The Steakout is what some in Wisconsin would consider a supper club. It is a family owned business. You will likely be greeted or served by the wife. Your meal will be prepared by the husband or his son. If you look around the Milwaukee area you will likely not find better steak prices. I have been coming here for years and will continue to come back. My suggestion is if you're not a person who likes a good char crust on your steak to ask for light char. Make a reservation or plan on waiting awhile at the bar without one. Come enjoy a cocktail, steak or seafood and support this local business. read more

Nothing shrimpy about these shrimp! We had the shrimp cocktail (chilled) to start things off. They were perfectly prepared and so big! Our appetizer foreshadowed what to expect from my grilled shrimp entree...5 more giant shrimp! Also perfectly prepared; firm but not over cooked with a nice char from the open grill. Probably one of the best shrimp meals I've ever had. Not realizing that the shrimp would be so filling, I also ordered the a-la-cart lobster tail (5 oz) which was not only not needed but also wasn't all that great. It was mushy and lacked the sweetness and snap I was looking forward too. For me it just wasn't worth the extra $19. My husband had the filet (7 oz) with more gigantic shrimp; tender steak and more yummy shrimp = winning! Baked potatoes, bread basket, salad, relish tray, and creamy clam chowder - everything you want from a Wisconsin supper club! Great service and a Brandy Alexander after-dinner-drink brought the experience over the top. We left with full bellies and smiles, we'll certainly be back. read more

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If I could give a negative star I would. This is the second time we had a reservation and it was 20 minutes after our reservation time and we were still waiting for or table. We checked in a half hour before. We went to the bar, had terrible service there. . I finally went to the hostess station after 20 minutes after our reservation time. Hostess said she would seat us I said no we were canceling our reservation as this was the second time this has happened. She didn't seem to care. We will never go back or recommend this place. read more

When all your cards are down, all hope is lost, all dignity is gone and not a cent left to even pay for rent... The Steakout emerges from the chargrilled steak heavens and rescues those who cannot rescue themselves. I loved it. I'll come back. read more

The steak and baked potato were really good, the crab legs, though tasty were cold. Our second round of drinks took forever and for some reason our server never gave us steak knives. Not sure I would go back. read more

Party of eight. Went there for New Year's Eve. What a disorganized place. Wanted over two overs with out getting seated. The hostess what an air head and her English was poor. We are locals and we'll never be back. Worst Experience read more

Tried the baby back ribs and lemon chicken. Both meals were 10/10. Cant wait to go back!

Other reviews nailed it. Great food and service with generous portions. Highly recommend the sea scalps and the green beans. Relish was a nice touch, and tasty too! Will be back! read more

The Steakout - Seafood Near Me - Greendale, Wisconsin

Everytime we've been there the food is amazing & staff are so nice. Live in Racine but frequent this place for that supper club type of feel with great food 5 stars for sure. Won't be disappointedClassic Supper Clubs read more

Great service, Great Filet, Great Ribs, Great Old School Atmosphere, Great Experience. 5 Star

The only thing I didn't like about this place was the musty smell and the decor was old. However the food and service was amazing! We will definitely go back. read more

Big fan ,probably been going there for 30 years, nice waitresses, the best steaks ,great appetizers, bread, onion soup ! Great bar

A classic supper club! This place was a packed house with a full bar. Make a reservation if you want to eat here or you may have to go away hungry. A large party of 12 of us showed up for a 7pm dinner and after about 20 minutes our table was ready to go. We had all indulged in some cocktails at the bar and everyone was pleased with that. I ordered a nice scotch and got a massive pour. The gf had some old fashioneds and claimed to be some of the best she's ever had. Though she admits to a hard day so perhaps that helped a little. This is naturally... a steak place! So I and many others had steaks that were pretty good. Not holy cow amazing, but just good char grill steaks that don't need anything else. A number of folks went with the fish fry that looked good and the vegetarian of our group was able to order a number of sides as a meal. She had pasta, baked potato, vegetables and maybe one other thing and left full. We had great service and they made things easy for our large group. It's sort of out of the way but if you're looking for a classic supper club then boy howdy did you find it. read more

Felt like we were stepping back in time. Mediocre food with over priced drinks for the pour given. And when I expressed disappointment with the price of the drink with so little in my glass, I was told that's the pour. I would not go back. read more

