This place is very nice for a date night with the wife or the kids -…read more They need a chocolate cake on the dessert menu

The ambiance and service were good. I liked that it wasn't super noisy and I could hear my…read morecompanion. The food, however, fell short. I was going to get the redfish till I inquired if it was wild caught or farm-raised. It is farm-raised. Really?!? We live in Louisiana and the dish is $38! Boulevard needs to make a change there. Instead I opted for the kale salad and a side of broccolini. The broccolini was hard and a bit biter. We did have the spinach and artichoke dip for an appetizer and that was delicious! I was surprised that the waitress brought the receipt without even asking us if we needed anything else. I think she was ready to leave as her shift must've been over. I won't be running back here anytime soon. I feel there are plenty better options in our area for a good meal.

The food is decent but the service could be a lot better in many areas. For those with food…read moreallergies, please triple check before ordering in or eating your food. We arrived on a Friday night without reservations and waited about 30-40 minutes for a table. First, we got a drink by the bar and stood around. Then when seats opened up at the bar, we sat there and ordered two appetizers. Before ordering, I asked one of the bartenders if something was gluten free and she came back with a sheet of paper labeled GLUTEN listing about 25-30 things that were gluten free such as dressings, jambalaya, and egg rolls (which we found out later they are NOT gluten free). I have a picture but I won't share it so that no one is deceived. A few minutes after ordering, we were buzzed that we had moved up the waiting list and to check in. My husband checked in and came to tell me to go to the hostess stand because they are ready to seat us. He went to let the bartender know to send our two appetizers to our table. When I got to the hostess stand, the hostess said that we already had been seated and to just walk upstairs. Even after I explained we had not gotten seated yet because my husband had just checked in, she instructed my party to simply head upstairs and just turn right. We walked upstairs and found a table we assumed we should sit ate. Then when my husband arrived, he went to look for menus because we didn't have any. Ava came by to greet us as our two appetizers of Sauteed Crab Claws and Boudin Egg Rolls arrived. Ava was really friendly and personable. I was so happy the sheet had indicated they are gluten free. I ate half an egg roll and started to suspect it was not gluten free. I flagged down Ava and asked and she said she was pretty sure they were not gluten free. Ava came back to apologize that the egg rolls had been changed and were no longer gluten free, and then are gave me an updated "2026 Gluten-Free Allergy Menu" with a subheader "All items listed are SAFE for you to eat." The egg rolls were no longer listed. For my entree, I ordered the Charbroiled Catfish served over spinach. It came with a salad and apparently a side. I thought my spinach was the side so I didn't ask about my side options and Ava didn't ask me what I wanted as a side. I had a side mixed green salad with no croutons. Surprisingly, everyone's side mixed green salad looked different when they arrived. Mine had croutons. Another had cheese on their mixed greens while another person was served iceberg lettuce. It was very strange. My catfish arrived with French Fries which are not gluten free. I flagged down another waitress who had checked in on us earlier to explain that I wasn't offered a side and that I couldn't eat the French Fries. I asked for cooked veggies and she brought me cauliflower. I thoroughly enjoyed my catfish and cauliflower. Others are the table had the Seafood Lasagna, Seafood Pasta, Charbroiled Oysters, and Crawfish Etouffee. Everyone liked their dishes. The portions are really big. The meal would've been much better if they were better trained on how to handle food allergies. And what the hostess did was not customer friendly at all. We learned from the second server that Ava was in training. Ava did a good job as she was really friendly, attentive, and seemed to genuinely care. I don't think she understood what a gluten allergy was but she followed up when asked to check on the egg rolls.

I've been to Chimes a lot, and recently went with an old friend (and a new one!). We sat outside…read moreand enjoyed the beautiful evening, along with some delicious appetizers and a burger that we all shared. Everything was delicious, as usual, and the service is always top-notch. Lots of great beer on tap, super-friendly folks waiting to help you with food or a drink, and a super-cool location that really takes advantage of the natural surroundings. Even if you're not hungry, you should come get a beer and walk down to the little river; Louisiana can be magical with the right attitude.

Food was super good. Our server, Gabby took care of us well. We also liked the design of the…read morerestaurant and the booths were super comfy

My family and I came here to celebrate my birthday and we had the best time!…read more To start, we ordered drinks all around: Autumn Espresso Martini flight, Autumn Mule, Pumpkin Spice White Russian, and a Spiced Brown Old Fashioned! The espresso flight included pumpkin spice, toasted marshmallow, and cinnamon and all were DELICIOUS! They were full sized and very reasonably priced. The Pumpkin Spice White Russian was a bit of a miss, but our waiter was very accommodating. For starters, we got the Seafood Dip and Zydeco Egg rolls. We knew after these arrived that this would be a new favorite spot. The seafood in both dishes was plentiful and we could not get enough of both dishes. For entrees, the table has the Skirt Steak, Bayou Mac and Cheese, Hot Honey Pepperoni Pinsa, Shrimp and Crawfish Gouda Grits, and Cajun Pasta. We were sharing with one another and did not find anything we didn't like. We decided the pizza was our favorite. The crust was perfect! For dessert, we had the Biscoff Bread Pudding and Blueberry Crumble Cheesecake. The bread pudding was so well done. It wasn't too sweet and the strawberries were perfect! The vibes were super cool with the moody lighting and table lamp. The art was very sleek and modern. We had a great waiter who gave us recommendations, checked in on us often, and was overall very accommodating. One of the best parts, is that for all of our meal we paid a very reasonable price for a quality that was super high. I couldn't recommend this place more!!!

anything you get here is gonna be good. every dish is really made with love. i recommend this place…read moreto anyone. the service is very good and present. the train car you can dine in makes the food and the experience better.

