I stubbled upon this place - I ordered the chicken wings to go - they were cooked while I waited -…read morelet me tell you they were the BEST I have ever eaten. My BF and I ate them all and we are both feeling very satisfied and will be going back soon! I want to try more of the food items Service was great - place was clean. The cook came out at the request of another diner - she was very excited to get a compliment from them.

I ordered thru an app called Lunchdrop that we use here at work. You order before 10:30 and they…read moredeliver between 12-12:30. Had the egg burger: beef burger, fried egg dressed. Omg it as delicious I throughly enjoyed every bite. The system here is there is a break room with a few shelves and they deliver the days orders and you get a text to let you know your order has arrived. I will be looking for them on the next time

Authentic Italian! Beautiful and delicious selection of pastries! Breakfast croissant sandwiches on…read moreSunday were delicious. Coffee was also delicious. Customer service was excellent. We will definitely go again.

I love tosca! Ive been here a few times and have always had a good experience. Vibes are great &…read morethe food is always delicious. I love their pistachio croissants, always nice and flakey, and usually filled to the brim with a nice pistachio cream. I also like their focaccia sandwiches. Half a sandwich is more than enough. Glad this place exists in spring. It's nice to have a unique / cool cafe around. Will be back for sure

This is the best Mediterranean restaurant and all of Metro Woodlands. Their food is made fresh, it…read moreis reasonably priced and very flavorful.

Zara's has some amazing food that you can usually only find in Houston. I had their Chicken…read moreSouvlaki cooked on a wood fire grill and served with mixed vegetables, Basmati rice, Tzatziki sauce with warm pita bread. We had a group of 12 people, we had great service and everyone really enjoyed their dinner. I look forward to going back and trying more of their menu!

Saw a commercial for Katz Deli and that they never close. I have been looking for a really good…read moredeli much like those I had visited in other states and Katz's sounded like they had some promise. My wife and I stopped in for a bite to eat after a service in the Woodlands on Sunday morning. After perusing their menu which was quite extensive, we decided to split a Klassic Ruben with Sauerkraut and Corned Beef on Rye. Wow! We were so delighted with our meal! This Ruben was just dripping with deliciousness. Just as good as we would have gotten in Palm Springs, Hollywood or New York. And the fries were nothing to sneeze at either. Hot, fresh and crispy. Just how I like them. Coupled with our Long Island Express and Beringer Red Sangria, we were two very happy dinners. The service at Katz's was just as good as the food. Brian was prompt and extremely professional. We did return a week later and both enjoyed a meal a half pastrami and corned beef and my wife a Philly Cheesesteak both with Tomato Basil soup. Again, another outstanding meal. There were so many delicious items to choose from on their menu we can't wait to return to try their breakfast selection, their dinner/main features and some of their fabulous looking deserts. Katz Deli looks to us to be a Jewish style deli with a touch of Texas/Southern/Cajun flavor. Katz is a small chain in the Houston area and I tend to avoid chain restaurants, but Katz Deli got it right and we are eagerly awaiting our next visit.

I was hoping for half a sandwich and soup. But it's specified times which I fill is not customer…read morefriendly. I ended up ordering the bowl of matzo ball soup. I was disappointed! Way too salty and not enough broth for the abundance of noodles - plus the matzo balls were heavy instead of light as I'm used too. Not sure I'll comeback when I visit Houston again.

We could not resist a taste we had for famous best Greek salad, by his time we were disappointed…read moreby the lack of all green we used to brag about and love!! Earlier no iceberg- just marvelous greens of all exciting types. Not so now!! Much of the salad had lots of chunks o white iceberg!! And vinegary dressing. Oh, no!! And our favorite appetizer, filled with so much fresh spinach previously is now feta and spinach fried things , dripping with grease!! Not baked like before. Tasty , but very greasy!! Big surprise!! The good news is that our favorite main courses are still like out of ny Greek grannies' kitchens - the fabulous moussaka and the souvlaki Were as delectable and amazing as always!! And those tender tasty lemon potatoes were just as we always loved them!!l We were delighted , but now in search of the best Greek salad in town- The breezy outdoor patio is so roomy and comfortable and there are many large fans up above to keep diners cool and comfy on a hot day!! We always look for outdoor covered patios with large fans and room tables not close together and large comfortable chairs-- Niko- Niko' s has it all ! See the photos-

