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    The Corner Grille - Upper West Side

    4.5 (67 reviews)
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    Updated a few days ago

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    THE CORNER GRILLE - UPPER WEST SIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Fish and shrimp
    Brandeis C.

    We came to Corner Grille on a Friday evening. This place is conveniently located just outside of our Mableton home boundaries. The inside is cute, not pretentious. Jaylen was very nice and attended to our needs, immediately when we walked in and throughout the service. I ordered fish and shrimp with rice and broccoli, my husband ordered pork chop with mashed potatoes. The food came out hot! It was definitely fresh to order. Everything was well seasoned, the shrimp was a little salty and the rice was a little overcooked but all in all 8.5/10. We also had a margarita and he had Uncle Nearest on the rocks.. love they had uncle nearest. We will definitely be back.

    Shrimp and Grits
    JD G.

    If you have read my reviews before, one of the most important things to me is consistency. This place has it down - first the environment here is very pleasant, music -not loud - and your greeted quickly, and seated if your there on a night when it's no packed - it's a busy place. Blair was our sever on this most recent visit - she was friendly and treated us like she was genuinely happy we were there...and she's knowledgeable about the food and how it's prepared- that means so much when your trying to decide. So on this return visit we had Fried Catfish - equally as delicious as the last time, seasoned and crisp...I ordered Shrimp and Grits this time - OMG!!!! Those grits were creamy, buttery and there was plenty of shrimp. And i highly recommend the shrimp and corn fritters as a starter -think - a well seasoned hush puppy with corn and a dipping sauce that kicks it on over the top. If you're looking for something delicious on the upper west side - stop in here.

    10 YEARS BRW
    Nate C.

    I'll give it 5 when I delve into the trenches. This is a new experience and restaurant for me to review. I passed this spot so many times on the way I'm towards home. I am equally impressed and cannot wait to review again. It is great for locals who live in the area.

    Shrimp and Corn Fritters
    Niyah H.

    I had an amazing experience at The Corner Grille. I was looking for an early dinner option close to where I live. I always ride past so I decided to take this opportunity to try. I tried the Fritters, Fried Oysters, Lamb Shank, and Beignets. Everything was great, I cleared my Lamb Shank plate as it was the perfect meal for the weather. The beignets, with the praline and raspberry sauce on the side, were an amazing treat. I've had plenty of beignets but these were the best so far. The service was also amazing. We were seated right away and our waitress made us feel very welcomed. The space is a great ambiance as well.

    Shrimp and Grits with Garlic Bread
    LeMarkus B.

    I'll start by saying that the owner Julian was a great host the night that I went. It was during the snow and Ice disaster and many restaurants were closed. He suggested that I try the Catfish and grits which were extremely seasoned. It is a bone-in catfish, which is fine by me. If you don't like bones , don't order it. My guest ordered the shrimp and grits . Other than that, I ordered a bourbon on ice and my guest ordered the French 75. The atmosphere is good and it can be a good date night spot because the table decor and atmosphere are nice. They have a bar and television's as well. The patio is probably really nice on warm days, but the patio is also covered so I'm guessing they have it available during the colder months and rainy season . The price is very reasonable considering the quality of the food. Our food was made fresh.

    Salmon with crawfish sauce.
    Andrea N.

    The Corner Grille is a small comfortable restaurant. Jalen, our waiter was excellent. There were 6 of us. He didn't write down anything and remembered everything! My salmon was cooked to perfection. The food was well seasoned and scrumptious.l

    Chicken fingers n fries
    Kaivona P.

    This was place is too cute! I can't wait to go back! Black own biz showing out! Well seasoned food! Great service. Lovely ambiance! Everything about it was giving exactly what it was supposed to. That calamari babyyyyy. Usually I go for a crunch but that sweet chilli sauce was soo bomb I didn't even need it to be crispy because flavor was on point . The French toaasstttt . Listen here. The way I demolished that thang!! Sheesh. Bread . Crisp. Sugar . Sweet. Ahh too many words yet no words at all. Simply amazing! That gumbo bowl thingy. Chile i don't remember what it was called but it was that just right level of spicy and goooddttt Last but certainly not least dem Beignets came straight out of Princess Tiana's kitchen Mkk. HOT and Fresh! I couldn't put em down! Drinks was at the right drank level if you know what I mean and yeaa show love to the Corner Grille! It's Worth it!

