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The Rustic Spoon

4.5 (670 reviews)
Closed 8:00 am - 9:00 pm
Updated over 3 months ago

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THE RUSTIC SPOON ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Recommended Reviews - The Rustic Spoon

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Reviews With Photos

Smash burger
Alan G.

Thursday night is 1/2 price burger night. Their Smash burger was excellent. Excellent happy hour specials.

Cinnamon V.

The Rustic Spoon is a must visit! The food is absolutely delicious. The chicken and waffle oh my goodness delicious perfectly crispy on the outside, just how I like my waffle. The chicken is a boneless thigh tender and juicy. My sister said the seafood omelette was full of good seafood very refreshing and flavorful. Also, while I didn't order the potatoes but I tried them from another plate at the table and oh my goodness I love good potatoes. The atmosphere was quiet and spacious, making it a great place to enjoy a relaxing meal. The service was exceptional, friendly, attentive, and welcoming from start to finish. I highly recommend this place for anyone looking for great food and great service. I can't wait to return!

Crispy Brussels
Lorina S.

I decided to give Rustic Spoon another try after not being impressed with my Cuban Sandwich in my first visit. Both visits the service was great! The staff were inviting and friendly. It was a cold day so we asked to be near a heater vent and they offered for us to sit near the fire place. Now let's get to what this review is really about THE STUFFED FRENCH TOAST! It had a nice presentation and was absolutely delicious! It was more of a desert so I got Brussels sprouts to balance it out . Both entrees could have feed 3 ppl.

Brussel sprouts
Cindee P.

I came to celebrate my sister's birthday, but to her surprise, I brought our other sisters and our mom along with us! The staff was in on it and Anthony did such a great job playing along. My sister was so surprised. They seated us at the best table in the house on the loft with a view. We caught up over some delicious food. We didn't get any boozy drinks because we just got off the plane, but the Bloody Mary looked good. A woman at another table had a flight (maybe wine) that looked yummy, too! I ordered the scotch egg. We all shared our dishes which included a seafood omlet, mushroom toast, & crab cake bites.

Mushroom Omelette
Jailen T.

Came in on a Saturday at 11am. The wait was about 60-90min for a table inside so we decided to sit outside which had no wait. We were a party of 4. The waitress was very nice and friendly. I ordered the mushroom toast as my entree and it was tasty! They didn't skimp out on the mushrooms or toppings. My friends ordered the mushroom omelette, fried tomatoes and steak and eggs - they both enjoyed and finished their plates! I really liked the biscuit, good flavor and a bit salty but it was fine. The coffee was just ok, nothing special. Fairly affordable meal and would definitely come back to try their other items.

Carne asada hash
Brandy W.

If this isn't on one of your favorite brunch spots in the Hampton Roads, you're doing brunch wrong. If you can, I recommend making a reservation as they can get pretty busy quickly during brunch. Parking is fairly easy to secure in the parking lot out front. Today I wanted to deviate from my normal carnitas hash and I ordered the special of the day, carne asada hash that was loaded with meat and fresh jalapeños and crumbled cheese. So fresh and flavorful with every bite. Another sweet treat from the specials, we tried their cinnamon roll with extra additions of candied walnuts and caramel rum butter. My boyfriend got his usual shrimp and grits--absolutely to die for with the savory sauce and plentiful amount of shrimp and sausage. The mimosa flight is always our go to pick for drinks. Our server was attentive and we always enjoy a lovely, filling brunch from the Rustic Spoon in their indoor dining area. Rating: 5/5

Crab cake burger
Johnathan L.

