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    The Crouching Lion

    4.1 (531 reviews)
    Closed 11:00 am - 9:00 pm

    The Crouching Lion Photos

    THE CROUCHING LION ATMOSPHERE

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    Casual
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    Drinks - the bartenders are so talented
    Shaundra N.

    Absolutely loved the perfect location of this place! It was beautiful and was great for being nearby after touring Kualoa Ranch. The drinks were all amazing and the food was all excellent! We did have a bit of regret with ordering the feast. Our server sold us on it and said it was small plates of the entire menu. It started out great with a sip and some bites. The sushi was so good and the salmon belly - absolutely amazing! Then, it escalated to portions that were far too large and not near enough protein of bread, peppers, cucumber salad and ceviche (while all still tasting delicious), and then there was a huge gap in service. We were told tastings from the grill were next and were ready to leave before the time they came out - 40 min later! The short ribs and veggies were okay, but definitely not worth that wait. And then there was another huge wait again for a couple of desserts. The gap in time was so bad, we paid our bill and were ready to walk out without even finishing our meal. We felt bad because our server was so nice and the food that came out was really great, it just wasn't timed/managed well. If they would have just continued pacing very small plates, every few minutes as we finished each one, like the drink, tofu and sushi, and then continue on with small plates of their rice/noodles dishes, then a few smaller portions from the grill...it could have been excellent. While the food that is served is amazing, I'd recommend just ordering what you really want and expect to wait. I'd give them a 5 for taste, but 1 or a 2 for all of the ridiculous waiting.

    Juliet G.

    it hurts me to make this review cus our server was sooo sweet, nothing against him. I hate to be a karen but for the price. - appetizers were sent after entrees - my ceviche was an hour delayed, and it was pure liquid no shrimp - alcoholic drinks tasted virgin - portions small positive: place was sooo cute

    Crispy Tofu
    Kyra K.

    The Crouching Lion is such a gorgeous place to enjoy a meal with good company. Having lived on Oahu and driven past the establishment when it was closed many times, it was a real treat when Terry K. took us here to dine. We arrived on a weekday afternoon and walked right in. We took time to explore the spaces, and I was in awe of how pretty it is overlooking the water. Plenty of space outside on their patio as well as spaces inside--all open air. It's a great place for all party sizes, ranging from friends and family to loved ones. The ambiance is relaxing and scenic. We didn't have reservations, but it's recommended on busier days. Service was friendly and accommodating throughout our entire stay. Having a full day ahead, the three of us shared some pupus. We got the Ceviche with House Nuac Cham Chips and Crispy Tofu. The ceviche was tasty and fresh. The chips were fine, crunchy, but inconsistent in texture, ranging from light to a bit harder and stale. The tofu was good, a simple agedashi tofu. You are paying for the view as prices are a bit more, reflecting the environment and location. But they do offer complimentary wonton chips, which were a nice touch. If you're driving around the island, a stop at The Crouching Lion is a must for the views. So happy to have the opportunity to dine here now that they're reopened. Find them off Kamehameha Highway with plenty of parking out front.

    Tacos and fries
    Kathy N.

    Food was pretty good. I especially liked the wonton chips (free seasoned wonton chips with your meal!). The fries were my favorite and came with even more wonton chips. Tacos used flour tortilla instead of corn, which is not my personal preference. My boyfriend added an extra taco (order comes with 3) and it was $9 yeah Hawai'i is expensive but $9 felt steep for a single taco. Service was great. Very nice and they even gave us these red bean balls as a gift when we were leaving! Establishment was made up of 3 sections I think so there's something for everyone. Outdoor dining had lots of flies though but there's an electric fan-like item to deter them

    Clams & focaccia bread, and 1 eaten taco
    Chantal C.

