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    DRY 85 OC

    3.8 (386 reviews)
    Closed 10:00 am - 12:00 AM (Next day)
    Updated 2 months ago

    DRY 85 OC Photos

    DRY 85 OC ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - DRY 85 OC

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    Pulled pork SW
    Akshay M.

    The appetizers were decent but the entrees were below average. Most of our food was burnt but the sever said it was just charred. Bread are not charred?

    Seafood Mac and Cheese
    Kathy K.

    My husband and I decided to give their desserts a try as we were in the mood for something sweet and savory. We ordered a cup of coffee each and thought we should try both special desserts, Bumbleberry Pie and The Chocolate Peanut Butter Cake. We sat at a booth in the bar area which was poppin with people. The coffee arrived quick even though it was 8 at night. Not even 5ish minutes later, the pie and cake showed up. We started with the pie first. I loved the flavor as it was perfectly sweet paired well with the cream on the plate and it didn't feel heavy. Crust was flaky too! The slice of cake was rich chocolate flavor balanced well with the peanut butter mousse layers. My husband enjoyed that one more while I enjoyed the pie more. We agreed that both were delicious! I'd come back to try the other items on the menu one more time as those desserts were on point.

    Total for two entrees and appetizer
    Bibiana R.

    This place was very ok. During a late Sunday afternoon, we came in expecting to enjoy their brunch time and were super to see that it was pretty empty inside. They were blasting the AC causing me to ask if we could sit outside (on a cloudy day). When we sat down outside, I asked the server if they had a brunch menu like they advertised on the website, and we were told that they actually DONT do brunch past Labor Day.... Ok. Whatever. Didn't see that anywhere on the website tho so that was misleading... since we drove all the way here and we were hungry, we decided to stay and try it out... We ordered the shrimp bisque (the soup of the day) , and the fries to start and as entrees we ordered the chicken and waffles & steak and quinoa salad . The shrimp bisque was not good. It was horribly thick and had almost no shrimp flavor or bits. Had to send it back. My partner didn't like her chicken and waffles and said the chicken was mostly dry and lacked seasoning. The steak and quinoa had good presentation but the meat once again lacked actual flavor. I found myself chewing that steak and adding tons of salt just to make it a bit more enjoyable. I tried some of my partners' waffles with syrup though and I gotta say those waffles and the fries were phenomenal compared to everything else we ordered. Two entrees and app came to $52.79 not including tip and surcharge of using a credit card (smh)

    Old Fashioned
    Mollie W.

    I hadn't been to OC in years and, honestly, I wasn't expecting much in terms of restaurants because back in the day there just weren't any good places to eat. I was pleasantly surprised to find Dry 85. It's a cute, quaint little place with a nice hipster vibe and bar. Our server, David W, was excellent. He was attentive and very friendly, as we ordered No Mas omelets and the My Way breakfast with grits. The food was delicious, as were the Mimosas and the Old Fashioned cocktails. I like any place that boasts, "Bourbon/Beer/Provisions" for breakfast! OC is cool again and I will definitely come back here when downy ocean, hon!

    Chicken and waffles  No Mas Veggie Frittatata with Goat Cheese  Side of Pineapples and grapes
    ebony J.

    Breakfast is a busy morning for most restaurants in Ocean City. Apparently the popular ones have long amusement park lines and close before 3. My family was looking for a place without a line for 10 min and Dry 85 didn't have a line. The sign read "Bacon Brunch " and there was no line ? They have their own parking lot with ample spots and there is no line. I looked at the menu on Yelp but there weren't any breakfast post . I was intrigued . This place has a distillery vibe with wood grain tables and sleek masculine interior design. My family was seated immediately. Our drink orders were taken soon after. This restaurant is clean ! The bathrooms are clean too. There are only 2 bathrooms but they are unisex . We didn't order alcohol. We wanted bacon wrapped scallops but was told that it was a lunch item. We ordered chicken and waffles and the NO MAS VEGGIE Frittata . The food took about 20 mins but it wasn't the hottest. My bf says that the syrup tasted like "dirt" . Not sure what that means. I asked him if that meant "grainy" and he agreed. Again , I was not sure what he meant by that statement. He cleaned his plate tho ! The chicken appeared to be thinly sliced and batter dipped with a little sprinkle of garnish. My frittata was room temp hot and had absolutely no seasoning. I gave it a bath in Tabasco. My server Jesus was a kind , young man who checked on us periodically. I don't think the breakfast was a HIT but I would give this place another chance for dinner. They might have a good burger and whiskey for lunch.

