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The Commodore

3.8 (691 reviews)
Closed • 4:00 pm - 4:00 am (Next day)
Updated over 3 months ago

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The Commodore Photos

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THE COMMODORE ATMOSPHERE

What's the vibe?
Loud
Divey
Hipster
Happy hour specials

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Recommended Reviews - The Commodore

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A German Pilsener, chicken plate and wedge salad for the win and my satisfaction.
Edmond C.

Wow! The Commodore is hittin!' A friend told me about The Commodore a year ago and I finally made it and glad I did. You would do well to arrive earlier that 8PM on a Friday to find a place to sit. I managed to catch a seat at the far side of the bar in the corner after several people departed. There is seating out on the sidewalk and the bouncer will ask for your ID, which, at my age, is a compliment and I am happt to show my ID. It's a busy place with a great playlist. The energy on a Friday eve is quite tangible and palpable. The bartenders are busy until the surge subsided around 9PM. Note: they are making frozen cocktails with their Vitamix. Here's a place where you can really chill during the hot summers and I have my mind on a frozen spicy marg next time I am here and there will be a next time. The young lady took my beer order and food order for the Chicken Plate and the Wedge Salad. They have a small selection of beers on tap, probably about five or six from what I saw. My friend who told me about The Commodore was more emphatic about the food here and now I understand why. The wedge salad was fresh and with all the blue cheese dressing and crumbled bacon to satisfy your cravings. A hard boiled egg sliced in half and plenty of cracked black pepper amp this salad up. I devoured it all and it worked well with the chicken plate, comprised of three chicken thighs fried to an ultra-crisp, served with three small biscuits and three ramekins of hot sauce, chili oil saut, and I believe melted butter for the biscuits. I never tasted that ramekin. You might think the hot sauce is go to, but check out that chili oil sauce with its mix of heat and sweet. That's your go to sauce for this crispy chicken. The chicken may not be as seasoned as one would find with soul food or southern kitchens, but it more than makes up for it with that audible crispiness. The three chicken thighs are huge and quite satisfying. It was all so good that I ordered a chicken plate to go! I can well understand why my friend gives The Commodore a high rec and so do I. I should be here on the regular and that salad and chicken plate, with a few frozen spicy margs or whatever is your pleasure, will be in repeat. Great with friends or your girl on a date if she can catch this vibe. The people working behind the bar are working hard and they do so with a great attitude. Tip them well. The Commodore is every bit of four stars!

Phil H.

Don't judge a book by it's outside cover and it's funky hipster vibe inside, and don't sleep on the fried chicken here as it's one of the best I've had. Juicy, crispy, large portion and so flavorful. The fried chicken plate came with some hot sauces, and honey butter to slather on the mini biscuits it arrived with. I dream about this fried chicken. Yum. Don't even ask how we found this place as we were at Duff's metal bar and after a night of metal tunes and drinks and we just walked around looking for a spot serving late night eats. I think it was no more than a 15 minute walk in our buzzed stupor. I definitely need to come back to try the fried chicken sandwich too as a couple seated near us had it, and it looked pretty terrific.

Diorama was cute to look at up close
Martin S.

Unfortunately, it was a shame that we were not able to enjoy much of this spot's charm due to some kind of an ID rule and my friend did not have it on her. But I was able to go in and look around briefly and sure liked what I saw! Music was good, crowd looked eclectic with cool clothes and vibe as well. I saw in the far corner there was that famous kitchen serving up their fried chicken sandwiches and the drinks were flowing. The diorama caught my eye which was super cute so check out that if you can!

Johnny N.