    East Fusion Love any excuse to drive out here (: Restaurant entrance is on the left when facing the building - opposite end of the cafe. Breezy open air seating that overlooks out to the sea. . First time visiting and pleasantly surprised with the Korean based cuisine! -Prime brisket tacos - not too oily and are large enough to be a meal on its own. But beware the red jalapeños, they're deadly! - Hamachi kama - good, standard sized portion and taste. - Clams and focaccia bread - bread was amazingly fluffy, light but with a nice thin crunchy crust. Clams sat in wonderful garlic butter - tho I do wish they arrived pre-chucked. - Uni pasta - served with buckwheat noodles was a nice change! It enriched the blends of flavor of the thick uni cut toppings, cream sauce, and dabbles of ikura that gave a salty burst in each bite. - Peach Makgeoli ...the sweet sparkling beverage itself is wayy overpriced and not worth it. but I love the pretty carafe and matching cups it comes in - it gave an attempted perception of looking traditional despite serving a very modernized fizzy drink -- just saying. . Good service and the restaurant was very responsive on OpenTable when I contacted them about our late arrival. It also wasn't too crowded considering it was Mother's Day. Despite the ocean breeze - food by the beach will naturally attract flies. There wasn't plenty but it took small efforts to protect our meal from unwanted landings. Overall, an experience worth driving to. (:

    Jidori chicken
    Wayne I.

    I've always enjoyed bringing family and friends to Crouching Lion for lunch or dinner. It's a great alternative to dining in Waikiki, and in the past the food, service, and overall vibe have usually been very good. Unfortunately, tonight's experience fell short of what we've come to expect. We made reservations online and arrived on time, but after checking in we were asked to wait while being told we would be seated shortly. During that time, another group of six arrived without reservations and was seated before us, even though we could clearly see our table was already available. As locals, it gave the impression that tourists were being prioritized over repeat local customers. I completely understand how important visitors are to businesses, but locals are often the ones who continue supporting a restaurant year after year. Our server started off great and was friendly throughout the meal, but after we finished eating he seemed to disappear for quite a while. We waited so long that we eventually decided to skip dessert by the time he returned. The food was mixed tonight. Most dishes were tasty, but the items from the Robata Grill -- including the scallops, mushrooms, and pork belly -- arrived cold, which was disappointing for grilled items. This review reflects tonight's experience only. I've had many good visits here before and I'll definitely return, hoping things get back to the solid 4-5 star experiences I've enjoyed in the past.

    Brisket Taco
    Reid H.

    This is a good restaurant, although admittedly the only one I've been to on the Northeast side of Oahu. It's got great views and food - my wife and I tried the Wagyu Slides, Brisket Tacos, and the Volcano Brisket Fries. My favorite was the Volcano Brisket Fries, large portion and great taste, with the won ton chips adding some additional structure and making it easy to grab the ingrediments. The Brisket Taco was good, and despite the pepper in my photo, wasn't too hot (although it does have a lil' kick). Wagyu Slider was good, the pickled stuff added a nice touch. There's an attached coffee spot as well. The one knock against this place was that there were some flies hanging around, despite the fan-shoo-away things they had on the table--but for the food, service, and vibes, definitely on point and would recommend trying this place out if you're in the area.

    Ribeye, shiitake mushrooms, asparagus and sweet potatoes.
    Tina T.

    A beautiful view, delicious food and thirst fulfilling drinks-what more can you ask for? This place is worth the scenic but far drive from town. We were fortunate to have been invited to a party being held here. The menu was amazing! So much food and everything was so delicious!! The ceviche was one of the best I've ever had! The mandoo is stuffed full and so perfect, crunchy and chewy! The bruschetta was different but so yummy! Their cucumbers rival the famous Chinese restaurant (DTF). Best ribeye I've had in a while! The shiitake mushrooms are cooked perfectly! Their lilikoi bread pudding and crème brulee are amazing desserts! We will take the drive out and come again because the food was so good, they have a full stocked bar for craft drinks and the service was friendly and kind!! Happy to give this restaurant five stars!

    Steamed Clams (served with focaccia bread)
    Beth Ann P.

    AMAZING food, service and ambience!! From the breathtaking views, food bursting with flavor and the exceptional service from our server, Joselyn, we were blown away. I would describe the menu as a shareable/familiy style menu. We ordered quite a bit, but it was all worth it. What we ordered: * Ribeye Streak * Scallops * Lobster tail * Steamed clams with focaccia bread * Fried Rice Everything was cooked to perfection. My favorites were the steamed clams and the fried rice. 10 Stars!

    Kathleen M.

    Excellent food. I had the Mandu and it was delicious. Ocean view. And the staff are very friendly and helpful. Thank you!

    Brisket tacos
    Emily L.