Love the train car atmosphere!! Our waitress, Sarah was…read moreAmazing and attended to our every request and need. She even took our pic on the train with our friends. We were talking it up with them and forgot to take any more pics of our food. The smash burger and the poke bowls were Great. The truffle parm fries were my favorite. We will definitely make another trip from the Gulf coast to eat here with family and friends.

Shrimp Appetizer is awesome as are the ribs. Great ambience…read morewith a nice bar area. Service is always great

Ordered Zea on Uber and for the price, what a letdown…read more The pasta was the low point. Heavy, and barely any chicken in it. My daughter got the chicken fingers, the one thing kids eat anywhere, and she wouldn't touch them. I tried to finish them and couldn't. So greasy it tasted like the oil hadn't been changed in a month. It wasn't all bad. The grilled river trout was actually good and the mashed sweet potatoes were solid. But the Thai green beans were skinny and dried out, no flavor. For what we paid? Not worth it. A couple okay dishes don't save a meal where the kid's plate went straight in the trash.

I've heard so much about this restaurant and their roast beef po-boy that I had to try it. Let's…read morejust say it doesn't live up to all of the hype. IT WAS BETTER! I had an appointment in the area and ordered one to go. The parking is WAY too crowded and insufficient for the business. My wife went in and grabbed our order. When she got back in the truck she aroma was amazing. We got home and this thing was huge. It was piled high with the most tender and flavorful roast beef that I've ever had. It came "dressed" lettuce, tomato, and mayo. The bread was perfect and didn't fall apart like so many others. Let's just say that we didn't have to worry about making dinner that evening and we will definitely be back.

Best poboys in Louisiana! They do not skimp on toppings either. I got the surf and turf poboy along…read morewith debris fries and the portions were massive. This place puts parkway bakery to shame !

Whenever food is great, and service is really good. One of my favorite lunch spots. Some great…read moreplate lunches, and some great Po Boys. The dirty cheeseburger is excellent.!!

Outstanding Restaurant and Staff. Brooke was gr at and her suggestion was actually the hat I wanted…read moreto try. The Red Fish was Crispy and juicy and Pasta was cooked just right. First time going there but certainly not my last. I'm in to n a few more days and wasn't able to get there today but probably tomorrow. Thank you Brooke for such a pleasant lunch. I'll be back. Yallhollatchaboy'!

Blue Crab Benedict was Delicious!!! The lump crab was so…read morejuicy. Also I am big on not over cooking mushrooms and they did this right. Everything was perfection.

Always a pleasure. Accommodating family friends & pets with indoor & outdoor seating. Excellent…read morefood, good price, friendly service in this cozy cafe. My favorite dish is the Blue Crab Eggs Benedict but the salads & sandwiches & plate meals on the menu are varied & delicious. Drinks menu is limited. Near to downtown shopping.

Mom and pop breakfast place. The service was hit and miss. The food was fresh and the best part of…read morethe visit. Religious decor and vibes.

I'm gluten intolerant and was nervous about the menu options based on what I found online. We came…read morein a few weeks after they opened, and the restaurant was so cute. We ordered at the counter and had exceptional service. The entire staff was friendly and welcoming, and we love supporting a faith-based business. I had the grilled shrimp, and they were so good. My husband had a wrap, and he said it was wonderful. My parents also enjoyed their entrees. We will be back!

We stopped in for Sunday brunch on my daughters birthday and had another fantastic meal…read more I ordered the Louisiana Crabmeat Sardou, and it was outstanding. Think eggs Benedict with a Louisiana crabmeat twist. It starts with a buttery homemade biscuit topped with a whole artichoke heart, creamed spinach, a perfectly poached egg, hollandaise, and caviar. It's served with a generous portion of lump crabmeat and a side of potatoes. With so many rich components, I expected it to be heavy, but everything was surprisingly balanced. Every bite worked together, and it was an incredibly delicious dish. My wife ordered the French Dip, which was the brunch special, and she absolutely raved about it. The shaved ribeye was incredibly tender, the Gruyère added just the right richness, and the au jus was packed with flavor. My daughter, who considers herself a burger connoisseur, insists their Brunch Burger is the best burger she's ever had. She ordered it again today, and it only reinforced that opinion. I also tried the Golden Hour cocktail, and it may have become my new favorite. I highly recommend giving it a try. From the food to the service, everything was exceptional. Tchefuncte's continues to deliver one of our favorite brunch experiences, and we can't wait to stop in again the next time we're in the area.

Surprised my wife and sister with a dinner here even my picky eating brother in law enjoyed our…read moredinner. Staff were excellent and super friendly and knowledgeable of the restaurant. We will definitely be back soon.