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    219 Bistro

    3.6 (289 reviews)
    ModerateAmerican, Bars
    Closed Closed

    219 Bistro Photos

    Business Info

    219 BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - 219 Bistro

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    This was the special of the day a duck dish, it tastes just as good as it looks
    Cherie C.

    I am forever traveling to Norfolk for something. This is my first time going to a very nice sit down meal. I wasn't sure what to expect when I was invited. But I was pleasantly surprised and impressed with the service, the presentation of the food and drink. If you are in downtown Norfolk and need a place to warm your stomach with some great food stop at 218

    Eugene H.

    Norfolk has a lot of gems. Tried this place for the first time and planning my next visit. The food was absolutely delicious, everything was full of flavor. The service was just as good, the bartender was friendly and made the whole experience feel welcoming and relaxed. The atmosphere tied it all together, cozy, laid back, and very enjoyable . Definitely a spot worth checking out!

    Fish tacos, wings, deviled eggs, truffle fries, fried pimento cheese bites.
    Derek D.

    I came here on a Sunday for Happy Hour after seeing a show at Chrysler Hall. It's a short walk from Chrysler Hall & Scope. We arrived right at 4:00 as they were opening. We were greeted and seated right away. We ordered everything on the happy hour menu and were very satisfied with the taste, portions, and presentation. Our server was friendly and attentive. She checked on us throughout evening. The vibe is nice and cozy. Christmas decorations added a nice touch. One of the better dining options in Downtown Norfolk. I will definitely be back the next time I'm in the area.

    Brussel sprouts
    Young K.

    The brussel sprouts SHINED!!! The shrimp scampi also was the very good and a very big portion. The fried green tomatoes were like any other fried tomatoes you could get from somewhere, but the brussel sprouts were different than anywhere else I have tried. My fiance really enjoyed the meatloaf and she crab soup as well. We will definitely be coming back here for the food. The only thing that was kind of not so great was the wait time to get our drinks and food. We stayed there in total of almost 2 and half hours. The drinks were very strongly made, so if you need a pick me up with that, this is the place to go. I highly recommend making a reservation here, especially during the peak dinner times. Parking is either street parking or a parking garage a block away from here.

    Poison seafood

    Had a reservation for 730pm and when I arrived five minutes before that time, we ended up having to wait twenty mins for a table. What's the point of booking a reservation? When the scallop dish I ordered came out (almost two hours after being seated) I could immediately tell the food was spoiled. I didn't eat my meal and the waitress did not take the food off my bill. She did offer to order something else but I was already waiting several hours for this horrible dish. 4 hours later I began vomiting and going number 2 which lasted for FOUR DAYS. I've never been that sick in my life. Other people who ordered this dish must have gotten as sick as me. I thought I was dying. Will never return to this establishment again.

    Inside area
    Danielle V.

    Stopped here for a drink yesterday and it's a very nice spot. Open, airy vibe! They have large windows with pretty seats. They have a bar and an outside seats as well. From 4-6 they have a great happy hour with cheap drinks and food. We didn't have any food but it all looked really great and decently priced. I would come back!

    She crab soup
    David H.

    I was there with a professional group attending a conference. The choice of 219 Bistro was somewhat spontaneous----- decided mainly by other Yelpers and their reviews. The menu looked good. We made a quick Open Table reservation and arrived close to the same time we booked. We started with some beers at the bar until our table was ready. It was only 5-10 minutes and they had us seated and ready to order. Our server was very attentive and informative about specials and house favorites. I ordered the She Crab Bisque to start. Lots of lump crabmeat in a delicous creamy bisque. Very flavorful and satisfying. For the main course, I ordered the Shrimp Gumbo. There were 5 large shrimp surrounding the rice, andouille sausage and toasted chilis. I recommend highly. Not too spicy, but more savory and flavorful. Unfortunately no room for dessert.

    2021 menu. It is NOT the menu on Google, however.
    Shay J.

    My heart wanted to give this place 5 stars. I can't because I didn't ACTUALLY eat here. According to the menu HANDED TO ME WHEN I GOT TO THE TABLE (The owner/manager let me know there is a menu posted outside the restaurant, but who runs outside then back to the table to cross reference a menu? Want a customer to see the full menu? Then hand it to us at the table). GOOGLE, they were supposed to have an extensive VEGAN menu. They had two items--edamame and Thai Zucchini curry. "Two" does not constitute "extensive". We left. The 3 stars are for the kind waitress--DANAE. She was quite understanding and suggested their sister restaurant, Leones. She told us 219 Bistro updated their menu recently, and clearly the black bean and corn veggie burger and the honey sriracha Brussel Sprouts didn't make the new menu list (though they are on the menu when you Google this place). Oh well.

    BONE IN PORK CHOP with Brussels sprouts and cauliflower purée

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    4 months ago

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    14 days ago

    Very nice restaurant, clean, professional and friendly wait staff. Thank you for everything and being so accommodating.

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    4 months ago

    I have been coming in here for a few years, the menu is outstanding, great service and wonderful atmosphere.

