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    The Corner Grille - Upper West Side

    4.5 (68 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 week ago

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    THE CORNER GRILLE - UPPER WEST SIDE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Fish and shrimp
    Brandeis C.

    We came to Corner Grille on a Friday evening. This place is conveniently located just outside of our Mableton home boundaries. The inside is cute, not pretentious. Jaylen was very nice and attended to our needs, immediately when we walked in and throughout the service. I ordered fish and shrimp with rice and broccoli, my husband ordered pork chop with mashed potatoes. The food came out hot! It was definitely fresh to order. Everything was well seasoned, the shrimp was a little salty and the rice was a little overcooked but all in all 8.5/10. We also had a margarita and he had Uncle Nearest on the rocks.. love they had uncle nearest. We will definitely be back.

    10 YEARS BRW
    Nate C.

    I'll give it 5 when I delve into the trenches. This is a new experience and restaurant for me to review. I passed this spot so many times on the way I'm towards home. I am equally impressed and cannot wait to review again. It is great for locals who live in the area.

    Shrimp and Grits
    JD G.

    If you have read my reviews before, one of the most important things to me is consistency. This place has it down - first the environment here is very pleasant, music -not loud - and your greeted quickly, and seated if your there on a night when it's no packed - it's a busy place. Blair was our sever on this most recent visit - she was friendly and treated us like she was genuinely happy we were there...and she's knowledgeable about the food and how it's prepared- that means so much when your trying to decide. So on this return visit we had Fried Catfish - equally as delicious as the last time, seasoned and crisp...I ordered Shrimp and Grits this time - OMG!!!! Those grits were creamy, buttery and there was plenty of shrimp. And i highly recommend the shrimp and corn fritters as a starter -think - a well seasoned hush puppy with corn and a dipping sauce that kicks it on over the top. If you're looking for something delicious on the upper west side - stop in here.

    Shrimp and Corn Fritters
    Niyah H.

    I had an amazing experience at The Corner Grille. I was looking for an early dinner option close to where I live. I always ride past so I decided to take this opportunity to try. I tried the Fritters, Fried Oysters, Lamb Shank, and Beignets. Everything was great, I cleared my Lamb Shank plate as it was the perfect meal for the weather. The beignets, with the praline and raspberry sauce on the side, were an amazing treat. I've had plenty of beignets but these were the best so far. The service was also amazing. We were seated right away and our waitress made us feel very welcomed. The space is a great ambiance as well.

    Shrimp and Grits with Garlic Bread
    LeMarkus B.

    I'll start by saying that the owner Julian was a great host the night that I went. It was during the snow and Ice disaster and many restaurants were closed. He suggested that I try the Catfish and grits which were extremely seasoned. It is a bone-in catfish, which is fine by me. If you don't like bones , don't order it. My guest ordered the shrimp and grits . Other than that, I ordered a bourbon on ice and my guest ordered the French 75. The atmosphere is good and it can be a good date night spot because the table decor and atmosphere are nice. They have a bar and television's as well. The patio is probably really nice on warm days, but the patio is also covered so I'm guessing they have it available during the colder months and rainy season . The price is very reasonable considering the quality of the food. Our food was made fresh.

    Corner Grille Cheeseburger

    Great little place for lunch. Outstanding service and environment. Enjoyed the cheeseburger thoroughly! Thank you Corner Grille for a great lunch!

    Salmon with crawfish sauce.
    Andrea N.

    The Corner Grille is a small comfortable restaurant. Jalen, our waiter was excellent. There were 6 of us. He didn't write down anything and remembered everything! My salmon was cooked to perfection. The food was well seasoned and scrumptious.l

    Chicken fingers n fries
    Kaivona P.

    This was place is too cute! I can't wait to go back! Black own biz showing out! Well seasoned food! Great service. Lovely ambiance! Everything about it was giving exactly what it was supposed to. That calamari babyyyyy. Usually I go for a crunch but that sweet chilli sauce was soo bomb I didn't even need it to be crispy because flavor was on point . The French toaasstttt . Listen here. The way I demolished that thang!! Sheesh. Bread . Crisp. Sugar . Sweet. Ahh too many words yet no words at all. Simply amazing! That gumbo bowl thingy. Chile i don't remember what it was called but it was that just right level of spicy and goooddttt Last but certainly not least dem Beignets came straight out of Princess Tiana's kitchen Mkk. HOT and Fresh! I couldn't put em down! Drinks was at the right drank level if you know what I mean and yeaa show love to the Corner Grille! It's Worth it!