    Went on a weekday on Tuesday and it wasn't busy at all. We were able to sit by the ocean view but it was raining so we moved closer to the middle. I ordered the volcano nachos and the brisket roll. My favorite here is their brisket, so I wanted to try their other brisket items. When we got them, it was delicious! I wish there was a bit more sauce on the nachos, but I asked for some on the side to dip the fries in. The roll was very good too and each part paired well together. I would return again for their brisket. Our server was very nice and attentive and I enjoyed the dinner!

    Whole squid
    Danielle R.

    The drive here was gorgeous. We arrived right before sunset and had a beautiful view next to the e water. Service was stellar. Its served family/tapas style so we werent sure exactly how much to order for two people but were guided to try a few things from different sections of the menu. Food comes out as its ready and everything was a hit! Our only wish was that we came with more people so we could have ordered more menu items to try! Come hungry and try it all!

    Patio
    Chelcea F.

    Crouching Lion on Oahu is one of those places where the view alone makes it worth the visit -- but the food holds its own too. We went for lunch and sat on the patio, which overlooks the ocean and is absolutely beautiful. It's such a relaxing setting and perfect for taking in the scenery while you eat. The vibe during lunch was very casual. Some people were dressed up, but you definitely don't need to feel obligated to do the same. If you want a table closest to the very edge of the patio, I'd recommend making a reservation ahead of time. That said, the views are great from pretty much anywhere outside. We ordered the bulgogi kimbap roll, scallion pancakes, and mandu. Everything was really flavorful and perfect for sharing. Portion sizes were okay -- not huge, but enough for a light lunch. There's a small parking lot on-site, which can fill up, so just keep that in mind depending on when you go. It is definitely on the pricier side, but honestly that's pretty expected for Hawaii, especially at a place with views like this. I'd absolutely come back. Between the incredible ocean views and the solid food, it's a great spot to stop if you're exploring that side of the island

    Ceviche

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    Our server Anthony was great and very friendly!!! Veiw was amazing, ambience has a cool island vibe. Will definitely comeback!

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    Killer food. Great staff, Anthony was a terrific server and made the heal memorable.

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    The Crouching Lion Reviews in Other Languages

    Ask the Community - The Crouching Lion

    Is it wheelchair accessible?

    Yes. Park on The Crouching Lion side up the hill.

    Is this place kid friendly?

    I would call to ask but i am 99% sure it is. The vibe is kid friendly for sure. Since it is a restaurant there isn't space for kids to run aorund, but if they can sit at the table contently then they will be okay.

    Does this restaurant have a Happy Hour?

    I didn't experience a happy hour time but they have great cocktails and appetizers on their regular menu.

    Where is the wheelchair access entry?

    I believe you have to be drive all the way up to the entrance but I will double check Just confirmed… Read more

    Are dogs allowed at the restaurant?

    Yes. It's Dog friendly!

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    Bar Leather Apron - Japan old fashioned

    Bar Leather Apron

    4.5(476 reviews)
    17.4 miDowntown
    $$

    Date night? Hanging with friends? Pau hana with colleagues? Just want your own moment but you also…read moreenjoy history and well made drinks and pupus? This is your stop. Plan for reservations well in advance because you're going to want to sit at the bar. That's where the storytelling is center stage. From the outside, you'd easily miss it. But once you step inside, you realize you're stepping into an experience. Every drink comes with a unique story and the bartender is not simply a storyteller but an artist as well.

    Months before my trip to Oahu, I tried to book a reservation to Bar Leather Apron but was unable to…read moredo so because the reservations were immediately scooped up right as they were released. To my surprise, on a Sunday evening after having dinner nearby at Maze, my wife and I walked over to Bar Leather Apron and we were able to get seated right away! In fact, around 7:30 p.m. when we stopped by, there was actually a ton of seating available in the bar. Who would've guessed. If you're in the same boat as me and are unable to find a reservation for your upcoming visit, I would encourage you to stop by and try a walk-in. The first page of the menu lists a wide variety of whiskey based cocktails. Most -- if not all, of the cocktails are pre-fixed with BLA (Bar Leather Apron), and represent a collaboration with the named distillery. If you're fan of whiskey, you'll definitely have a difficult time picking only one. I ultimately ordered their "Take Warning" -- 2021 BLA Knob Creek BLA Single Barrel, Cynar, Carpano Antica, Mezcal, Bergamot Salt. Drinks here are not cheap -- averaging $20 to $25 per drink. Although my drink was very spirit forward, it still felt very well balanced. I appreciated the hint of smokiness from the mezcal that rounded out the end of a sip. Service here quick and friendly. When we received the check, a cute small chocolate snack was brought over as well, borrowed from the menu at Maze. Overall, I can see why Bar Leather Apron has earned so many accolades in its field. Definitely worth a stop by if you enjoy the art of mixology.

