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    The Good Guys NY Pizza Kitchen

    4.0 (71 reviews)
    ModeratePizza
    Open 11:00 am - 9:00 pm

    Order The Good Guys NY Pizza Kitchen Takeout or Delivery

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    THE GOOD GUYS NY PIZZA KITCHEN ATMOSPHERE

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    Pepperoni slice
    Janelle M.

    My husband and kids met friends for pizza here. He and our friends are New Yorkers so their bar for pie is sky high. They were very pleased with the pizza here. Food was fresh and hot, and the sauce was a good! The garlic knots though - stole the show. We opted for cheese and pepperoni pies but I would love to try their other pizzas. I love that you can buy slices, too. Customer service was good and decent space to sit and eat. Very clean. Highly recommend for a Friday night with the family.

    Chicken Parmesan Pizza
    Daisa J.

    Everything from the pizza to the pasta and subs were delicious. Everything tasted really fresh. The environment was a great customer. Service was very friendly. Plenty of parking because of the shopping center. I really enjoyed the cannolis too. They were the perfect dessert.

    Calzone with a corner missing - I was hungry lol
    Melody M.

    Why have I not thought to stop in to this spot before ????? Pre-ordered a custom calzone. Peppers ,onions and spinach. Came the size of a small pizza with marinara sauce on the side. The dough is amazing and fresh--Crispy perfection . Vegetables were fresh (only tiny gripe is that I wish the veggies were sliced smaller). Marinara is even tasty. There is so much on the menu that I can't wait to come back and dine in. Inside appeared busy on a rainy night and clean. Standard service. Lots of seating . Bright marquee.

    Margherita DOP Pizza
    Theresa H.

    My Husband found this place on Door Dash, we wanted Italian and it did not disappoint. I wanted Pizza and they have my favorite which is Margherita. It was hot, fresh with a nice crunchy Crust. We also ordered Fried Zucchini, Penne Vodka Pasta and Garlic Parmesan Wings. Everything was hot and tasty. I'll be paying them a visit again.

    Penne Fuggedaboudit
    Bianca S.

    Casual dinner night. We ordered our dinner to-go. It was easy to call in our order over the phone and it was ready within 15 minutes. I appreciated the quick and easy service. The food was delicious--tasted like fresh ingredients in the pasta.

    Garlic Knots
    Maggi R.

    We have a dinner group that meets every other month, and we like to go to places that are BYOB and will give us separate checks by couple. The Good Guys of NY Pizza Kitchen fit the bill perfectly. They very kindly reserved a table of 6 for us. This is a place where you place your order at the counter and then they bring you your food. They have a lot of table seating as well as booths. The restaurant was full when we arrived and had a lively vibe going. It quieted down after some of the tables in our section left. The menu is quite extensive - there is something for everyone here. We enjoyed the following: 6 Garlic Knots served with tomato sauce, Chicken Francese with spaghetti (which was a special that evening), Spaghetti Mama with meat sauce, the Perfect Baked Ziti, Eggplant Parmigiana, 2 Steak Hoagies - one with fries and one with a Caesar salad, and one side house salad. The pasta dishes were all served with a slice of garlic bread. The portions were very generous, and the food was freshly prepared with quality ingredients. We were all pleased with our dinners and too full to try dessert - maybe next time.

    Mozzarella Logs
    Kiana G.

    Seen this place all over tik tok. Gave it a try and it wasn't too bad. I ordered the Mozzarella Logs & those were one of the best tasting mozzarella sticks I've ever had. I did not order pizza but they all looked and smelled great. I then ordered a chicken parm on a hero and it was ROCKING. The staff were nice & helpful, and I loved the designed of the inside. Will definitely be revisiting.

    Jason W.

    I stopped in here today to grab a couple slices of cheese pizza. I thought since they would sell individual slices that was a good sign. It would go into the oven and get some sort of crispiness to it. I was very wrong. This Pizza is like holding a piece of wet paper. The cheese slid right off the slice and fell in the box. With that being said, the taste is good, but it is probably the sloppiest piece of pizza I've ever experienced in my life.

    Cannoli
    Marie T.

    Authentic NY pizza from the crust to the sauce, everything was perfect. You can't go wrong. The cannoli was also good.

    White Garlicky Pizza

    Made a wrong turn and pulled in this shopping center to turn around and saw they sell pizza by the slice. Went in cuz I was hungry. And let me tell you. This is the best I've had in Baltimore. For New York style. Like better than franks. Got the garlicky white pizza. Delish.

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    1 year ago

    Mozzarella sticks delicious!!! a quiet little place you can run in and have a slice of pizza lunch a couple of good things on the menu

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    Delicious fettuccine Alfredo and you've got to try their garlic knots! Out of this world!

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    3 years ago

    The pizza and wings are great. I ordered a veggie and cheese pizza the quality was good.