    At the bar

    You absolutely have to visit this hidden gem! The staff is amazingly knowledgeable. Everything I ordered was delicious. Had the gumbo and seafood pasta that was enough to last me another meal. Pricing is fair. The cocktails are actually amazingly good. And they check in to see if you like it or not and willing to remake (make it more acidic or sweet). It's going to be my new SPOT!

    Shrimp and grits
    Chief S.

    I had the shrimp and grits dish. It was delicious! Perfectly spiced. The ambiance is great. Very clean, perfectly lit space. Service was great also. No complaints. A positive experience overall!

    Inside
    Nadine A.

    *This review is for the Upper Westside location* The Corner Grille is a neighborhood gem!!!! I've been so many times so this review is long overdue!! The space is inviting and quaint. It boasts a nice size covered and uncovered patio. The decor is clean and simple. Love the single rise bud on the tables (I love roses). The food: the grouper over root vegetables is a must try!!! My husband loves this dish. Also try the kale and beet salad and the salmon Opelousas. So good!. I've also had the crab Benedict and the seafood omelette from the brunch menu. Parking: free parking. Can be limited depending on the time you visit. I typically go early so I've had no issues. Service is great! Everyone is helpful. Shaliah was my server on several occasions. She's nice. They rolled out RSVP for the westside location. Make sure you visit soon! Great addition to the Riverside/Bolton side of town!

    Grilled Salmon salad with Chef's Blood Orange vinaigrette
    Lynn P.

    Perfect evening out from start to finish! We walked in and immediately felt welcomed. We were very impressed at how seamlessly the staff worked as a team, attentive to all guests, even as the restaurant filled up with a Friday night crowd. It's an art to check in with guests gracefully - and to time each course perfectly- and they have mastered it. My Paloma was delicious! The best cocktail I have had since we moved to Atlanta- graced with fresh orange & lime wedges and a spicy Cajun rim. I usually don't like a rim but this one changed my mind. We ordered the fried Brussels sprouts which came with lemon and a dip- they were crispy and NOT greasy, which immediately signaled that we had found a kitchen operating at the highest standards. My salmon salad was delicious- the salmon was juicy and moist inside, complementing the sweet mandarins, and fresh salad - the flavor blend was so satisfying. I let my husband share - now, that's love. My husband loved his po'boy- again, not greasy and the fish was moist & flavorful. We finished up with beignets- came to our table exactly when we were ready for them, and they were hot, fresh - and let me say it again -- not greasy, the dough was authentic, and not sweetened, all the sweetness came from the powdered sugar, as it should. As we were leaving we spoke to a couple at a nearby table, locals who wanted to know how we liked our meal. So, there's substantial- and well-earned- local pride. We will be back. And we definitely want to check out their brunch.

    Beignets

    I went in to order for to-go. I opened the box and they were like crackers and not edible.. I tried.

    Catfish and Shrimp Entree

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    2 years ago

    Really great food and service. The salmon club is amazing!!! Also have great prices and drinks are pretty good.

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    1 year ago

    Celebrating a birthday party at this beautiful restaurant. Food & Drinks were simply amazing.

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    Ask the Community - The Corner Grille - Upper West Side

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    10 out of 10 recommend!…read more From the moment we arrived, the host team took such great care of us. We were there celebrating our engagement, and they made it feel so special by decorating our table with rings and confetti to celebrate our love. Our server gave us so much attention and made the experience feel personal. Since it was our first time there, they took the time to walk us through some of the best items on and off the menu, and shared their favorite dishes. Everything was done with care. The restaurant was clean, the bathroom was amazing, and the food was worth every dollar. The short rib was so tender, and the New York strip was seasoned to perfection and cooked medium well just how we like it. The twice-baked potato loaded with bacon, sour cream, chives, and cheese was delicious, and the mac and cheese was so good. I also appreciated that they allowed me to order it without the roasted saltine crackers. I can't wait to visit again!

