Great service, amazing food. I highly recommend. The pancakes are amazing too! And so are the…read morebuffets during the holidays

Little heavy on the salt and butter but this is probably par for the area. I like the food but…read moreusually end up in the bathroom shortly after. Good beer selection, always have a spot open at the bar and games on tv or that addictive only-for-bars channel that's just viral clips. Never have an issue with the service and it's kind of got an upscale cheers vibe so feels welcoming. Sometimes the bar patrons are a little too chatty for my taste but comes with the area.

Rooster's is a Denton institution, and for good reason! The food is consistently great, although…read moreI'd argue their non BBQ items are even better than the BBQ. My favorites are the Rooster Tails (fried onions) and the chips and queso, but the real stars of the menu are the burgers. They're always fresh, hot, and juicy. The free peanuts are a nice touch, and they offer daily specials as well. I really miss the Bloody Mary bar, which was always a lot of fun, but their Sunday special makes up for it with a generous double for just $7. There's always a game on TV, which is a welcome break when you've had enough politics to last a lifetime. The servers and bartenders are consistently friendly, welcoming, and helpful. And whatever you do, don't forget to ask about the Yahtzee Roll at the bar. If you know, you know!

It was a last-minute decision, but I'm happy we tried it out. I was craving BBQ and Rooster's…read moreRoadhouse had the menu for it. The place has an eclectic decor and seating on two levels. There's a full bar on both floors as well. The staff was pretty attentive, but the wait for food took a long time. I was happy the cocktails came pretty quickly and were well-made. The food was all pretty good for the most part not wowed but good! I have no complaints about my plate; it came with a great portion of food and was reasonably priced for BBQ. I ordered pulled pork and a side of corn and tomato salad and coleslaw. The sides were different from what I've had before, but I did enjoy them. Their coleslaw is more vinegar than mayo-forward. The pulled pork was well-seasoned, and the side of BBQ was the perfect match. My margarita tasted as if they made the mix in-house, and I prefer this. Store-bought mixers are usually either too sweet or too sour. However, if it is store-bought, I'm impressed! This was not a sweet margarita. My partner went for the Tennessee Texas Hot Sandwich; I did try it. There was hardly any heat despite it being their spicy chicken sandwich. I'm not sure if they make their chips in house but it seemed so.

Good old home cooking I've never had anything I didn't care for at Cowboys! From breakfast to…read morelunch and dinner it's all been very good and the wait staff have always been kind and respectful!

This is probable my 2nd or 3rd time here and it does not disappoint! I ordered the Club Sandwich w/…read morea side of tots, my mom ordered a kids grilled cheese, pinto beans, and a side salad, and my brother ordered the Chicken Monterrey w/ tots and fruit. Place was decently busy and felt homey but they could brighten it up some brighter paint but for me as long as the place is clean and my food is good, I don't have much to complain about. Food came out and was hot and fresh, lots of flavor. None of us left hungry and I left with half of my sandwich so portions are big and prices are fair. I'll keep coming back.

The place is in a new building and has an artsy kind of feel to it which I feel like is great for…read moreDenton. They have some pretty good lunch specials and what seems to be a good menu. My server was doubling as the door guy but what surprised me was that there wasn't another soul in the restaurant at 12:15 on a Friday afternoon. They have a wide open space for seating which to me might potentially get loud if it was busy, but with just me in the place it was quiet. I didn't feel any bad vibes at all from the place. I just happened to drive over while I was waiting for my number to be called at the tax office down the street. Luckily the service was speedy and fast. Cheese enchilada with carne and a hard ground beef taco are my go-to at any restaurant. The enchilada was fine, but the taco really underwhelmed me. Felt like I could make a similar flavor with ground beef and a packet of taco seasoning at home. I will say the shell was well-done to be fair it had a nice and light crispiness to it. Price vs food quality I'd say a smidge on the high side. I did the pick 2 for $13 whereas I felt like it should have been in the $10 range. But new place and new building I can understand if the price point needed to be higher. The menu did have a lot of other meals that I might have been willing to try if not pressed for time. Last thing I wanted to do was miss my number being called a the tax office. So speed-wise also great at this place. I got a couple refills of tea and a to go cup from the waiter and it was much appreciated. It wasn't the service here, nor the location I think. It is the food that probably needs to improve some. I left a $20 which was more than enough for the plate and tea and for the waiter who wasn't at fault at this place.

