This was our first time eating lunch at Ironwood Hingham at the South Shore Country Club…read moreThe food and service were wonderful and we can't wait to go again to try more of their dishes! We started with the house-baked bread sampler that was served with honey butter and a delicious "nest" of hummus and an appetizer of honey roasted carrots on a bed of farro. We then shared the Salmon Poke Bowl that was so fresh and flavorful and a spring pasta dish of lemon cream, fresh tomatoes, arugula with lots of cheese. There were so many items on the menu we'd like to try but their baker makes such incredible bread that we ordered another plate! Cheers to chef/owner Tina Conte and her team. Also, the view from the dining room looking out at the golf course is really pretty, even on a rainy day and the decor of the restaurant is comfortable and inviting for spending a slow lunch enjoying great food.

I met friends here for dinner and trivia on Tuesday night, and it was a great experience. My friend…read moremade a reservation (highly recommend doing this, it was fairly busy). We were seated within a few minutes of arriving, which was nice. Our server was great - greeted us right away and went through the specials for the evening. We started with drinks - my cosmo was delicious (nice that it comes in the shaker and she poured it at the table), and bread. The corned bread was ok - it came with plenty of butter. On to the entrees - I had the chicken picatta, which was good, and came with a generous portion of linguini. My friend had the steak tips (on the specials menu) which came with broccolini and mashed potatoes. Trivia was a lot of fun - more old school style of writing answers and point wagers on paper for each round, and bringing it up to the quiz master. We will definitely be back for trivia, and dinner, again soon!

Awesome in all ways imaginable. Truly a hidden gem on the South Shore! I almost do not let anyone…read moreknow about it so we can always get a table, Loved the Swordfish special and new Scallop with sweet corn risotto dish

First time to the Blacksmith. We enjoyed the ambience of the dining room and I was happy that the…read moreever present background music was tuned very low so we could actually converse effortlessly. The food was excellent. I got a burger cooked to perfection (very rare). Everyone enjoyed their meal. The staff was friendly and accommodating. Our server Mikayla H. was truly exceptional. We will be going back soon. Jeff Craig

Restaurant and bar area was not busy - waited over 30 minutes for a burger, came out medium instead…read moreof medium rare the bread was like a big puffy star market bread. The french fries were cold and super greasy. We actually ordered dessert, which was the ice cream cookie sandwich which just came out of the freezer. We couldn't even break the cookie apart and not good.

Had a bereavement lunch buffet for 45 and ordered the steak tips and chicken. The steak tips…read moreweren't the typical sirloin you expect but cubed bavette steak that was overcooked and difficult to cut and chew. The chicken was sliced and floating in stock. Both were pretty tasteless. Ceasar salad was a bowl of romaine with no cheese. Salad was a bowl of lettuce. Hummus had whole cloves of garlic in it. Clam chowder and asparagus was the highlight of meal. Very disappointing.

Winsor is Wonderful!…read more I see that Yelpers do not love Winsor due to the low ratings and reviews but I have to ask why. What I will say is if you read these bad reviews you might be surprised at what people complain about. But, on a more positive note, this will be my 3rd time dining here and everytime has been wonderful (hence my title). The food, ambiance, drinks, etc. you really can't go wrong with any of them. And, the drive there is also stunning. Duxbury as you know is a beautiful beach and golf city with million dollar homes along the way. Cha-Ching! I arrived a little early while I waited for my friend to arrive. The restaurant was not overly crowded which was good for a Friday evening. We sat right near the fireplace which was super nice. When my friend arrived we started with some drinks. Then we were so torn as to what to order so we started with their Tuna Crudo. My favorite since it was super fresh, melt in your mouth sashimi. Yummy! Then we shared a salad which was just ok. For entrees, she ordered the Linquine Vongole which looked good but a huge portion. I ordered Fluke for the first time and although it wasn't what I am used to, I still enjoyed it. We passed on dessert and had coffee with amaro; they have some nice after dinner drinks. All I have to say is go see for yourself that this gorgeous, south shore spot is perfect for any occassion. Or even if you want to grab a glass of wine/drink and sit at the bar, that sounds good too! Cheers~!

