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    CARiN de RiA

    4.4 (576 reviews)
    Closed 11:30 am - 8:00 pm
    Updated 1 week ago

    CARiN de RiA Photos

    Business Info

    CARIN DE RIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Maricris R.

    Great location in Encinitas,found a parking spot right away! I was so hungry and ordered $134 worth of food for 2! Took the rest to go for the kids. I was excited with menu! It had a lot to offer. I called in so food was ready when we got there. Pansit per my friend could have been a little firmer. The "spicy chicken adobo" was not spicy at all and I feel it had a lot of soup. My non ily firiend had to ask for salt and pepper. The Sinigang Bulalo was ok. The grilled pork was kinda tough to chew. The bean sprouts with tofu was good. The garlic rice was ok and wish there's garlic to taste. Have not tried the bbq and I look forward to eating that for dinner. They had nice seating and comfortable space for guests. The restroom is also clean and well maintained.

    1/13/2025.  Oxtail Kare-Kare ($28): flavorful garlic pb stew.  This ver. has more of a curry/soup consistency that I adore, 4/5 stars.
    Jeff F.

    This is an unassuming location for solid Filipino food, but yet a welcoming addition. Oxtail Kare-Kare ($28): flavorful garlic peanut butter stew. This version has more of a curry / soup consistency that I adore, 4/5 stars. Bistek (braised beef) Tagalog lunch ($14 + $2 upgrade): the beef is tender and the sauce has umami flavors. This was easy to finish, 4/5 stars. Chicken bbq lunch ($14 + $1 upgrade): the marinade is slightly sweet that went well with the tender chicken. However, this would have vastly improved if they used juicy chicken thighs instead, 3.5/5 stars. Nonetheless, I'd return if I was in the area and craving for some Asian soul food =)

    Anna C.

    Called ahead to order lunch for Monday, the food was ready in 15 minutes. I got the weekend lunch special ($14) with pork adobo, which also came with garlic fried rice (+$1), pancit, and 2 classic lumpia. The pork was tender, a little on the oily side, and savory with a heavy garlic flavor--delicious. Would skip the garlic fried rice next time because the garlic flavor with the meat was sufficient. Portion size was reasonable, I finished all of the food and felt decently full. Street parking was relatively easy.

    Facade
    Mirabelle N L.

    We were looking for a place to eat Filipino Halo-Halo. My niece found this place. Not only did we order Halo-Halo , we added siomai (too bad only an order was left IT IS SO GOOD!), added lumpia shanghai, chicharon bulaklak and of course let's not forget garlic fried rice. Service was fast. Amazing SATINE remembered what we ordered - which was a lot! A memorable time and being satisfied with our food. For sure the décor looks FILIPINO Place if so relaxing and one would really enjoy the food. Thank you!

    Our favorite Filipino cuisine spot in San Diego. Good tasting food and friendly service. Owner to the people who are there serving are laid back and nice--true Filipino vive. My wife always orders the chicharron that comes out hot and crackling and now my 7 year old son loves it too. Ambiance wise it's a quiet and cozy away from the noise, and you can always find street parking next to or close to the restaurant.

    Oxtail kare kare
    Liz P.

    Surprisingly authentic! If you're craving Filipino food and far from the usual spots, this might just satisfy your palate. Food came in hot and appetizing, the portion size is enough for 2-3 people. Service was decent and the restaurant has Filipino flair.

