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    Glass Light

    4.5 (179 reviews)
    Closed • 6:30 am - 10:30 AM, 5:00 pm - 9:00 PM

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    Valerie G.

    My husband and I went here for our anniversary, and it was such a memorable experience. From start to finish, the food was absolutely amazing - beautifully presented, full of flavor, and clearly crafted with care. The atmosphere felt elegant and perfect for a special night out, and the service matched the setting well. That said, this is definitely not a casual dining spot. It is very pricey, so it's best suited for a celebration or when you're prepared to spend quite a bit for the full experience. Overall, it was a fantastic anniversary dinner and worth it for the quality and occasion.

    T. Bianca B.

    I can't say enough about Glass Light. When I walk in the door it feels like I'm in a big city; New York City or Chicago or San Francisco! It's teeming with eye candy (the art! lol) yet is cozy, inviting, and mysterious. The menu is full of tantalizing and unique options. And the service is top tier! If you want a a swanky experience, you've found it!

    Greetings to a date night with cocktails
    Alexis B.

    First impressions very art forward for anyone who interested of a special night out with nice glass sculptures pieces to dine in. This was very special and unique my husband surprise me with this place for a date night and service was nice and pleasant. We did get there closer to there close time of the kitchen time but first walking in to start our date night we were please to have a handcrafted note to start the date night and have sweet note to take home to remember the night and celebrate us. Our service was very nice and very helpful of helping us decide to share an appetizer and an entrée, and both delivered in equally proportion. We start with truffle &cheese croquettes very rich and sauce that was perfect to pair well with richest and we also got the seafood pappardelle had both a nice kick to it with the various of seafood and vegetables mixed in to complement every bite and the portions for both dishes were good for if you wanna share or solo. And the I love how the service was engaging and making sure we enjoyed the night for what is it and that's always key to going to a new spot you want to continue to come back for more and more new things. She did mention more about what they have to offer in the evening time a chef table experience where they have the chef give a course menu and guide you through each dish and learn the ends and out and we definitely will try that out for the next visit. The vibe in the evening is nice and quiet and very relaxed atmosphere with nice glass art to view throughout the night and the cocktails were nice and smooth with them handcrafted everything and making it sure it's made to perfection. This is definitely going on my top hot stop for 2025 and this I would consider a hidden gem and I been to spot that are in hotel and this is like no other and if you want to experience dinner in a elevate way this the place to go to and have night to remember this place have lots to offer including parties that include dinner parties in the art gallery itself.

    Still celebrating my birthday
    Queen B.

    I have received so much positive feedback from close friends about this establishment... so I had to try it for myself! I was able to make dinner reservations fairly quickly via Open Table. Street parking can be a bit challenging but there are many Public Parking garages within walking distance. 6:45 pm on a Wednesday will give you a feeling of having the restaurant open just for you and your special occasion. As the night progresses they seem to have a healthy flow of guests. I was celebrating my birthday this evening! The host greeted up and sat us promptly... Our server was Monet. She was very friendly, gave great menu suggestions which made our experience more pleasant. The menu was limited but we managed to get a decent meal. We ordered the Seafood Pasta and Pork Chop. I enjoyed the pasta very much. The pork chop was juicy but nothing to write home about. For dessert ordered the Flourless Chocolate Cake which was lovely. We ordered Chardonnay by the glass. Overall my experience was decent and the service by Monet was probably the best part of our experience. I am undecided if I will be rushing to go back but not a bad experience. I do want to book a night stay to experience this Boutique Hotel and perhaps when I do I will try another dining experience.

    Tuna tartar... I should have taken the Pic before I started eating, hahaha.
    Rafael C.

    What a GREAT meal. The service was amazing. The site is beautiful. Thank you to the staff and thank you to Chef T who recommended the chef's counter for our special evening. Every course was delicious. The tuna tartar was luscious. The burrata salad was rich. The duck was succulent. The octopus was crispy and delicious. And, the desserts.... I couldn't eat anymore but there was no way I was leaving any behind. The cocktails were delicious- the green and amber were our favorite. Would recommended, 5 out of 5.

    Glass bunny
    Sharon W.

