Brunch was so good. Everyone left with a smile. The biggest surprise was the "cakes" with cherries…read moreon top and chocolate chips with walnuts. The proportion and textures were such a great blend--not too sweet and the whole foods added that special touch. The potatoes were also licked clean as well as the mushroom gravy with biscuits and tofu scramble. The bed of arugula under those dishes gave them a wholesome boost. Our eyes and stomaches were fully satisfied. We'll be back again this week and probably get the same thing since the combo was so good though there were other enticements on the menu! The location reminded me of a food festival, and the bathrooms nearby in the main building are clean with cool industrial finishes.

New fantastic location! Same fabulous food! Great flavors…read morecome from the spirit with which it is prepared. Vegan is heart centered good for us and great of our divine mother earth. Sharing what is both tasty and healthy is a calling that great chefs have answered. Long time in Bend creating great meals, now with more folks to share with at this family friendly creative pod. The little ones will love the place and the adults the food and a nip.

Upon entering the food truck area, we were immediately released by the soothing music playing…read morethroughout the nearby seating area. Hubby informed employee of his severe nut allergy and we were happy to learn that the only things that contains nut is their sour cream and peanut butter rub used for their seitan ribz. After looking at the menu for a few minutes, and seeing the list of ingredients for their vegan mac 'n cheeze sauce, I ordered the St. Louis Style Ribz with mac 'n cheeze and a special vegan Cuban sandwich with kettle chips while hubby ordered the classic mac 'n cheeze with tempeh. Upon picking up our food, we were impressed by the presentation of the food, the portion size and the combination of flavors. This vegan food cart is a must visit!

My favorite vegan spot! I am not vegan myself but I love this place. The bitchen' chicken sandwich…read moreis delicious. If you are in Bend or go to the midtown yacht club definitely give it a try.

Really great spot! The burrito bowl that I got the first time I went was amazing, and the second…read moretime I went avocado toast was also really solid. Today I just grabbed the Chia parfait and a golden milk latte. Both of which were awesome The only thing I will say is looking at the old menus that are still on here... I really wish they still had the cacao latte using Laird products. I would easily be a regular if they did

Great location & spot for this vegan restaurant. The service was kind and welcoming; also speedy…read more They have seating inside and outside. The spiced burrito was really good, next time I shall try the bowl of this

Spork is awesome! We were driving through town on our way home to Cali and needed to get some late…read morelunch, early dinner. We arrived around 230 on a Wednesday and were surprised how many people were coming and going. After our experience, we understand why. We got in the short, quick line and looked over the specials and menu while waiting. I ordered the heirloom salad (but got the macha salsa on the side because I'm wimpy) and the elote corn, both on the " very, very specials" board. Randy ordered the chicken tinga taco and the carnitas taco and an order of chips and salsa. Corina got the beef and broccoli which came with a side of Jasmine rice. Everything was delicious although Randy was missing a couple things: a spicier salsa and thinner chips. I thought they were fine but he is quite particular where chips and salsa are concerned. He enjoyed the tacos, loved that they were street tacos and thought the carnitas were a little more flavorful but both were good. My salad was fresh and flavorful, all the components (minus the spicy macha salsa) made it exactly what I was hoping for. The corn was buttery, creamy, flavorful. The best I've had. It's a whole piece of corn broken in half and slathered with all the goodness with some slaw, cotija and lime on the side. Corina's beef and broccoli was scrumptious. I don't normally enjoy that dish but this one was excellent. The meat was flavorful and not grisly and the broccoli was cooked perfectly, not mushy. It was a huge portion. After eating a piece of the corn, she's got beef broccoli leftovers. Randy also got a raspberry soda which was good, not super sweet, and Corina got the apple mint lemonade which was very good. Everyone was nice and helpful and the music was a good level, plenty of seating. Apparently some outside too. We absolutely are looking forward to going back. PS picture of the wallpaper in the bathroom just because I loved it.

Food was probably a 4 by itself but the order system is weird which made the ambience chaotic. They…read moremake everyone order before seating first, which in theory would make the wait time shorter but in practice this didn't work because the same guy taking orders was the guy bartending at the front. Needs one guy serving drinks and answering questions about the menu, and one person taking orders. The food was Chinese fusion with Mexican influences and we got mala noodles, 1 shrimp taco, and fried chicken. I'm Chinese and my husband is Mexican, so in theory this place would be right up our alley. However the shrimp taco's tortilla was not made fresh which is is the whole point of the taco (the salsa and the tortilla). The chicken was decent but not spectacular. The mala noodle was good on flavor (kudos for keeping the "ma" part intact) and probably the best part of the meal, but the rice noodle needs to be cooked 1-2 minutes less.

