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    Times Grill

    3.4 (132 reviews)
    ModerateAmerican, Seafood, Wraps
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Times Grill Takeout or Delivery

    Times Grill Photos

    Business Info

    TIMES GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Times Grill

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    Big Times Burgers.   We poured our Crawfish soup and broccoli over our burgers.
    Cindy L.

    Times Grill! Where they remember what you like! Leah at the bar remembered I liked seltzers even though we're not regular regulars! We had great 2 Big Times Burgers (3/4 lbs) and 2 cups of Crawfish & Pepperjack Soups. And broccolis on the side. This is our favorite every time we come.

    The wizard burger  ridiculously large with one side
    Audra D.

    Immediately greeted and seated. Busy establishment. Server was polite and engaging. Party of 3. My chicken breast and 2 sides were beyond amazing. The chicken was spectacular in taste and quite frankly size. The mac & cheese size was honestly so big. The burgers I'm told we're delicious.

    me and friends eating burgers

    Devyn Dugas is the best server in the whole restaurant. Hes great. Praise Devyn. The vibes were good, the food was amazing.

    Pulled pork nachos (queso was in a separate bowl)
    Kevin S.

    Friends told me about this place so we decided to call in an order and they picked it up. So, ambiance of Times is nice and pleasing. Service was good and fast(again, we just picked up). Food was good. Pasta and Jazzy BBQ sandwich are the worst two items pictured. The fried chicken sandwich was real good. The fries and BBQ nachos were excellent! Will definitely come back for those two things!

    Gold burger
    Kait M.

    Lots of space for parking along with seating inside the restaurant. Lots of options on the menu! Not very generous portion of French fries overall. Service was good. All the TVs were on with sports games.

    "All jacked up" burger w/ fried egg on top & potato salad.
    Mike C.

    Although I do not live on the North Shore, I visit often, as my in-laws moved there a few years ago. On Sunday, 30 JUL 2023, I was attending my godchild's birthday party and 9 of my family members (including my family) wanted to grab a quick bite to eat. A Yelp search showed that Times Grill was only 1.2 miles from our location, so we decided to give it a try, as none of us had ever eaten there before. The moment we walked through the door, there was no mistaking that you were in a burger restaurant, as it totally smelled like burgers cooking. We were seated fairly quickly, and our server arrived shortly thereafter. As we had just left a party, we did not get any appetizers, as we all had eaten a few snacks at the party. Seven out of the nine of us got burgers, as Times is apparently known for their burgers. Having so many choices, I was initially undecided on what burger to get, but eventually settled on the "All Jacked Up" burger, which is an 8 oz. burger topped with sautéed onions and "jacked up" Pepper Jack cheese. I also added a fried egg on the burger, which really was the perfect topper. It was good to see that they didn't skimp on the cheese, because it looked like 2-3 slices of melted gooey goodness. I like medium rare burgers, but usually order medium, as I find a lot of restaurants tend to undercook their steaks and burgers. Times was no exception, as my burger came out perfectly medium rare, so beware when ordering. When getting a burger, your one side item options are French fries, Times potato salad and creole Cole Slaw. I almost never get French Fries, so opted for the potato salad, as my wife was getting the Cole Slaw and I knew I'd get to try hers. The potato salad was good and it didn't have too much mayonnaise. It was a little on the spicy side, which I like, but I think most people would prefer a more subdued "less spic / normal" offering. The Cole Slaw was definitely on point and not soggy at all. Our server, who's name escapes me, was good. She checked on us periodically, split our checks into 4 separate parties and gave us drinks to go. Other than my undercooked burger, and a little bit of a "smoky" atmosphere, it was a solid restaurant.

    This is the bbltpc burger !!

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    6 months ago

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    3 months ago

    Great for quick casual food, especially if you need a place to bring a kid! Yummy wraps and sandwiches

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    9 months ago

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    7 months ago

    When in Mandeville, La this is my lunch spot, good burgers and southern food at a fair price

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    7 months ago

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    3 years ago

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    1 year ago

    I had the bacon cheeseburger and my mother had the mushroom Swiss burger. Both were delicious

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    2 years ago

    Their Burgers are great! Service was too. I can recommend this place to others. Nice place and atmosphere

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    10 months ago

    Business owner information

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    Shearn L.

