Cancel

    Open app

    Search

    The Evie

    4.5 (327 reviews)
    Open 10:00 am - 10:00 pm

    Order The Evie Takeout or Delivery

    The Evie Photos

    Business Info

    THE EVIE ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Romantic
    Classy

    You might also consider

    More like The Evie

    Recommended Reviews - The Evie

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Sparkling wine
    Amber R.

    We've had two trips to Chicago and both times we have eaten here, absolutely love it. It's fairly quiet at lunch and we love a good bar seating between shopping. Dinner was a bit loud but not intolerable, just a different fun vibe. We sat by the windows but I think towards the back it may have been a bit more quiet. This last trip we ate dinner one night and lunch the next day. The waiter remembered us and gave us delightful service. It's becoming a tradition for us, highly recommend!

    Dirty Greek Martini
    David M.

    In the mood for sushi without having to get in a cab or rideshare. Convenient to the Marriott.on N. Miracle Mile. Hip, classic vibe with a great bar for solo patrons. Nice bartenders who are efficient and attentive. Dirty Greek martini is excellent. The kalamata blue cheese olives and hint of cucumber are excellent. The Mag Mile Roll hit the spot. Great sauce, texture (soft and crunchy), and flavor. Tough not to order another roll but was tempted by the "hand-cut" fries. false advertising becuase they were nothing more than frozen shoestring fries. Pass. Would return to try something more meat and potatoes.

    Omelet with potatoes and sourdough toast
    Ericka E.

    What a pleasant surprise this was! Just needed to find someone serving brunch close by an event at the Marriott (across the street) and hit the jackpot! Sat by the window overlooking Michigan Ave. Beautiful! Our server Juan was outstanding. Started with beignets which were warm and tasty I got the Hugo Spritz cuz I love elderflower. It was delightful Started with shrimp Rangoon roll I don't eat sushi often so I was delighted that it tasted so good. Then I had the breakfast skillet. Eggs are how you want. I loved it esp since it had a bit of jalenpeño in it. Definitely going back

    Beef cheddar slider literally 2-3 ounces of beef in the bun .

    Cocktail hours ( happy hour ) first o ordered Walleye Ceviche you can't taste the fish due to chopped too tiny pieces and all what I tasted the ingredients came with it tomato red onions and cucumber with lemon juice . Second item I ordered was beef and cheddar slider literally the beef was served on the bun between 2-3 ounces .

    Crispy Jalapeno Roll + Mag Mile Roll
    Mary W.

    So glad I checked out The Evie! Moody lighting, on the 2nd floor with windows, buzz of lively conversations, background music, this place has a very movie-esque feel. Loved the vibes, the food, and the service. The smoked carrots -- wow! So surprising that carrots could be Delicious!! Something about the garlic sauce, pepper flakes, delicate sweet, BEETS, and pumpkin seeds, that create this fantastic flavor that you must try for yourself! Also had two sushi rolls, both were so tasty! Only thing I missed was trying their cocktails. Next time!

    Prime Rib Sandwich
    Nichole X.

    Came here to celebrate anniversary. The food was really good! Bread & Butter was a very good starter. Bread was super warm and soft, but definitely made our hands really messy because of the grease. Portions of entrees are large. Prime Rib sandwich was loaded with meat. Very juicy and flavorful. I'd say the crust for white fish was flakey. It adds texture to the dish, but overall still very tender. They also have a variety of drinks. But it is pricey probably due to location.

    Veggie burger and Chicago Style Hot Dog
    John D.

    Street parking is rare in River North - good luck! Popped in for lunch. Seated quickly and service was good. Spacious interior with many tables. Veggie burger - the patty didn't hold well and broke apart as you were eating it. Chicago hotdog - exactly how you would imagine it. Chicago style means no ketchup so get your Chicago on.

    Birthday scoop
    Jemyra I.