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    5 months ago

    Worst service I've had in years, we waited two hours to eat. Paid $120 for two entrées., an appetizer, and a cocktail. Will never return.

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    6 months ago

    Food was good; drinks were ok; service was amazing - Jasmine thank you for tending to us so well. She was great!! Cheers!

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    5 years ago

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    11 months ago

    Food is always GREAT and DAVE is awesome! Great service!! 10/10!!!! Happy Hour is 4pm-6pm and love the wine and beer options

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    Ask the Community - 219 Bistro

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    We stopped in to see this place after the First Friday Sip & Stroll in downtown Portsmouth. We…read moreheard this was a cool little hidden gem, in a building that's been around for a couple hundred years and is partially underground and very "speakeasy like". Super glad we stopped in, the vibe is incredibly comfortable and cool and envelops your soul. Ambience: super cool, comfortable, a little dark, exposed brick walls with plaster patches, hardwood floors, heavy wood and leather furniture, incredible bar that is more like two bars in an L-shape with an unbelievable selection of anything you could ever want. This place is very solid feeling, you just feel safe and tucked in. Service: was fantastic, we met the executive chef named Ty who greeted us before we even sat down, just saw us sitting in the foyer bar and came over to say hello, very cool. We were greeted and seated by an absolute sweetheart upfront named Jackson and our server couldn't have been nicer, her name was Casey. Food: the food is all served tapas style, smaller plates, but well curated with interesting and innovative ingredients with beautiful presentation. Unfortunately, they were out-of four things that my wife wanted, she didn't want all of them simultaneously, she wanted one and they were out, and that happened three more times. Apparently, they often order in smaller batches and buy locally so sometimes they don't have as much as someplace buying in bulk, that's as much a positive as a negative, not a bad thing, just a bit of a bummer that she didn't get her first few choices. She ended up with the duck tacos which were good. We started with the brussels sprouts, which were also good and had nice presentation. We also started with bacon wrapped tots, the dish came with four of them and chili ketchup, beautifully presented, and rich, creamy, crunchy and yummy. I ordered the braised beef and fry bread and it was my favorite thing, very beefy flavored, warm and rich on soft pillowy fry bread with some cool crunch and crispy, thin plantain slices, very good. We started with a Chocolate Cherry Old Fashioned that was delicious. Overall the food was very good and the value was decent at around $12-$16 per plate. Overall: this was a really good experience and I'd go back to try some of the things they were out of and enjoy the incredible bar and stellar, considerate, thoughtful service. Definitely recommend!

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    Jack Brown's Beer & Burger Joint - Norfolk

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    My party came here on Sunday afternoon after visiting Nauticus with our kids. The burgers were good…read moreand fresh, but smaller than expected for a place known for burgers. Price point was about $16 for a burger and fries without a drink. We ordered the regular cheeseburger, the Cowboy (bacon, BBQ sauce, and American cheese), the Cobra Kai (cream cheese, pickled jalapeños, and jalapeño jelly), and the Classic Jack (caramelized onions, JB sauce, and dill pickles). Everything tasted solid and came out hot. The restaurant itself is very small and does not seem ideal for larger groups. Despite this, I loved the ambiance, it has a dive bar vibe with lots of notes on dollar bills on the walls that were fun to read. I will be coming back again when in the area! A special shoutout to the waitress with the bridge piercing. She was friendly, accommodating, and quick with service, which really stood out.

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    Interior
    Interior
    2x fried Oreos (interior view) (instagram: @issa.cheatday)
    2x fried Oreos (interior view) (instagram: @issa.cheatday)
    View from within the restaurant

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    View from within the restaurant
    High Street Pizza & Pour House

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    Trust the over 250 solid reviews on here praising this place and ignore the 10 disgruntled folks…read morewho clearly suffer from Karen/kevin syndrome. This is THE spot for locals in the Portsmouth area. It's no surprise you see reviews from patrons who drive from all over the Hampton Roads area to visit this gem! Service is so friendly and you can tell it is a TEAM! I sat at the bar so got to watch the open kitchen in action. Their system is down pat and you can tell everyone enjoys working with each other. Each dish I watched from prep to service was handled with meticulous care. PRIDE IN WORK AT ITS FINEST! Everyone works to serve you as a team as well, no worry about "bothering" another member of the staff for something, everyone wants you to enjoy your meal. I can tell there are a lot of local regulars as the staff was engaged on a level you only see when your clientele is consistent and have a vested interest in the success of the business. I've been to 16 countries and travelled all over the states, this is truly one of the most friendly establishments I've had the pleasure of being hosted at. On to the food! I see a few people complain about the small menu, that is the SMARTEST thing a business can do. Focus on what you're good at and demolish the competition. High Street Pizza and Pour delivers on this. My eyes were bigger than my stomach so I ordered the meatballs, the special for their pizza pie of the night (a pork belly, red onion, jalapeño, bbq drizzle dream boat of a pie), a tiramisu and two cocktails. The food in pictures looked smaller than in person... omg I ordered for about 4-5 people! But everyone was soooo good. Meatballs were tender with a fantastic red sauce. Pizza had a crispy buttery crust and the pork belly was rendered perfectly. Tiramisu was fantastic (not sure if that's an in house make or pre done, but it was on point), and the cocktails were perfectly poured with just the right amount of liquor. I left with probably two meals worth of takeout the portions were so large and I can't wait until I'm hungry again. I'm new to the neighborhood and as everyone knows, you need to find your fav local spot to frequent. I'm proud to report, High Street Pizza and Pour House has just taken that spot!