I'll start with the highlights. The restaurant itself is beautiful, and our server, Riley, was…read morefriendly, attentive, and wonderful to work with. We were there celebrating my aunt's birthday, and the team did several things that made the evening feel special. They had all signed a birthday card for her, gave her a complimentary glass of wine, and were very accommodating about allowing us to bring our own cake and helping us with everything we needed to serve it. Those thoughtful touches were genuinely appreciated. Most of our meals were also very good. Our party ordered a variety of dishes, including the bluefin tuna, salmon, and burger, and everyone was pleased with those. Unfortunately, there were also several misses that surprised me, particularly because I've dined here five or six times over the years and have always thought of this as a higher-end experience. One person ordered the King Caesar with fried oysters, and the oysters were extremely small and over-fried, with very little actual oyster left inside. I had also requested a fried oyster for my burger because I remembered how delicious the burger used to be served that way years ago--with a beautiful, substantial fried oyster on top. What arrived this time was tiny, crumbly, and overcooked. I'll include a photo because I think it speaks for itself. We also paid the additional $9 for the cast-iron bread, but unfortunately the entire bottom of the bread was black and appeared to have been badly overcooked. Drink service was another issue throughout the evening. Drinks were extremely slow to arrive. After dinner, two of us went to the bar for one last glass of wine and waited approximately 20 minutes. The bartender explained that he was waiting for a glass, which seemed surprising for a restaurant of this caliber. There were some other service details that felt off as well. When our meals were brought to the table, the person delivering them didn't know who had ordered what, so I ended up directing him around the table for each plate. It's a small detail, but at this level of restaurant, those details are part of the experience. Overall, we enjoyed celebrating my aunt's birthday and really appreciated the kindness shown to her, particularly by Riley and the team. But compared with my previous visits, this was definitely my most disappointing experience. There were simply too many lapses in food preparation and service for a restaurant at this price point. I've enjoyed coming here over the years, but after this visit, I would pause before making plans to return.

AWESOMAZING!!! You…read morecould throw a dart at the menu and be wowed! Cool vibe, LOVED Nicole! I could go on and on ... or just say that in short, I'd most definitely drive from Boston for this gastronomic treasure!

Yes, the "administrative fee" is a surprise. When I asked the waitress, she was coy about it. It…read moreleaves you zero options as it arrives when the final bill does. They have also cut back on their portion sizes. The quality is consistent as before, thus marginal. So basically, they are higher priced, smaller portions with and mysterous and unexplained, "administrative fee" . TBH if you havent tried Salt Marsh Winery in Scituate. Do yourself the flavor and the favor and drive down to Scituate. You will get your a better meal without the unexplained add on costs. Service and food is excellent.

Beautiful views, good food, ruined by terrible service. We waited about a half hour for some onion…read morerings and then about 45 minutes for our meals, getting them only after asking the server to check for us. Coincidentally 3 of 4 meals came out right away. We then waited 15 minutes for the last meal to arrive. when asked why,the server said that he didn't know. Ho long would we have waited if we didn't speak up? Wont be heading back here, for sure.

Stopped for lunch because we wanted to go to Heritage days and could not find a parking space…read moreanywhere and it was in the 90's! It was a good choice for sure. He had a yummy cheeseburger and fries and I had a blackened chicken sandwich without the roll and fries. Both lunches were yummy. We did have the steamers as a starter. That was the only thing on their specials menu and they were very good.. a little pricy at $24 but they were worth it. We sat at the bar and Greta,the bartender, took very good care of us. As always she was on her game. We always sit upstairs because you can see all of Scituate Harbor and all the boats on moorings. Just a beautiful spot! Totally enjoyed ourselves.

The only reservation we could get on 4th of July weekend was at 5:30 (not when we usually eat!) But…read morewe decided to go and have a cocktail beforehand and enjoy a leisurely dinner. Our server was so friendly and so awesome. She never rushed us or made us feel like we were lingering too long. Firstly, the limoncello spritz was so good, they should make it a regular on their summer cocktail menu. Second, the onion dip is crack (note: it has a lot of dill in it, so if you're a dill hater like my husband, you may want to pass). Being on the early side, I wasn't terribly hungry, so I just ordered the Caesar salad as my meal. It was quite good, very fresh and not overdressed, as many are. I asked for extra boquerones and our server graciously appeased me. My husband ordered the pork chop which was truly great - cooked perfectly, very juicy and super flavorful. This was our first meal at Hooper's Judge, but not our last. We will definitely be back, even if it has to be at 5:30.

This is my favorite new place in the South Shore. The restaurant has fun Boston Terrier (source of…read morethe restaurant's name) and speakeasy-like decor. And the food has been excellent the 4 times I've been there. I love the appetizer meatballs and make sure to get them every time. The lobster bisque is delicious. The deviled eggs are great. My kid really enjoyed the pub burger. I really liked the crunchy Shaved Caesar salad with salmon. The bananas foster french toast was amazing at brunch, as was the egg sandwich. The staff has been helpful and friendly. My only complaint is that they took the passionfruit-dressed oysters off the menu. Those were my favorite!

I actually stumbled across this place by accident one day because it's tucked away in an unexpected…read morelocation. I'm so glad I decided to stop in because it turned out to be a hidden gem! The food was fresh, locally sourced, and they had plenty of healthy options to choose from. They also had live music, and the performer was fantastic. The whole place has such a cozy, homey vibe, and I loved seeing the pride decorations, it made the space feel even more welcoming. This is definitely one of those spots that deserves a lot more attention! Great services as well!

Amazing food and atmosphere! The food is indeed creative and puts emphasis on combinations that are…read morenew and exciting.