We dined at Terra on a Friday night just after new years. The atmosphere was warm and cozy and had…read moreScandinavian vibes. The service was friendly and informative but a little slow. We had reservations and waited about 15 minutes batter being seated before we saw anyone again. We both ordered the braised beef from the seasonal menu. I was really craving some protein and this met that need! The beef was soft and flavorful. The mashed potatoes went well with the beef and the roasted veggies were amazing. All in all it was a satisfying meal that hit the spot.

We stopped in for breakfast during our stay in Jasper. Our waitress was lovely to chat with and…read moreoffered a few suggestions when it came to the menu. The food was delicious and my iced caramel latte was splendid. When we are back in town we will visit again.

I came on a Friday afternoon and it was packed busy and was seated at the bar section. It's a very…read morespacious upscale restaurant and I liked how you can see all the way into the back into their kitchen. I had a 6oz sirloin, with mushrooms and steak prawns added, mash potatoes, and broccolini. This was excellent and I felt happy with what I ordered. The bar area had wide screen television so it was great to also see the World Cup being played while eating.

We thoroughly enjoyed this restaurant. They fly fresh seafood in 2 to 3 times per week. The clam…read morechowder is to die for, we did the large. Our server Laura was awesome, gave us good tips during our dinner!!

I was expecting a roadside tourist trap. This place is legit. Nice modern ambiance, professional…read moreservice, and an interesting range of dishes for all tastes. Really enjoyed it!

We were expecting funky and fun from a place called Evil Dave's but this was such a mediocre…read moreexperience. The ambiance was nicer than expected given the name, it was comfortable and modern but lacked any charm. The drinks were a highlight, we all enjoyed our cocktails and mocktails. The server was also very attentive and communicative. The only item we really enjoyed was the goat cheese poutine. That was delicious. The entrees were boring. Two of my party got the blackened salmon special with rice, vegetables and curry aioli. They expected a flavorful experience but got white rice, steamed vegetables and barely seasoned salmon with a small side of flavored mayo. It was cooked well but just not very tasty. I got one of the staff favorites, the bison meatloaf, which was also pretty bland. The meals were served like a convention center banquet meal instead of saucy, flavorful and fun.

I have gone there for breakfast, lunch and dinner! For…read morebreakfast, they have a limited menu, but the quality and the taste of the food is very good! What I didn't like about the breakfast experience is the cup size for coffee! I think the cups are small compared to the similar businesses. For dinner they have a better menu and the food is pretty good! I have tried their special a couple of times and I enjoyed some of their dishes and appetizers! I didn't enjoy their cocktails since they seemed to be a bit homemade quality, and maybe overpriced? My good example is their old fashion which was the smallest I've even seen! The interior design and the atmosphere is great and a great place for date nights! The staff was always nice, friendly and helpful and I liked the customer service! Overall the quality of the food is good and I know I'll definitely go back there!

We stayed in a cabin of the lodge three days. Therefore we had at least two breakfast and two…read moredinner at the restaurant. For breakfast we ordered the alpine start (yogurt with homemade musli, brioche with jam) and the waffle plate. We enjoyed both of them; there were a good starting for our morning (breakfast opens at 7:30am). For dinner we tried the chicken, the meatloaf and the ribs. Everything was very good. I can't complain about the taste of the food. My only "complain" is about the small portion of every dish and how slow was the service during the dinner. The first time we ate here we waited almost 1 hour for our meal (I know there was a big group and other tables, but the service was very slow). Overall the restaurant and the place are amazing because of the view of Athabaskan river and the mountains around and they have s'more pit and other event almost every night.

My husband and I had soup since it was a cold June evening. He had the French onion and I the…read moretomato soup and we split an order of bannock. Our server was sweet and very good. We got a table by the window and had a really nice meal. Oh and we lived the Raspberry Mule, complete with fresh berries.