    At the bar

    You absolutely have to visit this hidden gem! The staff is amazingly knowledgeable. Everything I ordered was delicious. Had the gumbo and seafood pasta that was enough to last me another meal. Pricing is fair. The cocktails are actually amazingly good. And they check in to see if you like it or not and willing to remake (make it more acidic or sweet). It's going to be my new SPOT!

    Shrimp and grits
    Chief S.

    I had the shrimp and grits dish. It was delicious! Perfectly spiced. The ambiance is great. Very clean, perfectly lit space. Service was great also. No complaints. A positive experience overall!

    Inside
    Nadine A.

    *This review is for the Upper Westside location* The Corner Grille is a neighborhood gem!!!! I've been so many times so this review is long overdue!! The space is inviting and quaint. It boasts a nice size covered and uncovered patio. The decor is clean and simple. Love the single rise bud on the tables (I love roses). The food: the grouper over root vegetables is a must try!!! My husband loves this dish. Also try the kale and beet salad and the salmon Opelousas. So good!. I've also had the crab Benedict and the seafood omelette from the brunch menu. Parking: free parking. Can be limited depending on the time you visit. I typically go early so I've had no issues. Service is great! Everyone is helpful. Shaliah was my server on several occasions. She's nice. They rolled out RSVP for the westside location. Make sure you visit soon! Great addition to the Riverside/Bolton side of town!

    Grilled Salmon salad with Chef's Blood Orange vinaigrette
    Lynn P.

    Perfect evening out from start to finish! We walked in and immediately felt welcomed. We were very impressed at how seamlessly the staff worked as a team, attentive to all guests, even as the restaurant filled up with a Friday night crowd. It's an art to check in with guests gracefully - and to time each course perfectly- and they have mastered it. My Paloma was delicious! The best cocktail I have had since we moved to Atlanta- graced with fresh orange & lime wedges and a spicy Cajun rim. I usually don't like a rim but this one changed my mind. We ordered the fried Brussels sprouts which came with lemon and a dip- they were crispy and NOT greasy, which immediately signaled that we had found a kitchen operating at the highest standards. My salmon salad was delicious- the salmon was juicy and moist inside, complementing the sweet mandarins, and fresh salad - the flavor blend was so satisfying. I let my husband share - now, that's love. My husband loved his po'boy- again, not greasy and the fish was moist & flavorful. We finished up with beignets- came to our table exactly when we were ready for them, and they were hot, fresh - and let me say it again -- not greasy, the dough was authentic, and not sweetened, all the sweetness came from the powdered sugar, as it should. As we were leaving we spoke to a couple at a nearby table, locals who wanted to know how we liked our meal. So, there's substantial- and well-earned- local pride. We will be back. And we definitely want to check out their brunch.

    Beignets

    I went in to order for to-go. I opened the box and they were like crackers and not edible.. I tried.

    Catfish and Shrimp Entree
    Whitlei N.

    This is my favorite place to come on the Westside. The food is great (and they have healthy options) and the ambience is always so nice. It's not the cheapest place to eat but the food and service are definitely worth it. My favorite things to eat when I'm being healthy is the sautéed kale, cup of gumbo, and the lemon chicken entree. My husband loves the salmon opalusas (it's delicious) and also the fried fish and shrimp.

    Salmon opelousas

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    Really great food and service. The salmon club is amazing!!! Also have great prices and drinks are pretty good.

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    11 months ago

    Celebrating a birthday party at this beautiful restaurant. Food & Drinks were simply amazing.

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    Thanks for your feedback.

