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    Ros Siam

    4.5 (252 reviews)
    Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM
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    Order Ros Siam Takeout or Delivery

    Ros Siam Photos

    ROS SIAM ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Ros Siam

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    Reviews With Photos

    Maura S.

    Ros siam was one of the restaurants that kept us going with their takeout when I lived in the area during Covid. I was so happy to return this week and get to eat there in person after a few years. We went with six people and our reserved table was ready right when we got there. The staff was amazing and at the end of the night, they even pointed out that we accidentally double tipped since they automatically add gratuity for groups of a certain size. They most definitely did not have to do that and it gave them major bonus points in our book. Our table ordered a lot, but of the things that I tried, my favorites were easily : - cream cheese wontons : I'm not a big seafood person so I love being able to get wontons without crab in them. These had cream cheese and chives in them and oh my goodness they were bomb. I think we ordered three or four orders of them and honestly could've eaten more. -Tom kha soup - the coconut perfectly balanced the spice and I truly just wanted to drink it - The chicken pad see ew . This is one of my favorite dishes to order and Ross Siam delivered it with high-quality and the broccoli was packed with flavor it absorbed which is always one of my most anticipated bites. Honestly, everything that our table ordered was delicious and I definitely recommend stopping here if you are looking for some good Thai food that also delivers a homey small restaurant vibe.

    Panang Curry and drunken noodles
    Courtney F.

    New favorite Thai restaurant alert!! I loved this place so much. It was quite quiet on a Monday night but I appreciated that it was open. I got Panang Curry with brown rice, my bf got Pad Kee Mao (drunken noodles), and potstickers for an appie. The waitress was also so welcoming and kind. A cute and cozy spot for a chill, intimate date night / catch up! I'm obsessed!

    Green Curry Fried Rice (Spicy)  *customized to be very spicy and wet
    Vatsal S.

    Quiet night for a Saturday but all the more convenient for us. This hidden gem of a restaurant serves amazing Green Curry Fried Rice. That's the reason we went here and all our expectations were met. Delicious food and great spice levels where they don't just add chili paste to make it hotter. We got their max level 5 spice and it was definitely kicking. I wouldn't recommend it for everybody but if you ever wanted proper Thai spiced food, this is the spot for it. We asked for the fried rice to be wet which I know sounds weird but it tastes amazing as they fry it with more curry sauce than just dry paste. Try it this way, you'll probably like it! The Tom Kha soup was very good as well and so was the Cream Cheese Wontons. 100% repeat restaurant for us.

    Pad Thai
    Mark M.

    What a great gem! It's tucked in an old house surrounded by other homes. Super cute vibe and great location. The food is also super flavorful. I would say wish the portions were 10%-15% bigger with more protein on the plate but overall prices aren't too crazy for what you're getting. We got tofu and there was only about 8pieces of tofu, but like I said, pad Thai is bomb, the pad se ew was delicious as well!!

    Danielle H.

    Came here for a Friday date night. Parking is a super small lot and street parking so good luck, but it wasn't bad. It was such a nice day, so we ended up sitting outside at picnic tables. Don't miss it because it looked like a house. Our server was great, I believe she was the only one. Brougt out water and menus right away. I ordered the Pad See Ew and it was delicious. I thought it was a decent portion too. I got peanut sauce on the side, which was a bit spicy, but it made the meal that much better. You can expect to spend around $15 - $25 per person which is understandable to me. I did take one star off because they are some small changes that could be made to make the experience a little better. Something like a place mat on the table, chopsticks, idk, just something. Overall, 4/5 stars! I look forward to coming back.

    Cashew Stir Fry with Pork
    Mark S.

    This was a cute little place with some very good food. The Fried Tofu was a little bland, but it was perfectly crisp and the peanut sauce helped give it the flavor it needed. Additionally, the Cashew Stir Fry with Pork was excellent, with good heat, tender pork, crisp vegetables and excellent flavor. The only real knock was that the service was very slow. There were only two servers working the dining room, and one was usually working the counter to take care of the barrage of takeout orders. That said, can't complain. It was a nice place with some delicious food!

    Pad See Ew with American broccoli and chicken/beef
    Amanda M.

    Very, very good. Pad See Ew was fantastic. Service started oddly but was fine by the end. I was the only one there and it was a little awkward. Cute location in a charming old house with a parking lot, but be prepared to do stairs to get in.

    pad thai
    John N.

    Looking forward to some good Thai and was mostly satisfied, but... some dishes tasted little more bland than expected - pad thai, panang curry, thai fried rice. Basil fried rice - rice is too moist, not as flavorful as others I've had. Pad thai - good but, again, I've had pad thai with more flavor. The best of the dishes that evening was the pad see ew. Staff was great and decor was fine.

    Mango sticky rice
    Kristy Y.