Good food. Good service. Nice restaurant We enjoyed the mushroom tagliatelle The interior…read morewas rustic but refined

The restaurant had a diner feel and felt quite cozy…read more Our group ate twice here during our visit to Jasper. We had lunch here on our 2nd day since we were craving burgers and fries. The burgers were good but the fries were exceptional. One person in our group also had fish and chips and that was good too. One had brunch and ordered pancakes, and those were really good that we decided to go back for breakfast the next day. For brunch the next morning, we had the Lou Lou's Omelette and some waffles. Both were exceptional and really hit the spot. Service was excellent, all the servers always had smiles on their faces and were always attentive. When we visit Jasper again, we will surely stop by Lou Lou's!

Loulou's Breakfast & Pizzeria is a nice restaurant on Patricia St in Jasper, AB…read more Loulou's serves traditional breakfast plates, omelette, skillet, and egg benedict dishes. Loulou's also serves pizzas, ranging from the basic to special pizza pies. My partner had the Loulou's breakfast, which includes two eggs, toast, potatoes, tomatoes and your choice of meats. I had the three-cheese omelette with potatoes and toast. Both dishes were very tasty and cooked to perfection. The ambiance of the restaurant almost looks like a 1950's dinner, and is super cool and very welcoming. Soft jazz music was playing while we were there, which made it relaxing as well. Service was excellent and spot on, very polite and professional. A must if you are in the area of downtown Jasper and even just passing through!! I look forward to returning to try their pizza.

The Whisky Jack Grill Jasper, Alberta Canada July 2026 I…read morewas in Jasper for two days, on a train vacation that got me out of the District for the semi quincentennial. On Amtrak the trip began in Washington, D.C., through Chicago, then Seattle, then Jasper. Amtrak got me to Seattle seamlessly; and VIA Rail Canada got me from Seattle to Jasper, just as painlessly. Really good planning by my Amtrak Vacations representative, Kevin Guadagnoli, who was working through Railbookers. During the time I had in Jasper, I had the chance to breathe, to observe, to inhale, and to enjoy. Jasper provided all of this, and The Whisky Jack Grill was a major part of the benefits of this trip. I was at the Grill in mid-afternoon, and Tereza was there with no wait and a menu, and a helpful attitude. I settled in with no prior knowledge of what the venue had to offer. Great start: the menu included a beef goulash (spicy smoked paprika beef, potato and onion with a fresh oven-baked baguette, $22) that I was sorely tempted to order, and a competitor - beef Stroganoff (served with linguine past, topped with sour cream and pickles, $34). But I was looking for a lighter option and found it with an appetizer: sticky-finger black pepper tofu! Peppercorn, honey-molasses, butter glazed tempura-fried tofu, served with a delicious Asian slaw ($22). That plus a 4 p.m. double gin and tonic ($12) brought the bill for my late lunch to $35.70 plus a $5 CAD tip. Really impressive service, excellent food, and reasonably priced. Conversation friendly, spacious, and relaxing. I doubt I'll have the chance to return to Jasper (I'm 70 and live in D.C. and my traveling days may be numbered) but if the four winds bring me back, I'll save space for The Whisky Jack Grill. (And I don't mean to be a pest, but according to the venue, there is no "e" in Whisky". Just saying, because that's what's on the postcard they left with my tab.)

We sat outside and I think our waitress forgot about us. We got there in time to enjoy happy hour…read moreprices, beer was great and so was the salmon appetizer.

I would give 5/5 for the service for this place. There were board games kept at the back of our…read moretables. The music was great - nice relaxed vibe to this place. The food looked better than it tasted. The decor is pretty awesome too. I tried elk meat for the first time and enjoyed it. The steak was too well done and the chicken fajitas veggies were tastier than the chicken. They got us extra hot sauces - which again goes towards a great experience with the waiter. Just be aware, this is under the ground level restaurant- so there is no natural light.

Very mediocre unfortunately. I didn't love the guac, it seemed like it was store bought. Both my…read moreand my sisters food was lacking flavor, salt or something, from the fajitas to the rice and beans. Just very tasteless. The elk tacos were okay but were also missing something. No issues with service though, they were nice.