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    Ask the Community - The Corner Grille - Upper West Side

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    Bones

    Bones

    4.4(1.4k reviews)
    4.9 miBuckhead
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    10 out of 10 recommend!…read more From the moment we arrived, the host team took such great care of us. We were there celebrating our engagement, and they made it feel so special by decorating our table with rings and confetti to celebrate our love. Our server gave us so much attention and made the experience feel personal. Since it was our first time there, they took the time to walk us through some of the best items on and off the menu, and shared their favorite dishes. Everything was done with care. The restaurant was clean, the bathroom was amazing, and the food was worth every dollar. The short rib was so tender, and the New York strip was seasoned to perfection and cooked medium well just how we like it. The twice-baked potato loaded with bacon, sour cream, chives, and cheese was delicious, and the mac and cheese was so good. I also appreciated that they allowed me to order it without the roasted saltine crackers. I can't wait to visit again!

    From start to finish, Bones was full of great food, service, generosity, and class. When you walk…read morein, the interior feels classy and traditional. Bones has old money vibes - for example, the receptionist referred to us as Mr. and Ms. which I felt like was very polite and again, traditional. We were celebrating my birthday, and they pre-decorated our table a little bit! We got special print-out menus that said "Happy Birthday" and the table had a little bit of confetti on it! It was a nice gesture to be welcomed with. Our server, Michael, was great at being attentive (without being overly attentive), and providing recs/answering our questions. We went with the Crab and Lobster Napoleon for our app, the Ribeye to split, and a side of their famous Hash Browns. Everything was very good!! I will let the pictures speak for themselves, but all the food comes out hot, fresh, and with good flavor. I really do recommend getting the Hash Browns - it sounds a little silly to order such a dish at a steakhouse, but try it for yourself :) All dishes have a good portion size so keep that in mind when ordering! While not pictured, I do have to give a shoutout to the complimentary bread service - their bread is real good. Hot and fluffy on the inside, crispy on the outside. Try not to get full off the bread alone. For dessert, Bones surprised us with literally the tallest and thickest slice of ice cream cake I've ever seen! My jaw dropped. I love ice cream cake and it was awesome to be treated to some!! I already thought that the table decorations and the special menu were enough to recognize my birthday, but this is the generosity of Bones. I will absolutely be returning some day! If not for the amazing food, then for the equally amazing hospitality! Thank you Bones for a wonderful birthday! Note: Complimentary valet parking ONLY. We asked the valet person if we could just park the car but we weren't allowed to. Bring some cash for a tip.

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    Casi Cielo - Coliflor al Josper is a smoky and beautifully spiced vegetarian entree, dotted with avocado purée. Highly recommend!

    Casi Cielo

    4.6(677 reviews)
    8.3 mi

    Fives across the board…read more Casi Cielo is incredible. The space is warm and beautiful without trying too hard, and the crowd was hip and well dressed. Definitely a place to be seen and eat well. There's a parking garage but it was full when we got there, so we did valet, which was surprisingly affordable. Service was wonderful. Our server was attentive, helpful, and super knowledgeable about the menu. As for the food, we got: Aguachile de Pescado, which was insane. Super fresh, bright, citrusy, ceviche-like with perfect texture. I would go back just for that. The Hamachi was clean and bright. That avocado sauce tied everything together and gave it some depth without overpowering the fish. The Pork Belly Tostadas were crispy and rich with that smooth avocado mousse and sweet mango salsa balancing it out perfectly. Finally, the bone marrow with steak... so good. I had seen pictures of it before I came and it did not disappoint. The steak was incredibly tender. They bring blue corn tortillas and suggest making a taco with the marrow, steak, and avocado. It's great that way. But honestly, the marrow and steak stand perfectly on their own. Whole experience was excellent. Easily one of my favorite spots in the city now.

    Wanted to love it…read more The vibes are there, the staff is genuinely lovely, and there's real potential here, we just had a bit of an adventure getting through the meal. We had someone in our party with a gluten allergy, and our sweet server was doing his absolute best, bless. We were steered away from the tostadas as a starter due to gluten concerns, so we pivoted to guac...which then arrived with a gluten-free tostada. So the tostadas would have been totally fine! Then a good while after we'd all ordered, she was told her entrée had gluten and needed to be changed. She reordered, and almost immediately, the rest of the table's food came out. So we were left choosing between eating without her or letting everything go cold. And the plantains she'd reordered around, because she'd been told they couldn't be made gluten-free? Turns out they absolutely can be. Just miss after miss there. The spicy margarita was more of a margarita that once passed a jalapeño on the street. I asked for extra jalapeño juice and they were happy to help, but without the seeds and ribs it just couldn't deliver on the heat. I'd skip the margs next visit. This just wasn't quite the relaxed easy dinner we'd hoped for, and the price point feels like it's a step ahead of where the experience currently lands. But I'm rooting for them to get there!

