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The Nugget

3.6 (245 reviews)
Open 11:00 am - 9:00 pm
Updated 2 months ago

The Nugget Photos

THE NUGGET ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - The Nugget

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Reviews With Photos

Small-Bubbled Coke/Sprite (not enough ice either)
Chipper C.

Very casual treatment upon arriving to dine alone, don't know if that was because I was alone or if they are always like this. The abrupt behavior continued throughout the order process. I ordered Nugget Nuggies (so-called "tempura" chicken) and a Cheeseburger & Fries. Botomless soda was a good thing, but it lacked big bubbles and tasted like Pepsi instead of Coke. I also ordered Meatloaf dinner to-go with mashed potatoes. The tables are really high in the booths, luckily they moved because it hit my belly!! They were quick to bring the soda, and did bring napkins. While I waited I had to listen to men speaking bombastically from the bar area and one table. The first soda refill was fast, but not the rest of them throughout my meal. The chicken nuggets were hot but dried out, the fries were skinny and not very seasoned, I asked for more Ranch to dip them in. I liked that the cheeseburger had a medium-rare option, but the burger tasted like nothing!! I had to add salt. Also, the romain lettuce got cooked by the meat. Meatloaf was very spicy and the mashed potatoes were garlic mashed potatoes. Neither of this was mentioned in the menu!! I couldn't even eat the mashed potatoes and had to drink a lot of water while I ate the meatloaf due to the spiciness. I will definitely not go here again. In fact the only reason I went here was because this was the restaurant where my late aunt and I used to meet up for our birthdays (she lived in Thousand Oaks and I live in Morro Bay - so it was sort of half-way). To be honest I can't believe it is still there all these years later, I suspect it is the regulars that support it, mostly at the bar.

Kelly S.

I didn't even know there was a Nugget in Goleta until a friend recommended it. It was pretty crowded inside but we were seated right away. When I went to the restroom I noticed they have a huge outdoor patio in the back. Our server was super friendly. The wine was priced really well and they have a decent local selection. I enjoyed my burger. Probably not a new regular spot for me but if you're looking for a well-priced sit down restaurant in the area it has good vibes.

Menu march 2024
Valerie Y.

American standards for an American palate. Not really for foodies. I've been there 4-5 times with friends and everything is average. Club sandwich looks to be one of the better items. Meatloaf is...meatloaf. Grilled salmon tastes like the char of the grill, so not my style. Jalapeño poppers are good. $4 up charge for baked potato.... missed that detail, oops. Definitely a locals' haunt. Loud and popular, but solidly meh.

Philly Cheese Steak
Alex A.

Went back again for weekend brunch. It was really busy and the service was great. Had the Prime Rib Benedict, Breakfast Burrito and the pancakes. Everything was fantastic

Nugget decor

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3 years ago

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6 years ago

Never returning after having mediocre experiences that eventually culminated in the worst case of food poisoning I've had in 20 years.

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3 years ago

Super cool western vibe with delicious food and excellent service! My go to's are the crunch burger, prime rib, and onion rings.

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3 years ago

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3 years ago

Loved it here! Great ambience, and really tasty meatloaf meal.

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4 years ago

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8 years ago

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5 years ago

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4 years ago

Food and service is excellent, can't wait to go back. The decor is frightful! Could really use a makeover.

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4 years ago

Driest fried fish I've ever had. Won't be coming back anytime soon. To much money for good fries but inedible fish

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9 years ago

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The Nugget Reviews in Other Languages

Ask the Community - The Nugget

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The Ellwood - Short ribs

The Ellwood

4.0(250 reviews)
1.7 mi
$$$

We came in this last week for dinner. The server was…read morefriendly welcoming. We ordered the two braised beef short rib dishes. Mine was delicious and very flavorful. My friend's good but she felt was too salty and had it returned. The server was kind in bringing her a new dish. I got the burrata appetizer too. It was good but I felt lacking in flavor. Our experience was overall pretty good. I did feel the servers checking in and attention to us could have been better. There were long periods of time where he didn't check in with us. I also felt the food took quite a while to be made. I used to be a waitress in the past. I tried to make it a point to check in with my customers, always communicating when the food would be ready etc.. only advice I would give is to maybe train a little more for this with the servers.

This was a disappointment. We used to go here before it changed to the Elwood and it was fine. I'll…read morestart with the good. I was there for brunch with five other girls. We sat outside and it was not that busy. The inside was open. The servers were very sweet as were the hostesses. The cinnamon bun for the table was good as well. Now for the bad. They had a ton of runners yet we couldn't get them to give us water no matter how much we asked for it. It took forever just to get our drinks. When my friend asked for some hot sauce for her food, bloody Mary mix was brought over in a ramekin. Having bartender a while back, I know clam juice when I taste it. And I was having a bloody Mary and it tasted exactly the same. Not to mention the fact it was very watery and it tasted like straight fire. I love hot sauce, but this had no finesse and it wasn't hot sauce. She asked for it again and she got the same thing. She needed hot sauce because the food really was not seasoned. I got avocado toast and I had to salt and pepper the hell out of that thing. Her hollandaise was bland and my friends clam chowder tasted like nothing. It was just like food out of a retirement community. I want to go back to the fact that the servers were really sweet. I don't discount that and they did hire nice people. But when you have that many runners and servers, the service should be better. And they really need to start using a little salt and pepper on their food. When you have prices like that people expect more.

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The Ellwood - Golden Hour

Golden Hour

The Ellwood - He couldn't stop eating the au gratin clam chowder long enough for me to get a photo.

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The Ellwood - Where else can you see a view of a pier with this perspective while enjoying a bottle of Hundred Acre?!

