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Thai Lanna

4.0 (133 reviews)
Closed • 11:00 am - 3:00 pm, 4:00 PM - 8:30 PM
Updated 2 months ago

Order Thai Lanna Takeout or Delivery

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THAI LANNA ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

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Recommended Reviews - Thai Lanna

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Bansari M.

Good service overall. I had a quick lunch of the the noodles witch were a little bit on the greasy side. It seemed like they have a steady stream of patrons which is good. Overall, the ambience has a previous ramen place vibe but has been updated to mix in Thai elements. Good for a quick meal.

Pad Thai
Elizabeth C.

A little spot downstairs of a building. You wouldn't think anything of it jut the food was great. We got there about 10 minutes before their kitchen closed but we didn't feel rushed at all. Our server refilled my water 3 times. I ordered chicken Penang curry medium and my grind ordered chicken pad Thai. Both of our meals were very yummy. Glad they took us in even though they were closing soon.

Pad Thai
Kristi C.

This Thai meal was great! We were there at night, and they were preparing to close soon. But, they didn't rush us at all and they were very attentive and caring about our experience! I will definitely be back!

Joshua R.

The Khao Soi is fantastic. You should go just for that. Also our waiter was extremely kind and friendly. Really enjoyed our experience there. Great spot to stop if you are seeing a show in town. Not a bad walk from the theater district.

Spicy hamachi
Justin T.

Pretty solid 4 stars. I wasn't a huge fan of the sushi rolls, they were just okay and sweet, but the spicy hamachi appetizer was excellent. I also really enjoyed their Khao Soi, which had great flavor. The Thai iced coffee was a bit too sweet for my taste, but still enjoyable. The restaurant is located in the lower level of downtown Denver and has a very open, inviting ambiance. The food came out fairly quickly, which I appreciated. Aside from the sushi, the Larb salad was also just so-so. That said, I'd still consider coming back to try a few other dishes. Happy eating!

Khao Soi
Miranda M.

Went here because it is super close to my hotel! I got khao soi with tofu and it's not bad! It's hard to find places that offer vegetarian khao soi! My friend got pad Thai combo and he said it was okay! I saw the portion size and I would say it's good for the price. The price is definitely on the higher side but it's located at the very touristy place so I guess that makes sense! My biggest issue with this place is the servers! We also went there at peak dinner time with so many people coming back from the conference. They seemed really busy but like it shouldn't justify them being so impatient and mean! The guy was worse than the lady! When he brought our food, he asked who ordered the pad Thai. I misheard him and initially said yes, but as he was about to set it down, I realized it was actually my friend's and corrected myself. He responded with a loud "uhhhh!" in a really annoyed tone. Like Sir, it's really not that deep When the lady came and collected the bill, she said "are you ready?" I was like "yeah thank you!" and handed it to her. She just grabbed aggressively and turned without saying anything. I wanted to give a 2 star but imma gonna be nice cuz I liked my khao soi!

Red Curry with Tofu
Rosa A.

There are several benchmarks that make a restaurant stand out, particularly when I'm attending a conference. 1. Expediency of service 2. Good quality food 3. Affordability. This restaurant checked all the marks. I liked the convenience in location to my conference hotel, the chill vibe when you walk in, the kindness of our waitress and importantly our yummy food. We were a table of six and we were able to be seated immediately. The food was very good and none of us had a complaint. We easily paid separately at the cash register which was an added bonus. I highly recommend!

Kao soi
Victoria M.

Solid Thai food place for lunch! I came in during the lunch rush and they were still able to get me my food in 10-15 minutes after ordering. Perfect for a lunch spot. I got the kao soi and it was pretty good! I'd definitely go back

Drunken Noodle
Cindy C.

This location was on the basement floor of an old building. It's accessible but small. Honestly, the building and the walkway itself is kind of creepy. The staff was great and very attentive. However, the food is not that good to be honest. The noodles from my drunken noodle was hard and a bit dry. Flavor was boring. Crab Rangoon was good and the khao soi was flavorful but quite salty.

Drunken Noodle
Huong N.

Found this place by accident and went to dinner here last night-- so happy to have found it! Our waitress was so quick and incredibly nice-- truly she was the only person running tables and serving and did it wonderfully! The food was delicious- our group of five tried the ginger chicken, pad Thai and drunken noodles (chicken and shrimp). Everyone said their dinner was delicious and had no complaints! The spice levels go from no spice to Thai spice. I tried the "hot" and it was just perfect; if you are sensitive to spice, you might want to try the no spice or mild at your own risk! The location is inside a mall I believe, and is downstairs. There are plenty of seats and they can seat some fairly big parties!

Dragon roll
Jenny G.

The food was delicious and fresh. Egg fried rice was delicious (forgot to take picture). Servers were friendly.