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    Marcel

    Marcel

    4.4(1k reviews)
    3.2 miWestside / Home Park
    $$$$

    Marcel was absolutely impeccable. I had been aiming to cross this restaurant off our our list and…read moretoday was the day I was able to do that. It did not disappoint - in fact, it exceeded my expectations. First of all, Ken was an excellent server. He was paced, attentive, informative, and communicative throughout our experience. We were also celebrating our anniversary, and he and the staff made sure to make the occasion memorable (won't give away to keep it special for you). The food was amazing from beginning to end. First, the bread service was prompt, warm, soft, and served with ricotta. Next, the Ceasar salad was made next to where we sat - and to see them mixing the salads so meticulously down to mixing the dressing from scratch was one of the most amazing dining experiences I've had. I love a good Ceasar - and this was amongst the best. We also ordered the Oysters Marcel - and they were so fresh and bright. For our main course, my wife ordered the bone-in filet. It was cooked to perfection (medium rare - medium). I enjoyed redfish topped with Jump Lump Crab Oscar sauce (with crabs). Both proteins were amazing, but I was surprised by how perfectly cooked the fish was. Delectable. For sides, we enjoyed Cream Corn Gratin and Pommes Frites Béarnaise . Both were complementary of the proteins. The dessert was a 10-Layer Chocolate Cake. It was sooo good. Sweet but not too sweet. Good as it looks. Lastly, the ambiance was amazing. It was like stepping into a portal into a different space in time - almost made you forget we were in Atlanta. It's a bit dark inside - but a well lit darkness - just like I like it. Easy to see the entire space but also feel unseen (even though you are). Overall, I'd recommend it to anyone - although we made a pact to not take anyone from our circle. We want to keep this one for us. But hopefully this write up encourages a stranger to enjoy Marcel. Merci

    Walking into Marcel, one is transported to another world. A moody, retro, classic world where…read morebowties are worn unironically in a setting that could best be described as a boxing gym renovated with industrial touches to become a steakhouse in the 1940s. That world could be anywhere. It could even be in Midtown West Atlanta. Service was impeccable. Servers knew we were celebrating our anniversary and were attentive and helpful when making tough menu choices. Pacing was definitely geared toward fine dining. 40 minutes between starters and entree was a BIT long, but it went by. Steak was wonderful (a porterhouse for 2), cooked to a perfect medium rare with seasoning appropriately calibrated to not overpower. East and west coast oysters were fresh and the Marcel salad to start was underdressed and lacked flavor (I enjoyed how they plopped a mound of bleu cheese on top to mix in; I pushed this aside which my server and I laughed about. He said he'd do the same. Maybe it's a sign). Hot bread service with a spreadable cheese and prosciutto was a nice touch. The French fries are probably the best I've ever had, and the asparagus was asparagus (slightly undersalted if anything). Chocolate cake was impressive in presentation but unremarkable for flavor and consistency. My wife enjoyed her decaf coffee as the best she's had at a restaurant, but her cocktail left something to be desired and was extremely tart. A Mexican coke was perfect enough for me. The pricing here is exorbitant. The price tag isn't necessarily a problem given the caliber of dining experience and ambiance that Marcel provides, but given some of the misses on staple items (namesake salad, "famous" chocolate cake), I'm not sure that value for dollar spent is present. In transparency, our dinner comprised of the above was over $400 with tip, which was aligned with expectations walking in the door. Whether the food stood up to the actual place and pricing is a debate. I lean toward an answer of "almost, but close enough not to be insulted." If a gun was pointed at my head to pick the "best steakhouse" in Atlanta, I'd pick Bones without thinking twice. This place is a close second probably, but places like Nowaks in Sandy Springs, while not the same echelon of formality, might have Marcel beat on flavor and definitely have Marcel beat on value for the dollar. Is Marcel's concept valid and well executed? Yes, without question. Would I want somebody else to pay if I returned? Yes, without question. 4.3/5 stars

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    Red Phone Booth - Humidor with over 100 cigars.  High quality fresh air & filtration make for an enjoyable experience for all except the very most sensitive.

