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The Omega Grill

4.4 (381 reviews)
Closed 11:00 am - 9:00 pm

The Omega Grill Reservations

Order The Omega Grill Takeout or Delivery

The Omega Grill Photos

THE OMEGA GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

Recommended Reviews - The Omega Grill

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Reviews With Photos

Desserts!
HsiaoCheng W.

I've always believed service can make or break a dining experience. And that's one of the things that makes this place great. Not crowded at all on a Thursday at 6 pm for dinner although folks started trickling in as the evening went along. We were actually on our way to Popeyes but decided to get a real dinner here instead as we passed by. The dinner rolls - omg. Worth the cheat. Lit like a Christmas tree with butter and glistening with butter and what tasted like maybe a hint of honey as it's slightly sweet. The food was pretty good although the Meatloaf had a couple of onion rings on top that were chewy AF. Ack. Toss to side. The meatloaf itself was better although not as good as my mom used to make it. I guess that's always the guess ands conflict of interest. Note, the cheaper $5 sides can be substituted for the green beans and/or mashed potatoes. Or you can pay $2 each to substitute either of them out with the $7 sides. I substituted the beans for fries which had a slight coating and were nice and fresh. Chicken fried steak was better than the meatloaf imho. We got the jalapeño gravy which is the white cream gravy with jalapeños. Tasty and not too spicy. For desert check out the huge cakes in the display case. For us, we had to try the brown butter banana pudding for my kids sake. Little Minion. But it did not disappoint. Our waiter said he used to drive 2 hours from college just for it. And it was good. It did not have a artificial yellow color like most places. Perhaps due to the brown butter (whatever that is). But it was good and the wafers were crunchy both on top and on the bottom. Decor is nice. Wood. They were setting up Xmas decorations and I bet it's really cozy in there. I could hear the staff talking with some regulars. With the fantastic service it kinda reminded me of Cheers - a place to relax with good company and a great staff.

Vena W.

This place was amazing--food, service, and atmosphere. My husband and I stopped in on a rainy Thursday night, hungry and looking to try something new. We were warmly welcomed and told to sit wherever we liked. We started with the fried mushrooms, crispy and delicious. For our entrées, I had the Omega Chicken and he had the smothered pork chops. Both were perfectly cooked and full of flavor. The green beans with crispy bacon and seasoned mashed potatoes were the perfect sides. His pork chops were so tender, he said they melted in his mouth. We also loved the peach Bellini and by request the sangria/Bellini mix--so good. Omega Grill, you're now one of our favorites. We'll definitely be back.

French Onion Soup
Pam M.

Food was delicious! Service was great and atmosphere is Nice...I haven't been in several years, but every time I come it is so good!! Now, I want to go back and try the chicken pot pie. The desserts were huge and looked delicious also!

Lunch
Kevan C.

Excellent and creative chicken sandwich! Check it out! Guess didn't know! Omega Grill, Spring, TX: Pineapple Grilled Chicken Sandwich- Swiss cheese, peppered bacon, grilled pineapple, blueberry ghost pepper bravado hot sauce syrup, and fries.

Shrimp and grits, chicken fried chicken bowl
Jimmy F.

Absolutely fantastic food, the waitress listened and made suggestions according to our taste, and she completely not only nailed it but exceeded all of our expectations. Our waitress was jasmine, and she was very attentive and informative, and knew the menu inside and out. Brendan came over and made sure that everything was going smoothly, and he was very accessible and approachable and friendly. What dishes that we have? The shrimp and grits and the chicken fried chicken bowl.. OMG, we were completely blown away! Put this place on your short list for your next outings.

Omega Bowl w/ fried chicken n jalapeño gravy. Mmmm
Todd R.

I took my mom to see her great granddaughter, my 1st grandchild, who was born last week. It was a great time. A 4 generational moment. (With a lot of pics) So as soon as we got back in my truck, she said she was so hungry and wanted Chinese food. Like a buffet. I said I got a better idea. And off we went. We went into The Omega Grill and were seated by a friendly hostess, who turned out to be our waitress as well. I've been to OG a few times. I wouldn't bring my 87 yo mother here if it weren't good. She went with the chicken pot pie and I went with the Omega bowl. Food served. See pics. My Omega Bowl was awesome. Fried chicken, mashed taters, grilled corn, cheese and I went with the jalapeño gravy - I like it spicy. So dammmm good. This was a new one for me. If I was to make it, not sure what I would change. My mom had the chicken pot pie. I sneaked a bite. Very good. Lots of chicken and the top was a pastry puff type. Very good. When our waitress brought our food, I asked for some hot sauce, Texas, not Louisiana- too much vinegar. She said they had Bravado and it was made by one of their mgrs - see pic. There were 3, I tried all but liked the Arbol Chili & Garlic. Great flavor with just the right amount of heat. My mom loved here meal and so did I. I enjoyed mine as well. Never had a bad meal here ever. Can't wait int the next adventure here.

No loud music!
Sofia J.