    Here's your fully updated Yelp review with those details added: Went here for lunch during Chicago Restaurant Week while celebrating my friend's birthday and overall we had a good experience. The restaurant is from the same owners as Wildberry Cafe and it's located in the old Bandera space on Michigan Ave, so the location is great. The only challenge at first was getting in. The escalator was down and although there was an arrow, it was still confusing. We actually had to ask security at the building next door how to enter. We started by saying we wanted the Restaurant Week lunch menu, but the waitress seemed a little clueless about it. We later realized it's basically the same as their corporate lunch menu. She also seemed like she might have been having a bad day, but service aside, the rest of the experience was pretty good. I had the chicken club and my friend had the wagyu hot dog. Both were really good and came out fresh. The only thing I didn't really care for was the key lime pie. Everything else was solid and it was still a nice spot for a birthday lunch. I would come back and give it another try.

    Rangoon Roll
    Quiana S.

    It was my first time coming here and it owes me nothing. You have the views of Michigan Avenue and great service. They start you off with complementary beignets and on the weekends. They have a fabulous brunch menu. We got the Rangoon sushi roll as an appetizer and it was delicious. It tasted just like a crab regular but in sushi form. My friend and I opted for the skillets and it was so flavorful why my other friend did a build your omelette with smoked salmon goat cheese in Spanish. She said it was delicious. The cocktails were $10 and we each had two and they did not disappoint. Our server Jose was so nice and helpful. We will definitely be going back.

    Butter Poached Lobster Roll, Smoked Carrots, and  Pomme Puree
    Melissa S.

    The Evie is located on the second floor of a building on the Magnificent Mile. Be sure to make an advance reservation to be able to get a table and I suggest asking for a window seat table if you actually want the views over looking the Mile. I did not make that request, so our booth was set away from the street-views. The ambiance is great for a date night or work dinner and we did have good customer service from our waiter. However, the food prices are a bit on the high side for what you get. I got the lobster roll, which was $55 and only came with a side of french fries that were way undercooked. Also tried the pomme puree mashed potatoes and smoked carrot sides that were good.

    Eva B.

    Absolutely loved The Evie! Evie is my nickname so as soon as I saw this restaurant in one of my searches I had to book a reservation. It is in a great area and up on the second floor of a building, if you weren't looking you might miss it! The place has an amazing vibe and great atmosphere. Our server was super friendly. The food was so fresh and delicious. I appreciated their list of mocktails and NA drinks, I got the Afternoon in Peru which was unique and very flavorful, I loved it! We got the Fresh Baked Bread- which you neeeed to get, it is baked in house! I also got The Evie salad which was very fresh and tasty. I was with my dad and he had the Chilli Honey Glazed Salmon and said it was very good as well! Would highly recommend and would definitely come again next time I'm in town. I would recommend a reservation, we were there on a Friday night and it was quite busy!

    American Wagyu hot dog
    Rachana P.

    Happy hour review Happy hour specials only available at the bar - which has limited seating. We were able to sneak in right before 6 and order a couple of items for our party of 3. We each ordered an old fashioned and felt it was average. Overall we were impressed at the food quality and surprised by some of the flavors. My friends noted the spice level with both the hot dog relish and the salsa side for the artichoke dip. The carrots were my highlight as there was some good roasted notes with the garlic toum and a price that can't be beat ($5). As time progressed, it was very noticeable how popular this restaurant is. Both the bar and restaurant filled up to the point that folks were standing near the bar with their drinks and mingling with others. If you're shopping near the area, the Evie would be a great spot to pop in and take a meal break esp during happy hour.

    Apple cider vinegar
    Taquera W.

    Things could be better... My sister chose here for her 25th birthday dinner. The space is nice, dark lighting, second floor of a building right on Michigan Ave. the window views are really nice. Our service was great overall, we sat at the bar as there were extra guests at the table. The bartenders were attentive and friendly. Our food came out pretty quick and overall it was a nice environment. The food was more disappointing. The bread was delicious (it is a menu item not complimentary). One review I read mentioned the char taste being bitter and a bit overwhelming and that is how i felt about the steak and broccolini. We ordered it medium and it was a little more medium-rare. The broccolini was undercooked and still had that bitter char taste. Those two main components were not up to par with what I expected. The fries were delicious, but overall a tad disappointing.