    Red Phone Booth

    4.2(743 reviews)
    5.6 miDowntown
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    What a cool place. Discovered it incidentally while in downtown Atlanta. Upscale with a dress code…read morethankfully. The entrance code can be obtained from their website or local hotel concierges. Dial the number on the antique phone and the door magically opens. The staff super friendly and helpful. The bartenders are the best, clearly passionate about their work. I highly encourage you to try one or several of their signature cocktails. I sampled the Left Bank Martini and Vesper. As expected they are fully stocked with Pappy Bourbon, hard to find Amaro Noni. Ask a bartender about the ice block. The place is spacious unlike other speakeasys I've been to. Lots of niche areas with couch reservations, pool table available. No time for a cigar but that is on my list when I return. Food available from their upstairs sister restaurant.

    I stopped in for a quick drink before heading to my next destination, and my experience was not…read moreonly disappointing--it was unacceptable. I sat at the bar and had a little light banter with the bartender who is a brother looking to be in his late 30's-early 40's. When I asked about two fruity cocktails from the menu, he flat-out said he wasn't going to make them. That alone was off-putting. Trying to move forward, I asked what he specialized in, and he said he'd "come up with something." I agreed--but very clearly stated: no rum, because my body does not react well to it. After watching him make drinks for people who ordered after me, he eventually handed me a cocktail I never even saw him prepare. That already raised a flag. I took a few sips, and sure enough--my stomach immediately started reacting the exact way it does when I've had rum. When I asked what alcohol he used, he said, "I don't even know." That response alone tells you everything you need to know. At that point, I reminded him I specifically said no rum. Instead of taking accountability, he tried to argue and backtrack. Let me be clear--when a customer tells you not to use a specific liquor, you don't ignore it, guess, or "forget." That's basic service and basic respect. This situation completely threw off my evening, as I had plans afterward and ended up feeling sick. To make matters worse, I reached out to management and received no response. That lack of accountability speaks volumes. At the end of the day, this wasn't just a bad drink--it was careless service. This staff does not prioritize customer care, and that's a problem. If you choose to visit, be very direct, pay close attention, and don't assume your requests will be respected.

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    Stoney River

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    3.9(728 reviews)
    4.3 mi
    $$

    A few friends and college sorority sisters attended dinner here on a Tuesday evening celebrating…read moreour 35th Deltaversary. We were greeted and seated right away. Our server , was quite nice , asked us what were celebrating and very welcoming. He gave us the daily specials and made recommendations. Think his name was Daryl. Great seating and a lil darker inside. We enjoyed our dinner and appetizers and the fellowship was superb. Definitely recommend. It's been a minute since I had dined here and will consider in the future.

    The first thing you'll notice is the quality of the doors. They're thick and heavy, but open…read moreeasily. There is a breezeway to keep out the weather. Inside the bar is straight ahead to your right. The kitchen is open and visible from the seating area, giving a sense of transparency and feeling of home. Elegant tables arranged with plenty of space to move about lets you know they're more interested in your comfort than maximizing how many bodies they can cram into one big room. Excellent servers are watchful without being disruptive. I like to enjoy my meal without being pestered every few minutes. I ordered the Bone-in Ribeye (my go-to for any steakhouse) and was *NOT* disappointed Perfect temperature. Flawless execution. I could tell they allowed equal time to cook and rest before delivering it to me. Prices are reasonable for the culinary experience and the quality meal you receive. Thank me later. Go and enjoy a special night out tonight!

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    The Corner Grille - Upper West Side - seafood - Updated May 2026

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