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    3 years ago

    Their food is great, service is great, I must have just had a bad day that one time. Great restaurant, I would recommend to everyone.

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    16 years ago

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    Crazy Pig Southern Kitchen

    Crazy Pig Southern Kitchen

    4.6
    (276 reviews)
    1.5 mi
    $$

    I got the whole pig eggs Benedict it was the best I've ever had but they were really busy so my…read morefood took about an hour and a half if you get there earlier you will probably get it faster

    They did the best that they could to accommodate our large family. We had to bunch ourselves into…read moretwo groups. But both tables were next to each other. I certainly appreciate them making it work. Crazy Pig has an excellent menu for breakfast with lots of different options We went on a Sunday morning I got one of the omelettes I think mine was the lean omelette Everything comes with bread and or biscuit I can't eat bread or biscuit so our waiter offered me avocado and tomatoes, which were a perfect choice to go with my omelette Most restaurant places that I've been to usually just remove the item without offering a substitution I was so happy with the alternate options I spoke with the owner to let her know that I appreciate having the tomato and the avocado instead of the bread and the biscuit. Then she told me that they just had a class on food allergies This is really exceptional that a restaurant is taking up their own initiative to learn about food allergies so that they can service their customers with better care While the food is definitely excellent with the capacity to offer different options for the different dietary needs that people have and the staff is educated, I just wish that they had better coffee at the Mandeville location like a cappuccino or a café latte Still an excellent choice

    Photos
    Bar area at Crazy Pig Southern Kitchen in Covington
    Bar area at Crazy Pig Southern Kitchen in Covington
    Crazy Pig Southern Kitchen
    Drinks!

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    Drinks!
    Pat Gallaghers 527

    Pat Gallaghers 527

    4.3
    (136 reviews)
    1.3 mi
    $$$

    This wasn't our first time at 527 so we know the food is amazing! This visit did not disappoint. We…read morestarted off having a drink at the bar while waiting for our table - I had the Italian Paloma and my husband had the new fashion, both drinks were amazing. While having drinks we realized it was past our reservation time so we went up front to check on our table, and come to find out our table was ready (I believe they forgot about us, but no biggie). Our waiter was great and attentive. We ordered our favorite appetizer, oyster Pablo & it was just as good as always. I highly recommend! We ordered one of the specials, surf and turf which was an 8oz filet and lobster. It was cooked to perfection and was amazing. We had creamed spinach for a side, which is always great. Overall we had a great experience. 527 will remain a spot we frequent.

    This is one of my favorite restaurants, but the last visit wasn't one of the best. First, the good…read more-- my steak was delicious and cooked to order, and the potatoes au gratin were good. We were a party of five. The Pompano fish was very thin and not flavorful -- very disappointing. The sauteed softshell crab was too salty and not very large and meaty (for the price). But my biggest criticism isn't about the food. Their staff is obviously trained to work as a team, which is great. But at some point, less is more, and I will explain why. I enjoy having a fairly calm dinner. The staff, in trying to do something good, crossed the line of what added to the experience. They were overly attentive to the point that it felt frenzied. It felt like I dined with a swarm of bees flying around my table. The worst part for me was that, as the last person finishing dinner, I was trying to eat my steak while multiple people were frantically grabbing everyone else's empty plates, bread plates, and silverware. They were reaching over the table grabbing things as I was still eating. While I do appreciate good service, this was overboard and detracted from my experience. I think it would be best if they would allow everyone to finish eating before removing everything from the table. I felt rushed, and I don't feel like eating an expensive meal while the entire table is being bussed. I hope they can tone this down.

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    Pat Gallaghers 527
    Pat Gallaghers 527
    Pat Gallaghers 527

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    Times Grill - tradamerican - Updated August 2026

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