This restaurant can get pretty busy on the weekend so I would reccomend making a reservation unless you don't mind sitting at the bar. With bar seating it only took 15 minutes to get seated. We had the funnel cake cinnamon roll, Carne Asada Hash, Crab Cake burger, and biscuits. In short, GET THE FUNNEL CAKE CINNAMON ROLL. The funnel cake cinnamon roll was amazing. I've never tasted any cinnamon roll that topped it. 9.5/10 for me. Perfect amount of icing but not overbearing like Cinnabon. Nize drizzle of chocolate with a crunchy and flavorful exterior, and a fluffy inside with lots of sweet cinnamon spread. I can't really describe how good it was, it was just good so you should get it. The biscuits are unique; never tasted an biscuit like them but they are not my favorite. I tasted a decent amount of cornmeal or something similar, the crust is crunchy and slightly buttered but the inside is very fluffy. It's not as savory or buttery as other biscuits I had. The more I ate them though, the more they grew on me. The butter really helped to bring the flavors of the biscuits out. I thought the burger itself was pretty standard. Well cooked, but nothing out of the ordinary. Fries were crunchy and had good texture. The crab cake though was a bit salty on the burger and it got more salty the more we ate it. It did help to make up for the basic flavors inside the patty though. The carne asada hash was good. Lots of ingredients that helped to brighten the dish and differentiate it from normal breakfast hash. I liked the addition of tomatoes since I love eating veggies with all of my dishes. Our server at the bar was super attentive and checked up on us pretty often. Very fun and lighthearted as well which helped to make the experience better. Atmosphere is nice and tidy, and although it was busy it felt somewhat cozy. I would definitely come back here again, especially for that cinnamon roll.

Brunch spread
Euni B.

Always on the lookout to try a new brunch spot. Ran into this gem tucked away. Recommend reservations during prime brunch time. Sat upstairs but it wasn't too busy for breakfast time. I am always looking out for my favorite breakfast dish .... Biscuits and gravy. This may be the winner for Virginia Beach. It's all about the gravy to me not so much the biscuit. My palate was cheering as I ate this and that was after I started with fried green tomatoes also a breakfast go-to if it's on the menu. My friend opted for the French toast and it was a meal and dessert in one! Basically a thick slab of cinnamon bread fully loaded. Very rich and sweet. The waitress was very nice but nothing special about the service. Food speaks for itself! Will return!

Mom & I finally made it to the Rustic Spoon. They opened as the pandemic hit, so I'm glad they were able to weather that storm.
Justin V.

The Rustic Spoon is an interesting spot, considering they opened just as the shutdown began. I could only imagine how difficult it was to operate during that time and with those conditions, but TRS obviously endured, and even thrived, thanks to their wonderful food and excellent customer service. When they opened in 2020, Spoon was (I believe) take-out only (for obvious reasons). That means I didn't take a shot at them until 2021 when I went with my mom. Spoon specializes in breakfast/brunch, but they are open for dinner on select nights (and provide a creative and interesting dinner menu). By the time of our inaugural visit (7/11/21), I already knew about their famous Scotch Egg and even saw a news segment focused on them on local WVEC 13. I was excited to try out the scotch egg, among other items. Spoon occupies the space that used to be Lubo Wine Tasting Room. Lubo was a fun spot that offered an excellent Black & Blue Nachos dish (and other tasty food). Spoon offers just as many delicious dishes, and they've gained enough popularity to open a second location in the Red Mill section of Virginia Beach. The original location is quaint and cozy. There is outside seating available - excellent for perfect weather days. They have a second floor, which is used daily but also doubles as a private event room. The facility is clean, organized and is quite welcoming, even when it's busy. I believe we had to wait about 10-20 minutes on 7/11/21 before we were seated. Once we were given a table, our server (Angie) was all smiles and helped us at every opportunity. I noticed Angie was serving tables all over the place (including the outdoor patio), so I came away impressed as she was rockin' things out. Based on service alone (this includes all subsequent visits after 7/11/21), I'd recommend Spoon to anyone. So, with excellent service being provided within an organized and clean facility, it's time to focus on the food. And, let me tell you, their food is excellent. My mom and I ordered the following items: Scotch Egg: Edwards sausage, breadcrumbs, smoked paprika, sauce vert Carnitas Benedict Shrimp & Grit Cake: tomato, roasted red peppers, caramelized onions, Edwards sausage, griddled grit cake Mom had the shrimp & grit cake and loved it. Her only issue was that it was too much food (as if that's a setback, haha) and couldn't eat it all. I had the carnitas benedict and it, too, was a lot of food. The carnitas were tender and flavorful and went very well with the eggs benedict. I dug this dish a lot. We split the scotch egg and it was tremendous. There aren't many businesses which offer a scotch egg (the only other place I know of that offered scotch egg was Public House in Ghent, but they phased that out, along with many other items which initially set it apart from other local spots), so when it's done right, it has to be applauded. Spoon makes an incredible scotch egg - that item alone is worth a visit. With this being a successful first visit, we've returned numerous times since. It's crummy it's taken me this long to write a review, but Spoon obviously hasn't been hurting for one from me. Speaking of future visits, here is a quick rundown of some items we've ordered since... Steak and Eggs (excellent) The Rustic Burger (mom dug it) Crabcake Bites (excellent, but they could be larger) Corn Chowder (mom dug it) Filet Mignon Benedict (hell yeah, you know I dug it) Loaded Omelet: Edwards sausage, maple pepper bacon, Edwards country ham, roasted red peppers, caramelized onions (fantastic) Bay Burger: Hereford beef patty, crab cake, lettuce, pickled green tomato, Baja sauce, brioche bun (mom really dug it) Smoked Short Rib Risotto: mushrooms, red onions, parmesan, smoked short rib, au jus, green onions, crostini (this may be my favorite TRS dish) Chicken & Rice Soup (I destroyed my bowl) Rustic Meatloaf: Hereford beef, Edwards sausage, garlic mashers, mushroom gravy, seasonal veggies (mom loves a good meatloaf, and she loved this one) The Rustic Spoon is one of my darkhorse favorite restaurants. They change up their menu enough to keep things interesting, but are also consistent with their permanent items to keep their customers coming back. They are excellent for breakfast, brunch and dinner, and provide great service on top of that. I will return again and again as long as their open! Thank you, Rustic Spoon! JV