    Sashimi

    See all

    20 hours ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 19
    Thanks 6
    Love this 14
    Oh no 1

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Andre W.
    566
    2121
    1424

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 5
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Padma A.
    326
    1523
    7152

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Leah S.
    310
    780
    1608

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rhonda F.
    1499
    1162
    11850

    7 months ago

    Helpful 8
    Thanks 3
    Love this 6
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Aimee A.
    2334
    955
    5474

    10 months ago

    Helpful 20
    Thanks 6
    Love this 17
    Oh no 0
    Photo of Sara G.
    220
    1697
    3253

    1 year ago

    Helpful 6
    Thanks 3
    Love this 5
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 3
    Love this 0
    Oh no 0
    Photo of Tom G.
    19
    26
    10

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tina W.
    245
    5
    9

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 9

    The Evie Reviews in Other Languages

    Ask the Community - The Evie

    Is this restaurant kid friendly (ages 7-10 well versed in restaurants) for an earlyish dinner, 6:30p?

    I would say absolutely. Well, the bar area is very busy. The tables accommodate families very nicely.

    What's the parking situation?

    You will need to find parking. There is street parking on Ohio or on Grand. There is a parkinglot on Fairbanks and Ohio or you can pay a lot at Marriott across the street. No valet that I've ever seen.

    Are they strict on the dress code?

    It's casual

    Don’t See Your Question? Ask Away!

    You might also consider

    Bavette's Bar & Boeuf

    Bavette's Bar & Boeuf

    4.5
    (3.5k reviews)
    0.6 mi
    $$$$

    I hate that I loved this place so much! I live in Michigan and was determined to get a reservation…read more So when I finally got it I was elated. First the service, now the host stand can be a little flat but I think they get so busy and it's so in demand they have to be stern but all the staff was amazing. I never needed a thing. They were so nice and checked on us constantly. The food... omg the fooddddd! Healthy portions! You could definitely share if you wanted to be more waist or budget friendly lol. My favorite had to be the shrimp and the steak. The steak was cooked perfectly and the au poivre was a great accompaniment. Dessert was also amazing. Healthy portions for sure shareable. I would definitely make that drove from Michigan to come back! Perfect start to my 30th birthday!!

    Bavette's isn't really a walk-in kind of place... unless you're lucky. On our wedding anniversary…read morethis year, we got very lucky. We showed up expecting our usual. A couple of seats at the bar, since landing a reservation here is not that easy. Five minutes later, we were seated at a high top instead. Small miracle. The food is spectacular. We went with the frites and the filet, and honestly, the sides deserve their own review. Rich, flavorful, the kind of thing you keep picking at even when you're full. Truffle mac and spinach are my usual go-tos, but there's really nothing on the menu that lets you down. And the whole time, it delivers that effortlessly luxe feeling in the room. Elegant without trying too hard. Just chef's kiss.

    Photos
    Inside Upstairs
    Inside Upstairs
    Bone Marrow
    Bone Marrow
    Waiting area and first floor dining

    See all

    Waiting area and first floor dining
    Gibsons Bar & Steakhouse

    Gibsons Bar & Steakhouse

    4.1
    (2.9k reviews)
    0.7 mi
    $$$

    Short Review: A staple in Chicago in the middle of the…read moreViagra Triangle neighborhood. Friendly staff and patrons. Easy to make friends at the bar. Food is outstanding. Long Review: Met a friend for dinner while in Chicago and he said Gibson's was a must. We went on a Thursday night and the place was absolutely packed. Barely any walking room when you entered the bar / check-in area. We ordered drinks in the bar while waiting for our table and it was a scene - a good one. Very vibrant and really friendly people all around. Piano bar vibes with the live playing at your request. Bartenders are attentive and try to get to everyone quickly. Just to give you a sense of how friendly this place is, I accidentally knocked over my glass of wine while reaching for the bill. Caught it though...phew. But not before I spilled it all over the back of the woman sitting next to me, the man to the right of me, and of course all over myself! Within two seconds, a waitress came over with napkins to help clean up the mess, the guy sitting next to me got on the floor and wiped it all up, and the woman whom I spilled the drink all over was like "Don't even worry about! At least you caught the wine glass!" Wow! I was stunned at how cool everyone was, and it set the tone for the evening. We finally got our table and split the Gipson's ribeye, lobster, sweet potato and brussel sprouts. Seriously one of the best steakhouse meals I've ever had. The waitress was so friendly and very knowledgeable about the food. She was perfect. Folks, I highly recommend this place. Tell 'em the girl who caught the glass sent you!