    I had the lobster bisque and short rib. The lobster bisque was good but inconsistent. My friends…read moreorder the same and some had more lobster than others. Also the lobster is we chopped up so it almost resembled crab meat. The short rib was huge and delish. The meat shredded and fell off the bone. The service was great. It felt a bit rushed at the end. We brought a cake with us but they did not ask if we wanted to order coffee or an after dinner drink. I would return. 4.6/5

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    We came here last night to celebrate my sister's birthday with a large group. Unfortunately, the…read moreservice kicked off on a really sour note. Right when we walked in, the staff complained to us that we hadn't called ahead to have a "smaller, special menu" crafted for a large party. To make matters worse, they loudly announced to the whole table right off rip that they wouldn't split checks separately--only an even split. It felt incredibly rude, lazy, and unwelcoming. The irony is that the large group size wasn't even an issue; we staggered our arrivals and the patio was completely empty. The kicker- my brother in law ended up paying the whole tab at the end anyways! so all of that initial laziness & nastiness for NOTHING! Throughout the night, the service felt incredibly rushed and stressed. While we were still eating our appetizers, the busser was aggressively trying to clear our plates because the mains were coming. Our server was very short with us the entire time, which was confusing because the restaurant didn't even have a stressful vibe. She recommended a main dish to me that I really didn't care for, though I will say the salsa was unique and probably the best part of the meal. Shoutout to the one staff member who was actually friendly, but overall, this is not the kind of place where you leave feeling like you had a nice restaurant experience- at least I personally didn't.. Too bad we didn't just go to C&S next door which we always love. Regardless tho, my sister had a blast, but that's entirely because she has a wonderful crew of great friends, not because of Casi Cielo.

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    Marcel

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    Murphy made our entire experience exceptional! From the moment we sat down, he went above and…read morebeyond to make sure we had everything we needed. He took the time to explain the menu, answer all of our questions, and recommend different options based on what we liked. We never felt rushed, and his knowledge, patience, and genuine enthusiasm made the experience even better. The service was outstanding, and Murphy's attention to detail truly stood out. It's rare to find someone who is so personable and dedicated to making sure guests have an amazing time. Because of him, our visit was memorable, and we'll definitely be back. If you have the chance, ask for Murphy you won't be disappointed!

    I first dined here a couple of years ago for my birthday. While the food wasn't particularly…read morememorable at the time, the bread service certainly was. Combined with the exceptional service and beautiful ambiance, the experience left a lasting impression and made me want to return for another try. That opportunity came this past Sunday. I originally planned to stop in for a drink and the bread service, but my boyfriend and I ended up ordering the Caesar salad and the Lobster Risotto as well. The bread service was just as amazing as I remembered. My boyfriend thoroughly enjoyed the Caesar salad, especially the freshly grated cheese, which he said was incredibly light and airy. As for the Lobster Risotto, it exceeded my expectations in both flavor and portion size. The risotto itself was somewhat mild on its own, but once I mixed in the herb butter, it became absolutely delicious. The lobster itself was very tender and tasty, I loved it. I've officially fallen in love with Marcel and will definitely be adding it to my list of go-to dinner spots. The bread service, ambiance, interior design, and customer service are all outstanding. I truly appreciate supporting businesses that consistently deliver such a high-quality experience.

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    The Optimist

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    I enjoyed this restaurant during my short trip to Atlanta so much that I had dinner here 2 nights…read morein a row. It was fairly easy to make a reservation on Open Table but they also had seats available when I arrived. The first night I sat at a table by the oyster bar. The second night I sat at the bar in the main dining room and has great experiences both times. Despite it getting busy and full after I arrived, service was quick and attentive. The dining room is large so it can get pretty loud when it's busy. They have lot of seafood options to choose from so I sampled a few different items each time. It is definitely on my list of places to return to when I'm back in town. P.S They also have a small 3 hole mini golf outside to enjoy m.