    Photos
    Bar Leather Apron - View from our seat

    View from our seat

    Bar Leather Apron - Matcha old fashioned

    Matcha old fashioned

    Bar Leather Apron - Japan

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    Japan

    Valor - Still setting up the bar

    Valor

    4.6(82 reviews)
    13.1 mi
    $$

    First time here!!! Now that it's December I have been trying to check out holiday bars and holiday…read morecocktails. Valor was up first on the list! We sat ourself on a high table and was greeted by our bartender who was so sweet. She recommended the top 3 holiday drinks to us, which we tried. We really liked the 1) Jack Frost, 2) Abuelita's Hot Cocoa, and 3) Grinch Punch. Our cocktails were delicious and I liked the chill atmosphere and vibe this place had to it since we came once the mall was closed. This bar only served alcohol so I heard it was BYOF = bring your own food to enjoy while you drink, which is pretty cool! I definitely would come again!

    It makes complete sense, there's eateries all around and plenty of seating area. The sound carries…read morejust fine from the live entertainment nearby. And there's at least three big screens on with different sporting events to watch. We came at a time that was medium busy, not too crowded and we tried two of their Signature drinks. Talk about fast and friendly service with a smile! His Espresso and the Lychee Luxe were both perfect on a hot Friday afternoon. The decor is crisp and clean. The atmosphere is bright and lively. There's tables for large groups and lots of bar counter for pairs. It's not too noisy either. Fun and relaxing, glad we came to try it :)

    Photos
    Valor - Nicely done bar counter

    Nicely done bar counter

    Valor - At the bottom of the escalator, you've arrived!

    At the bottom of the escalator, you've arrived!

    Valor - Pupus from  Diem Cafe at food court while sipping and sampling cocktails

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    Pupus from Diem Cafe at food court while sipping and sampling cocktails

    Kahuku Beer Garden - Outside

    Kahuku Beer Garden

    4.7(54 reviews)
    9.9 mi
    $$

    Kahuku Beer Garden is such a cute, casual, and laid-back spot, perfect for unwinding. The shaded…read moreseating makes it super comfortable, especially if you're stopping by during the day. I tried their strawberry lemon sour, and it was tropical, fruity, and citrusy with absolutely no bitterness, which I really appreciated. I'm definitely a lightweight, and just after one glass I felt a nice little buzz, just enough to relax without feeling overwhelmed. We enjoyed our drinks out on the patio, and the whole setup made for a great, relaxing break. I'd absolutely come back here to hang out after a long day and would love to try more of their house beers and kombucha next time. A great spot to kick back and enjoy the North Shore vibes

    Kahuku Sugar Mill in Hawaii's North Shore has a ton of food trucks along with this permanent…read morestructure beer garden. But it's not just beer! Hard cider, hard seltzer, and refrigerated nonalcoholic beverages too. You can enjoy anything on tap there at the beer garden but the refrigerated purchases have to go elsewhere with you. We enjoyed a guava hard cider there then grabbed a variety of cans to take back with us to our resort. There are a lot of interesting selections and all from Hawaii. The employee there was so nice and chill, enjoying conversation with each customer. There was branded merchandise for sale too. There is a city bus stop at the sugar mill or If you have a vehicle, the sugar mill has sand parking lots.

    Photos
    Kahuku Beer Garden
    Kahuku Beer Garden - Sours.

    Sours.

    Kahuku Beer Garden

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    Haleiwa Beach House - Calamari