    Well I finally made my way to this beautiful exhibit , hotel and restaurant . I had a slow morning and decided to stop for breakfast . My omelette was cooked perfectly , my mimosas were great. They also allow you to walk through the exhibit with your drink , this was niccceee. The service was great , two staff members helped me . The front desk lady was super friendly and so was my waitress. Service was quick. I am excited to try dinner next . They also book events and dinners here. I actually was looking into booking a birthday dinner in the gallery for 10 and it was totally doable. Just beautiful !!!!

    joyce farms roasted chicken
    Beckett G.

    the food was soooosoosososo good, i got the chicken and the crispy octopus and i don't regret anything. service was slightly slower than expected, but in their defense they do have a small kitchen. with having all the glass sculptures everywhere it makes it feel very artistic inside, and honestly the low lights give it a very chill feeling. 9/10 ver nice

    Famous Cottontail drink
    Latonya S.

    You know the drinks are good when the guests know the bartender by their first name. Ask for Amanda, she's happy to deliver hand crafted cocktails.

    Seafood pappardelle
    Brandy W.

    We enjoyed a date night at Glass Light in the Marriott, downtown Norfolk. We recommend parking at the attached Boush Street Garage for an easy walking path to the restaurant, or the hotel does offer valet. Our meals were the seafood pappardelle, with a rich, buttery sauce that perfectly complemented the mussels, clams, and shrimp. We also ordered the Berkshire pork chop, cooked to a tender and juicy medium. We sat further in the back near the kitchen, and that added a special touch. We got to see the different culinary creations as they came out. Every server was helpful and we didn't have to wait long for anything. Highly recommend!

    Nicki B.

    After the Spring Wine Festival, my friends and I decided to stop by for dinner and check out some art. This place did not disappoint! The service was outstanding, the food was absolutely delicious, and the drinks were to die for. I highly recommend this spot--especially for a date night!

    Christmas Eve Menu

    So I realize this rating is will be at odds with others posted on OpenTable but this was a very disappointing Christmas Eve dinner. We love the property--hotel, bar and gallery. And each time we stopped for a cocktail at the bar, we told ourselves we really need to try the restaurant. Plus almost all the reviews were positive. Perhaps we should not have made a reservation on a special night like Christmas Eve. After moving here from (cuisine-centric) New Orleans in 2021 we've had 3 terrible dinners on Christmas Eve (Leone's, Byrd and Baldwin and now at Glass Lligh)t. This is, after all, a hotel restaurant but I have to admit we had higher hopes for the evening. We were early for our reservation and were seated right away. Our server was collegial and promptly took our cocktail orders. She returned 3 times asking if we were ready for our meal order. Maybe she knew something we didn't know. We had the cocktail, ordered a bottle of wine and finally ordered. It was a special menu and we had a good view of the kitchen. I'm no kitchen manager but it looked a little dysfunctional at times. Nearly 50 minutes later our appetizers came. That's nearly an hour. The soup was flavorful. And cold. When the server asked how things were, I was honest with her. (They took the soup off the bill although I didn't ask the to do so.) The entrees arrived nearly 45 minutes later. They were okay. And although visually appealing they were forgettable. The chicken lacked flavor and the prime rib, although tender, was a meager cut. For the price the dishes should have been spectacular. It seems the dinner had gone from bad to worse. Although we had originally order deserts we cancelled them because we didn't want to wait again for food. We had long ago finished our wine. The restaurant wasn't packed the entire duration of our visit. It isn't very large and it seems that a well managed kitchen could have plated the appetizers and entrees more efficiently. And it wasn't just our table, it appeared the everyone else was waiting for food as well. I could tell the server was embarrassed about the delays in service as she stayed completely away during the last hour. (It did not affect her tip, however.) I wasn't sure who the front-of-the-house manager was, perhaps a young well dressed African American male who seemed to wander the floor. I never once saw him stop at a table to check on diners. Not once. It seemed he was a little distracted by his mobile phone to be bothered. Maybe they had a bad night. Regrettably, so did we. And we had to pay for it.

    The Perry Glass Gallery is next door to the restaurant and free to explore
    Samantha S.