    Halo halo and Turon

    This is clean and super chill spot where you can relax and enjoy some pretty good Filipino food. We had 3 lunch specials (one pork adobo, one bistek tagalog, and one kaldereta). Each came with rice, lumpia and pancit. We also had camamansi juice, Turon, and halo halo. The Calamansi juice was five star, flavorful but softened with the right amount of sweetness. The entrees were all good, but the portions were kind of skimpy. It was the smallest portion of pancit I've seen in my life. Also the bistek was mostly onions in sauce with a few pieces of meat. Flavor in everything was pretty good. The pork adobo had the most flavor of anything we got. The halo halo was a huge wtf moment. It's like the craziest halo halo I've ever had. It was somehow fluffy and dry with not much to mix. The ice cream was pretty good. But I'd pass on the halo halo especially at the price they charge for it. Probably the most disappointed I've been in a halo halo ever. Don't get me wrong, I ate the whole thing. The turon was much better, nice and crispy with a caramel drizzle. We got kind of a sticker shock on the price (near $100 for during the lunch special, after tip). Usually when I think Filipino food I think either pretty generous portions or pretty good value. This felt like a restaurant hurting for money, which I hope isn't the case. The service is laid back, low key, totally chill. They aren't going to pressure you or bother you, but if you need something you need to ask. I'd eat here again. If I did the lunch special (probably wouldn't but if) I'd try the spicy chicken adobo. But most likely I'd be back to try the sisig or kare kare. Most people around us today were ordering sisig or chicheron appetizer.

    Abigail D.

    Such a beautiful spot to enjoy Filipino food favorites. Absolutely love the simple decor with Filipino woven touches and the wide open windows that let you enjoy the sunny Encinitas weather. Came here with family and we really enjoyed our food, both on the "Not So Secret Menu". We ordered the Jeprox (dried fish) & Tapa (beef rib eye) Plates and absolutely loved the familiar but CARiN de RiA take on them. Everything was well seasoned. Highly recommend the freshly fried classic lumpia and garlic peanuts as a starter. My only complaint is that the Turon was a little thicker so we get more banana and jackfruit flavor or that the crispy wrapper had more of the caramel/condensed milk. Otherwise, everything was very delicious! Service was very friendly and attentive. I would definitely come back next time I'm in the area!

    Lechon Sisig
    Kimberly J.

    Encinitas has a beautiful hidden gem. It's a delicious little Filipino spot, not even on the Main Street, but tucked away on West I street. If you didn't check Yelp, or not a local (apparently) you'd miss it. Even late in the afternoon past lunch hour there was still a steady stream of takeout orders, which means the locals know where to go! The owner speaks Tagalog (as do the friends I happened to be traveling with) and we had the best experience here. All of the food was delicious - I couldn't tell you the names of all the dishes that we tried (my friend helped me label the food photos attached to this review). They also made a few menu suggestions that were all so yummy - perfect little portions, with great flavors and seasoning. Fantastic service. All so good that my friends also ordered takeout to bring back to their families in LA! Definitely have to come back here!

    Kain Na: Let's Eat!
    Jemiah J.

    Get the Chicken Tinola, Pancit, Lumpia, Fried Rice! Their dining area is comfortable and lovely. I love the staff here also. They're super friendly and helpful. Most especially, highly recommend their Halo Halo.

    Menu
    Dojo A.

    I've heard about this Filipino restaurant for quite some time but just didn't have the chance to visit until this week. And oh my, this place didn't disappoint. Came here for lunch and they have lunch specials for only $14 and it comes with 2 pcs lumpia, rice (garlic rice is +$1) small scoop of pancit and your choice of entree. I picked chicken bbq and it was delicious. They use boneless chicken thigh and portions were pretty good. The chicken bbq was very tasty and they really captured the Filipino taste and palate just like back home when I used to buy these bbq from street vendors. I mean for $14 it was such a steal!! Then I ordered their halo halo and a side of their veggie lumpia. The halo halo was yummy. Love the fact that they used shaved snow ice and got Ube and coconut ice cream. It was very well balanced and not too sweet. I truly love the simplicity of the halo halo. Well done! Service was quick the place is clean and lots of street parking. I will definitely come back again and try their other dishes!'

    Caldereta Lunch Special
    Anto M.

