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The Candied Rib

4.8 (88 reviews)
Closed • 10:30 am - 2:00 pm
Updated 2 months ago

The Candied Rib Photos

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THE CANDIED RIB ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - The Candied Rib

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Candied Ribs, Mac and cheese, steak bites and a maple bacon sweet potato. Yum!

Had candied ribs, Mac and cheese, steak bites, and maple bacon sweet potato. It was excellent!!! I have been wanting to go to this restaurant for awhile and this was my first trip. I highly recommend it and I'll be back soon!

Macaroni & cheese
Beth W.

We finally visited @candied_rib_co the other day and I can't believe this place was right around the corner all this time and we never experienced their delights The ribs, salmon & burger were all excellent but I'm still dreaming about the macaroni and cheese -- it was the richest, cheesiest thing I'd ever eaten. So if you find yourself in Mt Juliet at lunchtime (Wed-Sun 10:30-2) I highly recommend trying them out!

Saturday Special. Combo plate
Curtis S.

This just might be my new favorite spot. Tried the special Friday, Saturday and Sunday. Food was delicious and portions were great. Sunday I had the Chorizo Cowboy burger and the tallow potatoes with cheese. Cheese could have been melted a bit more but I think as this is a takeout spot it would melt if I ate it at home. The owners are both nice and friendly and they run a nice efficient shop. While it's a bit small it's good to sit and eat while it's hot when you can. I'd love to see this have more seating but real estate in Mount Juliet is scarce.

4 candied style ribs! More than I could eat.

We drove over an hour to try the food! We were not disappointed. My husband had blackened salmon, ( I don't eat fish) I tried it. I was able to eat it. Very good, not fishy. I had candied ribs with the dark truth sauce... fantastic. The owners were there serving, and very friendly . It's small, and an on taking your food with you, very very limited seating. It didn't matter to us, the food was sms in. Gotta try their coleslaw, it was amazing as well, Definitely, going to be going back!

Store front
Barbaruby T.

Salmon was great, ribs were excellent & burger fantastic! Wonderful wholesome family!!! *Top hat wearing cook, beautiful family ~doing their thing, creating yumminess! They were using tallo, before tallo was cool!

Peanut butter banana pudding (u read that right!) F@$&ING AMAZING!!!!
Fanboy911 F.

So I have had bbq all my life. The food at the Candied Rib far surpasses ANY bbq I've previously had. Everything looked sinful and succulent. The Candied Ribs were so good that I opted not 2 put any sauce on them. These were perfection incarnate! Easily best I've ever eaten The pulled pork sandwich was incredible! It is savory with what I believe is a homemade bun. One of the top 3 pulled pork sandwiches I've ever eaten. The Peanut Butter Banana pudding was something I've never thought of and it was excellent!! Craig and Lisa were the perfect host/servers/cooks. They treated us like family. Chick-Fil-A could take lessons from these wonderful ppl. I will b back for the burgers, more sides, and the daily specials

Top: Mac n' Cheese  Bottom: Cured Bacon Skewer w/cheese and dark chocolate dips

Best pork ribs we've found in Middle TN. Hands down. We got a few Candied Ribs (sweet-ish dry rub) and a full rack of their Sloppy Ribs. Incredible! Plus, their Cheese-Crusted Mac n' Cheese is some of the best Mac n' Cheese we've ever had. And finally, their Cured Bacon Skewer w/ dark chocolate dip is a combination we never we needed! Two folks running this joint, and the service was 100% on point!

Rack of dry rub ribs!

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Reviews are largely positive. People consistently praise the exceptional food quality, especially the unique mac and cheese, and appreciate the friendly, attentive staff and family-run atmosphere.

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4 months ago

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Lisa D.

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5 months ago

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6 months ago

Great tasty food....Great family owned restaurant....Great service....will definitely visit again!

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2 years ago

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7 months ago

The food here is absolutely incredible. Especially the grilled shrimp and the burger. Lisa and Craig are so friendly

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4 years ago

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Lisa D.

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8 months ago

Service was amazing as was the pulled pork sammie! I look forward to visiting again soon.

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1 year ago

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4 years ago

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1 year ago

Wonderful service by great people and the food is to die for. What an absolute gem. Taco Thursdays is very special and never disappoint.

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1 year ago

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3 years ago

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2 years ago

It was okay. I had ribs. The sauces aren't my fave. I did really like the potatoes.

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2 years ago

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3 years ago

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Ask the Community - The Candied Rib

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Edley's Bar-B-Que

4.4(421 reviews)
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Stopped here on our way out of town. We were in TN for just a couple days and hadn't had BBQ yet,…read morewhich needed to be resolved. Food was phenomenal. I had the brisket and rib combo platter with Mac & cheese, and grits casserole. Everything was terrific, I loved every bite. Service is up at the counter, and they give you a number and deliver to your table. Nice folks all around working here. They also do something I absolutely LOVE that most bbq places do not - ask if you want fatty or lean brisket. I have never been asked this before, I always have to ask for fatty brisket myself. Place inside looks how a bbq joint should - lots of wood, lots of TVs, and lots of tables. If you're heading out of town it's only like 8 minutes from the airport, perfect place to stop.

