Staff was very attentive and welcoming to us even when we asked for more time to decide on what to…read moreeat. We did a build your own pizza and it was great! We also got wings which were crispy but I definitely shouldn't have ordered plain (that's on me!). It was a nice break from the overpriced lobster spots.

I was hoping for a better experience at this place, based on some of the mixed reviews. My kids…read morereally wanted pizza, and it was a Monday night (and not a busy weekend), so we wanted to check it out. The food was okay but the service was horrible. We waited over an hour for a large half-pepperoni, half-cheese pizza. The burger and fries we ordered came out in about 30 minutes, but the waitress bringing out the burger said the pizza was coming. Twenty minutes later we inquired again, only to be told they were backed up. We got that message from the 50-minute wait, but when people who ordered pizza after us, received their pizza before we did, we knew this place had issues. When the lady finally brought out the pizza, she was like, "sorry," but big deal, by then the damage was already done. They made no efforts to make it up to us, especially considering we had waited so long. Very disappointing. They really didn't care about our two han-gry (hungry and angry) kids who really wanted to eat that pizza. The restaurant had a fairly steady flow of customers ordering, but it was not crowded or overwhelming. People enjoyed food and drinks around their tables and watching the big screen televisions with trivia and sports updates. Nobody was at the pool table. After waiting so long, my son was trying to be optimistic and said we should play some pool, since no one was playing. Then he saw the big sign that said only 18-year-olds and older, no exceptions! Needless to say, we were sorely disappointed with this experience. For a Monday night, where the pace was not very busy or unmanageable, this should not have been that hard to make a pizza in less than an hour. This was ridiculous. As a result, I do not recommend this place, especially if you have kids. Check out the other pizza places in town and save yourself a lot of time and frustration ... or order your dinner at lunchtime.

It was our last day in Bar Harbor, literally leaving in a few hours. We saw Rosalie's Pizza and…read morewanted to try it but only opens at 4:00. It was 3:30 so we shopped around again and then got in line 15 minutes early. We were second, everyone formed a line. We thought it must have a reputation if people are waiting for the doors to open What a good call. They have lots of choices besides pizza, salads, drinks and a fun,clean dinning place with a jute box. Not sure if it was really playing music but it was good music. A lot of Italian dishes they serve but we really wanted to try their pizza. We had a cheese pizza and a Caesar salad. Wow! Thin crust at its best. Very tasty and satisfying! Yup I see why people wait in line for doors to open . It's a must when visiting Bar Harbor. The first day we got here my daughter saw it and wanted to go. I said let's try a different place instead of pizza. So glad we came on our last day. It was one of the best pizza I've had and will remember! Prices are so reasonable, restaurant is very clean. You order,pay, get a buzzer,and you wait at a table or booth and they bring food to you. It's great you are not waiting to pay so you can leave when done. Just note the bathrooms in back and you go up a ramp and a few steps. I will be back when in Bar Harbor.

Store was pretty crowded downstairs but we headed upstairs to find some more tables. After looking…read moreover the menus at the table, we headed over to the counter to order. Cashier was super friendly and nice and willing to answer our questions. Pizzas were fresh out of the oven and came relatively fast. We ordered a medium specialty pizza (14 in) and a small custom one (10in) but the medium I swear looked bigger than 14in. - Combination pizza: 4/5 green peppers were a little more raw than I would've liked, but plenty of toppings - Custom (pepperoni, basil, hot honey): 4/5 basil was overdone so they were more black than green, but overall flavor wasn't affected.

Wow, if you are looking for a pizza this is your place. We drove by and decided to give it a try…read moreand glad we did. Ordered a pepperoni pizza and a Caesar salad to go. The pizza had a wonderful under carriage thin crust with a side fluffy crust surrounding it. The sauce was delicious. The Caesar dressing was outstanding. Come give it a try

Pizza was delicious with an extremely friendly staff in 2025. Planning to order for grandson's…read moreBirthday for 2026.

I discovered this place after tasting one of their chevres by purchasing it at an Ellsworth…read morepurveyor. It was then that I discovered that they made pizza in one of those wood-fired, outside stone ovens. They are only open Friday, Saturday, and Sunday afternoons so it took me 2 years to get there but I finally made it. It is a farm, a goat farm, where you can buy goat cheese, goat pepperoni (goateroni), and buy and eat a pizza. There were 5 pizzas on the menu. They are not cheap ($13 for a pizza the size of a paper dinner plate) but they are delicious! We were really hungry so we planned to eat a pizza each but then we ordered a third and all of them were worth it. See my picture of the chalkboard menu. We ordered # 2,3, and 4. I have to say that the one with the caramelized onions was the best, probably because of the bite of the goat and feta cheeses. Watch the pizzas cook. It takes about 2 minutes. There is a long, high table to eat at or some Adirondack chairs to sit at eat under cover in case of rain or too much sun. However, this did not work well for my wheelchair companion so we just ate in the car. I also took home a chunk of cheese. Unfortunately, the pizza maker did not know what it tasted like but he was honest about it. It was delicious. Worth the trip if you like Neopolitan pizza with the thin and ever so slightly charred crust. Otherwise, eat elsewhere.

This was an amazing Pizza stop. Homemade pizzas made from scratch. With goat cheese from the…read moregoats that live on the farm. The owner also made the pizzas and she was super nice / friendly. The atmosphere is outdoors so it is only a seasonal restaurant. Delicious, but only open for a little bit and on the weekends. All of the clientele are locals that are regulars and freeze pizzas for months later. That's how good it is. They are meant for 2-3 people. Smaller end brick oven pizza.