    Phenomenal Filipino food. Nothing o had was sub par, and tastes very home made. Highly recommend trying it for yourself!! BBQ pork skewers, pork adobo, lumpia, leche flan, ALL OF IT DELICIOUS! Service was solid, and a very chill atmosphere. Looking forward to my next trip!!

    Best Filipino resto in San Diego! You HAVE to try their chicharron

    We've been coming to this restaurant for years. Mom loves their food as do I. The food is exquisite, service attentive, and the chicharon is out of this world. Took mom for take out yesterday as we used to pop in for the lunch specials a lot. The noodles were fantastic, longanisa plate wonderful. I live out of state but come here when I can - it's that good. A large group dining in yesterday were singing praises as well.

    Lechon Kawali

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    3 months ago

    Best deal for their lunch menu! Family owned restaurant and has good palabok. Lots of seating inside

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    3 months ago

    Just moved to Encinitas! Needed a taste of my family's culture. Fantastic Filipino food. Going to be coming here a lot.

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    Delicious. Highly recommend just making a reservation because by 7pm the place was bussin'

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    Page 1 of 15

    Ask the Community - CARiN de RiA

    Did you move from Escondido? I miss eating at your restaurant!

    yes, Archie had both locations open for a while but has now closed the Escondido location

    Do they have any gluten free options?

    There are gluten free options available.

    I noticed that there is no bar. Is it OK to bring cocktails and wine with us? Will you provide cocktail glasses and/or wine glasses?

    I don't think it will be a problem bringing in your own cocktails or wine. They don't have wine glasses but I'm sure they have others for cocktails.

    View All 5 Questions

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    4.1
    (570 reviews)
    9.3 mi
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    Lutchi and Mary's is delicious! I work in San Diego now and get to try new restaurants often, and…read morethis place is my favorite meal I've had in the 7 months I've been working here. I am not kidding, it is insane! So delicious that I'm ordering it two days in a row to bring home. I ordered the famous Pork Sisig, which was recommended by the staff, with the garlic rice. It was so delicious. Came out sizzling, such great flavor. I would give this place 6 stars!!! The manager Jane and the atmosphere is great. I'm not surprised they have so many loyal customers because they just gained another one. Best spot to eat in San Marcos! Can't recommend enough

    I'm so disappointed with the Filipino food. The sinigang didn't taste fresh. There's only a few…read morepieces of pork belly and the eggplants were undercooked. It's also weird that they served us rice but we had to wait 15 minutes for the sinigang to come out. The lumpia is not worth it. It's thin, burnt crispy, and barely any filling. It doesn't represent how tasty and popular lumpia is! The wait for the second entree was 30 mins!!! The lady in the front kept telling me that "it's coming out soon" but each time food comes out from the kitchen, it's not for us. By the time we got the canton pancit, it didn't even taste good! It was too salty and the chef overdid it with the celery. It literally tasted like soy sauce celery noodles. I also didn't realize it's not rice noodles... I know the description said "fat noodles" but I thought it'd still be the traditional rice noodles but thicker. I won't return. I'm going to stick to take-out only Filipino restaurants. The quality is better, food is authentic, and way more affordable than here.

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    Crispy pork Kare Kare is the bomb. A must to eat here
    Crispy pork Kare Kare is the bomb. A must to eat here
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    Mission Asian Market

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    4.0
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    I've been coming here for 3 years and it never disappoints…read more Sometimes when I walk in and it's not very busy, the workers here will let me try samples of things I've never seen before which is so generous. Everything I've tried here is absolutely delicious and I would get all of them again and can't even begin to try to pick a favorite. The people that assemble the plates definitely load them up too. Oftentimes when I get a plate with two mains here it lasts me 2-3 meals (depending on how hungry I am). I always have leftovers which is awesome. The value of this meal is epic. I would come here more often but it is out of the way for me so I typically have to make a special trip just to come here. The people that work here are all so nice. They are kind, patient, and efficient all at the same time. Pleas note this is fast food style of meal where you choose what you want at the counter and there can be limited seating. This is such a great place for a hearty and delicious lunch that is quick and will give you a good bang for your buck.