    Black bean (veggie) burger and chips
    Jill S.

    We came in with a group of 7 on a Saturday for dinner, and the red flag should have been how empty the dining room was. Out of 7 entrees, two had to be sent back, one of which was my blue cheese and fig burger that was ordered medium but came out well done and dry. My husband ordered the black bean quinoa burger which was fine. They remade my burger, which took over 20 minutes, long considering the restaurant was almost empty. When I eventually got my meal, the only flavor on the entire plate came from the blue cheese, because the jam tasted more sugary than like fig, and the burger had no flavor although it was properly cooked medium. The hand cut potato chips were cut extremely paper-thin so that they tasted like nothing but oil. The only reason to come here might be to sit at the bar for cocktails, because the food wasn't good, table service was slow, and the wine and beer selection was very limited.

    dry 85 burger
    Rach S.

    Our burgers were pretty good, but the chips weren't great and the fries were mid and not worth the 4 dollar up charge. They were honestly soggy and the flavor was odd. Our waiter was really nice except our food took over an hour to come out despite the restaurant not being busy. Ambiance was fine.

    Drink menu
    Eric G.

    Solid spot for creative cocktails and good food. We had the Brussel spout appetizer and fries. Brussel sprouts were well roasted, caramelized, with a street corn type topping. Crab cake sandwich was excellent - great amount of seasoning, and considerable amounts of larger pieces. Roll was a brioche type, well toasted. Drinks were perfect, had the seasonal old fashioned and the lavender fields of Kentucky. Service was a tad slow (it was pretty late at night tbh), but overall this was a great meal and experience. They have a pretty remarkable whiskey and bourbon list, including a $400 Pappy Van Winkle tasting flight (which I had to pass on)

    American Mule in a copper cup
    Shams N.

    Solid spot in the middle of Ocean City MD. We stopped in on a Saturday evening and easily found space at the bar. Casual spot with lots of seating (indoor and outside) for various group sizes, or grab a stool at the bar for a smaller party / date night. If you're driving, there's also a good amount of parking. Cocktail menu covers many tastes with a twist, and also packs a pretty in-depth inventory of whiskeys and spirits. Will be back to try other items on the menu.

    BLT

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    20 days ago

    Limited menu. Drinks and service were good. The best part, it is within walking distance of our condo.

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    8 months ago

    Good food, staff pleasant but felt the place was understaffed which made the wait too long.

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    8 months ago

    Great drinks! Good service! This is one of our go-to's on vacation! See ya next year!!!

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    11 months ago

    Walked in and was greeted by bartender and hosted came over to tell us no because of a private event. Disappointed.

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    1 year ago

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    Page 1 of 10

    Ask the Community - DRY 85 OC

    Do they take reservations?

    No, they do not take reservations.

    Do they have children's menu?

    Yes!

