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    Thai Society

    3.6 (419 reviews)
    ModerateThai, Salad, Soup
    Open 11:00 am - 3:00 pm, 5:00 PM - 8:00 PM
    Updated 2 months ago

    Order Thai Society Takeout or Delivery

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    THAI SOCIETY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Thai Society

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    Pad Thai
    Susan D.

    Decided to try this place for the first time on a Tuesday evening back in March. We've gone a couple more times since then. It's not a big place so it wouldn't be good for large groups. Each time, the employees - especially the ladies who work there, have been so friendly & helpful. The dishes always arrive in a timely manner with good presentation. The food's consistently good, good portions and good price point. We've had pad thai, drunken noodle & some of the different curries. The spice levels have been spot on. Our favorite Thai dessert, sticky rice with mango is different at this place. It's made with a purple rice with a slightly harder texture which tastes ok but not our preference. We've had to go to other Thai restaurants for that. Other than that, it's a good place to get good Thai food. We'll definitely be back.

    Kris H.

    A small, quaint place with indoor/outdoor seating. The service was excellent. I was having to wear a sling from surgery and the server helped me pack up my leftovers. The food is good but not mind blowing. Definitely will return

    Shrimp Woonsen on left. Chicken Pad Thai (w/o sprouts, tofu and peanuts) on right. Both were great.
    Heather J.

    Lovely place. Small, intimate dining with lots of takeout traffic. Waiter, Tyler, was charming and hospitable. My favorite dish, Pad Woonsen, wasn't on the menu, so I asked if they had it. Tyler said it is off-menu but available. Shrimp had good texture and flavor and was plentiful. Iced water came with cucumber. So refreshing! In short, great food, service and ambiance. Will most definitely return to explore more of their dishes.

    Pineapple fried rice with chicken
    Heather R.

    Small little restaurant, friendly staff! Food was very good, we got the crispy pork belly app, yellow curry, pad Thai and pineapple fried rice. I would definitely order everything again, though fried rice is a little pricey $17. Will definitely be back

    Ginger chicken lunch special
    Nita T.

    This place was disappointing. I was looking forward to Thai food and was really excited when I was asked "how spicy, on a scale of 1-10". Things quickly went down hill from there. We ordered from the lunch menu which was a good deal. But more on that later. To start, we ordered the papaya salad. Off of the lunch menu, which boasted soup, salad, and an appetizer, I got drunken noodles with chicken and my boyfriend got "ginger" with chicken. First, it took a while for water to come, and then there was a bug in mine but our waiter quickly replaced it. Then, the papaya salad came out and it was really bland. It tasted like they used watered down fish sauce instead of the real thing. The papaya was fresh and crispy though. Our meal started out with a small bowl of soup. It was some sort of sour broth (really yummy) with clearly frozen peas and carrots. Strange, but tasty enough. The appetizer was what got me. Two pieces of fried wonton wrappers with what appeared to be a single piece of spinach inside. And it came with a dipping sauce. That was strange. Was it a garnish? Some type of crouton? Why was there sauce? Was it supposed to have filling but they forgot? Regardless, I ate it because it was fried and fried things by nature are delicious even when they are void of filling. The salad had a finger dressing which was watery but tasty. My "drunken" noodles were dry and completely sober. The noodles were spicy, which I had asked for, but it didn't taste like there was any drunken flavors in it. My boyfriend's dish was a lot better and saucier and came with rice. Overall, not really great Thai food.

    Beer and paper plates

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    6 years ago

    Awesome food, awesome staff! Our go-to restaurant. They are doing great with their Coronavirus safety measures too.

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    7 years ago

    I love this place! From the soup to the curry and noodle dishes. I have had almost everything on the menu and I cannot pick a favorite.

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    Page 3 of 11

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    CHIKO - Fried rice // ribeye & rice cakes // spicy soy wings // potstickers // orange-ish chicken

    CHIKO

    4.4(748 reviews)
    2.1 mi
    $$

    for nearly two years, Scout, my orange, husky-looking mut and I have been driving by their…read morenow-shuttered Encinitas location four times a week after playdates at Power Lines Dog Park. every time we do, I think "we gotta back there for another visit." pretty sure CHIKO has aged out of my draft queue. now that I've finally gotten around to finishing the review, they've been closed for months. in the draft, I suggested CHIKO might not be a destination restaurant, but if you happen to be in the neighborhood, it's definitely a place worth stopping by for eats. if you wait long enough, like I did, the nearest ones are in the DC area and probably not worth a cross-country trip. sad.

    Post-mortem... I was sad to hear that CHIKO permanently closed their doors at the end of last year…read more It's rare for an East Coast based Asian chain restaurant to migrate to California, but that was what CHIKO did. As noted by its name, this place served a fusion of Chinese and Korean cuisines. Their Encinitas location took over what used to be a roadside diner along N Coast Hwy 101. The seating capacity was less than 40 people which included a few high-top counter spots. At my last visit, I came for a late dinner before their closing time. A large menu was posted on the wall behind the service counter that listed about two dozen food offerings. The items seemed to be comfort food like pot stickers, spring rolls, fried rice, and chicken wings but flavored with unique combinations of seasonings and spices. I started my meal with the Marinated Beef Tri-Tip Skewers which came as a set of three and a Chinese mustard for dipping. The meat was very tender and well-seasoned. I also ordered the Cumin Lamb Stir Fry which the cashier said was medium spicy. After tasting a couple of bites of the noodles from the serving bowl, I agreed that the heat level was moderate, even for my palate. I thought the portion size should have been more for the price. That was my main criticism for both items, otherwise the food was solid for an Asian fusion eatery.

    Photos
    CHIKO - I love chiko-lada! Soju is deadly (good).

    I love chiko-lada! Soju is deadly (good).

    CHIKO - Pork and kimchi potstickers

    Pork and kimchi potstickers

    CHIKO - Sesame custard

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    Sesame custard

    Thai Society - thai - Updated May 2026

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