    It's a small shop with a restaurant inside called Pinoy Express. Everyone was so friendly and…read morewelcoming. We ordered several items, and everything tasted authentic, although some of the dishes could have used a little more patis (fish sauce). My husband and I didn't like the lumpia at all, they were flavorless. However, my husband really enjoyed the Filipino spaghetti, and I enjoyed the sisig. The store isn't very big, but overall it's a nice little Filipino grocery store.

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    R & B Filipino Cuisine

    R & B Filipino Cuisine

    4.1
    (402 reviews)
    11.7 mi
    $$

    R&B FILIPINO CUISINE @ MIRA MESA…read more Parking was super easy since there's parking available right out front, and there were plenty of spots when I came on a Friday evening after work. Just note that they close pretty early, around 5:30 PM on weekdays and 4 PM on weekends, so definitely plan ahead if you're trying to make it there later in the day. The restaurant is located in a busier area with other restaurants and businesses nearby, but once you walk in, it has a really chill and welcoming vibe. They have a bunch of Filipino snacks and items displayed on the side, and the whole place feels very authentic and homey. The setup reminded me a little of places like Chipotle or Panda Express where you move down the line and choose what you want on your plate. I got plain white rice as my base, but you can also get pancit, which are glass noodles with veggies, for a small extra charge depending on the plate size. For my sides, I got the crispy pork sisig and lumpia rolls, which are thin crispy Filipino egg rolls. For two sides and one base, it came out to around $16, and they loaded the plate with so much food that it easily became two meals. My boyfriend got the spicy squid along with a pork and liver dish, and everything was super flavorful. Overall, I'd highly recommend stopping by here if you want authentic Filipino food that feels homemade and comforting. My boyfriend is Filipino and even he said it tasted really good, which definitely says a lot. The portions are huge, the food is flavorful, and the whole place really gives that classic mom-and-pop shop feel.

    The more I visit turo-turo (point-point) joints such as R&B Filipino Cuisine, the more I'm…read moreconvinced that the food isn't supposed to be excellent. No one in the kitchen expects you to take a bite of lumpia, or taste a bit of lechon with its shatteringly crisp skin, and have a moment of ecstatic pleasure, where you think to yourself (and say to whoever is nearby), "God-DAMN! That's the best thing I've ever eaten. They expect you to have that reaction at your Tita's house, in her backyard, at a birthday party for someone you're sort of related to. Turo-turo is for sating your appetite with large portions of rich, flavorful food, then going back to work. It's for grabbing a mixed bag of dinner plates and side dishes and desserts, then heading home to your family, where everyone is hungry, that kind of hungry where you talk with your mouth full while you eat, but no one minds, because they're doing the same thing. It's for leftovers - awesome leftovers - that taste as good as they did the first day, maybe better, planned-for leftovers that help keep the kitchen clean and the family full and happy. It's for comfort food, though I can't imagine anyone eating a piled-high meal of pancit and adobo and pinakbet, then pushing back from the table and saying, "You know, I feel really... comfortable." R&B serves all these things, and more, for all of these reasons. And maybe it's not excellent, but it's damned good, and it does the job it's meant to do.

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    Lumpia goodness
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    Kusina San Diego

    Kusina San Diego

    4.0
    (263 reviews)
    13.5 mi
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    My dad and I came here for Sunday brunch…read more It was decently packed and busy so we can tell that it a crowd favorite. The server let us know a huge party was coming in right after the brunch time so that was very considerate. The food had variety which included Filipino spaghetti, bread rolls with ube butter, tocino, Longanisa, fried rice and rice, bistek, pinakbrt, eggs, ube pancakes ... and a few other dishes haha I wish I took pictures but I was super hungry. My dad is in a scooter so while it is handicap accessible, accessing the buffet is a little awkward so I suggest asking to be sat closer to the buffet or closer to the door and have someone help the people at your table. I can tell this restaurant is used as a party space since. It's decorated and kept quite simple. I would recommend this place for sure!