Delicious food
Lora G.

Delicious food good service hidden gem! Needs music but otherwise awesome experience.

Pad Thai
Diana L.

Hidden little spot that we found via Yelp for a quick lunch. My partner and I ordered the Pad Thai and Chicken Wings to share. We ordered the pad thai mild spicy, it had a nice spicy flavor but it was too sweet for my preference. The chicken wing was crispy and juicy! The ambience could have been better but not their fault, it was a bit eerie because it was in what seems like an empty floor of the building.

Medium spicy- Drunken Noodles with shrimp $16.95.

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The food was tasty. The service was friendly. Not much atmosphere as it is at the bottom of the stairs in an old office building.

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1 year ago

I got pad Thai and crab rangoons and they were both so good. Our server was the nicest guy I've ever met.

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1 year ago

Delicious food. Super friendly staff. Ambiance is nice. Great lunch spot. It's a bit pricey but I'd go again.

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Ask the Community - Thai Lanna

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Aloy Modern Thai - L Aloy Noodle

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4.3(908 reviews)
0.7 mi•Five Points, Northwest
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I reviewed this place four years ago after dining here for the first time. Well, fast forward…read morenearly half a decade and it's become our favorite Thai restaurant. I have actually looked into how to make khao soi and those little corn fritters because my husband loves Aloy so much it is resulting in an expensive delivery habit. We usually share the corn fritters and fried green beans to start. The pad see ew is a favorite, and I love all of their curries. Please don't make me choose a favorite. Maybe green? I've never been unhappy with a classic pad Thai from here either. My husband gets the bison khao soi every time. He is obsessed.

might not look like much from the outside but the interior is absolutely stunning. You can tell…read morethey put a lot of time and love into their decor. Service was great, even though our server had a huge table right next to us she never let us feel unattended, food came out quick and she checked on us multiple times. As for the food, we started with the duck wontons, which were crispy and beautifully topped. The bison noodle soup was interesting, not what I would usually go for but did not disappoint! The meat didn't taste gamey and was actually super tender My absolute favorite was the mago sticky rice, just a fantastic amount of sweet, not so overpowering that you couldn't taste the individual flavors and I really appreciated that they let you pour the sweetened half and half yourself for better control on sweetness

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Daughter Thai Kitchen & Bar

Daughter Thai Kitchen & Bar

4.3(611 reviews)
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Outdoor seating
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SUCH yummy Thai food right under my nose! This place is…read morepretty big and right on the main part of Platt Street so there's lots of parking and it's very accessible. I came in with no reservation on a Thursday night and I believe we had to wait about 10 minutes for a table, but it was so worth it. It's decorated very well, with an authentic clean and fancy feeling, even though it's hard to really get fancy in Denver Although they were so many things on the menu, I wanted to try, I love a good khao soy so I had to give that a shot first. It was so good and the portions are so generous. I also started with the iceberg lettuce appetizer, which was yummy like a salad and we had the mango sticky rice to finish it all off. The mango was perfectly ripe and sweet and in season, this is one of my favorite desserts, and I was so lucky to get it at this time of year

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The Ginger Pig

The Ginger Pig

4.2(347 reviews)
3.2 mi•Berkeley, Northwest
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A simply fantastic birthday meal. Unforgettable…read more Ginger Pig is one of the places I'm most excited to visit again in Denver.

