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    Prhyme

    4.1 (246 reviews)
    Open 4:00 pm - 10:00 PM

    Order Prhyme Takeout or Delivery

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    PRHYME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Dressy

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    Recommended Reviews - Prhyme

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    Reviews With Photos

    Crab pesto risotto
    Krupa H.

    Great service, food, and space. Totally worth it even when I forget the date and come on a non special night (and everything is full price).

    Bar at Phryme
    Michael E.

    Another amazing experience at Phryme. Half price bar menu on Monday nights and it never disappoints.

    Kristin B.

    From the moment you walk in the door this place is set to impress. The hosts are so personable, and involved. The food is a whole new level of perfection . Caviar, great taste and the pancakes are perfect for the best bite. Wagyu served Medium was the best steak I have ever had. Lobster tail was super sweet and not overcooked Sides all amazing and don't forget the dessert This place was so good we ate it twice while traveling through Tulsa

    Inside
    Akeesa G.

    Picky kees FYI: You are not able to have the stuffed chicken without mushrooms Ambiance: Very cozy and intimate. Not as big as I assumed it would be, but I enjoyed the peace. Service: It's definitely a team atmosphere at the bar, which I actually appreciated. Didn't have to wait long for anything. Food: I ended up the stuffed chicken, which I was on the fence about because I'm not a fan of mushrooms. But there weren't too many overall, I barely even noticed. I thoroughly enjoyed the whole meal. Potatoes were soft and fluffy, and beans were crisp and refreshing.

    Stroganoff

    They have Half price on Monday So basically we've been there every Monday recently. We have tried basically everything on bar menu. Our favorites are French dip and prime burgers. The service is good and ambiance as well

    Chicken, Salmon, Steak, mashed potatoes, and green beans
    Mary H.

    Last night was my first time dining at Prhyme. It was a wonderful experience! The service and food were exceptional, and the restaurant is beautiful, very elegant! I will be going back.

    2 Scoops Ice Cream
    Joanna M.

    Prhyme is surrounded by street parking. There is low lighting (not dark) which is great for an intimate dinner. There are limited tables so reservations are ideal. We took my mom here to celebrate her birthday. The filet was perfectly cooked and seasoned. The frites were a little salty for me. The green beans (haricot verts) were one of my favorite sides. The Brussel sprouts were good (but I wouldn't get them in the future). My dad said the au gratin potatoes were yummy and creamy. I was a little bummed that besides French fries (frites) that there wasn't a potato option for people with dairy allergies. My mom said our filets were better seasoned than her NY strip. She love the carrot cake, it has a maple and cinnamon flavor to the frosting which added to the overall great flavor of the cake.

    Entrance
    Laura G.

    I wish Yelp would let you do half stars because I would give this 4.5. Mondays, open to close, their bar menu is half price! Shut the front door. Filet medallion $36 ($18 on Monday). Escargot $17 ($8.50 on Monday). Plus wine, cocktail and beer specials ($5-8). We did get wait listed and have to wait about 40 minutes to get a table in the small bar but then it was an actual table which was nice. Wine was great. Food was great. Steak was great. Escargot was fried which was unexpected. It was good but being fried kind of took away from the melt in your mouth butteriness I'm used to. Service was good, not great. The vibe from the waiter was annoyed. Especially when we told him we were sharing a dish which we generally do everywhere we go.

    Rosie M.

    I had high hopes for this restaurant, but I was so disappointed after eating there for Valentine's Day. It was my husband that made the reservation as a surprise. He knows I love a good steak! Our reservation was at 7 and we were seated promptly. So far o good. It went down hill from there. We met our server and he told us about the special Valentin's Day menu. Then he disappeared. We waited 10 or so for him to come back so we put in our drink and meal orders. After another 15 minutes, we received our drinks, we noticed them siting at the bar in the cold back room we were sitting in. After a few minutes, my husband picked them up and brought them to our table. So now it's 7:30 and we just got our first drink. We received our meal at 8:00, a full hour after we arrived. The food was just dropped off, of course the meat temp was wrong. I ordered a medium rare and my husband ordered a medium well. My steak came out a medium well and my husband's a medium rare. I decided not to say anything about my steak because I was starving but my husband couldn't eat a rare steak so he waited for several minutes before our server came to see if our dinner was good . He took my husband's steak back and after several minutes his steak came out and I was done with my meal.The server apologized for our steak and gave us a complimentary dessert for our troubles. That's was $15. We spent $200 plus tip. My husband ended up eating bread and Mac and cheese so he took his steak home as did I because it was so over cooked for my liking. I would expect a a manager of some sort to come to us and apologize but nope! I still tip generously because I don't know if the server was over worked, the kitchen and bar was backed up, or it was just poor management. Either way, I don't recommend. I could get a better steak for so much less money than this.