It had been a long time since I've been to this restaurant. Tonight I had the king cut prime rib along with hash browns and sauteed mushrooms. For a King cut I was expecting a little bigger size then I received. It was done just right but was not as hot as I would've liked it. The hash browns we're an interesting twist but very good. It was a little dark in the restaurant you couldn't really see your food I think they went overboard on ambience. The waitress was outstanding ,friendly and very efficient. Everything seemed to be reasonably priced other people in my party enjoyed the filet mignon 7 oz. With baked potato all in all an enjoyable experience. read more

The ambience of the whole place was enjoyable. The lounge singer for the night was entertaining and sang classic songs. I'm not a French onion soup kind of person, but I got it with my entree to try and I will admit, it was the best French onion soup I've ever tried. I got the filet steak and it was cooked perfectly. The mushrooms were delicious and so were the Parmesan green beans. The water even tasted delicious. Thoroughly pleased with this restaurant. read more

Cozy, intimate super club. Friendly staff, great food all around great experience. Support this business

So, Tonight was my wife and my 24th anniversary. We (I) felt it was a great idea to choose the Steakout, as it was where we had gone when we started dating. I made reservations for 6:30 by calling well ahead (11:00 a.m.). We showed up 5 minutes early. Told to grab a drink while our table was readied. 30 minutes later, I asked the hostess what order we were in, and told we were 2nd. I could tell the hostess was stressed. Anyhow, around 10 minutes later, another couple approached the hostess and she broke down crying and ran to the restroom. This wasn't her issue. Now it's been an hour and after seeing 3-4 groups / couples get seated, I went up again. Another couple was complaining indicating they had same reservations as us. At that time, we were told we were next. Anyhow, after 15 more minutes, and seeing the hostess break down 2 more times, I stepped up and took our name off the list and left. This was 7:45. My wife and I attempted to go to 3 other restaurants, but without reservations, we ended up eating fast food. Again, this was no fault of the hostess, but it was definitely the issue of management regarding overbooking. Needless to say, we will never step foot in the restaurant again.................... read more

I'm writing this waiting for our bill which is taking forever. We waited 15 minutes to get greeted by a waitress. My filet was over cooked and not warm at all. Service was weak at best. I will not return to this place. read more

Love the old school supper club feel of this place. My wife was craving prime rib and said it was one of the best she had ever had. I tried it and agreed. I had the perch fry which was also good. We will be back for sure! read more

The Steakout - Happy wife happy life - Seafood Near Me - Greendale, Wisconsin

Had dinner here on a Saturday night and it was a full house. It is a large place with a good sized bar area that also has live music playing. It is definitely an old school steak house- with relish trays, good sized portions and an older crowd that has probably been eating there for decades. I did think it was strange that a month after Xmas they still had all their decorations up though... I had the Jr Filet which was 10oz and it was very good but perhaps a little more rare than the medium I requested. Came with a choice of sides (there were MANY options) and I had the garlic pasta which was good as well. The others at my table had ribs (verdict was they were so-so), Lemon Chicken with Capers (very good) and the special of the night that was Sicilian Steak (also good). Both Chicken Noodle and house French Onion soups were delicious and served with warm bread. The staff was friendly and attentive. The noise level was pretty high- especially because we were next to a table of 25 with screaming small children. Not a romantic restaurant but a good steak at a fair price and you will not go away hungry. read more

Went out for our anniversary and haven't been to Steakout for about 25 years. It's your basic neighborhood supper club type place where all the of the older people like to hang out and bring their families. Menu selection is good. Service was good. This place is apparently pretty busy because there was a constant turn around of people in and out and I'm not sure why. Perhaps because its unique for it's area and has a "name" in the community. The bar is a hot spot but the drinks are weak. My overall impression was "meh". I have had better steaks elsewhere, especially for the price. The relish tray was humorous (2 pickles, 2 carrot sticks and 2 onions) The bread basket was 3 pieces of bread that was stale. Back to the steak. The steak was ok, just ok. They cook it so it's charred on the outside and supposed to be tender on the inside but it actually tasted more like pot roast, not steak. Disappointed. I have to be fair to the fact that if I have not had steaks at other places which I consider my favorites now, I'm sure this would have been much better to me but I will not be returning anytime soon. read more