    Haleiwa Beach House

    4.2(1.4k reviews)
    15.6 mi
    $$

    Thanks to Yelp, we stopped by the Haleiwa Beach House during our North Shore road trip. This is an…read moreopen-air restaurant with views of the bay. There is an upstairs seating area that must provide some exceptional views, but it was closed during our visit. Our lunch was easily 5-star. We began with the Spicy Ahi Wontons. Fresh ahi with shallots, scallions, tobiko (Japanese caviar), and cabbage. This App was extremely complex with a hint of spice. Truly wonderful! For our mains we ordered the grilled mahi mahi and fish and chips. My mahi mahi was grilled to a moist perfection, and the brown butter sauce could have overwhelmed the fish, so I went light on the sauce. Their fish n' chips are not your traditional Irish bar offering. The fish was gently battered with panko and fried just right. Their homemade tarter sauce was absolutely delicious. They have a very interesting craft cocktail menu. My Ku'Ula-Kai Mai Tai was on point and perfectly balanced - sweet and sour. Plus 1's Aloalo Fizz reminded her of a Paloma, only made with vodka with a tropical twist. Service was attentive and knowledgeable regarding the menu and ingredients. We really appreciated the chill environment, beautiful view, and the welcoming ocean breeze. Pro tip: After dinner, head downtown to walk off your lunch/dinner and check out all the shops. Dessert? If you enjoy waiting in a long line, then the famous shaved ice shop is located there (IYKYK).

    Haleiwa Beach House has the bones of a great North Shore meal. Good drinks, strong appetizers, a…read morebeautiful room and a few dishes that really landed. The cocktails were the highlight. The corn was excellent and the ribeye was cooked really well. But the experience had some friction. The host stand felt unnecessarily rigid and disorganized. They would not seat us until the full party was physically standing there, even though the table was ready and the rest of our group was coming from parking. It left everyone awkwardly crowded up front with another party. Service was also slow. Drinks, napkins and basic follow up took too long. We ordered ribeyes and the knives didn't arrive until the steaks had already started cooling, which is a small thing that becomes a big thing when the kitchen actually did its part. The space is nice, but it gets hot and once it got darker the mosquitoes became a real problem. Bring repellent if you are going around sunset. Food wise, it was mixed but mostly good. The drinks were solid, the appetizers were strong and the ribeye was the best thing we ordered. The lobster salad was the weak point, more like boxed mixed greens with overcooked lobster than something worth ordering again. The kids' pizza felt frozen and heavy, but the kids were happy enough. I'd probably come back, but I'd come prepared. Mosquito repellent, patience with the front desk and realistic expectations on service.

    Photos
    Haleiwa Beach House - Inside

    Inside

    Haleiwa Beach House - Calamari

    Calamari

    Haleiwa Beach House - Rose wine

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    Rose wine

    Banyans Craft Kitchen and Lounge - Smaller room by kitchen and bar with high top tables.

    Banyans Craft Kitchen and Lounge

    4.0(136 reviews)
    13.7 mi

    Banyan Crafts Kitchen and Lounge was a beautiful restaurant with life-like banyan trees in the…read moremiddle of the two dinning areas. Beautiful decor of imitation plants that even the bathrooms were beautiful especially the women's bathroom by the kitchen. Even the Men's bathrooms were decorated. It's something you should see! You wouldn't even think there's a place like this in Kailua. There were a few steps to the door of the restaurant but as we exit the waitress let my mom through the back which had no stairs but a ramp leading to the side parking along the restaurant right side, since she was using a walker. I first came with my friend for dinner and I came with my mom for brunch after her dentist appointment, because I wanted to show her what became of the beloved Four Star Chop Suey decades ago. Brunch menu was not the usual breakfast items that we were used to, but I ordered what I thought she would like best. We had Breakfast Hash with potatoes, sausage, cheese, eggs, bell peppers but the sauce was a little spicy for mom. There were ingredients in the sauce which maybe was too much for mom. Citrus mint fruit salad, and Southern Chicken Biscuit and Gravy. The gravy was different.fitness good but, I preferred the dinner selection when I came with a friend who traveled all the way from Kapolei for some shared dishes and appetizers. She really liked it and it was flavorful and unique. We had the following dishes: Local Braised Oxtail Patatas Bravas Seared Poke nachos Seasonal Hummus Deconstructed Baklava Cheesecake Hiusemade breads Citrus mint fruit salad I would order everything again! The Oxtail was flavorful and delicious, The homemade breads were so warm and fresh. The breads were served with the seasonal hummus, and I love the citrus mint dressing on the fruits! So refreshing! Night time was busy and we didn't have reservations, so we were lucky we didn't have those high top table and chairs . Best to have reservations for dinner. Weekends have night entertainment in the bigger dining area. We came earlier, but as the night went on, it got busier and our waitress was also assisting other customers in the other room, so we were missed . Service could have been better. Not too many of my townie friends had made it to this side but it's a nice place to dine at to experience their food and beautiful ambiance! There were a few side parking stalls along the right wall of the restaurant, otherwise you would need to find street parking. There's a nearby 24 hour municipal parking lot and it's still a quarter of 20 minutes. This restaurant is not in the main Kailua town area. If you haven't been to Kailua, Kailua is a nice town to try all these different restaurants. You be surprised and pleased. They are closed on Monday & Tuesday. Brunch is on weekends from 9 am to 1 pm. Otherwise they open from Wednesday thru Sunday from 4pm to closing at 9pm and on Friday & Saturday nights they are opened til 11pm.

