Billed as the farm to table restaurant in Boise, I was excited to try fork…read more Got the farm burger with the Parmesan fries and added white cheddar. Burger was delicious fries were not my thing but not bad.

We came here for a birthday celebration tonight, a Sunday. There were four couples. We were sat…read moreright away (I believe we had reservations) at a nice corner half booth. It has a nice ambience. Inside are a combination of booths, half booths, low and bar height tables, dark wood, with a nice semi-circular bar with a nice, semi-circular metal decoration that was filled with artificial plants, wine bottles, and small kegs. There was a wine rack accent wall on the right. It is located in downtown Boise at the corner of Idaho and 8th St along restaurant row. Our server was Matthew B, and while he was a nice guy, he did not provide good service. It took him a while to get to our table, then after we ordered drinks, it took too long to get them. We then ordered appetizers but he didn't take our dinner orders. We waited too long for the appetizers, and then we ordered our dinners, which also took a while to come out. Runners brought our food out, not Matthew. He did not to refill the women's sodas, we had to ask. He did bring another glass of wine to one of the men, but that was because he was signaled. He did not ask the other people that ordered beer and cocktails if they wanted another. We never had our water glasses refilled. We told him about the birthday celebration, and all he said was, if we ordered dessert, he would put a candle on it. What? Most places serve a complimentary dessert for a birthday celebration. He also took too long to bring us our checks. We're all good tippers. We gave him 15%; he didn't deserve it. The food was OK, not spectacular, but overpriced. As far as the apetizers, the asparagus fries were not that flavorful, though nicely crusted. The cauliflower was just OK, likewise the chicken wings. I did like the honey and balsamic grilled brussel sprouts. Speaking for my wife and I, she liked the BAM Sammy. The side salad was average. I ordered the Urban Burger. While the patty was cooked well, it was small. I can get a bigger, better burger that costs less at any number of restaurants we frequent, including a few near us (we live in Star). I did like the fries. Crispy, with I believe Parmesan cheese coating them. My friend said his smoked salmon salad was just OK. We found it very loud, and difficult to hear each other in conversation. Needless to say, we have no plans to return to Fork.

My girlfriends and I checked out The James a while back. I remember enjoying their pizza that we…read moreshared. I know my husband who is a huge pizza lover would absolutely love their pizza here. So for my birthday, I decided that we should hit up The James for dinner. I had made a reservation for a patio table a couple days ahead of schedule. I really wanted to sit outside with the family and enjoy our meal. Of course the day of my birthday, the weather was windy and cooler. I called the restaurant to see if we couple l could possibly dine inside. The gentleman that helped me over the phone wasn't really friendly but he assured me that dining inside shouldn't be an issue. We had a cute table reserved for us inside. It was pretty chill when we came in. A few people at the bar and another table enjoying their meal. The last time my friends and I were in, it was so busy. I actually appreciate how chill it was tonight. Nothing like enjoying my family and our meal in a calm space. We got some food ordered. We started off with some wings, clam chowder and zuppa tuscono soup. A pepperoni pizza for my husband and I. My daughter got the French dip sammy. I planned on having a little bit of my daughter's sandwich. I have to make sure it's tasty! The wings came out first. They were cooked perfectly! Crispy on the outside but the chicken wing was still tender. The buffalo sauce and ranch were in dipping cups on the side. We all had a few and then soups were dropped off. My husband's clam chowder was money. It was so good! Clams and potatoes through out each bite. My daughter's zuppa was very hearty and spicy. I love the kale in the soup. I had a couple bites but the heat was becoming a little too much for me. Our pizza was hot right out the oven. The cheese was perfectly melty. Plenty of pepperoni slices on the pizza. I appreciate the fact that the crust isn't crazy thick. It's thinner so you're not eating a tone of bread. The crust is crispy on the outside and chewy in the middle. The sauce is not overwhelming in herbs. This joint seriously has some of the best pizza in town! Each slice I had tonight was fantastic! My daughter enjoyed her sammy. I didn't get a chance to snag a bite. I was too busy tearing up our pizza. I did snag a few fries and these folks know how to produce a great fry. We didn't get the gorgonzola fries this time but it will be a must have the next time we hit this joint up. It's been a hot minute since I have had them and I still daydream about them. Our sweet server got me birthday dessert. Chocolate cake with raspberry sauce on it. It was devine. I couldn't tell if the cake was flourless. It was really dense like it was but I didn't mind. It was still so good. I enjoyed the raspberry sauce that came on it. Since the cake was so dense, the raspberry sauce added some brightness to it. As full as I was, I had to make sure my birthday dessert was finished. I'm a sucker for anything sweet no matter how full I am. Tonight's dining experience was great. Our server was sweet and delightful. Our food was killer good. My dessert was banger. And the vibe was chill. I honestly couldn't have asked for a better dinner to celebrate my birthday. I look forward to coming back, sitting on the patio and vibing out while enjoying our food.