    View All 3 Questions

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    Longboard Cafe

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    This place is phenomenal!! I can't comment on service or eating-in because I only ever did takeout…read moreso that we could eat alongside the pool and the beach. But I wish we had time to go in though because the place looks really nice. Every dish was incredibly fresh and flavorful and plentiful! I am not a local but if I was, I'd be here all the time. It's the only reason I ate healthy while on vacation hahaha What we ordered: - The powerhouse wrap - fully stuffed with all the right ingredients for texture and flavor - the mahi wrap - fish was fresh and light, so good - Korean bbq wings were crispy and full of flavor, we inhaled these - Buddha bowl - very filling and delicious, made for great leftovers

    I have been to longboards many times and it is a great stop after a day on the beach. They have…read moreeverything you could want: sandwiches, tacos, salads, entrees, and great apps. I got the fresh fish and it was just ok. It needed more of a sauce rather than mango salsa. My husband got 2 pounds of wings as his dinner and loved every minute of it. The addiction wings are award winning for a reason. I did not order some of my favorites tonight, but are worth mentioning. The franchos, wrinkly green beans, and any of the wings. I often just order the franchos and wings to split with my husband as our entire meal. There is also great indoor and outdoor seating options. When they expanded and put the bar on a different side, it opened the restaurant up a lot and made it so much more enjoyable. Very kid friendly with good kids meals. Nothing fancy like some places try to do. They stick to kraft Mac n cheese and white bread. Your kids will be happy too.

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    Liquid Assets

    Liquid Assets

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    (1.1k reviews)
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    This place is super cool! You walk in to a liquor store but it has tables and a bar for dining as…read morewell! There are some really cool sections for dining amongst the bottles of liquor. We started with a tasting board and chose three cheeses and three meats. It comes with a ton of additional accoutrements. It's a little expensive but worth it to try some fantastic cheese. I had the Cacio e pepe with scallops that was on special. I didn't love the pasta, the sauce was bland despite the peppery flavor but the scallops were well cooked and definitely the best part of the dish. For dessert we did a giant doughnut ice cream sandwich which was the star of the show. Paired with an espresso martini and I was extremely happy to finish off dinner! The service was great, food came out quickly.

    Liquid Assets is one of those Ocean City spots that truly stands out from the crowd. The…read morecombination of an excellent restaurant and a well-stocked liquor store creates a unique atmosphere that's perfect after a long day at the beach. It's a refreshing change from the typical boardwalk dining experience. The food was outstanding. We especially enjoyed the perfectly seared scallops, rich and flavorful oysters Rockefeller, and a well-prepared steak that was cooked exactly as ordered. The cocktail program was equally impressive, both the martini and Old Fashioned were expertly crafted. As a bourbon and whiskey enthusiast, I particularly appreciated the extensive selection available here. It was nice to find quality whiskey options beyond the sweet, fruity summer cocktails that dominate many Ocean City menus. The service was attentive, the atmosphere was lively yet comfortable, and the overall experience was excellent. Definitely a place we'll return to on future trips.

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    The Hobbit Restaurant

    The Hobbit Restaurant

    4.4
    (533 reviews)
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    This is a restaurant we always make reservations for when we come to Ocean City and often eat at…read moretwice during the week. This is a beautiful restaurant overlooking the bay, perfect for a romantic dinner or celebration. We shared the Beet salad which was nicely brought to us on two plates and was quite fillings. The Smoked Cheddar Pierogis with sauerkraut and fried apples was delicious, not heavy or smoky. My husband had the Petit Filet mignon then a creme brulee for dessert which was small, thin, light, and wonderfully creamy. It came topped with strawberries. The indoor dining area is elegant, comfortable and romantic. You can watch the sunset but at the table by the windows, you may be a bit blinded by the sun until it sets and it got rather warm in the sun. It was worth it - watching the birds fly into the marsh and hop around. Previously, we have also sat outside on the small balcony at the high two person tables and high chairs. There is a better view of the bay from inside the restaurant since the restaurant and apartment building does not block the view on the sides. Savannah our waitress, was friendly, helpful, and attentive.