Scotch eggs
Zac G.

Virginia Beach is our lunch stop on a North Carolina-to-Delaware drives, and we wanted to try something different this time. The Rustic Spoon offered Scotch eggs, and that was enough to reel us in. Even if they weren't on the menu, however, I would have been glad that we stopped here. The food, service, and atmosphere are all great. A two-story eatery, The Rustic Spoon keeps busy but handles volume well. It's lively without being cacophonous. Our server was friendly and willing to offer recommendations, which were needed given how many glorious-looking options the menu offered. In addition to the aforementioned Scotch eggs, there were benedicts and hashes and pancakes and waffles and burgers and sandwiches and salads galore. A Nashville hot chicken is usually a go-to for me, but here, it had plenty of competition. Ultimately, my wife and I ended up with the Scotch eggs, a carnitas omelet, and a shrimp & grit cake. The eggs were breaded nicely and featured a tasty sauce. Both entrees came in sizeable portions and looked jaw-droppingly good. Fortunately, the appeal did not prove illusory. Every place has its own take on shrimp & grits, and the Rustic Spoon's includes local sausage, tomato, and roasted red peppers. The absence of tons of cheese kept it from feeling too heavy, the shrimp were nicely cooked, and the firmness of the grit cake offered a welcome contrast to the sauce that surrounded it. The hearty carnitas scored points for tender, flavorful pork and crispy potatoes. Prices were moderate (entrees in the teens), but the food was worth every penny. As much as we like to try new places when traveling, the Rustic Spoon may have to be a repeat offender. It does too much too well to be a one-and-done.

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The food is Great! Try to get there early as there are always very busy! Everything omelette is to die for and customer service is great

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Page 6 of 17

Ask the Community - The Rustic Spoon

Hours of operation today. Wednesday?

8am-9pm Wednesday through Saturday 👍

Breakfast all day?

No, they just serve lunch and dinner. And a separate dessert menu.

When will the new location be open?

As soon as it's ready.

Do you take breakfast reservations?

yes

Is brunch only on weekend?

No, all week.

Any gluten free options?

Yes

View All 7 Questions

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