This place is great. I'd give them a 5 except that my last visit they had changed the menu and…read moreomitted some of my very favorite things, like the poke tower appetizer which was ahhhmazing. Actually they had several wonderful appetizers now gone andI understand the budget with things like that but I can't why the removed the best items. *wah wah wahhh* Staff is super friendly but you do have to walk up steep stairs to sit, so don't go post surgery lol. Their French dip is great, I've had several friends love the burger and the fish n chips. And any soup I've had there is good. salads are good, not fabulous The fries are on the thick side, and not undercooked so those are yum except once I got some weird fries so I asked what the deal was and they said those were like emergency backup fries lol Super chill whisky bar setting, they have a Oaxacan mixed drink made with mezcal that is mmmmmm. It's totally worth a visit. :)

We had a lovely dinner last Saturday night. The staff were very friendly and worked well together…read more Our waters were filled by several different people and meals brought out by someone other than our waitress- a real team effort! I felt like staff checked on us, but was not overly attentive. Perfect!! We had the Percy potatoes (so good and the perfect crunch) and the sugar snap pea appetizers ( wish the menu would have stated the peas are served cold- my husband loved, but I don't like cold sugar snaps) For our main I had the chicken, mash and asparagus. All 10/10 and you could really taste the smoke of the oven. My husband had the sticky ribs and he said some of the best he's ever had! We finished off our meal with a delicious slice of carrot cake.

Percy is a "hidden gem" for lunch downtown. My wife and I went there last week and I still can't…read moreget over the amazing short rib pasta. They are in a nondescript spot and we almost walked by but thank God we didn't. From the friendly hostess to the attentive waitress to the excellent food, it was a place worth visiting. We started with their spinach artichoke dip with house-made fermented hot sauce (spicy, tangy and delicious). Then I ordered their phenomenal short rib pasta and my wife had a salad that could have fed both of us. The vibe of Percy is a mix of business professional and casual lunch with friends. The music was classics and the decor is refined with huge windows to view the surroundings. If you are ever in the Boise area, I would recommend you get to Percy. It will be worth it.

Food was wonderful and our server was a very nice guy. Unfortunately, we ordered the fried green…read moretomatoes and were so full by the time our food arrived, I had a difficult time eating all of my dinner. Cocktail specials were delicious and priced at $11- wow!! I love the lighting and all of the plants inside the restaurant. I definitely recommend.

I arrived after the lunch rush was over and was given great recommendations by the server…read more The shrimp and grits was super tasty and filling. Very cool atmosphere with bar seating, booths and tables. All with great window light.

I had the Croque Madame, my wife had the Chicken & Waffles, and we finished with crème…read morebrûlée--hands down one of the best breakfasts I've ever had. The toast on my Croque Madame was incredible. I added a little strawberry jam to each bite and just a touch of Tapatío for an extra kick--absolutely perfect. I also may have stolen a few bites of my wife's hot Chicken & Waffles with lavender honey ice cream and maple syrup... and wow. I couldn't get enough of that either. We were here celebrating our 20-year anniversary and were thrilled to discover this gem tucked away in the Grove Hotel. I'm honestly shocked by how amazing the food is. The service was top notch--John B. took incredible care of us. We even had the chance to compliment the chef and meet Ryan, who made my Croque Madame. Hearing him talk about his experience, his love for cooking, and seeing the precision and care he puts into his work made the meal even more special. It truly shows in every bite. Because of the service, the experience, and the expertise behind the food, we happily left a generous tip--it was well deserved. And for only $18-$20 per entrée, the value is unbelievable. I can't wait to come back and try more items on the menu... although I'm the type of guy who, once I find something I love, it's hard not to order it again. So many great choices--what do I do?! Absolutely loved our experience here. Highly recommend.

I absolutely hate to make mention of this small point , but I thought it best for management to…read moreknow . We considered meeting family at the Trillium tonight because they happen to be staying at the Grove Hotel . While we waited for thier arrival, we looked at the menu by the entrance . The restaurant was empty, except for two waitresses heavily engrossed in a conversation, one of them , facing us. We then waited by the reservation desk and looked over in the direction of the staff who continued talking . We thought maybe at some point a hostess, or the manager would approach us . We had a quick question as to how late they were serving , we were there around 8:00pm. After no acknowledgement from anyone, and after ackwardly looking around, my wife walked in the direction of the waitresses . One of them broke off to greet us , but we sensed possibly that we may be inconvenienceing her . We asked how late they were open , and the response was appropriate, but slightly distant . My brief thought in that moment was we can all at times have a off day, but it's important to remember that first positive impressions can set the tone for a good customer experience. I have eaten here several times and have enjoyed the food and service , ...I don't expect anyone to stand at the ready for my entrance, however if you want to finish your story with your co-worker , please just remember that customers bring very little expectation other then to just feel welcome when they cross the threshold. Hope this visit was just bad timing on our part .