The place was very clean and wonderful. The staff was awesome and the food was great. I recommend this place to eat every one. It has great attitude toward people and I will come back again. I had pork chop sandwich with fried onions and mushrooms it was incredible. read more

The Steakout - Very good food gray Waters's - Seafood Near Me - Greendale, Wisconsin

My family has been coming here for years and I love the steakout! I have gotten to know much of the staff and they know me too, so it is very nice to walk in to a place that knows your drink and what you want to eat! For appetizers I love the Pizza Bread! Its a large order, so plan to split it with the table! For dinner, I have had everything form Friday Fish Fry, to sandwiches, to thier Filet Mignon. Each time has been delicious! Live music on the weekends is already very nice! They even have a dancefloor, but I have never seen anyone on it. read more

I ordered the salmon and my mom ordered the filet To go. Mine was done perfectl. the filet was tough and stringy, done medium but not medium rare as asked. The baked potato was WAY overdone! They could do so much better. From the reviews I've seen, it looks like this place is hit or miss. We won't be ordering from there again. read more

Great tasting steaks,..... BUT.... I watched the chef cook the whole time I was there facing him. Over seasoning with some kind of mix in a shaker, pouring melted butter from a pot all over each steak at the time of serving. I know NOW to ask for the chef not to do that!!! WAY TOO RICH And gave me the sh@&$'s!!! Also... He never washed his hands the whole time I was there, just wiped them on his apron!!! slapping steaks on the grill with them even after touching his face!!! Then opening your potatoes with those nasty hands!!! Like I said great, flavorful steaks!!! But could use a hygiene lesson or two.... And don't think pouring butter on a steak after cooking is ideal for flavoring either!!! If I hadn't watched, it would have been just a over seasoned, way to rich, good tasting meal. read more

We love this place! On more than 1 occasion they have accommodated us. Once on Christmas Eve, we had to change our reservation from 2 to 6 and then again a week later on New Years Eve, we forgot to reserve a table and they squeezed us in. Great service! read more

I went here to meet with some customers this past week on the recommendation of said customer who lives in the area. It's a supper club whatever that means although I hear that word a lot when in the area. We don't have them at home....I suppose it means that you get a relish tray before the meal. It's an old building / restaurant that has some wear on it. We sat at the bar and enjoyed a few cocktails before dinner. When we were seated that have a maily meat centric focused menu. We ordered appetizers of zucchini sticks and mushrooms. The zucchini sticks came out piping hot and the mushrooms were more of a side dish and not that wonderful. My 14 oz fillet came out perfect. It was seasoned well and cooked to perfection which is hard to do with a thick cut like this fillet. These guys know what they're doing! We were seated by the grill in the back and I didn't realize how hot I was until the end of the meal, but cooled off quickly in the fall like night air. All in all, a solid choice for a good steak and sides. read more

What I had? Filet Mignon (14 oz) (medium) with steamed broccoli and a house salad Food review: The filet mignon came out a little burnt on the outside (which yes.. I know people like that but it wasn't like I ordered it medium well or well done). So the first bite wasn't the best but as I continued on through the steak it started to taste slightly better. Overall, it was just an OK steak especially for the price (which I'd say is mid-range for steakhouse). The steamed broccoli was... well... steamed broccoli.. I thought places usually season their vegetables with something but not this time. Just steamed broccoli. :-) My parents who were with me on this experience I believe enjoyed their meals a little better than I did. My dad got the prime rib and my mother tried out Lemon Chicken with capers. I don't know... given that the place specializes in steaks I expected a little more out of it but just had a so-so experience. Service? A little on the slow side Other thoughts: I hope it didn't count against us but we did come here after a Brewers game so we weren't quite completely dressed for the place. Ordered a few brandy old fashion sweet which were certainly sweet... maybe a little weak on the brandy. read more

We always do a special dinner for a birthday, so I was really excited to try Steakout. I ordered my filet medium and it was burnt. Two bites and I returned it. My lobster was also way over cooked, but I hadn't eaten all day, and was starving and didn't even mention it. The lobster was supposed to be an add on of $19. They did take off the steak, but then charged me the full dinner price of $27. Yes, I ate the soup, not the noodles. So the small cup of soup costed $8 (the only thing that was good) and at the time of eating it, I assumed I'd be getting at least a reasonably good surf and turf meal. After sending my steak back, I figured for once I'd have room for desert, but the waitress had brought our check. Never. Again. read more