The thing I loved about this place the most was the fact that they are extremely flexible when it comes to substituting proteins or carbs to each customer's needs and wants. They were very open to any changes, while doing Keto that becomes super appreciated. The place is inviting, they have booths and tables. They have TVs and a rotating display of cakes. I ordered the steak salad and it came with a generous amount of steak. Nowadays, most places serve only a few thin slices of steak. This was an abundant salad along with abundant steak. We had a delicious spinach and artichoke dip, and my family tried their chocolate cake. They licked their spoons. I will for sure come back to this place, I definitely recommend

Chicken Pot Pie
John W.

Me and a few friends went to omega grill on a Monday afternoon. The food was ok and the service was pretty good. I got the fried chicken and waffles. It was pretty good but not spectacular. The chicken pot pie was a little bland and unseasoned. The htx cheese was ok & the fried mushrooms were decent. Our waiter was really good! He was helpful and checked up on us regularly The vibe of the restaurant was decent, pretty typical grill aesthetic. Overall - it was alright

Shrimp and Grits, Chicken Fried Chicken bowl!

The food, the service, EVERYTHING is amazing! Thank you Jazy and Brendan for the great suggestions and service. An enjoyable night with fantastic food and attentive staff. We will be back with friends and family! xx

Omega Club Sandwich
Nina K.

Stopped by for a quick dinner before a concert. The French onion soup was not good. The flavor was off and they used mozzarella on top I think which is not ideal for this dish. The sandwich and fries were really good and the meatloaf was nice too. We also got a slice of cake, they looked really nice in the case but it was not worth it. All the drinks tasted off the day I went. Not sure if it was just post hurricane issue or what but both the water and sodas tasted wrong. The servers were really nice but I probably would not go again.

Southern Bowl, Spinach and Artichoke Dip, Omega Club Sandwich

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1 year ago

Excellent home made quality and attentive service. Short ribs and pork ribs were delicious. Highly recommend

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2 years ago

Solid food. CFS with jalapeño gravy, chicken and waffles breaded with Cap'n Crunch, and shrimp and grits are my go-tos

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Great food n service . The menu has everything you might want and then some . Service is fast and the staff always on point. Thanks again D.

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Ask the Community - The Omega Grill

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They do close around 9 pm everyday.

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Katz's - Stuffed Cabbage

Katz's

3.0(597 reviews)
3.9 mi
$$

Stopped by Katz's for a late-night bite and was pleasantly surprised by how lively it was. Even…read morelate, the place was filling up, but our waitress stayed on top of everything. We ordered the banana pancakes (about 3 for $9, which is a great deal), corned beef hash and eggs with a bagel and cream cheese -- some of the best I've had at a breakfast spot, and a brisket bowl (not pictured). Everything came out quickly and hit the spot for a late-night meal. Late-night bites for Easter are a tradition for us, and Katz's ended up being such a great surprise. Definitely a place I'd come back to more often.

Staff were warm and friendly, and super helpful answering my various questions. Waitresses Jasmine…read moreand Presley took great care of me :-), and Samantha at the front was very kind and thoughtful. I'm feeling nostalgic about missing my mother's food, and so had to order it when I saw they had a cabbage roll appetizer. One of those oldie but goodie foods that your mother and grandmother knew how to make, but most of us lost the recipe. There is a slight hint of sweetness in it that's quite appealing, it's different than my mother's version, but I thought it was really excellent!! Will order that again. I don't normally wax poetic about a pickle, but the one they put on my Reuben sandwich plate is worth an ode. I asked them to make the Reuben with pastrami instead of corned beef, and add extra Swiss cheese and Russian dressing. Bib up, it'll drip juices but that's a good thing. Anyway, the pickle on that plate was a three bears story - not too strong, not too bland, but absolutely perfect. I was in a traditionalist mood and so I ordered blintzes for dessert with blueberry sauce. This is my first time eating here, the food was really great, and the staff was warm and wonderful. And you know, the coffee tasted really fresh and was delicious as well! Next time I will order the cabbage rolls again, definitely the blitzes for dessert, and then I'll have to try something else off the menu. Voyage of discovery. Definitely coming back soon!

Photos
Katz's - Inside dining

Inside dining

Katz's - Two eggs with pastrami!

Two eggs with pastrami!

Katz's - Scrambled Eggs w/ Lox & Onion...added capers and tomatoes.

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Scrambled Eggs w/ Lox & Onion...added capers and tomatoes.

Pirates Paradise - All hands on Deck

Pirates Paradise

4.1(82 reviews)
0.2 mi

It matters that they make everything in-house. And the owner proudly talked about sourcing locally…read morefrom Tomball and such, something we really appreciate. We ordered Fried shrimp, with creamed spinach and onion rings. The flavor of the food was good, well-seasoned, and it was new to me to have leaf spinach served in a cheese sauce and I decided I like it! If you like your food spicy, then order the Shrimo Cocktail. It was a little spicy for me, but the flavors were good. We ordered a stuffed baked potato with butter, sour cream and chives. The potatoes skin tasted great, not sure how it was seasoned, but we liked it and the prosaic boring stuffed baked potato was really delicious when I poured the remainder of my spinach's cheese sauce over it. Desserts are homemade, and today's offerings were crème brûlée and Key lime pie. They weren't bad. The owner was welcoming and I liked our nice chat, particularly as they were short-staffed as somebody had not turned up for work. Overall, we had no real expectations going in and thought the food tasted much better than we had anticipated. Try it.

