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    Aloy Modern Thai

    4.3 (906 reviews)
    ModerateThai, Bars, Asian Fusion
    Open • 11:00 am - 9:30 pm
    Updated 1 month ago

    Order Aloy Modern Thai Takeout or Delivery

    Aloy Modern Thai Photos

    ALOY MODERN THAI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Aloy Modern Thai

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    Pad See Eew
    Whitney K.

    Great service, ambience is great for a casual date night! We enjoyed the crab wontons, pad Thai, and pad see ew. All were delicious. We can't wait to go back!

    Pad Thai
    Miranda S.

    Server was very friendly as was the host. Food was great, albeit mine came out just a little cold (probably the first one made) it was still DELICIOUS, and I finished the entire dish. Cocktails were a standout - rarely do I see more than 2 on a menu that genuinely look good to try. We had multiple. Would love to come back and try the Panang curry again without it being cold. Definitely see myself returning. Restaurant was busy, clean, lively, but not too loud to hear your group. FYI - if you go during the Rockies game parking WILL be difficult.

    Mark M.

    One of my favorite Thai spots in denver. They have really great noodle dishes. Get the Aloy noodle dish!

    Joy Z.

    Came here for dinner with a group of 5 on a Tuesday. We were seated promptly and our waiter was very friendly. We got two sake bowls to share and it tasted amazing. We also got shrimp lettuce wrap, which was interesting but could be skipped. I got the bison kao soi and my friends got bison curry and bison drunken noodles. All the dishes were amazing. My kao soi had such flavorful broth and it's served with both soft and crunchy egg noodles. It's a great place for group meals and most main dishes were worth a visit.

    Evelyn K.

    Came here with some teammates while in town for a nearby conference. It wasn't too busy on a Thursday night, so we were immediately seated. Server was very hospitable and the seating and ambiance were both comfortable - the hanging plants and fireplace make for a cozy and welcoming atmosphere. I had the Thai street barbecue, which is served with lemongrass chicken, papaya salad, and sticky rice. You can order how spicy you'd like it on a scale of 1-5, with 5 being the spiciest. I got mild spice with level 2 and found it to be just right. The accompanying fish sauce was very strong but tasty. The only thing that could have been improved was the sticky rice, which was too dry and difficult to get out from the basket it was served in. My coworkers ordered level 3 and 4 spice for their dishes and were happy with how they came out. Overall would recommend this spot if you're looking for elevated Thai close to Denver's downtown area.

    Aloy Noodle
    Kimberly N.

    Did you know Aloy is on Yelp's Top 50 Restaurants list in the Denver area? I didn't either until recently when I attended an event where Aloy was presented as such. After having a couple of their dumplings, I was intrigued to try their other dishes, and Aloy did not disappoint us. Since there at least 4 locations, the one we went to is located near Coors Field, and it was easily accessible. We were greeted by Como, our waiter, who promptly seated us right away. While waiting, Como took our drink orders. Since we knew what we wanted to order, it didn't take long for the group made up two tables of diners, mild and spicy, to decide. Both tables were given a platter of 3 appetizers: crab cream cheese wontons, Brussels sprout, and corn fritters. Biting into my wonton, I was reminded how much flavors this wonton was filled when I had it at the event. It was creamy inside while the outside was crunchy. It was accompanied by a small slice of spiced orange. I thought the sprouts were cooked perfectly, and the corn fritters were very good. This appetizer platter came with a hot and sour sauce with chili. Its texture was like honey, but had a very distinct flavor, and I liked it a lot. Our 5 entrees came very quickly. One after other, so it was hard to keep up the flow. The first 2 dishes were the pad Thai with shrimp and the drunken noodles with chicken. While we were eating a couple of bites, the panang curry and the eggplant wok with pork were served. And so, the food must move on, and moved on they did: from our plates and bowl, to our mouths, and landed in our tummies. The last dish was the bison kao soi, which was a noodle dish with two different types of noodles where diners would pour the delicious golden broth over it, and then add toppings on top of the dish. Out of the 5 dishes, I would say my favorite dishes were the pad Thai, then the panang curry with its delicious coconut sauce. I didn't really get to enjoy the drunken noodles, but know it was very good from diners at my mild table. My least favorite? The eggplant wok dish with pork. The eggplant pieces were cut too thick, and the consistency wasn't what I expected it. We did order mango and sticky rice to share among 5 of us, but it wasn't enough for me to truly comment on this dessert, but diners should know that mango and sticky rice is a very common dessert to order at Thai restaurants. The ambiance was very nice. Lots of natural light was pouring into the windows, and we were able to have conversations without additional noise other than ourselves. Because of the eggplant dish, I would have to give their food a B+. Their service? A solid A. Remember: if you are near Coors Field, stop by for some excellent Thai dishes. Your taste buds and tummy will thank you!