    I so wanted to like this place more!…read more The positive: the location is awesome in the heart of shopping and it has amazing history that's fun the look at. They also had a wonderful person working in the men's bathroom and he was a gem. Our daughter spilled a bit on her shirt and one of the servers had a Tide pen. The negative: for a restaurant where you going to spend over $100 a person, we had to ask twice for water refills, in fact one time we asked the manager and he had to track down our servers. The seating is just ok, it's pretty loud as your on top of each other really. The steak was above average but not great. They seems to char the outside see pictures and it was fairly bland, got the filet. Salad was drowned with dressing and had virtually nothing other than 2 average cheap grape tomatoes. The sides were just ok. I wanted to be blown away as Chicago is "known" for their steaks, the waiter even said they had their own rating. Meh... After eating twice in Vegas this month and getting wagyu I guess I'm spoiled. Go once to get the experience.

    Photos
    Upstairs Bar
    Upstairs Bar
    Carrot Cake & Chocolate Mousse Pie
    Carrot Cake & Chocolate Mousse Pie
    Bookbinders soup

    See all

    Bookbinders soup
    Butcher & The Bear

    Butcher & The Bear

    4.4
    (182 reviews)
    3.0 mi
    $$$$

    Yes, this place hits all the marks very well: service is astounding, food was amazing, ambiance was…read morereally fun (i.e., dark, romantic, lounge-like). I took my wife here for her birthday. She absolutely fell in love with the place and said she was having a great birthday. She wasn't planting seeds, I swear, but our server, ever the professional, said he'd take care of us. And he did, punctuating our dinner with a wonderful dessert with a birthday candle. Speaking of candles, the focaccia appetizer came out with a lit candle that melts a tasty, buttery dipping sauce. I had work done at the dentist earlier, so I had a hard time eating. Every bite was painful, but I heated up our leftovers and fell in love with my rigatoni with vodka sauce all over again. Yum. The only drawback is the prices. We're not rich, but we love a great experience. We understand that an experience like that comes with a price, so we'll be back as much as we can.

    First off, what you're getting for your money just doesn't gel…read more I dont mind paying an exuberant amount for food if the food matches the price but sadly it doesn't here.... The good: Salad was amazing with bits of nicely cooked pork belly mixed in and the salad dressing is to die for Focaccia bread was very good but nothing special but the bone tarrow butter was fantastic and carried this bread. Brussel sprouts were flavorful but greasy and overcooked... Beef cheek ragu noodle dish was heavy yet tasty.. Rib eye steak done medium rare was fatty and very very chewy so this was a complete fail, but seasoned very well...extra 10 bucks for some dipping sauce for the steak but worth getting to elevate the steak...Definitely don't do any steak under medium here... Lemon sorbet was the true winner of the night...Delicious without being too tart..... Overall like I said, not worth the $250 price tag before tip...._

    Photos
    Butcher & The Bear
    Mac n Cheese
    Mac n Cheese
    Beef tartare with smoked egg yolk and potatoes

    See all

    Beef tartare with smoked egg yolk and potatoes
    Penumbra

    Penumbra

    4.8
    (1k reviews)
    5.0 mi
    $$$

    I had the pleasure to dine at Penumbra on a Thursday evening. We were celebrating a graduation and…read morethe staff were very welcoming when we arrived. I was visiting from out of town and was not familiar with the parking around the area. I asked one of the staff members and immediately they reassured me that the side street would raking was totally fine to park just so long as it wasn't the front of the building where you have to pay. The food started with a complementary potato soup which was flavorful and lovely. We got a round of drinks and one of our party didn't care for her drink and it was replaced no question. We had the flat iron steak, the chicken, and the salmon and each entree was wonderful. The proteins were all very tender and juicy. I was also very pleased with the salad that came first which was lightly dressed and very seasonal. We finished our dining experience with a slice of cheesecake. It was a nice cap to the end of a wonderful meal. I would recommend this restaurant for any occasion - I would love to come back and try some of the other items on their menu.

