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    The SolFood Kitchen

    4.6 (128 reviews)

    The SolFood Kitchen Photos

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    THE SOLFOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - The SolFood Kitchen

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    Reviews With Photos

    Natasha V.

    Our waitress KeKe was amazing! The food was spectacular. I'm so sorry I ate it without taking a photo. I had a wonderful meal, so unique!

    Black Bean soup
    John H.

    My son introduced me to this restaurant a few months ago and it has now become one of our go to places for lunch. The Banh Mi turkey sandwich is one of the best sandwiches I have ever tasted. The Chimichurri steak sandwich is outstanding as well. Pair any sandwich with the soup of the day and potato wedges and you will leave with a smile on your face. The service is outstanding as well taking place in a nice, open and casual setting. . I highly recommend this establishment!

    John B.

    If you'd look and think it was a fast casual type of place, I did get my food reasonably fast, but it was quite a splendid interior at this highbrow shopping center near the golf course and definitely an upscale experience. A vegetarian-friendly menu yielded my Cuban Bowl, which delivered all the flavors you'd hope for, with plantains, pickled onions, pineapple, and my personal favorite black beans. Adding tofu yielded some deliciously crisp, freshly fried stuff. Their drink menu was separate and on a stand on the table so I missed it. It is an expensive bowl, so I can only say if you want an expensive bowl with microgreens on top in a hip, upscale setting, this place delivered the fresh flavors and quality I was hoping for.

    Love friendly Whitney!!!
    Moshi M.

    Ambience. A Service. A Food. A Price. A Found in Surrey Center. Next to Calverts! Lots of parking in shopping center. Came for Friday lunch. At 1:00 today. Lots of items ie rice and greens not available with the dishes. So came out and made substitutions. They do have gluten free options. Ironically we came out for out GF friend as he always seems to order salads and another firmed thought he would order something different. Ok, he got the salad with romaine and he put salmon on top. He said it was okay. I loved the smoked turkey sandwich. Lovely tender thick cuts of smoked turkey. Like the kosher pickles. Had The Detoxifier beet juice. Very refreshing. Overall loved out server Whitney. Very accommodating and helpful. I would come back I'm a FaN!!!

    Kimchi Pimento cheese
    Lauren H.

    Really good and plenty of healthy options, unique flavors. We had the kimchi pimento cheese and the special (6 wings) for starters. My husband loved the garlic Parmesan wings. The scallion pancakes were crispy and delicious with the pimento cheese. Such a cool fusion of a southern traditional food and Asian food. For entrees we split the vegetable lasagna and the sol food burger special, a spicy Philly impossible burger. The burger was messy to eat but tasted amazing. The lasagna was solid, but I would try the cauliflower as a vegetarian option next time. It came with a delicious roll that was crunchy with pesto inside. A bit pricey for Augusta but worth it for a fun date night.

    Mediterranean Bowl
    Christian W.

    The food was very fresh and tasted great! I loved the decor. The restaurant was super cute and clean. However, the service took a considerably long time. I was giving the workers grace because they seemed a little short staff, but then our server just became a bit moody and rude. I am not sure what happened but by the time our checks came out, she seemed like she really didn't want to be there or serve us. This was my first time coming and I am very sad this was my first impression of the business.

    Tofu scramble, vegan sausage, home fries, biscuits, and vegan gravy.
    Leslie M.

    Why in the world have I waited so long for vegan brunch?! Y'all don't sleep on this like I did. I've only had a couple of things, but that's enough to make me want to come every Saturday. It's not 'fast food', so don't be in a hurry. It's worth the wait and the atmosphere is super chill. I love all the plants and stained glass.

    Chicken Salad on Croissant, Black Bean and Butternut Squash Soup
    David G.

    Great discovery traveling on way back to Atlanta from the SC beach. Worth the trip into August and do stop by this restaurant, a healthy choice from all of the fast food places along the way while traveling I-20. This may become our go-to pit stop on the semi-annual trip thru Augusta to the coast. Hostess and owner were fabulous giving us a history of the restaurant and describing the food. The vibe was right for a nice, quiet meal for the journeyer.