    Kara H.

    We came again for happy hour and I stand by my statement- you cannot order a bad dish here. Happy hour is Monday through Friday from 2-6pm, and you can't beat $5 appetizers and $5 cocktails. We ordered just about everything off the menu- egg rolls, wontons, potstickers, and the fried shrimp, then spent the rest of the time bickering about which was the best. Ultimately we didn't decide, but the fried shrimp was served with a remoulade sauce that took it to the next level. For drinks we did the Negroni, which we struggled with because it was very gin forward. Not our fave but I'm sure if you like gin you would enjoy it. I can't remember the names of the other cocktails and their website is hard to navigate and doesn't have everything on it, but they were SO strong (100 points to Gryffindor for that!). We also had the mango sticky rice, which was delicious- loved the sauce it came with. The food is amazing and may have ruined me for any other Thai restaurant. But the real star of this visit was our server, Corey. He was so friendly, so patient, and just willing to go whichever way we were going. We will be asking for his section next time we come in, and I suggest you do too.

    Anna N.

    My first time here and definitely mot the last. Talk about portion sizes! For how big everything is, the prices are totally reasonable. Sit at the bar for a casual experience (full menu) or spice it up at a table with one of their wonderful servers. Shoutout to Nikki for taking care of us all night. I ordered the chicken thai rice at spice level 2/5 and I could not have gone any higher than that. I also had a smoky mezcal cocktail that was the perfect pairing with my flavorful dinner. Highly recommend the egg rolls as well. Delicious!

    Fried Egg Rolls
    Mai L.

    One of my favorite comfort foods is pad see ew so I've tried it from my different places and sometimes the noodles are right. I liked that this menu had a choice of noodle. I ordered through DoorDash and was able to get what I was looking for! I got pad see ew with beef and an order of egg rolls. Everything came when expected. It was delicious and the noodles are the exact kind I love and I even had extra for leftovers. This will be a go-to for sure!

    Panang Curry
    Sneha P.

    Delicious Thai food. I had takeout from here, and it was ready very fast. I tend to always get Panang curry at Thai restaurants, and this one was among the best! It was a great combination of spicy and creamy with well cooked chicken.

    Lily D.

    The food was amazing. I got the papaya salad which was great. The softshell crab curry amazing and my boyfriend got the pad Thai which was also bussin! lol The ambience is great, cute inside, the service was good too. Def will be back

    Ellie K.

    The menu contains a TON of options and very tasty food! There's also two photos that got cut off from my review but it contains Thai iced tea, unsweetened iced tea, and tons of much more tasty drinks! They also have a happy hour!

    Tom Kha Noodle Soup
    Corina E.

    The food was absolutely delicious! We were the first to try the new fish on the menu and it was very delicate and flavorful. The Tom Kha Noodle Soup was my favorite and I can't wait to order it again. The service was great. Our server knew everything about the menu. The ambiance was chill but as it was starting to get later you could hear the music coming from next door.

    Tom Kha

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    1 month ago

    Maybe the best Thai food I have ever had. Props to Full Frame bartender for her recommendation.

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    30 days ago

    Wren was a great server! This was the best Thai food I have ever had. 10/10 phenomenal

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    Page 1 of 23

    Aloy Modern Thai Reviews in Other Languages

    Ask the Community - Aloy Modern Thai

    How is the parking?

    It's downtown so paid street parking. If there's no games going on, it's usually okay to find a spot

    Is there a big difference between lunch and dinner portions?

    Can you do real, legitimate Thai hot?

    Dunno

    Don’t See Your Question? Ask Away!

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    ChoLon Modern Asian - Downtown

    4.1(1.5k reviews)
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    We spent hours looking for an elevated dinner experience in Denver with great food and a vibe, and…read moreChoLon absolutely delivered on both. We chose the five-course tasting menu and added a couple of sides, and every dish was perfectly executed. But the service is what really inspired me to write this review. Jack was incredibly knowledgeable about the menu, made excellent suggestions, and went above and beyond--even helping me get my phone charged during dinner. It's that kind of thoughtful service that turns a great meal into a memorable experience. The next time I'm in Denver, I'll definitely be back. Don't skip the Chiang Mai Wonton and the dumplings,

    I was really hoping, no -expecting,to like this because EVERYONE would rant and rave about how…read moredelicious this place was... Honestly, it was pretty mid at best. I was intrigued by the dumplings, but definitely did not try them seemed a bit to modern. Malaysian noodles were decent with bit of flavor, but overwhelmingly, egg & bean sprouts with very little noodle & overcooked pork belly. It was so rough... I was really expecting some being that would basically melt in my mouth and that was not at all the experience. it made me miss San Francisco Asian food so much... as a treat myself kind of meal, it was fine, but I'm glad I went by myself rather than a date night with my husband cause I think we both would've regretted it on the plus side if there is one is that the staff we're remarkably friendly even for the lunch crowd. It was pretty slow.