    Went here on a whim bc it was close to our hotel and so glad we did. We were greeted kindly and seated right away. Lots of people were eating and lots of take out orders so we knew it was going to be good. We got the yellow curry level 1 and pad see ew level 2. You can get up to level 5 but we were too chicken. Both dishes were so good. I would def recommend. We got curry with fried tofu and pad see ew with chicken but it came out with tofu. It was fine bc we like tofu. We also got mango sticky rice and it was a nice way to end the dinner. The mango was perfect.

    Moo Yang
    Melanie T.

    One of the big sellers for me was the private parking lot. It's a rare find near downtown. The interior and exterior are very cozy and cute and it feels like a family owned establishment. There are a lot of seats as well - both indoors and outdoors. The staff is so kind and attentive. Definitely one of my favorite spots in the area. The food was delicious. Everything we ordered was so good. The Thai tea wasn't overly sweet and didn't taste like a powdered drink. The Tom kha was delicious. I ordered a small soup because I was full but really wanted to try it. So coconutty and fresh. The pad Thai was delicious and wasn't overly cooked with onions and bean sprouts. The moo yang was delicious with the sticky rice. Everything was super tasty. Highly recommend coming here if you're in the mood for some Thai food.

    Pad Thai chicken
    Rachel M.

    Excellent spot for Thai. Cute vibe inside and friendly and quick service. We got pot stickers and fried tofu. Would skip the tofu as it lacked flavor and salt, except for the sauce. The pot stickers were great. Red curry & drunken noodles were excellent. We got steak with the drunken noodles and it was really tender and excellent. Overall great meal and reasonable price.

    Restaurant
    Jonathan H.

    Without a doubt the best Thai food I've ever had (within this budget). Everything was unbelievably good, from the texture of the noodles being just right to the ambiance and quick service. I got drunken noodles and it's been forever since I've had them like this. They nailed the flavor and portions were huge!

    Menu
    Pui-See Y.

    Love the ambiance and environment of this place! It's tucked in a quiet neighborhood and when you walk into the restaurant, it's like walking into your grandmother's home. Cozy, warm, and very inviting. They have a small parking lot to the side, but plenty of street parking. They have both indoor and outdoor seating, but you'll gamble with outdoors. Colorado weather haven't been too predictable lately or maybe it is, 4pm-7pm thunder showers, lol? The service quick and attentive for a table of 6. We each had our own dish and I got the drunken noodles. It did not disappoint and hit the spot. My boyfriend was jealous of mine, since he got the Panang curry. Not that it wasn't good, mine was just more appetizing and sounded better at the moment. Since it's just down the ways from where we live, we might just have to venture out to this place again. We will be back!

    Side door near outdoor seating.

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    5 months ago

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    1 year ago

    This is a great hole in the wall place! The food is always amazing and service is great. Can't wait to make it a regular spot

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    Page 1 of 7

    Ask the Community - Ros Siam

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    4.3(906 reviews)
    1.6 mi•Five Points, Northwest
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    might not look like much from the outside but the interior is absolutely stunning. You can tell…read morethey put a lot of time and love into their decor. Service was great, even though our server had a huge table right next to us she never let us feel unattended, food came out quick and she checked on us multiple times. As for the food, we started with the duck wontons, which were crispy and beautifully topped. The bison noodle soup was interesting, not what I would usually go for but did not disappoint! The meat didn't taste gamey and was actually super tender My absolute favorite was the mago sticky rice, just a fantastic amount of sweet, not so overpowering that you couldn't taste the individual flavors and I really appreciated that they let you pour the sweetened half and half yourself for better control on sweetness

    First night and we just wanted to eat somewhere within walking distance from where we were staying…read more Fam suggested this location but also made sure to call in - it does get busy here. They had a large party this evening but we let them know we can make it within 20 minutes - so they held a small table for us. Major kudos! After arriving, we were seated immediately. A good amount of seating. Clean along with lovely decor. Definitely was packed on a Friday a little before 7:30PM. They also checked in with us from time to time to see when we were ready for our orders. I didnt realize untol afterward they were wanting to do us a solid by getting ours in before the party of 26 arrived in full and began with their orders. Now that's service! We ordered quite a few dishes - the ones I could remember were: The sampler Platter- Duck Wonton, fried shrimp and chicken Satay Thai BBQ chicken Tom Yum noodle soup (chicken) Pad See Ew Mango Sticky Rice Tell you what. All dishes were legit delicious. I probably should have went beef with the Tom Yum. Wasn't expecting an above average Thai place in Denver, but here we are. The service was exceptional. I will be back. I want to try their rendition of the crying tiger + kraken pow & pad kee mow (drunken noodle). Thanks! So delicious!

