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    The Ridge Grill

    4.0 (228 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

    The Ridge Grill Photos

    THE RIDGE GRILL ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - The Ridge Grill

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    Julie W.

    Food abundant and delicious. We almost always share a meal. Options are high quality. We've never had a dish we didn't like. Desserts are impossible to choose, so our party of four had three!!

    Old fashioned
    Tuan P.

    While The Ridge Grill may not have the best steak in town, it has one of the friendliest group of customers, putting it on my "restaurants to return" list. I consider myself not very sociable, but the environment of The Ridge Grill changed this side at me. Thanks to the regular customers of the restaurant, I became a different individual, more outgoing. I was introduced to the owner (Mir) by one of the regular customers of the restaurant and learned that the restaurant has been opened for about 14 years. The customers sitting at the bar are regular locals who often frequent the business. Most know each other and of course, the owner knows all of them. The server at the bar (Sam) has been there from the very beginning of the restaurant. Back to the food. I've been drinking old fashioned quite often lately. I like this drink at The Ridge Grill very much thanks to having more orange flavor, but it is still a very strong drink. I admit the ribeye with mushrooms and Gorgonzola is not the best ribeye in town, but it is good enough to recommend. I would like to see it cooked a little more rare. Giving its semi thick cut, it's slightly over cooked. The mashed potatoes and vegetables are great, but the bread is not my favorite. For me The Ridge Grill is a local favorite for one reason; it's because of the people that go there, one of the friendliest group of people I've met.

    Surf and Turf
    Joe M.

    Today was my wife's birthday and we decided to try The Ridge Grill for her celebratory dinner. We made a reservation through Open Table and arrived a little early. Upon arrival we were greeted by a friendly hostess and seated immediately. A young man brought water to the table and indicated our server would be by shortly. In a few minutes, our server Cody arrived and mentioned the specials. We explained it was our first visit. He welcomed us and inquired if someone was having a birthday. The restaurant provided an appetizer of Volcano Shrimp. The shrimp was butterflied and fried with a spicy honey citrus sauce. Excellent taste. The owner, Mir stopped by the table to welcome us and introduced himself with having a brief conversation. We decided to have the surf and turf special. (See picture for deliciousness!) The steak was prepared to how we ordered and the lobster was superb! The vegetable medley was fresh and well seasoned. The loaded smashed potatoes were on point. We enjoyed a flaming crème brûlée cheesecake for dessert. It was literally on fire when served. The secret fire ingredient is Barcardi 151 Rum. Absolutely delightful. Most of all my wife was very happy! The service was second to none and the food was better than expected. We highly recommend this restaurant and we will be returning to try other menu items.

    Pollo Poblano
    Brent M.

    I'm really enjoying having Ridge Cantina in our area. From the owners of Ridge Grill and Ti Amos in Tulsa, Ridge Cantina has put together some really good dishes outside of the normal Mexican and Tex Mex restaurants we get around here. Some of the dishes I highly recommend are -Birria Beef Red Tacos -Carnitas Torta -Stacked Enchiladas -Pollo Poblano The atmosphere and service should make your dining experience enjoyable and try to catch a night when they have live music on the patio

    Cheese pizza
    Michele O.

    A late 3:30 dinner reservation in a quiiiiet restaurant was actually pretty nice. The sweet Melissa served us, and she was delightful! It wasn't a long wait for our meals, hence, the time of day;). The artichoke dip with its toasted dipping bread was absolutely delicious, and the volcano shrimp was just as tasty. For the main dishes, the sea bass was OK...I guess if your on a health kick, this is perfect for you:)). My husband enjoyed his ribeye, and the kids pizza was huge! I was happy to partake! The best part of our time here was that the bartender was able to come and chat with us, and made me a drink custom to my liking. The friendliness of the staff made this place enjoyable, and wanting us to come back.

    Alex E.

    Terrible choice this place.. Slow service, staff is not personable or friendly other than the hosts. Not family/child friendly. Bland food. And where do these people get off charging $60 for steak that isn't even good? My goodness, we added some meat to a salad and they charged us $37 extra!!! That cost more than 2 of our other entrees COMBINED! Like what in the world is going on here? I'd say it's best to pick your second option when selecting where to go for dinner. Ruined our night and robbed us on price ridiculous to say the least. No remorse or accommodation from that staff about it either.