    I wish I had taken more (and better ) pictures of the food, but everything was so delicious that I dove right in without thinking. We did the "chef's tasting," so they seated us at this countertop that overlooks the kitchen. It was really cool to get to see the chefs at work, plus the head sous chef, the executive chef, and the pastry chef each told us things about each dish as it was placed in front of us, which was also really nice! I felt like a VIP with the service we received, and the head sous chef even sent out extra rice crisps for us for our tuna tartare, which was really nice of him. He suggested we take a walk around the gallery between two of the courses, and we decided to go between the third and fourth course to try to make some room in our stomachs for the fourth and fifth courses. Everything was much more filling than I'd anticipated. The gallery is free, and it has a lot of really cool pieces, many of which look completely different when viewed from different perspectives, which is neat. Our server was super friendly and knowledgeable about each of the wines that came with the wine pairing add-on option, and she kept our water glasses filled and replaced our silverware for each new course, which was an unexpected and fancy feeling touch. She also reassured us that it was absolutely acceptable for us to take some leftovers home, and she packaged them up really nicely for us, too. I think my favorite dish was the duck confit, even though I couldn't finish it because I was so full. The duck was SO flavorful, and the crispy potato rösti cubes were a great textural contrast on the plate next to the melt-in-your-mouth red cabbage and squash rounds. The cipollini onion slices were also a unique and delicious addition. We had an epic night and an absolutely delicious dinner. It was such a special experience that I'd gladly do again!

    Maurice W.

    We tried the Chef's Counter tasting experience for a special occasion, and it was a fantastic time! You have to call ahead to reserve, but it's well worth the effort. First off, the food was on another level. We were blown away by the presentation and detail put into each of the 5 courses. The chefs combine a lot of interesting flavors together to create some very unique dishes. The standout for me was the seared scallop, which combined apple, pickled carrots, and cumin. We also enjoyed getting to chat with the chef as he came around on each dish and explained his influences behind them. Overall a great experience!

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    Black Spice - Lobster Egg Rolls

    Black Spice

    3.9(41 reviews)
    0.1 mi

    The best Norfolk has to offer. Hands down! Everything was…read moreEXCEPTIONAL. The food, the service, the ambiance. Everything was a ten out of ten. The owner/chef was warm & welcoming. This a must visit spot if you're ever in the Tidewater area!

    My friend and I decided to stop by Black Spice for dinner over the weekend. Since neither one of us…read morehad been, we couldn't wait to dine in. I called ahead of time and asked if they took walk ins and was told they didn't, so I made reservations for 6pm. With this restaurant being located off Granby St., I figured I'd better find the location first before finding parking. Upon arrival, I almost drove right past it. The only sign they had was a "Black Spice" sign in the window, which was very easy to miss. Thankfully, we found a close parking garage and it was a short walk to the restaurant. We were seated as soon as we walked in and the place was practically empty. Before getting settled, we asked if we could sit at the tables with a booth (for comfortable seating) but was told that those tables were reserved for parties of 3 or more. We understood, but funny enough, there were two (yes, two) ladies sitting at a nearby table with a booth! Insert side eye lol! We started with drinks and appetizers. The drinks were okay but not very strong. We ordered the CrabMac and the Lobster Egg Rolls. The CrabMac was good but the Egg Rolls seemed to miss the mark a bit, for me. I think they would've been better without the cheese. For our entrees, my friend ordered the Salmon and I ordered the Braised Short Ribs. My friend said her Salmon was okay but I wasn't a fan of the Short Ribs. They were covered with a very interesting, bbq sauce that I didn't quite enjoy. I've ordered Short Ribs before but I've never had them with such a thick, bbq sauce. The Mashed Potatoes were garlicky and very tasty and the Sautéed Spinach was so good, I ordered another side of it. Once we finished eating, we asked for the check and my bill came up to $91.80! I just knew they had given me the wrong bill lol! They automatically added 15% Gratuity on the bill without our knowledge. Our server was great so I was going to tip either way, it just would've been nice to be notified ahead of time. Unfortunately, there wasn't anything I ate that would justify spending that much lol! The staff were very nice but I'm sure I won't be returning again. By the way, no one ever came to sit at the table with the booth, so we definitely could've sat there. SMH!