    It's my own fault. Being a vegan in a world where eateries are not always vegan friendly, I have to…read moredo a lot of research before I even go to a restaurant. And I didn't do enough research about High Street Pizza, I guess. I always check the menu before I even leave the house when going out to eat. I look for vegan friendly items, and sometimes I call to confirm. The exception is PIZZA. Whenever my not-vegan husband and I decide on pizza, I already know I can customize any pizza with veggies instead of meat and cheese. It was date night Thursday, and High Street Pizza had awesome reviews. I did the "vegan thing" and checked the menu first. I found a lot of vegetable toppings, so I knew I could craft a pizza to my liking. We drove from Va Beach to Portsmouth for dinner. I learned that I cannot craft a pizza with no meat and cheese because High Street Pizza will not make a pizza without cheese. I had no idea you can't just take cheese off of pizza. I do it all the time at other pizza places, but the pizza here must be constructed with cheese. I was told I could get vegan cheese, but I didn't want that. Option 2-order a salad. I opted for the Greek Salad, hold the feta. And since the menu said it came with a red wine vinaigrette dressing, I could eat that instead. After placing our orders, the waitress returned and informed me the red wine vinaigrette was made with mayonnaise at High Street Pizza. The very name of the dressing is a list of the ingredients: Red wine Vinegar How does MAYONNAISE get in there? I even Googled it to make sure I wasn't getting it confused: extra virgin olive oil, red wine vinegar, mustard, oregano, and salt Of course, the dressing can be altered to be "creamy". And yes, there is a CREAMY red wine vinaigrette. But that's not what the menu said. High Street Pizza listed the dressing as just "red wine vinaigrette." I didn't eat anything that evening, but my husband loved every morsel of his sausage and mushroom pie, however. He even said it was one of the best pizzas he ever had! In their defense, High Street Pizza doesn't tout themselves as a vegan friendly restaurant. I am not disappointed about the pizza because my choice not to eat vegan cheese is my preference. They tried to offer an alternative, I chose not to opt for the cheese alternative. Consider listing your salad dressing as "creamy red wine vinaigrette" though. It makes a huge difference leaving the word out.

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    Bar
    Bar
    Magical deliciousness
    Magical deliciousness
    Magical deliciousness

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    508 Locals

    508 Locals

    4.3
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    1.5 mi

    So we have been here twice now. I'm going to give each one separately:…read moreFirst time: Came in after a VA Stage show so kinda late. Sat at the bar. Service was absolutely awesome. Bartender was incredibly attentive for having a full bar. We each had 2 different cocktails and both were distinctive and excellently crafted. We had shared a couple of the small plates and enjoyed them both. We enjoyed the place so much that we decided to come back with a group of 14 for All Lovers Eve. Second time: Made the reservation with ease. If you've ever made a group reservation you know how complicated some places make it. This was a large group and they were short handed. This lead to a slower service which actually worked out well for our group. We didn't mind the gaps. They put us in their back room (hint - GREAT for groups) there was a little confusion with the order to include an extra dish we didn't order. We still ate it and paid for it though. The staff was great with our large and rather disruptive group. The food was all excellent (local oysters on the half shell and the apple desert were my highlights). Multiple cocktails that were all wonderful. My only real negative was that there was a $50 "loyalty club " charge that was never mentioned and I didn't even notice on the $1200.00 bill. This is, I believe, some sort of credit card fee. Both times were good. Both times staff were wonderful. Both times we were comfortable. Give the place a try. I don't think you will regret it.

    My reservations fell through at a different location, and I came about this restaurant online. Most…read moreplaces were booked on a Saturday night. However, I called 508 locals to see if they had any availability. The hostess told us to come on through. When I pulled up it wasn't too busy. They were welcoming and sat us right away. We had an awesome waiter. Judging from his accent, he was from Ireland. He was great. Very enthusiastic and attentive. I was pretty hungry. I ordered the crab cakes (great sauce and aioli), Brussels (hot honey with goat cheese and cranberries), junglebird drink (delicious, it wasn't overly sweet), and ribeye. All delicious. I was not disappointed. It was such a chill place. It wasn't overly loud. It was clean. I recommend.

    Photos
    508 Locals
    Salted caramel pecan cheesecake
    Salted caramel pecan cheesecake
    Espresso martini, not too creamy or sweet, very coffee forward and delicious!

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    Espresso martini, not too creamy or sweet, very coffee forward and delicious!

    219 Bistro - tradamerican - Updated June 2026

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