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    The Green

    4.7 (12 reviews)

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    Sunrise Slushy
    Beverly A.

    Solid 4.5 stars from me! Cute little hidden gem but their food is tasty! Friendly staff too, so can't go wrong. The place itself isn't super big so it's better for smaller groups. Ordered the following: - The Green French Toast - super yummy and HIGHLY recommend! Thick slices of brioche bread and it's perfectly cooked (not too soggy/soft in the middle) with the berries compote and caramelized bananas. - Classic Breakfast - this was ok. Sausage was delish though. It paired well with the Jambalaya Rosé pasta we ordered. - Jambalaya Rosé pasta - over-sauced but tasted ok. - Bulgogi Pasta - GET THIS NOW!! The best dish IMO. - Cinnamon Einspänner (iced) - perfect for a hot day! Delish and also highly recommend! - Sunrise Slushy - refreshing and tasty! I'd come back for sure and will try the mango chia seed pudding and their soups that were recommended online.

    Cristina L.

    Love the decor of this place. Quite cute. Korean fission. I ordered avocado toast and the bread was crunchy and soft even when it got a bit cold but still delicious. My friend ordered the bulgogi baguette, she said the meat was a bit dry but it was a great deal for $12 and includes soup! The service was slow (I think she was still in training). I would come back to try their lunches.

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    1 year ago

    Unbelievable, elevated food. The service is excellent. I, and everyone at our table was blown. My first meal there won't my last.

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    Review Highlights - The Green

    My friend ordered the bulgogi baguette, she said the meat was a bit dry but it was a great deal for $12 and includes soup!

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    Thistledown House

    Thistledown House

    4.6
    (13 reviews)
    8.0 km
    $$$

    Got a minute? Let me tell you about this charming Bed and Breakfast on N shore. It's just across…read morefrom the Capilano Suspension Tourist Trap but don't let that cloud your judgement. Before I start grab a complimentary port or scotch or sherry. Then let's take a tour. Ok. It will be short tour. They just have a few rooms. But first well stop at the little side kitchen where you can help yourself to coffee, tea, soda and water. For a charge they also have wine and beer available. This is also where you hang your key when you leave the house so they know who is here. We got the Under the Apple Tree Room which was spacious and nicely decorated. It even had its own private yard. Also has gas fireplace, jacuzzi style tub and stand up shower. The heated bathroom floor was a nice touch. If you get tired of your room you can also enjoy sitting outside on a deck or the living room. We really enjoyed relaxing on the couch back in our room in front of the fire place. Morning came a bit too soon. Was hard to get up out of the super comfortable down blankets on the King bed. The breakfast was ready though and included three delicious courses. Polenta with almonds, banana kirsch, and smoked salmon with poached egg on toasted croissant. Yum. Virginia's breakfast was all the better by Brian's entertaining stories of 5 years in the service business now.

    Spent an amazing weekend in North Vancouver at the Thistledown House bed and breakfast. Near the…read moresuspension bridge. The house is very comfortable and accommodating. Our room was big and comfy with a remote control fireplace that adds real heat into the room and a large old school bathtub. Big enough for two.... Breakfast was delicious! Three courses, one of the fanciest I've had and the daytime butler service around breakfast time was a real treat. Fantastic time! I highly recommend the Thistledown house.

    Photos
    Looking out...
    Looking out...
    Thistledown at night
    Thistledown at night
    Thistledown House