Very disappointing for a restaurant that was reviewed as 4 stars. I am having trouble giving it 2 stars. Started with ice cold bread being served...like they had it in the refrigerator :( Salad was not fresh nor was the relish tray. Both wife and I ordered the Filet Mignon, medium well. We should have sent it back, especially my wife's. Hers was completely charred on one side and not edible. I didn't realize it until she was half done eating it (my wife is not a complainer). The seasoning of the steak was ok, but was served sitting in a pool of butter :( For the prices they charge we were expecting a lot better food. We would not go back. read more

All around awful experience for a New Years Eve dinner with the family!! Let's make a list! *Pretty sure the Grey Goose vodka was watered down *the bread was a semi-frozen, half-sliced log *the salad consisted of pre-packaged lettuce and generic bottled dressing AND? *The menu options were incredibly overpriced and limited to beff, pork chops, shrimp or lobster (which was $60)! I reluctantly ordered the grilled shrimp. Priced at $38--I expected a wee bit more than five large, shell-on shrimp and a bowl of cocktail sauce. Now, were I a mermaid, I would have eaten the shell, thus, enjoyed the wonderful grilled flavor that was apparently only on the shell. Alas, I am not a mermaid, and therefore had to suffer through the bland, tough meat inside.... Oh yeah! And look forward to parking down the block in Greendale's industrial area--as the parking lot was a complete F you.... read more

Very good and filling food. Ribeye cooked well and veggies for the appetizer were delicious! The place was packed out and everyone seemed to be very happy. For the price, I would recommend this place for a celebratory event like a birthday but it is worth it. read more

Last time I was here was about 20 years ago. Friendly atmosphere. Service very good. $40 bone-in Ribeyes were good, not great. Have had better steaks for the price. My husband ordered medium rare and it was very rare and had to be put back on grill. We rarely ask for things to be redone. Came back very salty. Not sure if they grilled it again or microwaved it. French onion soup was Ok. Too beefy and salty. Tasted like a soup mix for a packet. 7 layer chocolate cake was very good. Will think about coming back again. read more

The Steakout - Seafood Near Me - Greendale, Wisconsin

This review is based on their fish fry. We went here on Good Friday with reservations and waited 30 minutes for our table. I had the perch and my husband had the cod. It was average at best. I asked to substitute hash browns for fries which they obliged. They were delicious. read more

I've lived in Greendale 25 yrs. and have never visited this restaurant, crazy right?! Only good things to say about it! No reservations needed, we went for lunch, I enjoyed prime rib that was huge and priced right. Hubby had Lemon Garlic Chicken Breasts, rather small but delicious. I had the BEST French Onion soup I've ever ordered, no exaggeration. He had Seafood Corn Chowder. We both had baked potatoes that had a marvelous crunchy skin. On the plate was also a delicious spiced apple slice and a slice of toasted bread. Lunch prices are more reasonable than dinner, but no relish tray at lunch. Waitress was attentive. Would definitely go back!! read more

This is a great old school style Supper Club with nicely charred steaks reasonable prices and a great staff!

Probably one of the worst dinners we've ever had. Made reservations so there was no wait, good on a Saturday night. But all downhill from there. We were seated near the grill, but the tables were so close to each other, the servers kept bumping into us or tables around us. The French Onion soup tasted like it was from a can, and the salads had more wilted greens than fresh. And then the steaks, absolutely atrocious. Charred burnt to heck on the outside, well done on the inside, and we both ordered medium rare. Service was pedestrian at best. Didn't order dessert, couldn't stomach anything after that steak. What is sad is I've seen so many good reviews, hopefully they just were having a bad night with a guy on the grill who had no idea what he was doing. read more

One of our favorites , waitresses are awesome, ambiance always great, but twin lobster tails, 78$, tonight and they can't be cut with a fork. my Husbands ribs were more tender. brought it home and now that they cooled even worse. our awesome waitress asked if I wanted new tails and I said no, didn't want to be a bother but please teach those steaks specialists how to properly cook lobster. flaky fall apart , no knife needed!! read more

Absolutely awful. Worst steak I ever had in my life. I asked for medium rare and I got blue rare. How do you mess that up when it's your job. Plus it was so black and tasted so burnt it was disgusting even if it was cooked right. read more