    The food here was seriously to die for! We came with a group of 10 ladies for a bachelorette…read moredinner. They had a "congratulations" sign on our table upon arrival which was a nice touch. Our table was near the window so we got a gorgeous view of the sunset although half the table did have the sun in their eyes for part of dinner. We started with a round of espresso martinis then calamari, and Caesar salad (two of each). Portion sizes were not huge but enough for us. The calamari was cooked well but probably my least favorite thing I ate here. The Caesar salad dressing was some of the best I've ever had. 8 of the 10 of us got the short rib dish and I don't think anyone had any complaints, it was VERY good. The other two girls got the brick chicken and a filet mignon, both said theirs were good as well. Overall a great dinner experience, would come back if I'm back in town!

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    The view at sunset
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    Daily Catch Over Summer Corn Sautee
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    Tailchasers Restaurant & Dock Bar

    Tailchasers Restaurant & Dock Bar

    4.0
    (442 reviews)
    3.8 mi
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    We had such a great experience at Tailchasers. We both started with a grapefruit crush, and it was…read moreso good that I knew after the very first sip I'd be ordering a second one. Perfectly refreshing, bright, and exactly what you want on a beach‑town evening. We shared the pretzel with crab cheese dip, and that was phenomenal -- warm, soft, and paired with a rich, flavorful crab dip that tasted fresh and indulgent without being heavy. For my meal, the crab cake was very good, full of flavor and nicely done. My Caesar salad was crisp and well‑dressed, and the fresh‑cut fries were perfect -- exactly what you'd hope for from classic boardwalk‑style fries, just served in a restaurant setting. Hot, salty, and addictive. Between the drinks, the food, and the relaxed coastal vibe, Tailchasers absolutely delivered for us. We'll definitely be back.

    I enter an establishment at 4:30 on a weekday and it's empty, and smells like glade air freshener…read morespray. The people there did not seem to want to work. Everyone was standing around just gossiping. We sat at the table inside and waited about 15 mins to get a server. I realize this is pretty normal here in OCMD, but there were a lot of people standing around and a handful of people eating. The server was a nice guy. He wasn't one of the folks standing around. We were hopeful. Drinks were watered down. They were supposed to be frozen. We ordered brisket Putíne. Absolutely flavorless. Had to add salt and pepper to make it edible. Even my teens didn't like it. I personally had the shrimp tacos. They fell apart, and were inconsistent in prep. One had 2 shrimps, the other had 4. One had sauce, the other did not. The taco was falling apart after the 3rd bite. Very unpleasant to eat. The oysters we ordered had tons of shell pieces in it. Again, down to the preparation. My husband had the lobster roll. It was actually good, but the portions of lobster were a joke. We went to the crab factory down the road a week ago and the value, bread and amount of lobster was a better value with equal taste. Overall, this seems like a tourist location and very hit or miss. Our experience was definitely miss for the price.

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    One Coastal

    One Coastal

    4.6
    (433 reviews)
    5.6 mi
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    A wonderful dining experience...sort of. Such a shame the restaurant is so noisy and the outside…read moredining looks onto Rt 1. I'll give the restaurant a 4 star review for the sauces and food combinations. The fish and pork chops were an excellent choice for my guests. Unfortunately I ordered the flank steak, medium rare. I didn't send it back which would have ruined the mood of the dinner, but the pork chop took 25 minutes to prepare. The flank steak came out luke warm and was not at all tender. It would have been better medium or medium well as it was a bit rubbery. The server should have warned me when she indicated to my guest that she preferred the pork chop. She was a bit abrupt and talked too fast. The Parker house rolls were a bit dry, not warm and tough. I'm from Baltimore and Parker house rolls are should be warm, soft with a lovely aroma and melt in your mouth. The honey butter helped but not enough. We ordered the strawberry short cake for dessert. The presentation was lovely and the strawberries fresh and sweet, but the short cake was dry. I assume it was awarded the James Beard for the sauces and creative combinations, which admittedly were wonderful, but there are some simple things the chef needs to consult his grandmother on how to prepare.

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    DRY 85 OC - newamerican - Updated July 2026

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