    Photos
    Black Spice - Interior

    Interior

    Black Spice - Braised Short Ribs

    Braised Short Ribs

    Black Spice - Steak appetizer

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    Steak appetizer

    Gershwin's - French onion soup

    Gershwin's

    3.7(343 reviews)
    0.2 mi
    •$$$

    We found ourselves in downtown Norfolk and opted for dinner at Gershwin's on Granby Street…read more Gershwin's continues to deliver a polished dining experience, pairing New Orleans-inspired cuisine with attentive, professional service. It's the kind of establishment that understands both execution and consistency--two qualities that are increasingly rare and always appreciated. The shrimp and grits remains a signature highlight. The Creole sauce offers a restrained heat, balanced by a layered depth of flavor that speaks to careful preparation rather than excess. The shrimp are properly cooked, retaining a delicate snap, while the stone-ground grits provide a well-seasoned, creamy foundation. Each component is thoughtfully prepared, and together they form a cohesive dish that feels both composed and satisfying--an authentic nod to Cajun tradition without unnecessary embellishment. Gershwin's stands as a reliable fixture in the downtown dining scene. For those seeking a refined take on Southern and New Orleans classics, it is well worth the visit--and a strong example of the quality found within Norfolk's local restaurant community.

    It would be zero stars if possible. And I can honestly say that I've eaten in restaurants across…read morethe world and the US, at many different price points and this was hands down the worst culinary experience of my life. If this restaurant was in an area that was even moderately competitive they would have been put out of business. The bar seems adequate but it was almost like they stopped serving food and forgot to tell anyone. I swear I'm not making this up, this actually happened: 1) it took over 2.5 hours for the entrees to come out. One came out so early that by the time the second set came out they were already done. 2) The only appetizer that was ordered that actually came out, arrived after the entree was done. 3) One person's order had to be changed 5x because the waiter kept coming back to say they're out. When his pork chop finally arrived, it was undercooked and not eatable. 4) Nothing was offered in any way as a comp, nor any real apology If you go, be wary. There is no way they were this thoroughly incompetent in every single aspect of the food services industry without practice.

    Photos
    Gershwin's
    Gershwin's - Filet mignon and green beans

    Filet mignon and green beans

    Gershwin's - Pre concert drinks

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    Pre concert drinks

    Vang Go Bistro - Gift Certificate The Experiment

    Vang Go Bistro

    4.7(99 reviews)
    1.7 mi
    •$$
    Family-owned & operated
    Free parking

    This was a great dining experience with great food, a nice atmosphere and a very good server!…read more We stopped into try a few bites and loved the food that we tried: The mojo pork taco The shredded Jamaican jerk chicken taco The spring rolls Everything had great flavor and was fresh! Want to go back and try more of their delicious food! It's not overly large inside so coming at an off time (right at 4) we were able to get a seat but I bet it can get busy! They do have outside dining so if it's not too hot or cold there is that option!

    We visited on a Wednesday evening around 7pm with a party of three. We ordered two Sapporos, a…read moreshrimp sandwich, an order of Vang rolls, and two garlic noodles. The restaurant was fairly empty, with only three other tables occupied, so we were surprised by the length of the wait. Our two canned Sapporos didn't arrive until about 30 minutes after ordering. The shrimp sandwich took approximately 45 minutes, and the Vang rolls arrived after about an hour. After waiting an hour, we were informed that the garlic shrimp for our garlic noodles was unavailable, despite it being part of our original order. Unfortunately, the Vang rolls were so salty that we couldn't finish them. Throughout the meal, our water glasses were never refilled, and there was little communication about the delays or unavailable menu items. After roughly 90 minutes of waiting, multiple delays, and learning that several items were unavailable, we decided to pay for what we had received the two Sapporos, the shrimp sandwich, and the Vang rolls, which came to about $70. Perhaps we visited on an off night, but the combination of the slow service, poor communication, unavailable menu items, and disappointing food quality made for a frustrating experience. Based on this visit, I don't see myself returning. +1 Vibe +0 Taste +0 Presentation +0 Service +0 Value

    Photos
    Vang Go Bistro - Gift Cert $25

    Gift Cert $25

    Vang Go Bistro - Gift Certificates

    Gift Certificates

    Vang Go Bistro - Side of Pickled Bean Sprouts

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    Side of Pickled Bean Sprouts

    Toast - Bloody Marys done right!  Pick your poison.  All of our variations help you sing the high octaves!