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    Bao Brewhouse - Pork Xiao Long Bao

    Bao Brewhouse

    3.9(881 reviews)
    0.7 mi•Lodo, Northwest
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    My first visit to Bao Brewhouse in Denver was an excellent experience! I ordered the Al Pastor Bao…read moreBuns and the Maple Miso Chicken Skewer, and both dishes were absolutely delicious. The flavors were unique, well-balanced, and beautifully prepared. A special thank you to Lina, who provided outstanding service. As a first-time customer, I had several questions about the menu, and she took the time to explain everything thoroughly and offer great recommendations. Her friendly attitude and knowledge made the experience even more enjoyable. The food was fantastic, the atmosphere was great, and the service was spectacular. I highly recommend Bao Brewhouse to anyone visiting Denver, and I look forward to coming back on my next trip!

    We originally decided to give this place a try because we went to the Avalanche game and it was one…read moreof few open late that was not fast food. The shumai and pork buns came out first and really heightened our expectations. Both were delicious. The sauce that came with the shu mai is one of my favorites that I have ever tried. The pork buns are served with a spicy sauce which my dad liked but I decided to pass on. After that, we continued to get more and more disappointed. The Kung Pao Shroom Trio was not our favorite. The sauce on top was lacking and this dish really needs some protein. We also did not enjoy the cheeseburger dumplings. They did not have any cheese in them and the spicy mustard on top did not go with what we felt like the theme of the dish should be. I will say that every dish has great presentation. When we went, it was late. However, none of the servers seemed extremely interested in helping and they would drop items and quickly leave before you could say anything. They do have an online order and pay system which is really nice and the food comes out quickly. They do keep your sodas filled. The ambiance is definitely more bar like (again, makes sense since it was late) since they have a bar upstairs. Not a place for kids. We would come again for some shu mai and pork buns, but that's all.

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    Uchi Denver

    Uchi Denver

    4.5(1.1k reviews)
    0.3 mi•Five Points, Northwest
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    I went today with my sister to enjoy their omakase happy hour. 1) don't be fooled by the nine…read morecourses, we came out pretty satiated with a serving size and the tastes! 2) I firmly believe that UCHI is a seafood restaurant for people who love seafood; as opposed to many seafood restaurants in Denver, which are seafood places for people who don't necessarily like seafood. (Hahaha!) The place is beautiful and the first thing my sister and I noticed waa the detailed design of their ceiling. There was so much intention placed in many things in the restaurant drom the little menu cubby under the table, to the hair ties in the girls's bathroom, or even the not so uncommon foot pull on their bathroom door so you don't have to open it after washing. The dishes were all delicious. All aspects of it thought of very well. Balanced meals with not too much salt, the proper acidity to liven the dish and even the textures were intentionally made. The BEST thing from this visit was our server, Hailey, who made the visit so personal. She made sure we had the right pacing to our courses and gave proper recommendations. We were excited to share the experience with hee whenever she came by. I think it is safe to say that Uchi is my current favorite restaurant in Denver right now.

    We went for happy hour on Tuesday and had a lovely time! We opted for the somakase where the server…read morecrafted a menu for us. We gave him a price point, which he did a great job of sticking to. We probably had 10 different courses. We were celebrating our anniversary and he even gave us an anniversary course. Our meal started with lettuce leaves and I believe jicama with a delicious sauce. Service was great, they were very quick with everything and all the servers help eachother out so everyone is dropping stuff off at your table. They also speak very quickly so I don't remember what everything was. The highlights of the night were: The Waygu, lobster in a miso butter, the unagi, and the dessert!

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    Nana's Dim Sum & Dumplings - Xiao Long Bao Soup Dumplings had a thin, lightly chewy wrapper that kept the soup inside.

    Nana's Dim Sum & Dumplings

    4.5(641 reviews)
    1.3 mi•Northwest, Highland

    We came for the dumpling class on 8/1 and loved it - highly recommend!! Then we stayed for lunch…read moreafter. The food and service are amazing! The restaurant is pretty large, exceptionally clean and quiet enough to have a conversation. We loved our entire experience and cannot wait to come back, so we've already planned our next visit! We ordered the green beans, Szechuan chicken, sweet rice shao mai, xiao long soup dumplings and our dumplings from class (those are pork and scallion). It was all incredible! There are many more dishes on our list to try.