Very good food and awesome service. The blueberry cider was fantastic. All of our food was generous…read moreportions, reasonably priced, and fresh. Our server was fast and very friendly. She was helpful when trying to decide what to get. We will definitely come back here when we do our annual trip.

This place came highly recommended, so unfortunately, we left pretty disappointed…read more We were visiting Maine hoping for seafood, but there was no shrimp, fish, or lobster available. We were told they had been extremely busy over the weekend, but having such limited options was still disappointing. The only seafood option left was the haddock chowder, which was under-seasoned. The buffalo Brussels sprouts were also a complete disappointment--we left them after just a couple of bites. With such a limited menu, we ended up ordering a burger. I asked for it medium, but it came out overcooked. We also waited for someone to offer ketchup, but no one did, so we ended up borrowing the ketchup container from an empty table. I think two stars is honestly being generous, but I'll give them credit for having a cute bathroom and the tater tots were the "highlight" of the meal.

Was a cool stop with fresh ingredients and a nice garden to walk around with your drinks while you…read morewait for food. Did we come for it? No. But it's a nice healthy option if you want to lay off the butter and lobster for an evening or just want more veggies in general. I personally wasn't a fan of the customer service. The waitress looked very annoyed with our questions and had to repeat one things to us about an entree. We felt like an inconvenience and when we wanted a side or water, it was very difficult to flag our waitress down. When asking another waitress-- they also appeared annoyed. Potatoes and veggie shareables: The best it can get. You can tell the chef really put his heart into these recipes. I should have just ordered more of this. Pizza: It looks great but lacked so much flavor. It fell apart so quickly, couldn't even hold. The crust was also overly burnt. The pepperoni is "local" but way too spicy for a typical pep. They need a sauce to help cool down the spice-- I'd say ranch-- but maybe the chef can come up with one better. It was one of the worst pizzas I've had. Cocktails: Tasty and refreshing. I wasn't drinking but went with Hop water. Adding a lemon to it helped brighten it up-- surprised that's not offered. A great one time experience!

We arrived at 5:30 p.m. on a Friday and were told the wait would be about an hour. The host…read moresuggested we grab a drink and explore the grounds while we waited, which sounded reasonable. After an hour, I checked back and was told there were still four tables ahead of us. We didn't end up being seated until nearly two hours after we arrived. Once we were seated, our waitress let us know the pizza would also take quite a while. It ended up being another hour before our food arrived. Waiting nearly three hours from arrival to being served is simply unacceptable. From what I could see, there were only about eight staff members working, including the host, bartender, dishwasher, and servers. It was obvious they were overwhelmed and the restaurant was severely understaffed for the number of customers coming in. While I don't blame the employees they were doing the best they could the business clearly wasn't prepared to handle the crowd. It's disappointing because the property has a lot of potential, but poor management, extremely slow service, and inadequate staffing completely overshadowed the experience. Until they can properly staff the restaurant and provide realistic wait times, I can't recommend dining here. Save yourself the frustration and go somewhere else.

The vibe of this location was lowkey and upper scale for a taproom and pizza house on the main…read morestrip of Bar Harbor. We ordered 2 pizzas for the kids- one cheese and one pepperoni. The pizza was well cooked and delicious. The kids enjoyed it. My wife and I had the surf and turf for two. A perfectly cooked and encrusted tomahawk steak and a split lobster on a bed of potatoes and broccoli florets. All of the food was flavorful and delicious. The service on point and keen to provide input and recommendations all while being aware and attentive to the needs of the customer.

After a lot of lobster in Maine we needed a change of pace. Pizza sounded like the perfect change…read more Blaze is a cute spot with a great patio (I feel like the vibe would be a bit different inside). We had the beet salad, bbq chicken pizza, kids hot dog, and shrimp basket. Everything was really good! Service was quick and attentive. We are glad to have found this spot!

Res ipsa loquitur... just read the signs…read more Things must not be well at this establishment. What kind of business does this? Don't bother when there are so many other great options.

No food on time all food tast bad ,food left out too long just garbage need better cook to make…read morefood and can keep up with demand

I got a whoopie pie and it had mold all on the inside (It was not dated anywhere) When I tried to…read morecall to tell them no one there could understand what I was saying and sounded very confused. DO NOT EAT THE BLACKBERRY WHOOPIE PIES.

Diesel advertised $3.99, only reason we stopped. Pump charged $5.19! Went in to question it, and…read morethe attendant just said the price was broken. Turn it off then! I'm pretty sure that's illegal! A couple cents different and I wouldn't make a fuss about it, but this is outrageous

Pat's Pizza is such a coastal Maine classic. It's your typical hometown pizza shop with all the…read morelocal vibes, and honestly I think part of why I love it so much is because I've been coming here multiple times a year on vacation since I was a kid. I wish I could give it 5 stars, but realistically it's probably not quite that deserving food-wise. That being said, I still love the atmosphere and nostalgia of it. They also have really good gluten-free options, which my mom loves.

We got a margarita pizza and breadsticks to go, so I can't speak much to the service…read more I don't think I can judge this as a margarita pizza, because it's hardly margarita, more like a cheese pizza with half tomatoes intermingled throughout. The undercarriage was decent, not much of a flop jlop, but not entirely crispy either, kind of right in the middle. The flavor of the pizza was bland. The flavors were all muted and it was hard to pick up on anything besides the cheese. For a cheese pizza, it may have gotten a 6.5/10, but because it's a margarita, I have to judge it more harshly, I'd give it a 5/10. The breadsticks were so dense. Almost like they didn't let the bread dough proof at all after rolling them into sticks. Genuinely, freezer breadsticks would have probably been better. 3/10.