    Chicken Siciliano.

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    4 months ago

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    5 months ago

    We tried to eat here, but after 30 minutes of not being waited on we got up and left.

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    3 years ago

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    11 months ago

    One of my favorites. The ridge filet is amazing. Service is always top notch and the place is very cozy!

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    2 years ago

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    2 years ago

    Great food great service, Nice atmosphere , prices a little high. Has the rich Cantina next-door they have a live Band in the middle.

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    3 years ago

    Always a solid choice for a wonderful dining experience You can even get it to go and they will bring it out to you curbside

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    Page 1 of 6

    Ask the Community - The Ridge Grill

    Do you serve chili mac?

    Shyniece, sorry we don't serve Chili mac.

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    Prhyme - Filet medallions

    Prhyme

    4.1(246 reviews)
    11.9 miDowntown
    $$$

    Was staying at the hotel next door and decided to try Prhyme based on the Yelp reviews--and I'm…read moreglad I did. I ordered the grilled salmon with Brussels sprouts and puréed potatoes, and everything was perfectly cooked and flavorful. I sat at the bar and received excellent, attentive service throughout my visit. They also have a really nice wine list, which made the experience even better. Great food, great service, and a relaxed atmosphere. I would definitely come back and recommend giving this place a try if you're in the area.

    We came here after the gym and after winning a bunch at the Hard Rock and were looking to feast…read more Prhyme had great reviews so why not. Both the hostess and our waiter were great vibes, super friendly and welcoming. The steaks were for sure delicious, but I was sorta disappointed by the seafood platter tasting not as fresh as could be. Also, the sides, sauces, and appetizers were pretty heavy on greasy processed oils. The cheese fondue on the broccolini and the au gratin were just too heavy. It was overall pretty good, but for how much this dinner cost, it really should have been much better. A lot of corners were cut. We still had a great time though. *** Update: the seafood was absolutely NOT fresh. My friend got pretty bad food poisoning later that night, vomiting, fainting, shaking, and chills. It was probably a bad shrimp or bad oyster. Debating if a trip to the ER is necessary.

    Photos
    Prhyme - Bar

    Bar

    Prhyme - French Dip

    French Dip

    Prhyme - Dining room

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    Dining room

    Hemingway - 4 oz filet

    Hemingway

    4.2(109 reviews)
    10.2 miCherry Street

    Such a great experience ! Always starts with the server ... Catherine D was absolutely amazing for…read morethe whole evening . Such a pleasant person and gets totally connected with her patrons. Appetizers were fantastic .. we split crab cakes and shrimp cocktail . Over the top. Bread and butter were delish too. Lobster Mac and cheese was a special and it was amazing . My wife had the 6 Oz filet and it was perfectly cooked. I ordered the Iberico pork chop and it was amazing with all the flavors and accompaniments . We had a private booth so loved the quietness and the ability to talk . Great experience ! Did I mention that Catherine D was great ? We loved it and it was our second time back . It will be our special place for future intimate events . Love the dark wood and decor. Reminds us of another place but different

    If you're looking for an incredible dining experience in Tulsa, go to Hemingway. From the moment we…read morewalked in, we were welcomed with smiles and genuine warmth. After being seated, our incredible waitress, Angel -- and boy was she an angel -- told us the table was ours for the evening. They truly wanted us to relax, enjoy the food, the company, and the entire experience. The atmosphere transports you into a sophisticated speakeasy with its dark wood furniture, stunning chandeliers, and intimate ambiance. Every detail felt intentional and inviting. Jessica, the manager, even came to sit with us to make sure our evening was everything we hoped for, which speaks volumes about the level of hospitality at Hemingway. The service was exceptional, the atmosphere unforgettable, the food amazing, and the employees made us feel genuinely cared for. If you're looking for one of the best steakhouse experiences with the most incredible staff, go to Hemingway. You will not be disappointed.