    Ribeye Steak
    Madeline E.

    My salad was phenomenal. It was very similar to a wedge salad--complete with cucumbers, fried onions, bacon, and delicious blue cheese. It was just what I wanted it to be. The family style sides were great. The mushrooms were simple, but very well done; and the loaded smashed potatoes were delicious with a really unique green sauce. Our steaks were cooked perfectly. Seriously, I ordered my ribeye medium rare and it was the perfect warm middle and beautiful pink center. I wish I had ordered one of the butter add-ons, because the crust needed a little more flavor, but overall an excellent entree. The dessert was complimentary for Grant's birthday, and the chocolate cake was simply outstanding. A warm chocolate ganache paired with cold ice cream is possibly one of the best ways to finish off a wonderful meal. Our pocket books are hurting, but our stomachs are incredibly satisfied. This downtown restaurant is a great option for a celebration or grand date night.

    Sarah M.

    The other night we had the chance to dine in at Prhyme for a nice dinner. We enjoyed fried escargot, filets, and shareable sides. I had previously been to Prhyme and had their burger in the bar area. So this was the first time I have had their steaks and they did not disappoint! The filet was cooked perfectly and had excellent flavor. The mashed potatoes, corn, and risotto were also delicious! Service was great and we will definitely be back to enjoy another one of their fabulous steaks.

    Alaskan King Crab, garlic smashed potatoes, Brussel sprouts and corn.

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    2 years ago

    The steaks were awesome ! We got the Pittsburgh sear ..just fantastic! Great service too !

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    Page 1 of 7

    Ask the Community - Prhyme

    Is Monday half price on what?

    The Bar Menu is half price on Mondays.

    View All 2 Questions

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    Crave - Inside kitchen

    Crave

    (12 reviews)

    Cherry Street

    We had these cookies when they were doing pop-ups right before they opened this store front. We…read moreloved them and I remember a lot of varieties to choose from. When we stopped in today, there was the obligatory chocolate chip, a Carmelita (which IS delicious), a peanut butter cup and then some weird offerings like eclair (looked like a donut) and a super thick brookie. We got a four-pack with two choco chips, the Carmelita and the peanut butter cup. The first cookie we tried was the choco chip. I like a good chewy cookie but we both thought it was so thick it didn't get completely done. Good flavor. The Carmelita was good--so good we wish we had four of them in our pack. I got coconut, caramel bits (plus the drizzle) and chocolate chips. Maybe a little oatmeal too. Really good. If it's in the rotation, get it. The peanut butter cup was good but like the chocolate chip ones, was a bit underdone for my taste. Everything had great flavor though!

    Carrot Cake - This cookie was similar to taking a piece of actual carrot cake & molding it into a…read morecookie. The cream cheese frosting was a hit & I couldn't get enough of it. It wasn't your average sized cookie, very big & I could've been satisfied with just ordering one cookie compared to two based on the size. Me being a carrot cake lover, this was an automatic to get & I'd get it again. Nutella Cinnaroll - I'm not a big Nutella person, this was more on the cinnaroll end due to my love for cinnamon (& cinnamon rolls for that matter). The Nutella & cinnamon roll combination complement each other very very well. Another cookie that's not the average sized & again, could've ordered alone without the order & would've been good. This would probably be the only time I try this one. The cookie flavors rotate every Friday, which gives me more than an excuse to come around & try Crave out over & over. Based off of the menu this moment, they favor chocolate lovers heavy. A spot to cure a sweet tooth before 9pm on Cherry Street.