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    Jam Cafe on Beatty

    Jam Cafe on Beatty

    4.4
    (1.6k reviews)
    3.7 km
    $$

    This one is fun because your enthusiasm feels genuine. I'd lean into that instead of trying to…read moresound like a traditional reviewer. That's what makes it memorable. Jam Cafe, Vancouver Jam Cafe is my favorite brunch spot. Anywhere. That sounds like an exaggeration. It isn't. I've been traveling to Vancouver for work for almost a decade, and every single trip includes a stop at Jam. If I'm lucky, two. I've also become that coworker who convinces everyone to meet outside at 7:45 in the morning so we can be part of the first seating at 8:00. Thankfully, we're all from the East Coast and have been awake since 5:00 anyway. Over the years I've successfully JAMfluenced more business travelers than I'd like to admit. And yes, it's still worth the wait even if you're not first in line. The restaurant itself is tiny. Cozy farmhouse vibes, mismatched decorations covering the walls, and maybe 15 tables between the dining room and patio. It feels more like someone's favorite neighborhood breakfast spot than one of Vancouver's brunch institutions. The menu is comfort food turned up to eleven. Everything is indulgent, creative, and somehow still balanced. You can tell the kitchen starts with great ingredients because every component tastes like it could stand on its own. I try to branch out every visit... and then usually end up ordering the Tater Tot Bowl anyway. Crispy tater tots, buffalo sauce, Mexican street corn relish, and ridiculously good pulled pork. It's the kind of dish that sounds like it shouldn't work, but every bite somehow gets better than the last. And then there are the cinnamon roll pancakes. They are enormous. They're also one of the best brunch dishes I've ever eaten. Birdfluencer Lorraine M. declared them the best pancakes she's ever had, and after several visits, I don't have much of an argument. Service is exactly what it needs to be. Friendly, efficient, and quick. The staff knows there's a line forming outside before the doors even open, but you never feel rushed. Overall, Jam Cafe has officially become part of my Vancouver tradition. At this point, a work trip to the city doesn't really start until I've had breakfast here. If you're visiting Vancouver and only have time for one brunch, this would be my pick without a second thought.

    First off, came on a Sunday and oh my was there a line out the door. We were recommended this place…read moreby a local. And as I soon as I walked in I noticed the portions people were receiving, holy cow! Are we in Texas? I ordered a chai latte and it smelt so good. And tasted even better, best chai I've ever had. It tasted like a cinnamon fall festival in my mouth. Brought me right back to my childhood and all the falls I spent in New England. I also got the huevos rancheros and it was so good. I hardly made a dent in my food though. There was a bit of a wait for the bathrooms. I loved the decor too. Honestly I see the hype for this place, but I believe it's mainly for their HUGE portions. Dont get me wrong the food was delicious! But I don't think waiting in a line is necessary for this place.

    Photos
    Inside
    Inside
    Apple Cinnamon French Toast
    Apple Cinnamon French Toast
    Apple Cinnamon French Toast

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    Apple Cinnamon French Toast
    OEB Breakfast Co. - Yaletown

    OEB Breakfast Co. - Yaletown

    4.3
    (1k reviews)
    4.5 km
    $$

    This place is absolutely beautiful, especially in May when you can enjoy the stunning ocean views…read moreand amazing atmosphere. This was my second visit, and honestly, the food was just as delicious as I remembered. I ordered the Eggs Benedict with spinach, their house-made tomato jam, and the breakfast potatoes. Everything was flavorful, and the potatoes were perfectly seasoned. What stood out the most was the exceptional service--everyone was so kind, welcoming, and attentive. Without a doubt, one of the best brunch spots I've visited in Vancouver. Highly recommended!

    Went to OEB Breakfast Co. in Yaletown for brunch on my last Saturday in Vancouver and it was…read moreclearly a popular spot, it was packed. I chose to sit outside on the patio instead of inside at the bar to take in that Canadian Vitamin D! It was sunny and hot, but the patio had a great view and was perfect for people-watching. My server, Dursh (or something close to that), was really cool. He asked my name, made me feel welcomed, and gave solid recommendations. He even picked my drink for me, which I ended up enjoying. He suggested a Benedict dish, but I'm not a fan of runny eggs. I had already decided on the El Camino poutine and plot twist....it also came with two runny poached eggs. Even so, it was still delicious, mainly because the yolk texture wasn't an issue with the crema on the dish. That poutine was an easy 9/10. It came loaded with cheese curds, pork carnitas that weren't dry at all, bacon, pinto beans, roasted pineapple for a little sweetness, salsa, jalapeños, pickled onions, salsa verde, cilantro crema, and spinach. The herb potatoes were seasoned so well too. All in all, a great last meal in Vancouver from the food to the service (even beyond Dursh, everyone was helpful) to the patio vibe. Great spot.

    Photos
    Egg, egg, eggs!
    Egg, egg, eggs!
    Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta
    Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta
    Buttermilk pancake stack, roasted cinnamon apples, chantilly cream, Quebec maple syrup.

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    Buttermilk pancake stack, roasted cinnamon apples, chantilly cream, Quebec maple syrup.
    Notch8 Restaurant & Bar

    Notch8 Restaurant & Bar

    3.6
    (224 reviews)
    8.9 km
    $$$

    This place was absolutely worth it…read more We stayed at the Fairmont which made this super convenient. The staff was super friendly and accommodating. The menu selection for adults and kids was excellent. And the food was just fine right and at a good quality. The star is the high tea. If you've never done high tea before definitely do it here. We go regularly and experienced some of the best one's in the US. This i think is the best or second best I've ever had. The value is there. The ambience was exquisite. The charm was there. And the food was excellent. Every bite was executed well. We even had vegetarians with us which sometimes get short changed and they got as good of an experience as we did.