    Nana's Dim Sum & Dumplings was one of the highlights of our trip to the RiNo district. The location…read moreis awsome and really easy to walk to if you're already exploring the area. The staff was super friendly, knowledgeable, and helped answer a few questions we had about different dishes. We had about a 20 minute wait for our table, so we grabbed a couple cocktails at the bar first. I had the Harmony in Beijing and my girlfriend had the Oolong Old Fashion. Both were really refreshing and a great way to start dinner. One thing we really liked was the ordering style. Once you're seated, you just keep picking out small plates you want to try, just like a lot of dumpling shops in China and Japan. It honestly brought back memories from my trips over there. The atmosphere and decor was beautiful and felt authentic without trying too hard. Our favorites were the Spicy Cucumber Salad, Spicy Green Beans, Beef & Vermicelli Dumplings, Hot Sea Pork and Shrimp Dumplings, Pork & Chive Dumplings, and the Crab Rangoons. Everything was fresh and came out pretty quick. We also ordered the Chicken Lo Mein, but I only had one bite because we bought it to give to a homeless woman we met at the park near where we were staying. The biggest downside is the price. It's very, very expensive for what you get. Dumplings that were basically the same size and quality as ones I ate all over Japan for $4-$7 were over $14 here. A pretty small plate of stir fried green beans being around $20 was kinda hard to justify. The only dishes we really didn't care for were the Chinese Style Broccoli, which was pretty plain and lacked flavor, and the Pork & Mushroom Dumplings. They tasted good, but they were dry enough that I probably wouldn't order them again. Overall, we really enjoyed our dinner and would definitely come back, but probably only for a special occasion. The food and experience were great, but the pricing keeps it from being a place we'd visit regularly or for a casual night out.

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    Chubby Cattle Hotpot & Sushi - Denver

    Chubby Cattle Hotpot & Sushi - Denver

    4.2(1.7k reviews)
    2.6 mi•Speer, Southwest
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    Cattle을 방문했을 때 Anisa와 Diego에게 받은 훌륭한 서비스에 대해 꼭 말씀드리고 싶습니다. 두 분 모두 정말 뛰어난 서버였습니다. 세심하고 친절했으며 테이블의 모든…read more부분을 놓치지 않고 신경 써 주셨습니다. 프로다운 태도와 밝은 에너지 덕분에 식사 시간이 더욱 즐거웠습니다. 맛있는 메뉴도 추천해 주셨고, 항상 모든 것이 완벽하도록 신경 써 주셨습니다. Anisa와 Diego, 훌륭한 서비스에 감사드립니다! 다음에 또 방문해서 다시 서비스받을 수 있기를 기대합니다.

    Chubby Cattle is promising as a concept but falls short of expectations considerably. Few places…read morecan say they have hot pot, bbq and sushi included in all you can eat arrangements. Although CC has all 3, it is very average if not sub par. Hotpot is only as good as the sauce bar and broth it is boiled in. The sauce bar here was incredibly lackluster. 9 sauces total (ponzu, soy, sweet chili, peanut and sesame, sriracha, garlic paste, bbq sauce, sesame oil) is crazy when the restaurant claims it is a hot pot restaurant. If you have ever been to an actual hot pot restaurant you know that this is an incredibly low variety of sauces. No chili oil was probably the part that surprised me the most. The hot pot vegetable, fish and broth variety was average as well. My girlfriend got the plain tonkotsu broth and that was not great. I got the spicy tonkotsu broth and I enjoyed that. The bbq was not great. For wagyu you had an option of 6 different cuts along with the regular hot pot meats. The meat was over salted for a lot of it and only came with 3 pieces for some of them. Sushi was alright as well. I enjoyed the sashimi quite a lot, the salmon, yellowtail and tuna was great. The unagi nigiri was great too. The rolls were pretty good as well, we got a dragon roll and I enjoyed that. Service was great. The waitress put our order in and before she had even left the table we got the meat. The meat food runner was not friendly, but the waitress was kind the entire night and made sure we were taken care of. The longest we waited in between rounds was probably 3-5 minutes. Ambiance was good, the entire restaurant is very small. I'm glad we got a table as sitting near the conveyor belt would have had us feeling very cramped and severely limited the amount of food we could have ordered. It is well decorated overall however. For 2 bbq ayce and a bottle of soju plus a 20% tip, the total came out to 162 for the two of us. This felt ridiculously overpriced for the quality of food and options we were presenting with. A similar night at K Pot would be half the cost with much more variety of meat, hot pot and sauce. I am a big believer in value, and it feels like the price you pay for the quality of food you get here is not. I was ultimately disappointed in this place and would not return.