I really like Niko Niko for their food and casual atmosphere. It's a great place to grab a meal,…read moreand I've generally had a good experience there. Unfortunately, I can't say the same about the desserts. I recently bought the assorted cookie box along with several assorted cake desserts to take home and try. I spent close to $70 on the desserts, so I was really hoping they would be worth it. Unfortunately, we were extremely underwhelmed. The dessert I was most excited to try was the marzipan cookie because I've had a really good one at another Greek restaurant. This one is called a Kourambiedes (almond cookie), and unfortunately it was very disappointing. The texture was actually great, but the flavor was extremely off. It almost tasted like plastic. I'm not sure if the wrong ingredient was used or if there was too much baking soda or baking powder, but something definitely seemed off with it. I was also really excited to try the pistachio cake, but unfortunately it had very little pistachio flavor at all, which was a letdown. The baklava were dry, and the rest of the cookies in the box were also very dry and didn't stand out, especially considering how much we spent. I really do enjoy Niko Niko and their food, but based on this experience, I probably wouldn't spend that much on their desserts again.

It matters that they make everything in-house. And the owner proudly talked about sourcing locally…read morefrom Tomball and such, something we really appreciate. We ordered Fried shrimp, with creamed spinach and onion rings. The flavor of the food was good, well-seasoned, and it was new to me to have leaf spinach served in a cheese sauce and I decided I like it! If you like your food spicy, then order the Shrimo Cocktail. It was a little spicy for me, but the flavors were good. We ordered a stuffed baked potato with butter, sour cream and chives. The potatoes skin tasted great, not sure how it was seasoned, but we liked it and the prosaic boring stuffed baked potato was really delicious when I poured the remainder of my spinach's cheese sauce over it. Desserts are homemade, and today's offerings were crème brûlée and Key lime pie. They weren't bad. The owner was welcoming and I liked our nice chat, particularly as they were short-staffed as somebody had not turned up for work. Overall, we had no real expectations going in and thought the food tasted much better than we had anticipated. Try it.

So I hear Wednesday is their big day. It's Prime Rib day. I called a day ahead to see what hours…read moreit's served. The owner who answered the phone told me that actually the employees of one of the companies in the area reserved like the whole cow. I think he said 64 lbs or something like that. Savages. But he did say they could save a piece for us if I told him when I wanted to come in. I asked him for a good time to come. He said usually they're done cooking it by 12:30 pm and then it needs time to cool down. So he suggested mid-afternoon like around 2 pm. Ok. Well what the heck. A late lunch it is then. I've always been a whore for a good cut of meat. When we got there I told the host/waiter that we had a reservation and he just replied ok and didn't bother asking our name or checking us off a list or anything. Understandable I suppose since the place was empty. When we got the menus my first observation was that a number of the prices were higher by several dollars than as listed on their website, including the prime rib. The waiter replied it's just a few bucks, and then noted it's actually been like that for a few months. When I talked to the owner later he said they're waiting for the lady who handles their website to make the update. I've posted pics of their current in store menu so you can know the current prices. I think the waiter was new. Because he didn't ask how we wanted our prime rib cooked (I had to ask him later if we have a choice). Also when I asked for more horseradish (it doesn't come with the prime rib automatically) he took my plastic thimble looking cup and just refilled it, which seemed a bit unsanitary and odd. Also I had to ask for ketchup for the onion rings. When I was signing the bill he just hovered and immediately took it. It just felt weird. I dunno. Maybe his shift was ending or something. I know this sounds weird to comment on but the water tasted off. It's the first time I've ever said that. But it just tasted weird. I couldn't put my finger on it. Maybe like it already had some lemon in it? Yet there was a lemon slice on the rim of the glass. So I'm not sure. Anyway onto the prime rib. I thought it was ok. My kid absolutely loves prime rib and that's the real reason we came. But she just didn't like it here. However it is one of their most popular dishes and the way they sell out obviously folks in the area are ga ga for it. So definitely come give it a try for yourself. It comes 2 sides but not a baked potato which is $5 extra. I love baked potatoes but the extra cost made me not want to get it. The waiter said the mashed potatoes do not come with gravy but actually the sauce that comes with the prime rib is pretty thick and could easily be used for this. I thought the cream spinach was good as well as the fries and onion rings. Note the QR codes on the bill didn't work to pay. I'm not sure why. I think the waiter said something was wrong with their computers. When we asked for a to go box the lid on my gravy container didn't securely close. The waiter said that actually all of the containers have that problem. Yikes. Well just be careful you don't spill it in your car. I guess the waiter told the owner my kid didn't like the prime rib and when we were boxing it up the owner came to our table and was apologetic and super nice about it and offered to comp her plate. Now that's old school class. I've been to some of these newer places where they couldn't give a crap. But the owner here actually cares that people have a good time. So kudos to him. Their menu is extensive. And they have something for everyone. They also have a kids menu with reasonable prices. The monte cristo and pork knuckle were catching my eye. Maybe another day.