    We decided to try this place out for valentines dinner. This was our first time and I was excited…read moreas I heard good things. The setting: I really like the vibe they went with for valentines and the decor, I like the lowlight setting as well. The banyan tree decor in the middle of the restaurant was a nice touch. Service: our host and our waiter were awesome, very pleasant and helpful. The food: it was a fixed menu due to Valentine's Day, I guess I did not see that when I booked the reservations or it was listen on the open table app. I wish I had known because I wanted to try other dishes. Anyways.. we got to each choose an appetizer so we got the coconut shrimp which omgggg really good, that sauce was a perfect touch, the shrimp was nicely crispy. We also got the beef tataki which was another fav I must say. The main entrees was ok, I only say this because we got the lamb and fish. The lamb came with 4 pieces but 2 were cooked good and the other 2 seemed like it could have been cooked a little longer. The fish to me was also over done and a little touch and hard. I will go back because I do wanna try other things on their menu. Overall we still made it a great night and will come back again.

    Photos
    Banyans Craft Kitchen and Lounge - Larger room

    Larger room

    Banyans Craft Kitchen and Lounge - Ox tail pot pie.  Definitely can't call this a pie. But was good.  Consider the bones are big but the meat is delicious and tender

    Ox tail pot pie. Definitely can't call this a pie. But was good. Consider the bones are big but the meat is delicious and tender

    Banyans Craft Kitchen and Lounge - Joey's Chicken Parmesan & Tako Chorizo Tacos

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    Joey's Chicken Parmesan & Tako Chorizo Tacos

    EP Bar - Mocktails (2 of the 3 available)

    EP Bar

    4.6(146 reviews)
    17.1 miDowntown
    $$

    Drinks. That's what…read moreyou're here for isn't it? It is why you've searched for EP bar, looked over various reviews, and randomly found yourself reading thru the first few lines of this review. Well, welcome Dear Reader, and I hope what I'm about to share peaks your interest to visit EP Bar. I had my 2nd visit to EP Bar earlier this month with friends for some after dinner drinks. We did make a res, but there were some walk-ins while we there, so it's probably recommended but not necessary. We perused the menu, and our 1st round consisted of: Ringo Star Strawberry Fields Forever Pho Us By Us Hail Mary Any guesses on the drink I chose? It's related to the Beatles. If you guessed Ringo Star.....take another guess. The Strawberry Fields Forever was very refreshing. Recommended. My partner ordered the Hail Mary, which (sadly) wasn't to his liking, and he happily "helped" me finish my drink before ordering his own in the next round. I chose the Ringo Star as my next drink, and I'd say if you're a fan of Mr. Star and/or apples, this drink is right up your orchard. Recommended. SERVICE The service is friendly, mixed with a splash of polite, and served with patience and knowledge. BOTTOM LINE A great place for drinks. Casual ambiance/vibe and relaxed atmosphere. Recommended.