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Timber's Roadhouse - Artichoke Dip

Timber's Roadhouse

3.9(235 reviews)
4.4 mi
$$

I had dinner at The Timber's last night and I must say that it was amazing! (I rarely use that…read moreterm) Gino prepared a fabulous Tanqueray TEN martini The Giant BBQ smoked beef rib was perfection! Just enough smoke, fat was beautifully rendered yielding a juicy, tender result, BBQ sauce delicious... I polished off the entire rib! Mashed potatoes were fluffy, buttery, perfectly seasoned, Caesar salad was fresh, crispy Romaine, dressing homemade and perfectly balanced, creamy with punches of garlic and lemon. Sky was my marvelous server, she is so friendly, expedient, professional and knowledgeable of the menu Kim and Gino are very hospitable, good people that work tirelessly to provide excellent fare and friendly service ...I can't stop thinking about that BBQ beef rib! BRAVO!

Disappointing experience at a place we've loved for years. My partner and I have been regulars at…read moreTimbers Roadhouse for years, stopping by 4-5 times annually whenever we pass through Goleta. This visit was unfortunately our worst experience there by far. It was the first time we'd sat in the dining room instead of the bar. It was early - around 5:00. The happy hour buffalo chicken sliders and Brussels sprouts were good. However, things went downhill with our entrees. My tri-tip dinner (ordered medium rare) arrived as two thin slices of medium rare covering three slices of gray, well-done meat underneath. It was tough and tasted old - it seemed like the kitchen was trying to hide poor quality, overcooked meat. My partner's ribeye was cooked to the right temperature but extremely gristly - only about half of the twelve ounces was actually edible. When I sent my tri-tip back, our server (who was genuinely trying to help) returned to say they were out of tri-tip and a new one would take 45 minutes. By then my partner was halfway through his steak. I asked to just have the meat removed and I'd just eat my sides. Here's where it went from bad to worse: the manager (owner's daughter) charged us $7 each for the sides as "à la carte" items and argued when I explained I only ate them because that's all I had. She eventually offered 50% off the entrée but her confrontational attitude made things worse. The owner was more understanding when we escalated it to her, but the damage was done. Our server did her best in a tough situation - the issues were with the kitchen and management's handling of the problem. Really heartbroken about this experience at a place we've loved. We'll probably try again someday but will stick to burgers and salads at the bar.

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On The Alley - Goleta - Figueroa lager & legit ahi poke salad

On The Alley - Goleta

3.8(325 reviews)
3.0 mi
$$

Wednesday burger special was better than expected what a deal! Really enjoyed this simple delight!…read more Thank you for the tasty burger and great service!

I ordered the B.L.T.A. to go and it was honestly the worst sandwich I have ever paid for…read more Not only did it look nothing like the picture, the quality of ingredients was extremely disappointing across the board: - Stale, basic white store bought sandwich bread (think Wonder Bread) - Pre-shredded, store-bought lettuce - Two slices of tomato total -- one per half (and they were completely different sizes) - Less than half of an avocado for the entire sandwich - Plain mayonnaise, not the "Tabasco mayo" advertised - Cheap, fatty bacon that tasted like low-end grocery store brand Did the cook have to stop at the grocery store on their way to work today? On top of that, the ingredients were distributed completely unevenly between the two halves. I literally had to take both halves apart and redistribute everything myself just to make it edible. Nothing about this felt fresh. I also swapped the "house-made chips" for tater tots -- which turned out to be the exact Ore-Ida frozen tots you buy at the grocery store, and even worse... they were undercooked and mushy. I am willing to bet I just paid $16 for about $2.50 worth of ingredients. For $16, this was not just underwhelming -- it was bad, REAL BAD. Do NOT order this sandwich.

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On The Alley - Goleta - Outside view

Outside view

On The Alley - Goleta - Chicken Club Wrap; Blackened chicken breast, bacon, lettuce, tomato, avocado, Tabasco Mayo  & Provolone in a spinach tortilla

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On The Alley - Goleta - Breakfast burritos; Large flour tortilla with 3 scrambled eggs, choice of tater tots or potatoes, add chorizo,  bacon,  or sausage + $2.75

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Boathouse at Hendry's Beach - Boathouse Signature Breakfast with pancake

Boathouse at Hendry's Beach

4.1(3.8k reviews)
5.2 mi
$$

Such a delicious meal and our server was such a dear. Bridgette was super attentive and made sure…read moreeverything great. Would deffo recommend.

My husband and I and our dear friends from St. Louis rented an Airbnb in the area in March 2026. I…read morechecked YELP for some grub help. We are so grateful to have found this delightful restaurant! It was so fantastic, we dined here two days in a row! Everything we tried was fabulous! The food was very fresh and tasty and the portions were generous. The employees were very nice. Oooooh, the Old Bay fries are scrumptious! I thought I had photos of our friend's other dishes but they were winners too: macadamia crusted halibut and the grilled sea bass entree. The ambiance and location are right out of a movie. It's located right on the beach in a quiet, off the beaten path road that ends at the restaurant. You can spend the entire day there enjoying the beach and having lovely meals! We chose to eat on their outdoor patio under umbrellas. They also offer indoor seating as well as some small tables on the beach sidewalk. The main parking lot is small and scoring a spot can be trying. They do have a spill-over lot near the entrance. Like George Costanza on Seinfeld does, start close and do concentric circles -lol! We were blessed by the Parking Gods both days we dined there! After enjoying your delicious meal, take a walk on the beach. There is a little water station near the restaurant (on the sidewalk) where you can wash the sand off of your feet. We cannot wait to be back! V & K

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