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    The 698

    4.6 (78 reviews)
    Open 11:30 am - 2:30 pm, 4:30 PM - 9:30 PM
    Updated 1 month ago

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    THE 698 ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Good for groups

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    Recommended Reviews - The 698

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    Shumai and Red Chili Dumplings
    Toni S.

    We had a wonderful lunch at 698, our sever Claire was great and attentive even with our toddler. The vibe and decor was perfect. Everything we ordered was amazing but the kiss of fire roll and red chili dumplings were my favorite. Definitely will be returning.

    Crispy Tuna w.Truffle Oil
    Mel T.

    A solid, intimate date night spot. The lights are dim, the drinks are flowing, and the food could not be better. We started off strong with the crispy tuna with truffle oil as our appetizer. Wow, I would come back just for that. Then, for our rolls I got the Kiss of Fire and we split the Angry Lobster roll. I have never seen a sushi roll with a full lobster tail on top of it and I'm glad we chose to order it. Combining two of my favorite seafood items, sushi and lobster, was a brilliant choice. We will be back here, probably sooner than later.

    Spicy Edamame
    Jaclyn C.

    Absolute amazing experience. The food was delicious, ambiance was really fun and the service was top notch. The edamame was a classic starter. The red chili dumplings were such a great addition. They are pretty spicy so keep that in mind but cooked perfectly and had a ton of flavor. The classic sushi rolls were exactly what you'd expect and the dynamite roll was perfect. Really enjoyed trying this place and can't wait to come back. Shoutout to Claire, our server, who answered all of our questions, offered great suggestions and was extremely attentive!

    Smoked tuna with truffle oil
    McKayla C.

    Trendy decor with both great food and service. Extensive wine and cocktail list with good nonalcoholic options. The sushi was fresh and delicious. We enjoyed celebrating Valentine's Day and look forward to eating there again. Best sushi in Columbus !

    Chef's Omakase Appetizer - A dark ceramic plate holds an assortment of sashimi slices, including tuna, salmon, and white fish, arranged with green shiso leaves, shredded daikon, a lemon slice, wasabi, and pickled ginger. The presentation emphasizes fresh seafood and traditional garnishes, typical of Japanese cuisine.
    Charis W.

    Beautiful restaurant with aesthetic decor and great service. The menu has a lot of variety to suit all tastes. Ordered the chef's sushi appetizer which was a nice variety of sashimi. Also ordered the crab truffle fried rice, chirashi, and two special rolls. Everything was delicious, my favorites being the two rolls and the fried rice. The chirashi was not what I expected, it was basically a larger plate of sashimi, but I guess since it wasn't specifically called "chirashi-don", I shouldn't complain. Everything was delicious.

    Beef Bulgolgi
    Brent W.

    First time trying this spot. I was walking down high street and noticed it earlier this week I knew I had to try it. It's a Sunday afternoon and the place is dead. I'm the only person here. The restaurant is very cool inside. Nice vibe. I remember the space as El Segundo Mexican restaurant. Unfortunately, it didn't last very long. I personally like the changes they have made to transform it into an Asian kitchen. The menu is large. You have a nice variety of Asian food options and my favorite...SUSHI! The Short North needed a good sushi spot. I have high hopes. I ordered a Flying Dragon roll and a shrimp tempura roll. They both were beautifully presented and tasted delicious. I'm excited to come back for more sushi. I also ordered Beef Bulgolgi. I was very disappointed with this dish. It came out on a hot skillet and it looked like fajita meat and onions. It reminded me of more Mexican than Asian. It lacked much taste at all, except the onion. The meat wasn't tender as advertised in the menu. I was expecting more of a mongolian beef type dish with tender filet mignon beef. This was unfortunately tough. I hate to be that person that returns a meal, but this really wasn't good at all. At the request of the server, I decided to go with a different dish- the Yaki Udon. The flavor was ok, nothing special. My biggest complaint is the noodles are way over cooked and soggy. Udon noodles should have some chew to them. I hate to seem like I'm complaining. I just see some real room for improvement here. The service was good. Friendly and professional. You can tell a lot about a place by how they handle a problem. I thought they handled it well. One recommendation I'd give them is to follow up with the customer after they have taken a few bites of the food. I did have to wait awhile before they circled back to check on me. Remember, I'm the only person in the restaurant at this time. My initial impression is I'd come back here for sushi any day of the week. As for the other Asian dishes, the jury is still out. Maybe it was an off day. Maybe they still have some bugs to work out. I gave them feedback, now it's up to them to see what they do with it. I really want places like this to succeed. I wish them the best!