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    The Ginger Pig

    The Ginger Pig

    4.2(342 reviews)
    2.8 mi•Berkeley, Northwest
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    A simply fantastic birthday meal. Unforgettable…read more Ginger Pig is one of the places I'm most excited to visit again in Denver.

    The Ginger Pig is probably one of my favorite restaurants in Colorado. Everything we had was so…read moregood, and there wasn't a single dish that disappointed. For drinks, we had the Thai tea and a lime leaf margarita. The Thai tea was super delicious, and the sweetness was just right. The lime leaf margarita is honestly one of my favorite margaritas I've ever had. For appetizers, we got the furikake potatoes, cucumber salad, and crab cheese wontons. They were all really tasty, but my favorite was definitely the furikake potatoes. The furikake seasoning gives them the perfect amount of flavor and spice, and I absolutely love the lime leaf aioli that comes with them. The cucumber salad was probably my second favorite. It has so much flavor, and I could honestly eat it all day. The crab cheese wontons were my third favorite, and my favorite part of those was actually the dipping sauce. For our main courses, we got the Korean fried chicken, tom yum noodles, and Three Treasures. My favorite was the Three Treasures. It's a vegetarian dish with stir-fried potatoes, eggplant, red pepper, and garlic sauce, and it was just incredibly flavorful. I was really impressed with how much flavor they packed into a vegetarian dish. The tom yum noodles were a very close second. They had shrimp, king trumpet and brown and white beech mushrooms, tomatoes, tom yum sauce, and spaghetti. Once again, the dish was just an explosion of flavor and really unique. The Korean fried chicken was my third favorite, but that definitely doesn't mean it wasn't impressive. The sauce on the chicken was to die for. It's a spicy garlic gochujang sauce, and it was absolutely delicious with the perfect level of heat. And then there's the Hong Kong French toast, which is one of my favorite things at this restaurant. It has a crispy cornflake crust, kaya coconut jam, sweetened condensed milk, and butter. It is seriously out-of-this-world good. If you're looking for an excellent place to eat or somewhere you want to take someone to impress them, I'd definitely recommend The Ginger Pig. Everything we had was fantastic, and I can't wait to go back.

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    Uncle - Duck Ramen

    Uncle

    4.1(1.6k reviews)
    1.3 mi•Northwest, Highland
    •$$

    "I waited all summer for this. It's so good, it's the best ramen I've ever had and I love coming…read morehere. I ask weekly if we can come. It's a very good place and I think a lot of people would like it. I'm not kidding, it's so good". - our 8 year old daughter Photo of her making sure she gets every last drop!

    Stop the clocks, sound the horns and release the hounds, a truly worthy restaurant was discovered…read morein Denver that should be celebrated. Uncle is a small, Asian fusion shrine that one should place on your must visit list. In the Northwest area of Denver, Uncle has limited seating and a show if you sit at the bar. Reservations are strongly suggested and well worth the wait. Crazy combinations, flavor bombs throughout and a culinary delight you won't regret. Tonight, we sat at the bar and watched the magic happen. These guys are cranking out amazing and delectable treats you won't forget. The Uncle salad was a great starter with charred cabbage, lemongrass, mint, cilantro, arugula, and peanuts lightly coated in a Thai coconut dressing. A slight burn only leaving you to crave just one more bite, ha! The fried soft shell crab in a bao bun with green papayo slaw, coconut mayo and cilantro nam prik was sweet, perfect crunch and memorable. Two for two with one dish left. The cold spicy sesame noodles with seasoned chicken, granny Smith apple slivers, arugula, cashews and nanami togorashi, a perfect closing dish for an exceptional meal. The service, food quality, flavors and preformance from the bar seats were second to none. The concept, portion size, flavor and cost were a real treat in the big city food scene of Denver. If you haven't been here yet, get to the internet and book a table, I promise you won't regret it. To the staff, chefs, and all members of Uncle, thank you for a surprising and incredibly great meal, we will return on our future trips to Denver.

    Photos
    Uncle - Simple and casual atmosphere

    Simple and casual atmosphere

    Uncle - Chashu & duck ramen

    Chashu & duck ramen

    Uncle - Saki juice box

    See all

    Saki juice box

    Aloy Modern Thai - thai - Updated October 2026

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