Love this place with such a variety of great Mexican and Tex-Mex food. It is all wonderful. Come…read moreand see for yourself. You will not be disappointed.

a fantastic dinner. perfect for business or date night…read more chefs cheese plate: so delicious. a great charcuterie board. so many different flavors that will please everyone. various cheeses, sweets, breads, spreads, etc. I'd order this everytime I came. AMERICAN PISTACHIO-CRUSTED RACK OF LAMB: this was very good however not that much food on the plate and not that flavorful.

My husband and I made reservations at Hannah's for our anniversary this past Saturday, and it was…read moreour first time dining there. From the moment we walked in until the end of our evening, the experience was absolutely exceptional. We were warmly greeted by the hostess and host, both of whom wished us a happy anniversary and immediately escorted us to our table. To our surprise, the table had been beautifully decorated with rose petals such a thoughtful and special touch that instantly set the tone for the evening. Our server, Adam, greeted us shortly after and walked us through the specials, again wishing us a happy anniversary. We ordered a special appetizer, the octopus, steak, fresh bread, and margaritas. Everything was incredibly delicious. The margaritas especially impressed me I'm not a big drinker and tend to be very picky about cocktails, but it was perfectly balanced and so enjoyable. Throughout our meal, we were checked on regularly, both by our server and by the owner, Phil. Adam went above and beyond to ensure our drinks were always full and that we had everything we needed. It was also wonderful to see Phil personally checking on guests, clearing plates, and staying actively involved in the dining room. It's rare to see an owner so hands-on and genuinely engaged with customers. We finished the evening with crème brûlée for dessert, which was absolutely amazing and such a generous surprise when it was gifted to us in celebration of our anniversary. The entire night felt thoughtful, personal, and memorable. Outstanding food, exceptional service, and an owner who truly cares. We will absolutely be returning and highly recommend Hannah's for any special occasion.

We found this delicious, amazing, FLAVORFUL food at the Denton community market…read more Holy crap it is AMAZEBALLS !! I can't wait to try the restaurant !

OMG!! If you haven't tried Hera's then you better head that way!! The food is delicious!! The…read moreservice was phenomenal , very kind and inviting!! The music and atmosphere is calm and relaxing. I love this place !! Look forward to trying more foods. The shrimp and grits and cheeseburger with fries was so good!!!

Last time I went food was cold smaller servings than before 2020.& prices went up quite a bitread more

We have been here a few times recently. There hasn't been a long wait to be seated but sometimes it…read moretakes a while to get your drinks and appetizers. Their salsa is ok, the spice level varies. On my last visit it was pretty good but the previous time I thought it was too mild. Their chips are ok but they are a little stingy, on each visit they have only given one bowl of tortilla chips to share and they haven't been on top of it when you run out. Some of the dishes I like: Queso blanco appetizer is good, even better when you ask for brisket. Quesa Birria Tacos, they aren't bad but there are better places to get good tacos IMO. Carne Asada & Enchilidas - quite good and comes with tortillas. I got the corn tortillas and it was good. Their grilled jalapeno is HOT! The enchilidas also has a sauce that is quite spicy but good. Sopapillas - ok but many other Mexican restaurants have better sopapillas. Milpa's is one of the better Mexican restaurants in Denton, I would rate them 3.5 stars. They aren't bad but not quite a 4 star IMO yet.

In defense of Metzlers, I ordered through Door Dash. The beans and tater salad were delicious…read more Texas Toast perfect. But the sausage was overcooked and soaking it in BBQ sauce for 2 days won't help. Inedible. The chicken jalapeno appetizer is interesting. A fried ball, but with mushy chicken and a jalapeno kick? I was not impressed. Needless to say, I won't be back.

Always a good place to grab some beer from people who want beer to have fun and start relaxing in…read morethe hometown to beat all hometowns: Denton, Texas. Inside is probably the best selection of foreign beer from Germany, the nation most sources credit with inventing the ancient lineage of combining Malted barley, hops, and brewer's yeast, with a sugar in order to produce fermentation in time. It's a great resource for good beer lovers who enjoy the culture of Europe and the convenience of a business on the fringes of Idiot's Hill, which is the most popular suburb, where TWU and UNT faculty members have opulent homes on the hills near Woodrow Wilson Elementary school, where I have both studied and volunteered in the Special Education division, where teachers collaborated with their students and created a worthy positive impact on their children. Create your own life, but don't settle for a lesser beer at the day's end! Cheers, Mark F.