    Kiss of Fire Roll
    Henry N.

    I had a fantastic solo dinner at this restaurant last night. I came without a reservation, but was lucky to grab a seat at the bar. The restaurant was absolutely hopping! There were a lot of patrons and the energy level was high. It was very busy for a Friday night, so I would recommend getting a reservation. The menu is beautifully designed with artistic photographs of food and drink that they serve. The restaurant itself is chic and gave sophisticated Izakaya vibes. The bartenders and servers were working furiously and were very attentive. My meal included hot sake, the Omakase nigiri sampler, the Kiss of Fire roll and the truffle fried rice topped with crab. The sushi was delicious and the fried rice was absolutely decadent. I'll definitely be back the next time I am in Columbus.

    Dessert
    Jasmine T.

    I love it here :) I've been once for lunch and again for dinner and each time I enjoyed myself. My fav spot was the booth by the window, but there's plenty of cute decor to enjoy in other areas. I can't remember the name of the sushi roll I tried, but it was delish along with the mushroom pasta. I came back and tried the shrimp fried rice, a shrimp tempura roll, and a few desserts...all good! Our servers were also very friendly each visit. I'm looking forward to coming back for a solo date and snagging a seat at the bar.

    Back left Alaskan Roll Front left Eastern Roll Right Crunchy California Roll
    Nick M.

    Great experience here! Stopped in last week for an early dinner. Very intimate space but also lots of tables. Only ordered food, so I cannot comment on their drinks. Our server Riley was very friendly and helped us navigate their large menu. Sushi was delicious; I especially recommend the crunchy California roll. Had the shrimp dumplings as an app and 3 rolls between two of us which I thought was plenty of food. Only downside would be that our food took a bit to come out. That being said, great time here and cannot wait to come back.

    Looking at the kitchen from our booth
    Chelsea C.

    This place is a total vibe! It's dark and cozy and elegant all in one. My husband and I had Valentine's Day dinner reservations here and it checked every box! We started with appetizers of crab Rangoon and spicy edamame. I only got one bite of the crab Rangoon because my husband loved them so much. They weren't traditional crab Rangoon. They were a little more round and danish looking. They were called "tarts". The edamame was fantastic and we dipped the pods in the crab Rangoon dip. Next we got sushi! Man these were great! We ordered shrimp tempura, add cream cheese and add asparagus. We also ordered the pink lady. These were delicious. I've been searching for Haiku level sushi ever since it closed and this is the closest I've found! For the entree, we ordered General Tsos. This was SO good, but we were full, so we took it to go. Pro tip: if you want sake bombs, order one house sake and 2 bottles of Sapporo. Make your own bombs!

    Navapat K.

    Very nice spot, their decoration and interior are so nice for an upscale sushi place. Food was good and the price was not too crazy expensive. On my I'll be back's list :D

    Shrimp Tempura Roll
    Brenda T.

    698 Restaurant, formerly Harvey and Ed's on High Street. I highly recommend 698 Sushi-Kitchen-Lounge. Reservations are strongly advised, as the exceptional quality of the food and the pleasant ambiance consistently garner high demand. Their menu features the finest sushi in Columbus, complemented by an extensive selection of East Asian-inspired dishes.

    Surf and turf sushi, delicious cocktail, amazing staff and decor - A plate of sushi rolls with a lemon garnish and a cocktail in a textured glass are on a table at The 698 restaurant. The background features green chairs, hanging pendant lights, and star-shaped decorations in various colors, creating a festive atmosphere. The restaurant interior has dim lighting and a cozy ambiance.
    Rachel A.

    The surf and turf sushi was amazing. Their special cocktails were delicious. The servers were incredible (should out to Audrey R) and the GM swung by a ton to check in on us. Loved the ambience. Will go back for a date night!