    Fifteen minutes west of Waikiki, you'll find yourself in a completely different Hawaii…read more Honolulu's Chinatown feels worlds away from the beachfront resorts and postcard-perfect sunsets. The neighborhood is vibrant, gritty, and alive--a mix of Chinese, Southeast Asian, and Native Hawaiian influences layered over historic buildings, glowing neon signs, art galleries, and hidden cocktail dens. It reminded me a bit of New Orleans: worn facades with stories to tell, creative energy around every corner, and the sense that the best experiences are often tucked behind an unassuming door. Which makes it the perfect home for EP Bar. "EP" stands for Extend Play, a fitting name for a place built around music. Long before listening bars became fashionable in Los Angeles, New York, and London, there were the jazz kissa of Japan--small cafés where people gathered not to drink or dance, but to listen. Records spun through carefully tuned sound systems while patrons sat immersed in the music. The music wasn't background noise. It was the main event. Walking into EP Bar, you can feel traces of that tradition. The room is intimate and inviting. Reservations are highly recommended because the place fills up quickly on weekend nights. Once inside, the atmosphere hits a sweet spot. The music is loud enough to create a mood and provide privacy for conversation, yet never so overpowering that it dominates the room. Loud enough to muffle the secrets being shared between old friends. Loud enough to drown out the office gossip that somehow followed everyone from the coffee machine into happy hour. The soundtrack isn't just playing--it's setting the tone. As an Old Fashioned guy, my choice was easy. I ordered a Oaxaca OF, which swaps traditional whiskey for mezcal. Smoky, balanced, and memorable, it felt like the kind of drink that rewards slow sipping between tracks. Another member of our group went with the Pho Us By Us. To nobody's surprise except perhaps her own, it tasted a little salty. Considering the ingredients--Green Chile Vodka, Sake, Pho Spice, Lemon, and Soda--it was probably the most honest cocktail description I've ever seen. The drink tasted exactly like its name suggested. That's part of the fun here. The menu doesn't hide behind clever marketing. Drinks like Thai Me Down and Candy Rain practically dare you to order them. Not every note landed perfectly. Service was a little off-beat during our visit. But like any live performance, sometimes the rhythm isn't flawless. Thankfully, the vibes, decor, music, and overall experience more than carried the set. What I appreciated most was that EP Bar doesn't feel like a gimmick. It feels like a genuine continuation of a tradition that began decades ago in Japan's listening cafés, traveled across oceans, and found a home in Honolulu's Chinatown. It's a place where music matters, conversation flows, and the pace of the evening slows down just enough to appreciate both. The place slaps for what it is--and for what it isn't. In a world increasingly filled with distractions, EP Bar invites you to do something refreshingly simple: sit down, have a great drink, listen to great music, and be present. I'll definitely be back. After all, every good record deserves another spin, and I'm curious to see how the needle lands next time.

    Photos
    EP Bar - Sake also goes w vinyl. Hoyo Sawayaka, a Junmai from the oldest brewery in Miyagi, using a sake specific Kura No Hana varietal rice.

    Sake also goes w vinyl. Hoyo Sawayaka, a Junmai from the oldest brewery in Miyagi, using a sake specific Kura No Hana varietal rice.

    EP Bar - Marx making an old fashioned.

    Marx making an old fashioned.

    EP Bar - Decor.

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    Decor.

    Inu Island Ales - Left one - Mango Colada (So ono!)

    Inu Island Ales

    4.6(105 reviews)
    10.6 mi
    $$

    Stopped into INU Island Ales and had such a fun time. It's tucked away in kind of an industrial…read morespot, which honestly makes it feel like a cool little hidden gem. The tasting room is small and cozy with a super chill, welcoming vibe. Parking can be a little tricky, but once you're inside, it's worth it. I tried a bunch of beers, and there's definitely something for everyone: - Equal Parts - super light NE IPA, easy to drink and really refreshing. - Nozzle Up - a lager with a lot of flavor, I really liked this one. - Cherry Berry Pie - so good! Not too sour, not too sweet, just right. - Waikane Fruit Snack - a smoothie sour. It looked a little weird at first, with some separation, but once mixed, it was way better. I'm not usually a smoothie sour fan, but this one surprised me; not gritty like others I've had. -Paradise - this one wasn't for me, just had kind of a strange taste. The cool thing is there are tons of options to sample, and plenty of ways to take beer home, too. Overall, really fun spot with a great vibe and creative beers. Definitely worth stopping by if you're in this part of the island.

    Small little brewery but they had the best brews! Must try the ube colada, a seltzer with great ube…read moreflavor! Also the pistachio stout was a favorite of ours. Come and try these before they run out!

    Photos
    Inu Island Ales - Black Logo 16floz Glass $12.00 (08/21/24). @InuIslandAles #Kaneohe #Oahu #Hawaii #CraftBeer #Beer

    Black Logo 16floz Glass $12.00 (08/21/24). @InuIslandAles #Kaneohe #Oahu #Hawaii #CraftBeer #Beer

    Inu Island Ales - Orange Soda Growler 32 oz

    Orange Soda Growler 32 oz

    Inu Island Ales - Kilauea Cheesecake and Orange Soda Seltzer

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    Kilauea Cheesecake and Orange Soda Seltzer

    The Crouching Lion - beerbar - Updated July 2026

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