    Photos
    Hemingway - Stairway down to the restaurant

    Stairway down to the restaurant

    Hemingway - Charred Brussel sprouts

    Charred Brussel sprouts

    Hemingway - Charred Brussel sprouts

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    Charred Brussel sprouts

    Doctor Kustom - Picanha steak special with potato & cheese roesti

    Doctor Kustom

    4.6(77 reviews)
    10.2 mi

    This week we were able to get into Tulsa and have lunch at Doctor Kustom. Thursday is the Picanha…read moreSandwich day, and the line starts forming around 10:30am. My husband and I initially joined a line at the front, but a kind worker came and told us all that the line actually begins in the back as they open the back door for customers ordering. So, we all walked around and waited patiently until the doors opened at 11am. We were about number 10 in line and were able to order their famous sandwich before it sold out! The Picanha sandwich is probably one of the best sandwiches we've ever had! It comes with steak fries, which were also very tasty! It's perfect to share because the portions are plentiful and it's very filling. We also ordered one of the chicken pastels to share. Everything was wonderful! If you haven't tried this place out, I highly recommend trying it out!

    I've been dying to try Doctor Kustom after the Yelp top 100 came out in 2025. I finally dropped in…read morefor a Friday lunch. Since I wasn't there on a Thursday to try the famous sandwich, I got a chicken pastel. It was a pretty short wait and it was fried fresh and delicious. I had corn and jalapeños added to mine. I should have added all of the add ins available. The filling is creamy and good. The interior of the building is beautiful bright and airy. Next time, I'm getting a Thursday sandwich. And my only complaint is the tiny chimichurri sauce that comes with it. I definitely should have ordered more because it's delicious! I could have used another couple because the Pastel is big! You can definitely share it. But I love how creative and authentic the vibes are. Doctor Kustom himself was there when I was there, and he's so nice. Congrats to him on the incredible awards.

    Photos
    Doctor Kustom
    Doctor Kustom - Fried Polenta

    Fried Polenta

    Doctor Kustom - Picanha steak inside a Brazilian cheese bread

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    Picanha steak inside a Brazilian cheese bread

    Mahogany Prime Steakhouse

    Mahogany Prime Steakhouse

    4.3(325 reviews)
    5.0 miSouth Tulsa
    $$$

    TLDR- average food, hardly average service, maybe we were there on the wrong night…read more Got a 7:45 reservation for 2 on Sunday (2/15) and showed up around 7:30. We got seated pretty quickly. We ordered drinks (Moscow Mule and Sapphire and Tonic), Shrimp Cocktail, and I got the Lobster Bisque. Drinks were great, shrimp cocktail was delicious (the fresh shaved horseradish was great! Reminded me of St Elmo Steakhouse in Indianapolis), and the lobster bisque was very good. We ended up both ordering the Filet since they were out of the NY Strip. We got the Sautéed Button Mushrooms and Chive Whipped Potatoes on the side. Steaks came out, both had a significant grey band, ordered medium rare but these were on the medium side. Pretty good sear, the best bites were the pink center. The Button Mushrooms were very good! Meaty and dense with great flavor. Chive Whipped Potatoes came out at room temp, the first scoop we got was fine, after that they were pretty cold. We saw our waiter 2 times once our meal came out. She had another table behind us that was being obnoxious, so I understand. We waited another 15 minutes until another waiter showed up to pick up our plates and go over the desert menu. We got a cake to go and paid the bill. No bags to take your boxes out with. Ambiance was a weird mix. We dressed nice, there were a few tables similar. There was a couple at a table near us, the man was wearing a hat that just said "F*CK" on it. We also got to see his underwear when he was constantly getting up and dropping his napkin in the walkway. We had a hard time figuring out what the mood was. Other tables were served their silverware (steak knife/soup spoons) off a platter, while ours came in our waiters hand. 6/10 feels accurate of our experience. Maybe because we had to wait until the day after Valentines. Not the complete experience either of us were expecting for the cost of the meal

    Celebrated my birthday here recently and it was a spectacular experience. We were seated at a small…read moreroom in the back with a nice and quiet ambiance. You could tell right away that the service was top notch (thank you Blaze and Blake) and it persisted throughout the meal. For example, they knew we were celebrating my birthday and already had a birthday card on the table and they also delighted us with a small gift - very thoughtful. We ordered a couple of things to share: fried calamari, roasted beets, baked potato, mushroom risotto and a prime ribeye. The fried calamari was good and the mango sauce that accompanied it, elevated it to another level. The roasted beets were delicious with the goat cheese and sauce. The fully loaded baked spud was good, but nothing special. The risotto was decent, but we did think it was slightly heavy on the salt and I think it's because they salted in the risotto and also the cheese on top also added additional salt as well, so just a heads up. I typically order my ribeye medium rare and wow, it was absolutely perfect. It was seasoned very well and the meat was tender and juicy. 10/10. I also had an old fashioned on the side, which was very good as well. The other thing I wanted to mention was that the GM walked around and made sure all the patrons were having a great experience, which is something you do not see often and I highly appreciated that. We will return for sure.