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    Ask the Community - The 698

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    The Alibi Bourbon and Cocktail Lounge - Wright bros

    The Alibi Bourbon and Cocktail Lounge

    (102 reviews)

    $$

    Short North

    I really, really, really love the drink menu of the Alibi. Like, a lot. Their visual chart is a…read moregodsend for cocktail explorers, and all of the drinks came out delicious and exactly as described. It's so creative, and the drinks are really the stellar stand out here. However, the atmosphere of those drinks is what gives me pause when thinking about coming back. The limited table situation, tiny cramped space, and loud music means that it doesn't feel particularly relaxing. People are constantly brushing up against you (even at 5PM), and holding a conversation at a normal distance is nearly impossible. NOTE: This place is covered in dust. No shade to the ownership as it doesn't appear to be anywhere near food prep areas (it's on the decor, on/around shelving, all over the faux plants, etc.), but if you're someone who's sensitive to dust, this is probably not a good fit. PROS: -I loooooooove how they've done their drink menu. As someone who is still exploring the potential of cocktails, their nerdy "chart" that places all of their drinks on a sweet/bitter and alcohol-forward/approachable visual chart is SUCH a help. As such, everything I ordered was absolutely amazing for me. I knew exactly what to expect from a drink because of its position on the chart, and it delivered. -Their drinks are really unique. Aqua faba? Fat washed alcohols? Lollipops or toasted marshmallows as garnishes? Super cool. Don't let some of the weirder descriptions creep you out of trying them. -All of their drinks were delicious. Everything I ordered was exactly as described. I often go places where the taste is barely related to its namesake, but they were entirely on-point here. CONS: -I'm not sure if someone called off that night as other reviewers are in love with the service, but our service was really really slow. No real rapport with the staff; just stating the name of a drink as they rushed past and then they were off to try to clean a table or take someone else's order. The drinks they made were great, but this isn't somewhere we'd go if we were in a hurry. -The pictures do not accurately convey how small this place is. Like, it's small. I'd guess less than 1000 square feet. My apartment is bigger by a lot. This isn't necessarily an issue, but it means people pile up quickly as they wait for seating (there's like 4/5 tables and then bar seating). The human walkways are small enough that the bartenders and other guests will brush against you a lot - even while seated. -I get the vibe they were going for here, but with the smaller space, I think a lot of the potential decor options had to "go" in order to fit more humans. It's giving me hardcore The Hearth Room (in Cincinnati) vibes, and I think it could honestly pull it off if it simply had more space. The "relaxed, sophisticated bourbon bar" doesn't quite come through as well when things are so focused on simply fitting in more bodies. -It's loud AF. Like, really, really loud. Between all the people and the blasting pop music, it required leaning into someone's ear in order to speak at normal volumes. We'd regularly have to pause the conversation if something in the music was building to a drop. This is not a place I'd take someone I wasn't very very comfortable with because it really requires being in someone's space to talk. -There's a single all-gender toilet here for everyone in the establishment. It's basically a revolving door of people in and out of it. The door auto-closes, however, so it's really difficult to figure out if it's open or not. There was usually a queue of people waiting in front of the door.

    I never leave Alibi disappointed. They always have such a creative menu with something for…read moreeveryone. It always amazes me how quickly they crank out such creative drinks. I'm sure some of them are batched, but they don't taste like they are. Service was excellent, as always. Endlessly knowledgeable. Small place, but never feels crowded even when full.

    Denmark - Old Fashioned

    Denmark

    (169 reviews)

    $$

    Short North

    I only heard of this place and went originally because of my Danish heritage, but I ended up really…read moreliking this place. It has a modern, speakeasy type feel to it. I got an old fashioned that was tasty. I didn't eat any food and only stayed for approx. 25 minutes, but I felt like it would be a good spot for an afterwork drink or pre-dinner drink with friends.

    I continue to be astounded by Denmark…read more Their cocktail quality is absolutely A+. The bartenders clearly care about the drinks, and it shows in the freshness of their ingredients, how they pour, and even the pre-chilled drinkware. Every drink is made with intention, and even when I order a "classic", it's clear it's made with attention to detail. All of this while being on-par or cheaper with most of the Short North bars. Astoundingly cheaper than any of the rooftop locales. Seating is plentiful. You order at the bar and take your drink to sit wherever you'd like. Most of the seating/decor looks like it's from IKEA, but it's clean, modern, and comfy, and it's great for enjoying your drinks as you converse with friends. Denmark's vibe is very heavily "enjoyed high-end, balanced flavors in the company with friends and people you love to talk to". This is not a place to come to "pregame" for later activities. If you're on your own adventure, they have a small bookshelf full of cocktail nerdery (not just recipe books) including balance points for temperature and ice for perfect cocktail flavors. There's some really cool cocktail knowledge books to read here. It can feel a bit pretentious, but if you want balanced, unique flavors (no sugar bombs here) made by people who treat cocktail crafting like an art, Denmark is one of the few places in town you can find it.

    The 698 - sushi - Updated May 2026

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