So I hear Wednesday is their big day. It's Prime Rib day. I called a day ahead to see what hours…read moreit's served. The owner who answered the phone told me that actually the employees of one of the companies in the area reserved like the whole cow. I think he said 64 lbs or something like that. Savages. But he did say they could save a piece for us if I told him when I wanted to come in. I asked him for a good time to come. He said usually they're done cooking it by 12:30 pm and then it needs time to cool down. So he suggested mid-afternoon like around 2 pm. Ok. Well what the heck. A late lunch it is then. I've always been a whore for a good cut of meat. When we got there I told the host/waiter that we had a reservation and he just replied ok and didn't bother asking our name or checking us off a list or anything. Understandable I suppose since the place was empty. When we got the menus my first observation was that a number of the prices were higher by several dollars than as listed on their website, including the prime rib. The waiter replied it's just a few bucks, and then noted it's actually been like that for a few months. When I talked to the owner later he said they're waiting for the lady who handles their website to make the update. I've posted pics of their current in store menu so you can know the current prices. I think the waiter was new. Because he didn't ask how we wanted our prime rib cooked (I had to ask him later if we have a choice). Also when I asked for more horseradish (it doesn't come with the prime rib automatically) he took my plastic thimble looking cup and just refilled it, which seemed a bit unsanitary and odd. Also I had to ask for ketchup for the onion rings. When I was signing the bill he just hovered and immediately took it. It just felt weird. I dunno. Maybe his shift was ending or something. I know this sounds weird to comment on but the water tasted off. It's the first time I've ever said that. But it just tasted weird. I couldn't put my finger on it. Maybe like it already had some lemon in it? Yet there was a lemon slice on the rim of the glass. So I'm not sure. Anyway onto the prime rib. I thought it was ok. My kid absolutely loves prime rib and that's the real reason we came. But she just didn't like it here. However it is one of their most popular dishes and the way they sell out obviously folks in the area are ga ga for it. So definitely come give it a try for yourself. It comes 2 sides but not a baked potato which is $5 extra. I love baked potatoes but the extra cost made me not want to get it. The waiter said the mashed potatoes do not come with gravy but actually the sauce that comes with the prime rib is pretty thick and could easily be used for this. I thought the cream spinach was good as well as the fries and onion rings. Note the QR codes on the bill didn't work to pay. I'm not sure why. I think the waiter said something was wrong with their computers. When we asked for a to go box the lid on my gravy container didn't securely close. The waiter said that actually all of the containers have that problem. Yikes. Well just be careful you don't spill it in your car. I guess the waiter told the owner my kid didn't like the prime rib and when we were boxing it up the owner came to our table and was apologetic and super nice about it and offered to comp her plate. Now that's old school class. I've been to some of these newer places where they couldn't give a crap. But the owner here actually cares that people have a good time. So kudos to him. Their menu is extensive. And they have something for everyone. They also have a kids menu with reasonable prices. The monte cristo and pork knuckle were catching my eye. Maybe another day.

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Pirates Paradise - Not like the picture on the menu.

Not like the picture on the menu.

Pirates Paradise
Pirates Paradise

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Blimpie - Ultimate Meatball

Blimpie

4.8(39 reviews)
0.6 mi
$

I don't normally review chain restaurants but since they have so few locations in Houston, and…read morethey're a little unique, I felt I should. I had a blimpie near my house when growing up but it had been nearly 20 years since I've been to a location and tried their sandwiches. This location also happens to be very close to home, so it was only a matter of time before I visited. This location is pretty small and cozy, with a small section of old style carpet in the dining area up front which you rarely see in fast food restaurants, much less any restaurant, these days. I tried their 12" meatball parmeseana on parmasean flat bread as recommended by the sandwich maker. The sandwich itself was great and messy, unfortunately the meatball is not mostly beef like you might think. It's mostly pork with maybe a hint of beef. Service was excellent and the guys behind the counter are pretty quick and efficient when making sandwiches. Needless to say, I will just stick to a regular sliced meat sandwich next time as I feel they've changed their recipe for their meatballs over the years.

This was my first time eating a Blimpie and will not be my last. This was the B E S T Italian sub…read moreI've ever had. The service was amazing, I loved the inside of the store too it old school vibes, the ambiance was amazing. I'm moving 30 minutes away, but this is definitely worth driving for when I'm craving a fresh delicious sub. I added oil, vinegar, and mayo to my sub. Which made it messy but was definitely worth getting all over my hands and mouth. They have a clean spacious bathroom that I was able to wash my hands in. I went around 10am when they first opened.

Photos
Blimpie - Meatball Parmigiana

Meatball Parmigiana

Blimpie - Spicy Italian with mayo, vinegar, oil, and extra onion on white bread.

Spicy Italian with mayo, vinegar, oil, and extra onion on white bread.

Blimpie - The Hoboken

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The Hoboken

The Omega Grill - tradamerican - Updated May 2026

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