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    4.3(608 reviews)
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    SUCH yummy Thai food right under my nose! This place is…read morepretty big and right on the main part of Platt Street so there's lots of parking and it's very accessible. I came in with no reservation on a Thursday night and I believe we had to wait about 10 minutes for a table, but it was so worth it. It's decorated very well, with an authentic clean and fancy feeling, even though it's hard to really get fancy in Denver Although they were so many things on the menu, I wanted to try, I love a good khao soy so I had to give that a shot first. It was so good and the portions are so generous. I also started with the iceberg lettuce appetizer, which was yummy like a salad and we had the mango sticky rice to finish it all off. The mango was perfectly ripe and sweet and in season, this is one of my favorite desserts, and I was so lucky to get it at this time of year

    I used to really like this place but it has gone downhill over the past year or so…read more Recent negative experiences on my last two visits have included mushy noodles and rubbery flavorless shrimp. For as expensive as everything is, you'd think they would have the money to hire actual photographers or graphic designers for their promotional material but unfortunately they've also gone the AI slop route, which, to be honest, matches the overall experience as well. Soulless and lacking flavor.

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    A simply fantastic birthday meal. Unforgettable…read more Ginger Pig is one of the places I'm most excited to visit again in Denver.

    The Ginger Pig is probably one of my favorite restaurants in Colorado. Everything we had was so…read moregood, and there wasn't a single dish that disappointed. For drinks, we had the Thai tea and a lime leaf margarita. The Thai tea was super delicious, and the sweetness was just right. The lime leaf margarita is honestly one of my favorite margaritas I've ever had. For appetizers, we got the furikake potatoes, cucumber salad, and crab cheese wontons. They were all really tasty, but my favorite was definitely the furikake potatoes. The furikake seasoning gives them the perfect amount of flavor and spice, and I absolutely love the lime leaf aioli that comes with them. The cucumber salad was probably my second favorite. It has so much flavor, and I could honestly eat it all day. The crab cheese wontons were my third favorite, and my favorite part of those was actually the dipping sauce. For our main courses, we got the Korean fried chicken, tom yum noodles, and Three Treasures. My favorite was the Three Treasures. It's a vegetarian dish with stir-fried potatoes, eggplant, red pepper, and garlic sauce, and it was just incredibly flavorful. I was really impressed with how much flavor they packed into a vegetarian dish. The tom yum noodles were a very close second. They had shrimp, king trumpet and brown and white beech mushrooms, tomatoes, tom yum sauce, and spaghetti. Once again, the dish was just an explosion of flavor and really unique. The Korean fried chicken was my third favorite, but that definitely doesn't mean it wasn't impressive. The sauce on the chicken was to die for. It's a spicy garlic gochujang sauce, and it was absolutely delicious with the perfect level of heat. And then there's the Hong Kong French toast, which is one of my favorite things at this restaurant. It has a crispy cornflake crust, kaya coconut jam, sweetened condensed milk, and butter. It is seriously out-of-this-world good. If you're looking for an excellent place to eat or somewhere you want to take someone to impress them, I'd definitely recommend The Ginger Pig. Everything we had was fantastic, and I can't wait to go back.

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    Mon Thai - Thai fried rice, boat noodle soup

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    4.6(85 reviews)
    2.2 mi•Lincoln Park, Southwest

    Cute little Thai place. Thought the curry was super flavorful and everything had a good amount of…read morespice. The food came out super quick and was a huge portion for the really good price. I might opt for takeout next time since the ambiance is a little ehh inside but will definitely be coming back

    3.5/5 We ordered…read moreenough food to conduct a fairly thorough investigation: egg rolls, crab rangoons, beef pad thai, chicken fried rice, drunken noodles, and pad see ew. The chicken fried rice was a clear win at an 8.5/10. The pad see ew was also really good and probably my favorite. The pad thai arrived a shade of orange previously unknown to science, but against all odds, it was actually pretty good. 7/10. The drunken noodles were okay, although the noodles felt a little undercooked to me. Crab rangoons were a respectable 6/10. The egg rolls arrived cold and extremely oily. They tasted good, but spiritually they had been through something. Portions were VERY generous for the price, so no complaints there. The restaurant was cute and they had the Zara Larsson dolphin artwork, which I personally consider an important cultural contribution. It was also incredibly loud inside. Not music loud, just the collective power of approximately 50 people all having something important to say at once. Service started off impressively fast. Getting the check, however, became a long-term goal. At some point I accepted that I lived there now. Parking on a Friday night was an act of psychological warfare, but I did choose to go out on a Friday, so I have nobody to blame but myself and perhaps urban planning. Overall, good food, huge portions, and a few standouts, but nothing life-changing. Glad I tried it. Would I come back? Maybe. Would I battle Friday night parking to do it? The investigation remains ongoing.

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    Ros Siam - thai - Updated October 2026

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