How this restaurant earned the attention of Michelin Bib Gourmand, I do not know nor agree. I loved…read morethe ambiance, cozy space and the staff was exceptional but to much surprise the food severely lacked the warmth and flavors I was hoping for. Order: 1. nam jim crab cheese wontons ($16) 2. kkanpunggi - korean fried chicken ($23) 3. xinjiang yang rou - cumin lamb stir fry ($26) 4. "have you eaten?" chef special ($28) 5. cucumber salad ($2.50) which we were told came with the korean fried chicken. 6. 6% support fee ? no explanation and no warning. 1. Lacked flavor depth. If I was to pinch a crab and pull out a penny sized chunk of meat and wrap it in cheese it would still contain more substance than this dish. The nam jim sauce was overpowered by fish sauce and left no room for the foundational flare of the sauce like the herbs, chili, sugar or even the lime juice to flourish. 2. Lacked flavor, poor breading, fatty pieces of chicken. This beautiful classic dish is also suppose to be balanced, but alas was swallowed by a sharp garlic taste. Don't get me wrong, I love garlic but no other ingredients were noted. The gochujang barely peeked through in the beginning but slowly ran for the hills a bite or two in leaving my mouth only smelling and tasting like fresh garlic. This dish should also have chicken double or triple fried but the single layer of batter on the chicken, which seemed to shortly touch the oil, was squishy and falling off. This dish contained a handful of chicken pieces and accompanied by a to-go container of undercooked, cold rice... 3. My grandfather thought this dish was balanced well, he enjoyed the spice heat of the dish. The cilantro portion on this dish once again overpowered the cumin and the lamb. The stir fry potion was done moderately, none of the chile's in this dish were roasted before (which in my opinion leaves behind a ton of flavor). This dish could've easily been a stir fry without the amount of oil left in the bottom of the bowl after the meal. The green onion and pepper made no appearances and was also served with an additional undercooked cold to-go container of rice. 4. The chef was in the mood for a frozen salmon 'poke bowl'. The poke sauce was a good, simple sauce with onions, nothing out of the ordinary. What made me not finish half my bowl was the temperature the salmon was served. Almost as if a scoop of salmon was prepped onto a sheet, placed in a freezer, freezer burned, then was given 20 minutes to sit out and be plated next to, again.. undercooked, cold rice. I bit into the salmon and the center was still frozen in every single piece. This dish was not a "whatever the chef is in the mood to cook you when he gets the order" type of dish as I was led to believe. I am a huge fan of poke but to serve frozen fish pieces is almost a disrespect to the foundations of the dish. 5. I loved the cucumber salad, I am not sure what they put in it but it was delish. 6. I eat in denver often and rarely come across a 6% fee for support. If it is for healthcare for workers I love that but at least tell us why on the receipt or something. All-in-all the restaurant social experience was superb. Staff was friendly and attentive, ambiance was more than I expected in regards to decorating and setting a 'vibe' but the restaurant does not know what it is (which artistically I respect) but the food paid the price on account of this establishments uncertainty. 2/5 stars.

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Lucky Noodles - Khao soi

Lucky Noodles

4.7(330 reviews)
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My favorite Thai food in Denver so far! We went on the day of the Broadway Halloween Parade…read more Despite being busy and short-staffed, Ploy (I believe, from other reviews) fit us in, and service was friendly and efficient. I love the intimate, warm atmosphere and the many plants at the front of the restaurant. Another nice touch: I swear water tastes better from the stainless steel cups that Lucky Noodles uses. Onto the food: the Khao Soi is where it's at! We got two. They were so good and super flavorful. The fried chicken is a nice touch. I think this dish would be even better on a chilly day - I'm looking forward to returning in the late fall and winter! I also appreciate that mild is truly mild (I could taste the coconut milk, not chilis - yay!). I'm excited to try the pork roti and curry puffs on a future trip. Prices are a little high IMO, but entree prices are roughly in line with those at other Thai restaurants in the city. And it's worth it to support this small business.

Lucky Noodles is such a cute little hidden gem in Denver. It's definitely a hole-in-the-wall, but…read morein the best possible way. Cozy, intimate, and a perfect spot for a date night. We ordered the OMG Pad Thai with tofu and vegetables, along with a Thai iced tea, and really enjoyed everything. Special shout-out to Ploys, who was incredibly gracious and welcoming. She really added to the experience. I'll definitely be back the next time I'm in Denver. And I promise I'll take pictures of the food next time. I took pictures of the menu. We were apparently too hungry to remember!

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Mon Thai - Thai fried rice, boat noodle soup

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4.6(86 reviews)
1.2 mi•Lincoln Park, Southwest

Food was delicious! Everything was fresh and came out quickly. Service was also great, waitress was…read morevery knowledgeable and recommended a great dish. Highly recommend!

3.5/5 We ordered…read moreenough food to conduct a fairly thorough investigation: egg rolls, crab rangoons, beef pad thai, chicken fried rice, drunken noodles, and pad see ew. The chicken fried rice was a clear win at an 8.5/10. The pad see ew was also really good and probably my favorite. The pad thai arrived a shade of orange previously unknown to science, but against all odds, it was actually pretty good. 7/10. The drunken noodles were okay, although the noodles felt a little undercooked to me. Crab rangoons were a respectable 6/10. The egg rolls arrived cold and extremely oily. They tasted good, but spiritually they had been through something. Portions were VERY generous for the price, so no complaints there. The restaurant was cute and they had the Zara Larsson dolphin artwork, which I personally consider an important cultural contribution. It was also incredibly loud inside. Not music loud, just the collective power of approximately 50 people all having something important to say at once. Service started off impressively fast. Getting the check, however, became a long-term goal. At some point I accepted that I lived there now. Parking on a Friday night was an act of psychological warfare, but I did choose to go out on a Friday, so I have nobody to blame but myself and perhaps urban planning. Overall, good food, huge portions, and a few standouts, but nothing life-changing. Glad I tried it. Would I come back? Maybe. Would I battle Friday night parking to do it? The investigation remains ongoing.

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