    Dining area and Bar
    Linda S.

    This is a mixed review for us so I'm going to break it down into areas. The Restaurant - 5 This place catches your eye as soon as you walk in. It's clean, warm, organized well, and decorated wonderfully. It is very impressive. A nice place to relax with friends. The Wait Staff - 5 We were greeted and seated promptly. We had Shelly. She was a delight and top notch. She checked on us and helped us make our decisions on what to order. The Service - 3 There was one other group in this place when we went but it seemed to take forever to get our food. If you plan on dining here plan accordingly, give yourself plenty of time for the dining experience. The menu - based on preferences. Limited and unique. A lot of vegan and vegetarian options. The taste of food - 4 The food tasted good but nothing exceptional for us. The shepherd's pie had ground lamb. The Apple Crisp was a little chewy. Value of Food - 3 I ordered 3 items and my bill was $44 before tax and tip. Although the food tasted fine, the portion sizes were a little on the small size. This may be due to the level of ingredients used in the dishes or vegan meals are just more expensive. This restaurant was not our cup of tea but I do think someone who is after vegan/vegetarian meals may love it. It was a super cute place.

    Taylor G.

    Being an Augusta native who no longer lives here but visits frequently.. I got excited when I found this place. A restaurant marketed as vegan in the heart of the south? No way, I thought.. My friends and I decided we would get a few things and share it amongst the table. A bottle of sake, a few different sake drinks all of which were excellent and complimented the food well. For food we got the plantain tacos, kimchi pimento cheese, salmon sliders, spicy edamame, the big dill & the empanadas. Everything was flavorful and very good, but there was about a 25 minute delay from getting our edamame, tacos & pimento cheese to the rest of the order... including a lack of service from our server - who doubled up as the bartender. The $$ is also pretty steep, but maybe worth it for an occasional kind of thing ($15-20 a plate)- fits in with the rest of Surrey Center. Highlight was the chef/owner coming out and asking how everything was and apologizing for the delay/being short staffed. Brownie points for that. Gorgeous interior & very welcoming. Will return, just maybe sit at the bar or go when you don't have any other plans for the evening :)

    Boozy smoothie
    Christina P.

    I stopped in to try their Happy Hour and left having a new go to spot in Surrey Center and Augusta. Solfood feels like you transported into a little world of it's on filled with colorful paintings, plants plants and more plants, and kind friendly people. I sat at the bar and had the best bartender who answered all of my questions and gave suggestions on what to order. We got their boozy smoothie, which I was nervous about at first, I'm normally not a frozen drink girl, unless I'm in the sun (I'm not a monster), but dang, this one changed my mind. It was the perfect balance of booze, strawberry and banana. The bartender referred to it as an adult gogurt and that is spot on. The edamame, THE EDAMAME! It was so freaking good! Spicy while also hella flavorful and the perfect bar snack. I'm already daydreaming of my next trip to get more and they provide you with the cutest homemade hand sanitizer to clean up with after. I'm obsessed.

    Mediterranean Bowl

    We were passing through from my daughters's graduation in Fort Jackson. We wanted something light during the drive. Although we are not vegan, we wanted to try it. The food was good yet different. Host of flavors in your mouth. I got the Mediterranean bowl. It was great minus the sauce. My kids and hubby got the smoked wings. They gave them 3.5. My daughter got the turkey wrap but wasn't a fan. I would definitely try it again. It takes a minute for your food to come but our waitress was very sweet. The place is cute and inviting.

    Salmon Succotash !
    Karen L.

    Everything about this place was absolutely inviting. The entrance patio is so cute and private, and makes you feel like you are having dinner in a romantic garden! Service was friendly, and the food was better than what I had imagined for it being my first time here! First of all, do not pass the opportunity to try their empanada. It was the fluffiest, most gourmet version of an empanada I've ever had lol. I ordered the salmon for dinner, with a mustard cream sauce along with a bed of vegetables that wonderfully come together and left me more than satisfied with portion size. Solfood Kitchen knows what they're doing, and I am so glad I tried this place.!! Also, they have weekly specials that I need to come back for!