I got dinner here last night with my favorite food creator and big bro, Rob Martinez. I'd never been to the Commodore, but when he suggested it, I accepted without a blink. A Rob recommendation is literal pixie dust. I entered 8 minutes before our scheduled time because my pops always told me "if you're on time, you're late." I entered and saw a 6'2 burly figure with a worn in nike hat and legendary beard sipping on a Negroni, and realized Rob beat me here. Damn... Negroni on a Monday is so beast though. We got a little booth in the corner, and I decided to hop on the Negroni train. I normally don't drink during the week, but sometimes the Negroni gods just force your hand. My nickname in college was actually "Post Negrone." Rob informed me that the hot chicken sandwich ($19) was the move, which checked out with my research from before dinner. I never really stop and smell the roses, as comfort is the enemy of progress, but sitting in this dimly lit dive bar sipping negronis with one of the best food creators on the internet, and someone I really look up to, forced me to have a moment of appreciation. Between bites of one of the best crispy chicken sandwiches I have ever had in my life, we were talking about writing, editing, our favorite restaurants, youtube thumbnails, algorithms, favorite authors, upcoming shoot schedules, and lofty long term goals that really had me pinching myself. Like damn I'm really doing this, you know? I felt like I was living someone else's life, not mine. I didn't even really know this was possible. We deleted these chicken sandwiches, chips and queso, and 2 rounds of negronis as the table next to us turned 2 different times. What a night, provided by an iconic ambiance, sensational chicken sandwiches, and my old friend, the negroni. IG @johnny.novo Tiktok @jnov__ Substack @johnnynovo

Christian Y.

It's been a minute since I've visited the Commodore. I mostly remembered the excellent food and their kitchen still delivers after all these years. We were a small group of 3 and each ordered a chicken plate (3pc) with a side of Mac n cheese and a salad for health. The fried chicken is amazing and crunchy and juicy and tender and even more delicious with a slab of their honey butter. The best. The sides were fine, but the chicken is probably one of the best in the city. Other than the food, this is a typical semi-divey bar. Friendly staff and decent drinks.

Cute jukebox in the bar area
Charles B.

Such high hopes... such a letdown. I was genuinely excited to finally try The Commodore, but unfortunately it missed the mark in a big way. Let's start with the positives: the ambiance is great. It's divy with a touch of chic, and the drinks are actually very good. And... that's where the praise ends. The service was downright frustrating. We planned to grab drinks and fries at the bar, but only one of us could sit because a dog was occupying an entire bar chair. I love dogs. I have a dog. But a dog sitting on a chair at a bar where people are eating? Hard no. As a paying customer, I shouldn't be competing with someone's pet for seating. This should have been addressed immediately by the bartender, but it wasn't. Speaking of bartenders; they seemed far more interested in chatting with each other than acknowledging customers. Long stretches of being ignored made the experience feel unwelcoming and sloppy. It's a shame, because the space and drinks have potential. Unfortunately, poor service and lack of basic awareness completely overshadow it. I won't be returning, but thankfully the neighborhood has plenty of better options that actually value their customers.

Mild Breast Sandwich, small side of Fries
Wen Jin G.

Came here in the afternoon just as the kitchen was closing. Debated for a bit and ultimately decided to stay because I'll not be denied of my chicken sandwich lol. Started off with the Orange Julio, as if it's the grownup Orange Julius. Two sips in and immediate brain freeze. The vibe is a bit chaotic but the bartenders did a great job making sure everyone is well-hydrated with drinks. Shortly before 5pm, my bartender gave me the food menu as if she could read my mind. I got the mild breast sandwich and a small side of fries. The sandwich came out piping hot and prolly the juiciest chicken breast I've ever eaten. Could it be a wet brine process..? However, the chicken was a tad too salty for my taste. Still, I inhaled the sandwich. The fries were okay..? Nothing special but an adequate companion to my sandwich. All in all, I was a very happy camper. I love the Commodore and I'll be back for sure!

Jackie S.

This place hits every time. I introduced my hubby to this place when we started dating and now it's OUR favorite go to place for a good fried chicken sandwich with fries and the best white queso. The chicken is perfectly crispy, (made to order) with the perfect glaze. The slaw is light, fresh and crisp and the pickles and delish. Service is always great, the weather was perfect. We ate outside, enjoying our meal and people watching. We had our fur baby with us as well. Got to order - Medium breast sandwich, large fries and queso We need to try the chicken platter one day.

Taylor K.

Dive bars don't get much better. Find your own seating took a sec but wasn't terrible. Spicy chicken sando was so flavorful and the chicken was crispy/juicy! Drinks were strong

Fried Chicken Plate.
Cindy Z.