    Toast

    4.4(425 reviews)
    1.6 mi
    •$$
    Full bar
    Happy hour specials

    We were in town and a friend recommended the Kobros coffee so we went to Toast. I'm glad we did…read more It's a cute place with an outdoor space with benches and lots of plant life. The place inside is very cute and reminds me of a nice punk pop bar. The bar wraps around and there's some tables and a side table that we sat at to eat. I ordered one of their specialty coffees and it is quite the journey but I enjoyed it with the ginger beer and the coffee. My quiche was fluffy and delicious. It jiggled when I tapped it and the side salad tasted great with dill in it and it brightened up things. The combination of both was great. The crust on the quiche was nice as well. My spouse enjoyed their sandwich but didn't realize there was mustard so he ended up just using the chips to eat his egg and sausage. His egg was also fluffy. The patrons that came seemed friendly and you can tell who are locals since they greeted by name often. I love that this place is open. They also have local wine you can purchase. Next time we're back in town, we will visit again.

    I went to Toast in Norfolk for a holiday party and it ended up being such a fun spot! The space is…read moresmall but really cute, which made the whole night feel cozy and easygoing rather than overly formal. The food spread was honestly great. There were tons of appetizers to snack on throughout the night. Hummus and pita, charcuterie, chips with salsa and queso, all the good, crowd pleasing stuff done well. Everything was fresh and easy to grab, which worked perfectly for a party setting. The best part by far was the taco bar. I had the beef tacos and they were seriously some of the best tacos I've had in a while. The beef was super flavorful and cooked perfectly, and I definitely went back for more than one. You know it's good when everyone keeps circling back for seconds. Even though I was there for a private event, I really liked the vibe of the place. It feels like somewhere you could easily pop in with friends, grab a drink, and hang out without it feeling stuffy or rushed. I only had wine, so I haven't tried their cocktails yet, but that's definitely next on my list. If the food is any indication, I'm sure the drinks won't disappoint. This is a great spot for events, but also seems like a solid go-to for a laid-back night out. I'll definitely be back!

    Photos
    Toast - Night out done well.

    Night out done well.

    Toast - Coconut macaroon is low key best dessert snack out there.  Dunk it!

    Coconut macaroon is low key best dessert snack out there. Dunk it!

    Toast - 2 Negroni variations.

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    2 Negroni variations.

    The Harbor Club

    The Harbor Club

    3.3(24 reviews)
    0.3 mi
    •$$$

    The Harbor Club is on the second floor of Watersides main building and I went there to pick up my…read morepacket a few days ago for the race weekend. It was clean, large and spacious. Easy to find and there is plenty of nearby parking in the garages downtown.

    So it's day two of the opening of the Waterside District Marketplace…read more We dined at The Harbor Club on the second floor and I believe this is the only bar/restaurant/Lounge on the second floor and it's beautifully designed! it has an outdoor patio as well ... views of the Elizabeth River ....boats docking and sailing you can see the ferry dock as well as the American Rover it's just beautiful and I'm sure it's even nicer at night when they turn on the lights and you see the glow from the water and the skyline... breathtaking. This is exciting for Norfolk Waterside the second third time around... hopefully it's going to be here to stay. The Harbour Club is definitely going to be a special asset to the District. Very sexy in here! We dined in for their happy hour. We were able to check in with one of the party host for an extended happy hour instead of it being until 7 pm with our yellow wristbands it was extended until 9 p.m. Drink specials only! Happy hour included draft specials, Margaritas were $5 and well drinks I believe for $4 and wine was $4 as well no food specials. This restaurant only features tapas so it's basically meant to come: chill, take a bite of something and just enjoy the atmosphere. I'm not sure if they play music but I can see where as they would push the lounge table and chair's back or take up the chairs and tables and have an open dance floor So excited to see how the night life will be in here. We arrived a little after 5pm... traffic was crazy on Waterside Dr. The atmosphere oozes high energy!! We sat at the bar (large bar) where our bartender was Katharine AKA Kate and she made us some grrrrreat Margaritas!! She's legit see her if you're in here!! The restrooms are on the outside of the restaurant so it's a short walk. If you want to dine on the patio you can do that as well. The Baja tacos which I had were absolutely good I didn't know they had onions on them but other than that they were still good. The harbor sliders they were very good as well with a handful of chips that I believe are homemade... cost $50 so you can't beat that looking forward. TVs are positioned around the perimeter of the club. And there are two bars located inside this club. The wait staff seems a little scattered but they managed to care for all. Parking is available via: the garages, meter parking. The food did take a lonnnnng to come. I'm not not sure why. While time was passing by we were high off of the energy in the club! Tapas and a full bar can be found here... mostly seafood. So much enthusiasm and high energy in the atmosphere where as time went by super fast but still the food should have came out a little bit sooner than what it did.