    I've been seeing ads for Kusina San Diego all over social media and was excited to finally give it…read morea try. Since we live more than an hour away, we waited until we were already in the area. Two days ago, we finally stopped by. Unfortunately, our experience was disappointing. The first thing we noticed upon walking in was an unusual odor that wasn't very inviting. Since it wasn't their Sunday buffet day, we ordered à la carte: kare-kare, crispy pata, and chicken inasal. The service was good, food presentation was nice, and the dishes looked promising. However, the flavors did not meet our expectations. The kare-kare did not taste like traditional kare-kare, and the bagoong alamang was extremely salty with a very strong odor. The crispy pata had been chopped into pieces before frying, making it look and eat more like lechon kawali than the crispy pata we expected. As for the chicken inasal, it was far from the traditional version we're familiar with--it didn't even appear grilled and resembled chicken satay more than inasal. There were three of us dining, and all of us shared the same impressions of the food. Based on their advertising about serving food that's "as good as Nanay's," we came in with high expectations, but sadly, those expectations were not met. This was our first visit, and unfortunately, it will likely be our last. While others may have a different experience, we were not impressed with the food and would not make the drive back for another visit.

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    Guahan Grill

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    4.4
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    Cute little place in Oceanside, right past CVS, by Flying Pig. We never really walk out that far…read morefrom the pier area (and it's not really THAT far), but decided to go out a bit just to check it out. Scanned the QR code on the big banner from the outside and checked out their menu. Saw lumpia and thought it was a Filipino spot). Saw they had a happy hour menu and decided to check it out before our movie. The vibe we really cute and played reggae music. It was a relaxing, chill atmosphere with lots of tvs. The server, Jaz was really nice, friendly and very hospitable. She spoke of their Guamanian food, heritage and community. They've been in the current spot for the last 7 or 8 months, so fairly new, but were down the street for many years before that. We ordered 2 different kinds of BBQ chicken wings. Two orders of the sweet chili glazed (Pine Doni) and one of the other which was like a honey bbq glazed style. All were supposed to have 6 wings, but the honey BBQ one had 5 (?). The sweet chili was our fave of the two. Their chicken empanadas were huge, and served 3 per dish, were delicious and crispy, with an aioli like sauce with a wonderful kick. The spam roll was a masubi-like and was good (husband said it was the best he's ever had). The side of mac salad had great flavor! Jaz brought us some red rice to try on the house and it was really good! It reminded me of Vietnamese chicken rice, with chicken broth infused into the rice, making it really tasty and savory. First time having Guamanian food and we're stoked we tried it! All in all, great food and awesome service! If you've never tried it before...put it on your list! You won't regret it!

    I'm always so so happy to visit this restaurant! We were…read moregreeted & seated right away. I've always loved the Blue color of the walls and the island decorations throughout. We started off with the chicken kelaguen which had the perfect amount of flavor and tanginess with the red rice staple. I do wish I got more rice in the chicken to rice ratio, but it was good regardless. Shortly after we got our empanadas (the whole reason I wanted to go here). I had been craving them for weeks and it didn't disappoint. The filling was the delicious and the crust was perfectly crunchy. We then shared the Guam bomb which was a pretty decently sized plate. I appreciated how crunchy the fries were, especially since the amount of sauce on top could have easily made them soggy very quickly. I do wish there was a little more meat but it tasted yummy nonetheless. Our absolute favorite part of the meal was desert. The banana donuts! It came with 4 which was perfectly paired with strawberry ice cream. Overall, super duper happy with another visit to this amazing spot! Hopefully we'll catch them at PIFA San Diego this year

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    Lots of seats
    Lots of seats
    Diet Coke
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    CARiN de RiA - filipino - Updated July 2026

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