Excellent salads! I had the pear/ Gorgonzola, my partner had the spinach/ pistachio with chicken…read moreadded. Best salads we've had in a looong time, and for much less than spendier restaurants in Bend. We sat outside with the dogs, in the shade at 2pm in July. Nice perk. Our friends had the pizzas, one of which was gluten free, and they said they were also excellent. We will be back to try the pizzas in the near future.

This pizza left a lot to be desired... I'm pretty disappointed in the lack of toppings and flavor…read morefor the price. Let me start by saying that I did carry out the pizza, but I was able to snap the photo and eat the pizza within 10 minutes of my pickup time. The gluten-friendly crust up charge was $6 - which I don't mind paying, however, I do expect to have the pizza cooked correctly if there's going to be an additional charge (cooking time longer for crust/cheese ratio?!). I paid for extra cheese and I still feel like there is a dusting of cheese baked onto the pie. All that being said, I still feel disappointed that the sauce and pizza in general just was not what I was expecting.

I'm going five stars here to support the chef and staff because I love the place and the vibe. But…read moreI had a few issues with the food. First everything seems to be one thing too complicated -- eg, I had the Cacio e Pepe and it had breadcrumbs on it. I don't need crunch on my pasta. The burrata was awesome and didn't have too many ingredients but that harissa orange jam was superb. But back to my "too much" theme, while I have never complained about "too much truffle" in my life, they managed to go there. I got truffle on my pasta and was expecting a few thin slices or fresh truffle, but got what appeared to be a ton of minced truffles -- almost resembling tapenade -- which just overpowered me an the dish. The staff were amazing, the meatballs were superb, the raging pasta very good, and the chocolate mousse outstanding so I will be back. String suggestion: your pasta is SO good you should offer up a simple version (olive oil, garlic, parsley) that will blow people's minds.

My family and I enjoy a nice dinner at Bosa…read more I really enjoyed the fondue--game changer--and my delicious pasta, cachio e pepe. The meatballs were large but that SAUCE is amazing. The pear spritz and honey bear were also delicious. 7/10 because my husband felt rushed.

Love the atmosphere. The pictures and table decorations were very interesting and seating was…read morecomfortable. Nothing special above and beyond insofar as the service but it was not bad either. I would say, they did their job. My granddaughter and I both got the Khao Soi Curry with Chicken. It was fantastic. Hot, creamy and coconutty with just the right level of spice. The portion was extremely generous making for some excellent leftovers. It had crunchy noodles for texture, soft noodles for chew and it was very saucy, with a decent portion of chicken. If I had to find a negative, by itself, the thinly sliced chicken seemed under seasoned and would have been dry had there not been a good amount of sauce. All in all, I highly recommend a visit to others and deemed them worthy of a return visit to try some of their other menu items.

I like to keep my reviews positive but honest, and returning to Wild Rose I knew I had to give it a…read moresolid 4 stars. We have been in the past and had stellar experiences. Today had some wins and some small misses. Being a weekday, we were seated quickly with no wait at all. The host, our server, and the food runner were all lovely! As always, the decor was great and the vibe was lively. We ordered our favorite soup, the Tom Kha. It's the best version we've found, and is a must every time. For our main we split one of the featured dishes and were unfortunately underwhelmed. It was very salty and one-note, and it was supposed to be topped with a soft boiled egg. The egg on top was very over cooked, with the grey ring that can form around the yolk. Wild Rose can be excellent, and I recommend visiting if you like Thai food, but I was left wanting after this visit.

I love this place! Plenty of draft beer choices, great food, and great service!…read moreThis is a very lively, fun place where you can go to chill after work, play, or just exploring the area while on foot. Food: Really good artisan cuisine, this is way better than typical "pub-fare" Their pizza is amazing too! Grab a beer, get some grub, and grab a shirt before you leave. You must go there when you're downtown window shopping. Prices: $$ What you'd expect for such a great place! Parking: This is downtown, so before rush-hour, it's not bad (be mindful of the parking time posted on the signs). You probably don't need reservations, I never have, but if you have a large party, might be a good idea! Very enjoyable!

We stopped here for lunch while in town for a conference. The food was your average brew-pub fare…read morewith nothing standing out as amazing, but it was good. Well, except the wings which were a little dried out, but still edible. The fries were hot and fresh, the Nashville chicken sandwich had a great spice and was freshly made, the size caesar salad was small, but fresh and flavorful, and the Margherita pizza was one you'd expect in a brewery, but won't make you think you're in Italy. We didn't partake in beer since we were off to work in the afternoon, but looking at the menu, I didn't see anything that was for me. I'm a wheat beer fan and didn't see anything that would entice me to return for a beer later.