    Photos
    The Harbor Club
    The Harbor Club
    The Harbor Club - Cheers Aaron

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    Cheers Aaron

    Luce - This delightful dessert is served warm

    Luce

    4.5(604 reviews)
    0.1 mi
    •$$$

    Date night with hubby before seeing a play, so Luce was the perfect location. We didn't have…read morereservations but only a 30 min wait. The hostess / waitress was great. We ordered bruschetta, mussels and the tenderloin. Everything was delicious, especially the mussels, but the tenderloin was medium rare when we asked it to be medium, the sauce was STRONG - so we scraped it and used the left over sauce from the mussels. Not sure if I'd order the tenderloin again but highly recommended the rest.

    The food at Luce was absolutely phenomenal! We started with the toasted goat cheese and pesto,…read morebruschetta, and clams in brodo. Everything was delicious, but the goat cheese with pesto was easily our favorite! For our main courses, we ordered the pinsa margherita, hunter's sausage, and lobster and prosecco gnocchi. The hunter's sausage was the standout for us, but honestly, you can't go wrong with any of these dishes! The restaurant itself is on the smaller side, but that adds to its charm. The ambiance is cozy and intimate, with a warm, inviting atmosphere that makes it perfect for a date night or a nice evening out. We were lucky enough to grab seats at the bar without a wait, but next time we'll definitely be making reservations in advance to get a table. Overall, the food, ambiance, and entire dining experience were amazing. Luce is absolutely worth a visit, and we'll definitely be back!

    Photos
    Luce - Bar

    Bar

    Luce - Prosciutto pinsa

    Prosciutto pinsa

    Luce - Old fashion

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    Old fashion

    The Restaurant at Four Eleven York - Airline chicken

    The Restaurant at Four Eleven York

    4.5(134 reviews)
    0.4 mi

    My partner and I were celebrating our anniversary after he had returned from deployment. They made…read morethis the best choice for having a memorable, romantic, and delicious experience. Our server was amazing. There was a small delay in getting our first round of drinks to the table, and he took it off our bill without us having to say a word. It was very generous. We were on the patio which is covered but airy, and perfectly spaced so you don't feel crammed with other guests! We ordered the Charcuterie, crispy octopus, and the Four Eleven Salad. For main entree I got the Filet, and my partner had the Pork. Everything was cooked to perfection and delicately layered with flavor! It will NOT disappoint. Be aware of smaller portion sizes. They offered complimentary bites throughout, including delicious cheddar biscuits, and an Anniversary cake.

    Located near Ghent and downtown Norfolk, this restaurant was a really pleasant find. The parking…read morelot is small, but we had no trouble finding street parking nearby. It was a little chilly tonight, but I imagine the outdoor seating would be perfect on a warmer evening. We didn't have a reservation, but luckily we were seated within seconds. The space itself is on the smaller side, but it's thoughtfully designed and perfect for a cozy date night. Every employee who passed by greeted us, which made the atmosphere feel especially welcoming. We started with the octopus, served with potato foam, pickled pear, and chorizo. For entrées, he ordered the duck and I had the pork bolognese. Both dishes were full of flavor and cooked perfectly. We also ordered drinks. I do wish they had come out a bit earlier so we could enjoy them sooner, but the selection was impressive. We chose the bartender's choice, which was a really fun experience. The waitress asks a few questions, and based on your answers the bartender creates a drink they think you'll love. We were too full for dessert, though they did offer four different options. Overall, we were really happy we tried this restaurant and will definitely be back.

    Photos
    The Restaurant at Four Eleven York - Inside

    Inside

    The Restaurant at Four Eleven York - Brussels and octopus app

    Brussels and octopus app

    The Restaurant at Four Eleven York - French 0 mocktail-delicious!

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    French 0 mocktail-delicious!

    Glass Light - newamerican - Updated October 2026

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