    **Hidden gem!!!**…read more Penumbra is SUPER sexy and low-key elite. This is one of those spots that will make you look like a total restaurant pro if you take someone there or recommend it. The ambiance is intimate, romantic, and just feels exclusive without trying too hard. I took my girl there for her birthday and she absolutely loved it -- which is always the real test. We had the ribeye and the Rotini Bianco, and both were excellent. The ribeye was cooked perfectly, tender and flavorful. The Rotini Bianco was rich, creamy, and done just right. Every dish felt intentional and well executed. Don't hesitate to book. If you're trying to impress or celebrate something special, this is the move.

    Photos
    Penumbra
    Penumbra
    Quesadilla

    See all

    Quesadilla
    Perilla korean steakhouse

    Perilla korean steakhouse

    4.2
    (208 reviews)
    0.4 mi
    $$$$
    Locally owned & operated
    Takes reservations

    We had no intention of eating here, it just happened by accident because we found two seats at the…read morebar and wanted a drink. Perilla is a tastefully decorated restaurant, both loungey and rich, but still makes you feel like the joint is all for you. You know, 5 star service is such a lost art, it makes you forget how much you miss it when all of a sudden it happens to be right in front of you. Ricardo, our bartender, what a gem. Forget about the perfectly made drinks that were served to us. Ricardo made us feel right at home with his kind disposition and friendly demeanor. But it doesn't just stop at Ricardo. Everyone was absolutely fantastic. We could have been served 7-11 sushi at this point and I still would have left 5 stars. Food time. The kimchi pork dumplings were an absolute flavor bomb and that parmesan broth gave the dumplings a little extra kick that took it to the next level. Plus, I love when the dumpling wrapper has a little chew to it and isn't this soft mush that dissolves in your mouth. The beef fat frites were a nice treat as well. They were not extra or over the top in anyway. But you can tell when something is done well and correctly, just like these fries were. The Premium Steakhouse Set, in my opinion, is all two people need to enjoy this very special experience. All the accompanying condiments were exceptional on their own and could have functioned as their own course. The Japchae glass noodles were a stunner. The real sleeper was the chopped lettuce greens tossed in their chili vinaigrette. Could have eaten 20 bowls of those lettuce greens. Sadly, I forgot the name of our server who cooked and cut our meat for us. She really added to the experience. She expertly prepared our food while maintaining a fun and pleasant conversation with us. The meat itself, my goodness, tender, smoky, quality-forward, and perfect served with the condiments. What a spectacular meal and overall experience.

    We came for the Perilla x Pop Up Bagels breakfast sandwich pop-up and left pretty disappointed with…read morethe overall experience. We arrived about 20 minutes before opening, expecting a wait, which is totally normal for a popular pop-up. What wasn't normal was that once they opened, they started pulling people out of the line if they wanted full service and planned to eat inside. This created a confusing system where people who arrived much later than us were able to order, eat, and leave before we had even placed our order. I understand that pop-ups can be busy, but the line moved painfully slowly. We ended up waiting about an hour and a half, which felt excessive, especially given how the line was being managed. There were also some smaller issues that added to the frustration. The menu advertised everything bagels, but that's not what we received. The sandwich was around $20, which is pretty steep for a breakfast sandwich. When we ordered, we specifically asked if the sandwich came cut in half and were told, "Yes, it would be way too messy if they weren't pre-cut." Then the sandwich arrived uncut. As for the food itself, it was fine. Not bad, but definitely not memorable enough to justify the long wait, confusing organization, and price point. Overall, the sandwich was okay, but the experience was frustrating and ultimately not worth the time we spent waiting.

    Photos
    Custom built-in table side grilling
    Custom built-in table side grilling
    Whipped Bone Marrow Set
    Whipped Bone Marrow Set
    Perilla korean steakhouse