The service was wonderful. Was immediately seated. I ordered the poke bowl. I felt there was a…read morelonger wait for the food than usual. The presentation was very good. The ahi tuna was fresh. The rest of the ingredients were perfect additions. Never had pineapple but it tasted good. It had outside dining as well.

We went to Bardenay for a late lunch. We were greeted and seated right away. They have a nice menu…read morewith lots of variety. I ordered a burger - they have gluten-free buns, although they charge $2 extra for it. The burger was good and so was the bun. Their fries are coated in flour, so I got the sweet potato fries which were very good. The service was very good, the booth was a good size and it was clean. The food good.

One of my favorite restaurants in Boise. The family and friends I've taken here have loved it as…read morewell. The food is consistently excellent and cocktails are deliciously strong. Service is attentive and welcoming. The ambiance is a stylish blend of art deco and classic downtown Boise.

Came for brunch without a reservation. There were two people greeting at the door and it just…read moreseemed a little awkward getting seated. Say at a comfortable table. Got water in nice heavy glasses but the tap water tasted very strange and strong. Seems like a pretty good menu. We got the fried chicken biscuit sandwich and also an order of mushroom toast. The biscuit overall was tasty but the fried chicken was really pretty salty and not otherwise seasoned. The mushroom toast came out cold and not much flavor. We got two coffees. The coffee is quite good. Nice ambience and the service was pretty fast. Food meh. Kind of expensive for what we had frankly.

Excellent. Nice surprise. Burger was legit and from across the room their bbq looked on pointread more

Hmmmm. I don't even know where to begin. We weren't even that hungry. But the hand crafted…read moredrinks. The sauces. The thought around different menu items (like White BBQ sauce) all being put together on one plate was too appealing to pass on by. My only complaint was the need to have Tums after the meal -- it was loaded as a meal could get, and worth every bite! To add - the service was fantastic. They exchanged a drink my hubby didn't like at all for another, and they really got it right the second time. And the fireplaces outside, the easy ambiance but upscaling of comfort food - a perfect combo.

Despite the name, Graveyard B&G (Graveyard 208 on Facebook) is a comfy popup store. I saw…read morenotifications on Facebook that they would be open during Treefort 2024 but didn't think I would be able to fit it into my schedule. By coincidence when walking around town I spotted it and had to go try. I'm a sucker for biscuits and gravy and these definitely beat what you would find in a Denny's or IHOP by a landslide on the taste and aesthetic scale! It's super filling since there's so many carbs, but the taters (more like small potato wedges) are actually a clever add-in. They add a slight bit of texture to the mushiness of the gravy-soaked biscuits, and potatoes and gravy are already best friends in terms of food pairings. There's also garnish on top (some sort of greens and cheese) that gives it a nice look and extra flavor. Delicious! I didn't think much of the customer service initially aside from thinking they were super friendly. However, I sat down at one of the tables and took my time eating and people watching. So many people came by the store to talk to the chefs with such familiarity that it felt like this popup was its own restaurant and community. It hasn't reached a point of popularity where it's flooded with people, but the more I look back on the experience, the nicer I feel about it. Even after a lot of time had passed and the staff had already helped out so many people, when I left, they called out my name and it made me wish I could go back again. This is one of the best experiences I've ever had at a restaurant. Not because it's spectacular or mindblowing, but because it was great people watching. The food itself was also amazing for late night food-coma inducing munching.

Food was absolutely bomb! Can't wait to schedule my downtown trips completely dependent on…read moreGravEyards schedule! Need me some more b & g!!

I've been wanting to come here for some time now and heard great things about their Ruben…read moresandwich. However, I wasn't in the mood for a Ruben and got their French dip. This sandwich is huge and could easily of been shared between my husband and I. Unfortunately that's not what we did and ended up wasting half the sandwich (not a sandwich good left over). Anyway, the French dip was good but the star of the show was the fries! That I didn't waste. Atmosphere is dark. It's a dive bar with really good fries and service.

This is a good dive bar. The prices are great and it's not too loud! Went on Friday for the crab…read morenight and the shrimp/crab cocktail dish is HUGE! Definitely share it with someone! The salad on the bottom has an Asian dressing that is good and you would not expect to be there on the bottom so save some room to try the salad at the bottom. The cocktail sauce is spicy so beware! I loved it but there is a kick for sure! The waitress seemed like we were a bother just being there and that's why I had to give three stars. I felt like I could not ask for anything I needed because she seemed so bothered by having to get us anything. If the service was better we would have stayed longer.