I gotta say.... I am way more impressed than I thought I would be when I first heard we were coming…read morehere. I am glad I was "brought" here because I may not have ever coon my own. I had heard of Edley's but had never seen one before. I do love BBQ so I am always down for some new versions of smoked meats I haven't tried. I might be a Nashville BBQ hater at heart, but I am trying to broaden my horizons and give people chances. This one is pretty damn good. I put them to the real test with a brisket plate on my first visit. They have better brisket than I can find in Memphis unfortunately. The trim was unique and I do not care for sauce on brisket (my fault for not reading), but this was some good BBQ. It's a typical setup for BBQ. You order at the counter, grab your drinks, find a table, and wait for the feast to arrive. They have all of the usual suspects. Brisket, pulled pork, ribs, burnt ends, turkey, and they have another menu with something they call "Nashville Style BBQ". I bet it's spicy, what ya wanna bet? I'll have to try that next time. I'll come back. I am curious now. I wonder if their sausage is any good. I guess I have to know now. See you next time, Edley's. '26 - 110

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Edley's Bar-B-Que

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So I was coming back home from my Sunday night hockey game and as I passed what I call "Restaurant…read moreRow", I realized I had nothing to eat for dinner. Or rather, I didn't feel like cooking. It was 7 o'clock and I just had Edley's the Wednesday prior at their Murphy Road location. I was craving those ribs again, so I made a U-turn and went back. Being so "late" on a Sunday in the suburbs, it wasn't very busy at all. Nobody was at the front register for several minutes until someone peeked around at the to-go area and told someone else. As you may know, I'm a man of habit. I ordered nearly the exact same thing as I always do at Edley's but swapped up the sides. Half Slab St. Louis Ribs platter, Chess Pie, but Grits Casserole and Collard Greens. If there's a vegetable side dish I love more than any other, it's any kind of greens. The fact that they had them (they normally aren't on the menu) was a no brainer. The grits casserole was a last minute swap up but I'm glad I tried them. Now, the thing with going late to any restaurant, especially barbecue joints is that the food tends to "age" as the day goes on. Like, your food isn't as "fresh" as if you came earlier in the day. I knew this going in but I wanted to point this out. The greens were delicious but because I went in late in the day, they were super tangy from the vinegar being cooked down over time. They had a nice heat to them and the leaves were overly cooked, but I enjoyed them nevertheless. The grits casserole had a nice rich cheesey flavor incorporated into them. Just like the collard greens, there was a subtle heat that sat on your tongue after the initial bite. The cornbread was fantastic. Warm, sweet, with also a heat kick to them. Lastly the ribs hit the spot, just like I expected them to. Compared to the other Edley's (where I went during prime time lunch), these were a little dry but they had the same flavor profile. Meaty, fatty, and tangy-sweet with that nice crunch of cartilage at the end. I ended up taking my chess pie home to heat up in the microwave (who eats cold pie)?? As always, it was fantastic. The only reason this wasn't as good as the other review is because I came at the end of the day and the food "sat" over time in their warmers and such. Like I said in my prior review for the Murphy Rd Edley's, Edley's has always been consistent no matter which location I go to and that's why it still gets a 5*.

Seriously, some of the BEST BBQ I've ever had! My husband and I split the meat trio meal…read more Absolutely, delicious! Must try the Brisket (sliced and pulled), green beans, coleslaw and BANANA PUDDING!!!

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Jim 'N Nick's Bar-B-Q - Ribs and Pulled Pork, baked beans and Fries

Jim 'N Nick's Bar-B-Q

4.2(47 reviews)
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We had Mother's Day lunch at Jim 'N Nick's in Hendersonville, and it was a fantastic experience…read morefrom start to finish. The restaurant has a warm, welcoming atmosphere that's perfect for a family meal, and the service was fast and friendly even on a busy holiday. The cheese biscuits absolutely lived up to the hype. They're the kind of thing you can't stop reaching for once they hit the table. As good as they were, the ribs stole the show. I've had barbecue all around the Nashville area, and these are some of the best ribs I've found. Tender, flavorful, and cooked exactly the way great ribs should be. Between the food, the atmosphere, and the excellent service, this was a memorable Mother's Day meal for our family. We'll definitely be back.

For years, Hendersonville was in dire need of a barbecue restaurant. To go anywhere for decent…read morebarbecue, you had to take a mini road trip to satisfy that craving. There was a rumor we were supposed to get a Martin's but that never came to fruition. Luckily we now have an Edley's, but that's over in Gallatin. When Jim 'N Nick's was announced, I was excited because although it's not "local", it was my 2nd barbecue experience when I first moved to Tennessee back in 2009. I like everything about Jim 'N Nick's, especially those killer, unlimited cheese biscuits that are like crack when you dine in. When I walked through the doors for the first time, something seemed different... I couldn't put my finger on it until I realized they morphed this restaurant into a fast casual style vs at actual sit down with a server. To be honest, most other barbecue restaurants follow this design around here and I prefer it for barbecue. You order once at the counter and get your own refills. They do have a bar here and a pretty efficient drive-thru, but I dined in with my kids that night. My daughter got the pulled pork sandwich kid's meal with a baked potato and my son got chicken tenders and mac 'n cheese. I usually get ribs but seeing how I ate barbecue earlier that day, I just got a 1 piece catfish plate with collard greens and a side salad... I know I know, kind of blasphemous but I vouch to return next time and try actual barbecue. I did order an appetizer of deviled eggs though. The salad was good (I mean it's a salad but it wasn't wilty, so that's all that matters.) The collard greens were tasty and not too bitter. The deviled eggs were fantastic, delicious and creamy with a slight sweetness to it. My catfish was excellently fried with a good base corn meal seasoning and the tartar sauce was icing on the cake. However I made the mistake of ordering 1 filet. The cashier told me they were big but they were NOT. It was a chicken tenderloin sized filet, which left me hungry that night. For the record, just pat a couple bucks more and get 2 filets. Hopefully they will be bigger than what I got....my kids let me have a bite or 2 of their food and I liked the pulled pork and the chicken tenders. The chicken tender was juicy and not at all dry (an indication of freshness). Overall I will come back. I have had their actual barbecue before and I know it's good. Everything was great, even down to the service. A great new restaurant in Hendersonville.

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The Candied Rib - bbq - Updated October 2026

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