    See all

    Joe's Seafood, Prime Steak & Stone Crab

    Joe's Seafood, Prime Steak & Stone Crab

    4.4
    (3.3k reviews)
    0.1 mi
    $$$$

    The vibes were great and felt like a true old-school steakhouse. Lots of families, business…read moredinners, and longtime regulars. Not a trendy spot, but that's part of the charm. The wood shelving, classic decor, and lively atmosphere made it feel timeless. The service was easily one of the best parts of the experience. Since it was our first visit, David walked us through the restaurant's history, constantly refilled waters, and somehow managed to clear plates within seconds of us finishing. They also made us an anniversary card, gave us complimentary sparkling water, and surprised us with a slice of key lime pie. The hospitality was incredible and made us feel genuinely celebrated. The stone crab was super fresh and the mustard sauce was the perfect pairing. The crab bisque was rich and creamy. The filet was cooked perfectly with a great sear, while the stuffed lobster tail was warm, flavorful, and topped with a parmesan crust. The lobster roll was solid with a perfectly toasted brioche bun. The sweet corn was sweet, buttery, and smoky. For dessert, the blueberry pie was so comforting. The filling had a chewy texture, wasn't overly sweet, and the crust was perfectly crisp. The key lime pie was a nice surprise from the restaurant and had a great graham cracker crust. Overall, every dish was delicious and executed well but nothing really wowed me flavor wise. If you love classic steakhouse food and seafood, this is the spot. The service alone makes it a fantastic spot for celebrations. Thank you David & Joe's Seafood for the incredible night.

    Some maître d's are good at hospitality. Jeff W. is operating on another level. Remembering a…read moresurname is one thing; recognizing you early, out of context, before you even formally check in, and greeting you with confidence -- that's a genuine talent. People like him have almost a "super‑recognizer" ability: they store faces, mannerisms, and micro‑details the way others remember song lyrics. It's rare, and when you encounter it, it feels almost uncanny in the best way. And the fact that he consistently recognizes you over the years tells you it's not luck. It's intentional, it's skill, and it's part of why the place feels special before you even sit down. Pair that with a meal that exceeded expectations -- that's the kind of night that reminds you why you've been a loyal patron for so long. Great food is memorable, but great hospitality is what makes a restaurant feel like a second home.

    Photos
    Inside
    Inside
    Creamed Corn
    Creamed Corn
    Beef Tenderloin Slider

    See all

    Beef Tenderloin Slider
    La Grande Boucherie

    La Grande Boucherie

    4.3
    (626 reviews)
    0.3 mi
    $$$

    For my boyfriend and I's first sit down meal in Chicago, I chose to indulge in brunch at La Grande…read moreBoucherie. I had seen it previously advertised on TikTok and decided it looked like a nice, upscale dining experience and the perfect mimosa-filled brunch opportunity. Upon coming in at 11 when the location opened, I was already impressed by the beautiful cafe inspired French interior. The warm lighting and refined Parisian details were so beautiful and elegant, and I especially loved the look of the bar, which is a central statement of this restaurant. I chose the French toast breakfast and my boyfriend got the steak and eggs, and we both had mimosas as well! My French toast was light, fluffy, and delicious, definitely a solid choice. My boyfriend was super impressed by the steak and eggs and said it was the best breakfast he had our entire trip! The food itself was great and I would love to come back and try their dinner menu at some point. The service, however, is what truly stood out to me in our experience. Our servers were very helpful, knowledgeable about the menu, and speedy. We truly felt taken care of. Fernando was the sweetest and most welcoming, and he immediately made my boyfriend and I feel so welcomed and at home in Chicago. We greatly enjoyed our conversation with him and he even gifted me a coffee table book detailing the history and menu of La Grande Boucherie, which was so kind and such an amazing gesture. Fernando set our experience apart from any other dining experience in Chicago and he made this meal one of our favorites!

    We booked a table for 8 to celebrate an 80th birthday. The service was fine as was the ambiance,…read morebut we found the food to be mediocre and overpriced. We ordered the $195.00 seafood tower, only to find that it barely included any seafood, 1/2 of a lobster, 4 shrimp and about a dozen oysters. I understand that Chicago is not a coastal city, but to not even include an entire lobster for a tower that cost $195.00?! Yikes! The drinks are also very expensive, and we found the steaks to be tough and dry. The Niçoise salad was awful, and not at all what we expected. It was drowning in dressing and the combination of anchovies and tuna did not work. It was also quite obvious that the tuna was not seared properly. I did think the roast chicken was good, and the fries were by far the best part of the meal. We went to several fine restaurants over the past few days to celebrate a milestone birthday, and La Grande Boucherie was the absolute worst in terms of value and quality of food. They were also the only establishment that didn't give the celebrant a small desert with a candle to mark the occasion. Just disappointing all around.