This spot is known well known for their fried chicken, which are super crispy and juicy. We came here after dinner for drinks, but we couldn't help but get the Fried Chicken Plate ($20) to try even though we were full already. The fried chicken plate come with 3 large pieces of chicken thigh deep fried in such a crispy batter. This is definitely one of the best fried chicken I have had. It also comes with a honey butter and two hot sauces that pair well along with the 3 mini biscuits. I definitely need to come back to try the fried chicken sandwich too. For drinks, there is a nice selection of tiki cocktails. I opted for the Old Fashioned ($16), which was extremely strong. For all service, make your order for food and drinks at the bar. This spot is half bar and half restaurant, which is quite interesting in the dark atmosphere inside. On the outside, there's also a bunch of lawn chairs and tables to enjoy as well. Definitely a busy spot, but get the fried chicken!

Hot Breast Sandwich
Prianka S.

Tried the chicken sandwich and it was really good. I loved the biscuits too and they were delicious.

Drink menu as of Jan. 26, 2024
Polly H.

Sexy as hell vibe in here! Rap, hip-hop, old school R & B, Rihanna. This place was packed...when we walked in at 11:45 PM, we looked around and like all tables were taken. This chicken bar/restaurant is so fire. Eventually people left and we got a booth! Yay! What did I like? Mild breast sandwich. Hands down. Still dreaming of it. Such a delicious meal. Yum. My friend got the adult grilled cheese which was alright. It definitely had some heat. We also had the large french fries which came with ketchup and hot sauce. We ended up getting drinks: Trailways (grapefruit, vodka) and Pina colada. Not bad. Would I go back? Yes. For the love of chicken!

Alex M.

Stopped by to try the chicken sandwich, which was recommended to us. While the sando wasn't too spicy, it was very flavorful and paired great with the half sour pickles that came on it. The vibe here is pretty chill, like being on island time! Lots of frozen drink cocktail options, which is perfect for a hot spring / summer day in NYC. The prices were fairly reasonable (some cheap beer options) and the service was friendly too. Will be back again!

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7 years ago

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3 years ago

The food is good. The Servers and Bartenders where very nice. Get here early it gets very busy especially on the weekends.

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2 years ago

The food, drinks, service and ambiance is great for what we were looking for. I would definitely visit again. Highly recommend.

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2 years ago

Chicken was tougher than I expected. I'd heard great things and it just really disappointed me.

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3 years ago

OG Brooklyn spot. Still holds up as one of the best dives bar, and hands down the best chicken sandwich ever. Nachos are top tier.

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Page 3 of 18

Ask the Community - The Commodore

Bottomless brunch available?

I don't believe so.

Is there a pool table here?

No.

Is this place dog friendly?

NO. It's a restaurant. Don't bring your dog.

Do you serve food until 4am?

2am

Is this place 21 and up?

Definitely after certain hours. But I'm pretty sure it's not during regular hours. Please don't quote me on this and call them if you have any questions.

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Carmentas Italian Specialties

4.6(212 reviews)
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this meatball sub might be the best one I've had in nyc so far omg…read more the meatballs were perfectly cooked and the sub came out MASSIVE and nice and hot the only thing is that I waited for my friend to get their food and in 15 min I guess the steam got parts of the bread soggy so nezt time im going to dig right in when I get it!! 10/10

I had just finished a side quest in Bushwick and haven't eaten all day. I randomly stumbled upon…read morethis business and decided to give it a try since it holds my favorite type of food ever, pasta !! It's a very small shop with just a few seats, a menu that's kind of hidden above to the right and a hand written menu (with specials for the day) on their drink fridge. I stuck with my gut and got the spicy vodka rigatoni (includes ground pork in the sauce) and fried chicken cutlet on the side with a drink and chips, the chips were free since it was between their lunch special time (12-2pm). The worker that helped me was very informative and answered every single question I had. I waited no more than 5-10 minutes for my food, it was piping hot and FRESH... everything was perfectly made. I really couldn't stop eating it. The fried cutlet was cooked just right and the pasta was an al dente texture to be appreciated. I've also never had a Spellegrino before, it definitely complimented my meal. I will be returning to try something else (or maybe the same thing lol) when I'm around that area sooner rather than later. Pasta: 10/10 Fried chicken cutlet: 10/10 Service: 10/10 Pricing: Fair

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Carmentas Italian Specialties
Carmentas Italian Specialties
Carmentas Italian Specialties

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Win Son Bakery

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Win Son Bakery - Takeout packaging

Takeout packaging

Win Son Bakery - Millet Mochi Donut (~$5)

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The Commodore - bars - Updated November 2026

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