    Big Dipper Creamery - I ended up getting the seasonal option, the Porter Peach and the Cookie Butter Cookie Dough with a fresh waffle cone

    Big Dipper Creamery

    (38 reviews)

    We all scream for ice scream!! Stop in for a cool tasty scoop on a waffle cup or cone…read more We did see some other things on the menu like boozy drinks and specialty sundaes. Monday through Friday specials are offered. We will be back!!

    Big Dipper Ice Cream - A Scoop Above the Rest!…read more If you're an ice cream lover looking for a place that's as fun, flavorful, and fresh as it gets, look no further than Big Dipper. We stopped by recently and tried their 6-cone scoop flight for under $10, and honestly, it felt like discovering a hidden gem. Let's talk about the flight first--what a creative and delicious way to sample multiple flavors! It came beautifully presented with six mini cones, each one packed with personality and flavor. We chose: Salted Caramel Ganache - Rich, buttery, with a perfect balance of salty and sweet. Honeycomb Lavender - Delicate and floral, with just the right touch of sweetness. Totally unique! Purple Velvet - Smooth, creamy, and a colorful twist on a classic. Bean Me Up Scotty - A fun, coffee-infused flavor with a punch of espresso and a playful name to match. Banana Pudding - Tasted just like homemade banana pudding, with a creamy, nostalgic feel. Hemingway Ice Cream - Bright and citrusy with subtle complexity--refreshing and unexpected in the best way. Every single flavor was delicious. It's rare to love all six, but each one had its own personality and stood out in a different way. On top of that, the cones were made fresh, and you could really taste the difference. Crispy, warm, and with that perfect homemade texture--they were the ideal vehicle for each scoop. It's clear Big Dipper takes pride in quality and detail. The shop itself was clean, cozy, and inviting, and it's clear they care about maintaining a tidy and welcoming environment. Everything looked well-maintained and thoughtfully decorated. Our server, Sofia, was absolutely friendly, knowledgeable, and super attentive. She wore gloves the entire time, made sure everything was handled hygienically, and helped us navigate the flight flavors without rushing us. Her genuine enthusiasm for the ice cream made the whole experience even better. Final thoughts: Big Dipper isn't just an ice cream shop--it's a full-on treat-yourself experience. Between the creative flavors, the fresh cones, the excellent service, and the affordable price, we left happy and already planning our next visit. 5 stars for sure. If you haven't been to Big Dipper yet, do yourself a favor and stop in--you'll be hooked after the first scoop.

    Antoinette Baking

    Antoinette Baking

    (284 reviews)

    $$

    Downtown

    Went fairly early on a First Friday (around 6:15ish) and it wasn't crowded at all, didn't even have…read moreto stand in line. We split a slice of the passion fruit chocolate pie along with a couple of regular drip coffees. (Of course, we had to get some of the orange-chocolate chip cookies to go.) I liked the pie. Interesting flavors. The chocolate chips did not overpower the subtle passion fruit cream. It was served a bit haphazard though (but that's just me being picky). My biggest complaint was with the coffee and some of the service. I guess I will order an Americano or something next time because the drip coffee was luke warm at best. We were bussing our own table and one of the staff didn't even seem to know what to do with our dishes. Nobody was overly friendly. Maybe they were just prepping for the onslaught of First Friday-ers. Just off night perhaps.

    I really enjoyed this cute French inspired bakery. It was my first time here and I can tell it was…read morea popular spot you order at the counter with all the pastries being shown I got the ham and cheese croissant and a chocolate croissant to test it out my boyfriend got the birthday cake bar and a sausage and pimento biscuit sandwich. We both got Matcha lattes oat milk, and lavender when the food and drinks came out, everything tasted very good. I would say the stars of the shows would definitely be the birthday cake bar and the chocolate croissant. The Matcha lattes we're better than we expected. The staff was super friendly and will definitely be back to try more of their pastries and especially their macaroons.

    Prhyme - steak - Updated May 2026

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