    Brunch menu

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    2 years ago

    I love the harissa cauliflower dish. It's spicy and flavorful and filling without being heavy. There's even organic wine on the menu.

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    2 years ago

    Food is always super delicious and the service is great as well!! Sangria was great!!

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    3 years ago

    Super fresh produce. Great vibe and overall terrific experience. We can't wait to visit for brunch.

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    3 years ago

    Delicious every time I've been, love all the options and healthy choices. Great atmosphere as well!

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    3 years ago

    enjoyed the food. Thanks for treating me and my belly right

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    Page 2 of 4

    Ask the Community - The SolFood Kitchen

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    My lady wanted to take her dad to a nice place for dinner and we both decided on this spot…read more Definitely glad we choose it because it was VERY good. The service was absolutely top-notch, the food was excellent, and the ambiance was certainly very mellow. Our server, Cassandra, was very friendly and knowledgeable. She took the time to explain the menu and made some great recommendations. Their menu is a southern American fusion for sure, putting unique spins on classic dishes. Here's what we had: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola (pork) -The drunken goat (Spanish cheese) -The red dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad The charcuterie board was very unique and delicious. Afterwards, my lady, and I split the beet salad, her dad had the pork loin, and her mom had the pot pie. Everything was absolutely delicious. After we finished, I met the owners, and told them how much we truly enjoyed it all. They were very appreciative of my compliments. We would certainly stop by here again.

    Is been years since I visited Augusta. I wanted to take my Dad to a nice restaurant for his…read moreBirthday. I looked up steakhouses near the area on Yelp and Finch & Fifth had the best reviews. My fiancée and I looked at the menu and were sold. It was small and simple but all looked great. I made reservations for dinner on Black Friday. The inside and bar area is small, a bit dark yet inviting. Our server was Cassandra. Down to earth and very attentive. She told me that their menu changes. That's a good thing. It's always nice to try different meals. I would describe their menu- Southern American fusion. They serve appetizers, charcuterie boards, salads, entrees and dessert. They do have happy hour and specials. We ordered: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola -The drunken goat Spanish cheese -Red Dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad We started off with the charcuterie board and we all enjoyed it. The bacon jam went well with it. Then our entrees came out. My fiancée and I split the beet salad. So good! My dad demolished his plate. He really enjoyed his pork loin with the veggies. My mom raves about the duck pot pie. She's been telling her friends and family all about it. She had extra and took it home. We had a great experience that my fiancée wanted to meet the owner. Sarah was very sweet and nice to talk to. Everyone had a great time and loved the food! I can say we are fans and definitely coming back. Thanks for making our dining experience wonderful. Especially my parents, they hardly go out to eat and loved their meals.

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    My husband and I just left this establishment. We've been talking about trying Mosh Pit Eats for so…read morelong and just haven't done it. Our loss Everything about this place was top notch! Greeted at the door with menus to look over before placing our order, short wait for our food to come out, great music to listen to during our dining experience, friendly family owned business that cares about the quality of the food and how you're treated while you're there. And last but not least, the food was delicious! I ordered the Chicken please, chicken salad on Texas toast with a side of potato salad, tea and that wonderful brownie to finish the deal! My husband ordered the Buffalo Soldier, (it was packed with chicken) the pasta salad, which he ate every bite of before he even touched his wrap and of course that brownie Quality and quantity of food was well with the price!! We will not be waiting so long to return, this is being added to our list of favorites!!

    I was very excited to come here. I was first greeted by who I assume to be the owner. And was given…read morea menu to pick what I wanted. I landed on a club sandwich and huge side of tortellini with bacon ranch and chicken it was a side big enough to be the main meal. Sat down I was waiting for food and was wondering why at a place called moshpit eats I didn't hear music I was disappointed they don't have louder music and for half my visit there was. I music. Lots of music decor on the wall which was cool. The food was decent I was going to give a 4 star review but saw they only had a few reviews and want a place like this to succeed. Keep in mind my sandwich and drink came out to almost $20 per person I came with. Was enjoyable but at that price point I can't say I'll be a regular but it was super packed so I'm sure they have plenty of those and good for them i enjoyed my first experience

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