    We have been coming to the ford Frye restaurants for almost 10 years. They've had great service,…read moregreat food and a great time. Over the years we've seen things decrease especially at the optimist. The hosts were great and they always give us great service but the food had been the lacking the last couple of services where the she crab soup lacked crab, the swordfish over cooked multiple times. This time in particular we ordered the whole lobster and was offered to have it taken out of the shell for us. HIGHLY DO NOT RECOMMEND. When we got the lobster we got a full tail but one claw and no knuckles. When we addressed with the server, she argued with us that that's how a lobster is and that there could be more meat hidden on the plate. It felt like she thought we were there to just get more food by saying "so what do you want, more meat" but if we had it in the shell we would have received our full portion. The manager on duty tried to make it up to us by comping the lobster but it was more than that. After going back and forth with the server we just wanted the check to leave. The manager on duty insisted to give us the lobster and take it home. The server wasn't very polite and argued with us about the lobster. I wish I remembered the servers name With that said, the amount of money we have spent there over the years, it's unfortunate that that will be our last time going to the Optimist.

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    Little Alley Steakhouse

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    I can't count the number of times I've driven past this place. Honestly, if I hadn't been invited…read morehere for a birthday dinner, I probably never would've tried it -- and now I'm so glad I did. Our waiter was incredibly sweet and patient with us, especially since we were a little indecisive and had plenty of questions. The restaurant itself was beautifully decorated, clean, and had a really nice atmosphere. I started with the lychee martini, which is easily in my top five lychee martinis I've had. The bread was a little underwhelming, but the butter made up for it. For my entrée, I ordered the wet-aged 16oz ribeye cooked medium, and wow -- it was phenomenal. Crispy on the outside, perfectly cooked, juicy, and served sizzling straight from the skillet. I got the green peppercorn sauce on the side, but honestly, the steak didn't even need it. For my side, I chose the Brussels sprouts with the delicious yuzu drizzle. I also sampled the truffle fries, creamed spinach, and lobster mac and cheese -- all were really good, but the creamed spinach completely stole the show. I will say the food took a while to come out, but they absolutely made up for it because everything tasted amazing. To top it off, someone from management brought complimentary celebratory lemon drop shots for the birthday girl. I'll definitely be dining at Little Alley again!

    Decided to do a date night at Little Alley Steak in Buckhead, and booking through OpenTable was…read morequick and easy. We arrived using the valet service, which usually makes dinner much more convenient. Unfortunately, this was probably the weakest part of the experience. The valet attendants weren't very welcoming, seemed a bit disorganized, and there was no one to open the door upon arrival. We also had to wait for our valet ticket, and retrieving our car at the end of the evening took much longer than expected. There's definitely room for improvement in this area. Once inside, check-in with the host was smooth, and we were seated on the outdoor patio with a beautiful view on a perfect summer evening. Our server, Jason, was phenomenal. He was attentive without being overbearing, knowledgeable about the menu, and had impeccable timing throughout the meal. He truly elevated the experience and is a great asset to the restaurant. I would absolutely request him again on a future visit. For appetizers, I highly recommend the fried Maine lobster tail--it was perfectly fried, well-seasoned, and delicious. The Kobe meatballs were good but didn't quite stand out enough to rave about. For our entrée, we shared the 24-ounce porterhouse with lobster mac and cheese and Brussels sprouts. Everything was well prepared, and we had no complaints about the meal. To drink, I ordered two vodka martinis and the guava vodka spritzer. The martinis were exactly what you'd expect, but the guava vodka spritzer stole the show. It was refreshing, beautifully crafted, and the perfect cocktail for a summer evening on the patio. My significant other enjoyed a glass of wine, and the wine selection appeared to offer plenty of options. One thing that stood out was the manager, Brit, making a point to greet several surrounding tables. We appreciated that level of hospitality and were actually looking forward to complimenting Jason's outstanding service. However, despite making eye contact, our table was completely skipped--no greeting, no smile, no acknowledgment. Combined with the disappointing valet experience, it left us feeling overlooked. While the food was excellent and Jason made our evening memorable, the lack of hospitality from both valet and management would make me think twice before choosing Little Alley over the many other great steakhouses in Atlanta. Jason, however, is the reason this visit ended on a positive note.

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    The Corner Grille - Upper West Side - seafood - Updated July 2026

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