    Photos
    Inside during Christmas
    Inside during Christmas
    La Grande Boucherie Chicago
    La Grande Boucherie Chicago
    La Grande Boucherie Chicago

    See all

    La Grande Boucherie Chicago
    The Dearborn

    The Dearborn

    4.4
    (2.8k reviews)
    0.6 mi
    $$

    A memorable meal! We…read morehad long conversations with two two different staff members about cocktail ingredients and tasted three different spirits. The room is large and comfortable. It is also across the street from The Goodman Theater. After the server greated us and asked us if we had show tickets to know what time we had to leave. The cocktails were creative. The Fish & Chips were delicious.

    Last night my wife and I stepped into The Dearborn and had an amazing dinning experience. It was an…read moreatmosphere of comfort and charm. The service was outstanding. Our dinner guide, Nicholas, was superb. Very knowledgeable about the menu and suggested two perfect spirits from the bar. My wife had the Irish old fashion which was excellent. I had a vodka Gimlet, which also was superb. Palate pleasing! The meal was absolutely enjoyable. I enjoyed the Curry Chicken. The thigh meat was tender and succulent. The curry was sweet and creamy. It came with pita bread which added to the dinning experience. Just wonderfully enjoyable. My wife enjoyed the Fish and Chips which beat Bobby Flay. True words from the menu. Wife said if was the best fish and chips she has ever had. Then came the dessert. Now I asked Nicolas and he suggested Pavlova and Blood Orange. Which lead me to survey Margaret and she suggested Sticky toffee date cake. After a friendly jostling back and forth of desert knowledge Greg the Maitre-d made also suggested the Sticky toffee. Both came and to be honest both were outstanding. Excellent choices. All and all this was a great dinning experience from beginning to end. We will return next time we are in Chicago.

    Photos
    $12 Martinis for Martini Mondays
    $12 Martinis for Martini Mondays
    New Spring Menu
    New Spring Menu
    Spring desserts

    See all

    Spring desserts
    Sophia Steak - Chicago

    Sophia Steak - Chicago

    4.3
    (114 reviews)
    0.4 mi

    My partner made this reservation to celebrate my birthday! We are big steak people so we are always…read moreexcited to try a new steak restaurant. Sophia did not disappoint! Ambiance and decor is top notch! This is SUCH a pretty spot! Very IG-worthy, with different details and moods on different walls. The bar was especially stunning. Service was impeccable. From the minute we walked in, the host and manager were friendly and personable. Our server was the right amount of conversational to make it feel personal but not overwhelmingly so. He was also very knowledgeable about the menu and had great recs. When I asked about "Sophia style" he had great descriptions and recommended it as his personal go-to. The bus staff was also incredibly attentive and wiped down the table between courses (a detail of fine dining that I think makes a huge difference!) Now the FOOD! Wow the truffle fries were some of the best fries I've ever had in my life. Weird item to lock in on, I know, but a good fry tells you everything else will be amazing too. It was crispy on the outside and the perfect pillowy texture on the inside. The steaks and bacon were incredible. It was cooked exactly as I like (I like mine medium well and run into a lot of places undercooking it. I know, it's unpopular but I am also paying for what I want. So I appreciate the perfection from Sophia on this one!) and I really enjoyed it Sophia Style. I love that all steaks already come with the house steak sauce and steak salt at bare minimum. The chocolate cake was AMAZING. it's gigantic, they literally served it with a steak knife lol. It's hazelnut and chocolate so it has a very rich deep flavor. They brought it out with a candle for my birthday which was a nice touch! Sophia Steak made my birthday dinner feel very special and we cannot recommend it enough for your special occasion!

    As soon as you walk in, the place sets the vibe, if you've looking for a romantic dinner,…read morecelebratory diner or any kind of special occasion, this is the place! The food was delicious! I got the prime delmonico ribeye and it was perfectly cooked for me!! service was absolutely amazing! our server was the best! and everyone else as well! Writing only good things about this place!! ill be coming back for sure! thank you for reading. have a good day :)

    Photos
    Bathroom hallway upstairs
    Bathroom hallway upstairs
    Whipped potatoes and spinach
    Whipped potatoes and spinach
    Apres Ski Display

    See all

    Apres Ski Display

    The Evie - tradamerican - Updated July 2026

    Loading...
    Loading...
    Loading...