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    Underground Pizza - The Vegan Chicken Parm with pesto

    Underground Pizza

    4.4(579 reviews)
    9.6 miDowntown
    $$

    Yumm this was such a good find for Detroit style pizza. I ordered online and picked it up, a…read moreseamless process. No hate to the location but the parking situation was a little rough. I was hoping to park on the street to run in but ended up driving around for 10+ minutes before ending up in the lot. Turns out my parking was free so it worked out just fine. For the food, I got the cheese pizza with prosciutto and the mango habanero wings. The pizza was fantastic, and I really liked that you can order a half portion which was great for 2 people. The crust was crispy, and the cheese and sauce were great, and it was packed with prosciutto. The wings were also great, I loved the sauce and the sesame seeds on some of them which was a fun twist.

    Ive been to this establishment several times in the past…read more Due to the previous experience being good I decided to dine here. Parking anywhere downtown especially the inner harbor on the street is very limited; and the parking garages are insane at times. I found parking and made way to this establishment at the Power Plant. There was a Flippino festival going on at Power Plant as well. When we entered the establishment, we were immediately seated. Seating is only at high tops or the bar. We started off with a couple drinks, old bay wings and cheesesteak sliders. The drinks were ok, not 5 star rating. The cheesesteak sliders were okay as well. We ordered Old bay fries which came out great. After digesting the wings, sliders and fries we ordered the Peppers and Onions pizza with added spinach. The pizza came out very light. Ive had this pizza previously and it was toasted and not doughy. There was very little cheese. The pizza disappointed. So after all, I was very disappointed with the choice of this establishment today. Absolutely nothing but the friendly attentive staff was a plus. The staff were beyond attentive. It could be a bad day but definitely not good since I havent been here in about 3 plus years. The prices has increased tremendously as well. I wouldnt say not to go but based on today, I would be skeptical to return again for myself in the future.

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    Tre Fratelli Italian Ristorante - Shrimp Scampi

    Tre Fratelli Italian Ristorante

    4.7(77 reviews)
    10.0 miFederal Hill

    To celebrate my birthday, my husband took me to Tre Fratelli, one of our favorite places in…read moreBaltimore. They always welcome us like family. They had our reserved table waiting for us. We are creatures of habit and we ordered the Chicken Francese over linguini. The dish comes with 3 pieces of the most delectable chicken in a perfect lemon Francese sauce over linguini. They surprised me with a beautiful Oreo birthday cake lit candle and all. Thank you so much for making my birthday dinner so special!

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

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    Tre Fratelli Italian Ristorante - Pedro, our server

    Pedro, our server

    Tre Fratelli Italian Ristorante - Supreme pizza

    Supreme pizza

    Tre Fratelli Italian Ristorante - Seafood Frutti di Mare with capellini pasta instead of linguini

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    Seafood Frutti di Mare with capellini pasta instead of linguini

    Forno

    Forno

    4.7(29 reviews)
    11.3 miHighlandtown

    Finally got to try Forno and was not disappointed! I came here with 3 friends and we did not have a…read morereservation, but got lucky and we were able to be sat pretty quickly. The space itself is small but homey, which I liked. It's a little bit of a tight fit for everyone in there but it works. The service overall was great. The chef came over and greeted us, and even checked in later, and we had a great conversation with their somm. The food was fantastic! The pasta's and pizzas were both unique and delightful. We split a ceasar salad, meatballs, the greek pizza, a sausage pizza, and two speciality pastas- a cacio e pere (pear), and another one that I can't pronounce in italian but was a very thin lasagna like noodle with meats/spices inside. We also split one of their desserts, which i really liked. Shout out to the hazelnut gelato which was particularly delicious. I will absolutely return!

    This was my first time at Forno and I can't wait to go back. It is in the old DiPasquale's marker…read morelocation. It's called a "speakeasy" but I walked in and you can see the restaurant. There was a curtain, but it was pulled back. The market stuff is still there and the outside of the building is pretty dark. I wish they had played up the speakeasy part more, but they made up for it in service, food, and drink. We were seated quickly. There were only a few tables left and we felt lucky to grab one. Our waiter came quickly and we immediately ordered the drink special, a butternut squash old fashioned. It was amazing and the bartender came out and told us how he made it. I volunteered to be taster for future creations. I don't know if he will take me up on it. We ordered the Plum and Burrata Salad, Fristo misto, and a Goat pizza. The salad was so good. I could have had it as a meal. It had a generous amount of plums, barrata and prosciutto. The pizza had a perfect hand tossed crust. The toppings were also great. I should have asked for some red pepper flakes but that was my fault. The Frito misto was not my favorite. The breading seemed fresh which is good. I liked the shrimp better than the calamari. We didn't get to try dessert because we were about to explode. I can't wait to go back and explore more on the menu.

    Photos
    Forno - Meat balls and drinks. Cheers!

    Meat balls and drinks. Cheers!

    Forno - Fritto Misto

    Fritto Misto

    Forno - Cute corner nook seating with fireplace

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    Cute corner nook seating with fireplace

    The Good Guys NY Pizza Kitchen - pizza - Updated May 2026

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