    I have to say, I was seriously impressed with this Sakura-themed high tea…read more Came here for a birthday treat thanks to a friend, and it ended up being such a great experience from start to finish. The service was warm and attentive without being overbearing, and the food? So much of it. We actually had to take some home, which almost never happens with high tea. The pastries and sandwiches were not only beautifully presented, but also creative and well-executed--nothing felt like filler. You can tell there was real thought put into the menu. The space itself is elegant and charming, making it perfect for a pre-spring outing, a catch-up with friends, or a low-key celebration. Would I come back? Absolutely--especially for a themed menu like this.

    Photos
    Notch8 Restaurant & Bar
    Notch8 Restaurant & Bar
    Notch8 Restaurant & Bar

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    Yolks

    Yolks

    4.5
    (57 reviews)
    5.1 km
    $$

    Tasty!! We just got…read moreoff of a cruise and were looking for somewhere close for breakfast and stumbled across this place near our hotel. We were having gorgeous weather in Vancouver so we decided to eat on the covered patio. The place is pretty cozy, but was only moderately busy when we went. They have a pretty good menu with lots a Benedict's and a build your own breakfast option that seemed pretty nice. I took the recommendation from our server and got the bacon benny. It did not disappoint. I think I have recently discovered that I love poached eggs and these were perfect. The yolk was nice and runny and the white was firm but not hard. I like to cut in to my egg and have it run down and get messy on the plate. The hollandaise was excellent. So many breakfast places will serve it broken, but not here. It had the perfect amount of lemon, butter ratio for my taste and I really enjoyed it. The bacon was good, not to salty, and the english muffin was, well, an English muffin from a package that they toasted and out on the plate. I did splurge and paid the extra dollar for the truffle potatoes and they were very good. I love truffle oil on potatoes so I am a sucker for it whenever its on a menu. You just cant mess it up. Fried potatoes, truffle oil, and a lemon squeeze to bring it all together. My wife got the brunch burger and she loved it. It was a messy breakfast burger that a lot of places have but this one was done right. A poached oozy egg, on a burger patty with american cheese, the best burger cheese in my opinion, bacon, hollandaise and arugula on a brioche bun! It came with tater tots and they were nice and crispy just like she likes them. Well, why didn't I give it five stars you may be asking? Great question. Here it is, each plate came with a side that was just awful. Mine had some "fresh" fruit that nearly made me laugh. It consisted of the saddest, limpest piece of watermelon I have ever seen this side of a trash can. I also had an old crusty orange wedge and a single grape. My wife got a slimy side salad that I think was holding on for dear life. Both, we deemed inedible and moved on immediately. I think there is a rule, or at least there should be one, in restaurants that if you wouldn't eat it then don't serve it. There might be another one that says if you eat rotten food maybe get a different job and see rule one. Overall, we liked the place and would go back. We would just avoid the salads and fresh fruit and stick to the food they cook.

    Second time here, and while the food is very good, the fantastic service is what stands out the…read moremost. But first, the food - I ordered scrambled eggs, chicken apple sausage and paid an extra $1 for truffled lemon potatoes. The verdict? 4 out of 5. I'd ordered the eggs "very soft" and they verged on medium-firm. They still tasted good. I'll gladly pay extra for the truffled potatoes next time. My husband ordered the salmon avocado benny. While he loved the tomato soup he chose on the side, he was less enamoured by the benny itself. I had a taste and was underwhelmed by a forkful of overripe avocado and slightly fishy-tasting salmon. We finished with an order of beignets which despite being freshly-fried, were bland; although the accompanying strawberry sauce was deliciously tangy-sweet. Onto the service. This place spins like a top, and I mean that in a good way. Although we came at a peak time, all front of the house staff we encountered -- from the hostess to our bubbly server, to the smooth manager -- struck a perfect balance of being in flow, working flawlessly together, and maintaining light conversation with us. Exemplary. 5 stars out of 5.

    Photos
    Table and booths- they are playing Taylor
    Table and booths- they are playing Taylor
    Yolks
    The new patio

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    The new patio

    The Green - breakfast_brunch - Updated August 2026

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