstanding bourbon selection, beautiful Baltimore…read morethemed decor, and top notch bartenders. The Cannon Room is a small cocktail bar tucked away in the back of The Pendry and is easily one of my favorite places to grab a drink in Fells Point. Only open after 5pm, it makes for a perfect predinner stop, especially if you are a bourbon fan. Their bourbon selection is seriously impressive, with everything from approachable pours to rare bottles that climb well into the triple digits. They also offer curated bourbon flights that change depending on availability, which is a great way to try something new. The decor deserves just as much attention as the drinks. The room is filled with warm wood accents and subtle Baltimore nautical theming that gives the space a really immersive feel. The centerpiece is the historic cannon that was dredged up from the harbor during construction of the hotel and is now displayed beneath the floor as you enter the bar. Service has always been 10/10. The bartenders clearly take pride in the craft of making cocktails and have the bourbon knowledge to back up the impressive bottle collection. Overall, the Cannon Room is a must stop while visiting Baltimore and an especially easy recommendation for bourbon lovers exploring Fells Point.

    Sexy chill vibes, great drinks and quality service from bartenders, dare I call them mixologists as…read morethe espresso martini was that good! 10/10 recommend and there was live music in the lobby seating area of the Pendry!

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    The Cannon Room - Boozy tea

    Boozy tea

    The Cannon Room - Seating

    Seating

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    Ambiance

    The Stewart - whiskeybars - Updated October 2026

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