    Photos
    Mahogany Prime Steakhouse
    Mahogany Prime Steakhouse
    Mahogany Prime Steakhouse

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    Redrock Canyon Grill

    Redrock Canyon Grill

    4.4(681 reviews)
    4.6 mi
    $$

    We really only come here because my brother and his wife like it and they live out here…read more That is only to say it is a little trek for us from midtown and it often costs us a toll. Oops! I recommend getting a reservation, especially at dinner time. We like to go right before the sun goes down because everyone claps, ring bells and cheer for another day gone! It is a good time. :) The food and drinks are good. What you would expect from a fast casual restaurant. My boyfriend likes the Smokey old fashion. It is a whole thing also with a lid on it at serving and then a bunch of smoke rises from the glass. It's fun. The servers are all kind and it is clean inside. You do have a view of the river which is nice.

    First timer... Let's dig in - The jalapeño cornbread…read morestarted things off with a kick! 10/10 Warm, comforting and full of flavor. For my starter I ordered "Our Nice Little Salad" this beauty was crisp, fresh, and had tomatoes that popped in your mouth and bursted with flavor. The in-house croutons had that perfect buttery crunch, spiced pecans added a unique boldness and the homemade ranch was thick and creamy. I will say I had to ask three times for ranch. I just kept waiting. For our main courses we had the bone-in pork chop. Thick, juicy, and properly rested paired with red mashed potatoes.... Which were very good. The seasonal corn - was gone so quick! It was just so delicious. Ate that right up!! The shrimp scampi leaned heavily into garlic and butter in the best possible way. Shrimp were big, tender and juicy. Unfortunately my rotisserie chicken.... was very dry. I kept choking because of that. I was unable to eat it, that was disappointing. As far as atmosphere... very warm lighting, intimate feels, candle lit, steady energy, attentive staff. The dining room hums with laughter and happy customers... but without overtaking the conversation at our table. The volume was comfortable considering it was a full house.

    Photos
    Redrock Canyon Grill
    Redrock Canyon Grill
    Redrock Canyon Grill

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    Smoke on Cherry Street - Smoky chicken pasta.

    Smoke on Cherry Street

    4.2(697 reviews)
    10.2 miCherry Street
    $$

    We stopped in for lunch. The atmosphere and decor was very cute and inviting. Our serviced was…read moresuper nice and attentive. We ordered the tri tip dip sandwich which was the highlight of the meal. It was delicious. We also ordered the grilled chicken sandwich and that was full of flavor. The focaccia was on the dryer side and the chicken didn't fill out the bun so it was just kind of off texture wise and lacking fullness but the favor was 10/10. The chips and red onion dip were a nice little touch. Something I've never had before and we enjoyed it

    The food was absolutely delicious. The cocktails were perfectly balanced, and the service was…read moreimpeccable. We started with the bacon jam, which was everything you'd expect, but was a tad bit too sweet to eat a lot of. We then moved on to the Idaho trout and grilled chicken. The trout was perfectly cooked, the sauce and vegetables were the perfect pairing for a light dish. The grilled chicken had a nice assortment of gnocchi and a delicious onion cream sauce. For sides we had the Brussels sprout appetizer with bacon, apples, honey, and goat cheese...WOW! We also had the potato pave. The potatoes were yummy once we added salt and pepper. Without it, they were extremely bland, but once seasoned, I devoured all of them. Finish them with flaky salt before serving, it makes a huge difference. For dessert we had the orange marmalade bread pudding. It was ok, but I wish we chose something else. The flavors just didn't mesh. We will happily go back and will 100% recommend this restaurant to our friends.

    Photos
    Smoke on Cherry Street
    Smoke on Cherry Street - Green chili Mac n cheese

    Green chili Mac n cheese

    Smoke on Cherry Street - Burger and substituted mashed potatoes for the fries

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    Burger and substituted mashed potatoes for the fries

    The Ridge Grill - newamerican - Updated May 2026

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