My experience at Wise was like a template for how to do things right at an eatery. I was greeted…read morewarmly, offered a delicious sample, educated on the menu, received my delicious food in a timely manner, and offered a complimentary brownie since it was my first visit. I'm not sure how my experience could have been any better. I'm not in this area often, but when I am you can bet that I will make it a point to stop back in to Wise Street Eats!

I've been to Wise Street Eats numerous times and ordered a wide range of items, which is usually…read morethe real measure of a kitchen. The consistency here is impressive. Every dish feels intentional -- properly seasoned, well executed, and made with clear attention to detail rather than shortcuts. The service is equally strong. You can tell the staff takes genuine pride in what they do and consistently goes above and beyond for customers. Places like this remind you what made this country great: quality, hard work, good service, and people who still care about doing things the right way.

If you want a good deal on a good sub, this is the place to go! There's always some good deals…read moreroaming around and whenever you're in a pinch for a quick sub or just some fast service to get you on your way, Firehouse wins. It's a typical sub restaurant so pretty small inside but whenever you can order ahead or order for delivery it's fresh subs to you.

When I heard this place was doing a Thanksgiving sub complete with stuffing and cranberry sauce I…read morewas chomping at the bit to get my hands on it! I have been wanting sub shops to do this for a long time! And it was completely exactly what you would want for Thanksgiving sub... chopped full of stuffing turkey and slathered with cranberry sauce reminded me of the day after Thanksgiving and I'm here for that! Arrived to me delivered perfectly fresh and hot I wish it was available all year long!

I like Jason's Deli for a quick, no line, healthier meal option when dining out. The testy is…read moreclean, service is quick, efficient and friendly. You are typically greeted upon entering. There are many healthy options to choose from too. My favorite is the spinach veggie wrap with fruit. It's delicious, made fresh, and good quality. The fruit was really nice today, very tasty! Such an easy lunch place!

Whether dining in or getting take-out, Jason's is always fast and fresh! Salad bar is great as are…read moresandwiches and soups! Staff is always pleasant and friendly! Dining area is kept clean and it's nice to have free ice cream cones! Thanks Jason's! We will keep coming!

Why 5 stars? Because this long awaited visit was so worth the wait…read more --- --- --- This was one of those places I have not only had on my list forever, but I've tried to go a comical amount of times. Somehow, someway, it seems to never work out for me. But it finally happened and I'm mad at myself that it took so long. Probably 2+ years ago a friend and I were at a local sub shop in Sugar Land, and he mentioned how Blimpie was always his favorite. I couldn't even remember if I'd ever been to a Blimpie, but I saw that there happened to be one, so I bookmarked it on that day, and it haunted me ever since. Blimpie cares not about decor or vibes, but they do make an absolutely incredible sandwich. The menu is unique, in that each sandwich is basically just one ingredient different than the sandwich above it. I opted for the Blimpie Best Deluxe on parmesan bre The bread was pillowy soft. The flavor of the sandwich was absolute perfection. It somehow got better each bite. I could not believe how much I liked it and how sad I was when it was over. It will probably torment me indefinitely that I didn't order the larger sandwich. I will prevail. And I will visit again. My question though, is very simply: why did Blimpie almost completely go away? It's light years better than Subway.

A Blimpie with a 4.8 on Yelp and 4.5 on Google Maps... seriously? You know this Yelper had to…read moreinvestigate. For context, I'm a Subway loyalist. I used to eat it daily back when a full meal was $4.99, and I've even had Subway in Asia, Europe, and the Middle East. So yes, I have a calibrated palate for mass‑market sandwiches. They've got a handful of subs on special, but for a couple bucks more I went with my usual Italian--here called the "Italiano"--on Cheddar Jalapeño bread. And of course I did the footlong because size does matter. I asked for it toasted, only to discover they use a panini press, which flattens the bread like a stress test. Not my favorite. Ironically, I used to love Blimpie's oven‑style toast before Subway even offered it. They do have a separate oven for melting cheese, and that part I absolutely recommend. The sandwich itself was very good and definitely in Subway territory. For $1.29 you can grab a self‑serve cookie--critical, because I can select the front‑row cookie with the maximum chip‑to‑dough ratio. Fresh daily, solid flavor, very Subway‑adjacent. But I still prefer Subway's footlong cookie. It's a personality trait at this point. Staff was extremely friendly. I'm pretty sure the owner was working the counter, unless a gentleman of his seniority just enjoys staying busy or needs the cash, which is increasingly common these days. Honestly, that personal touch is probably what gives this place an edge over Subway. Pepsi products here. Acceptable, but I'm a Coke person. Blimpie is becoming an endangered species, even though it predates Subway by a year. But overall, I still think Subway has the stronger product.