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    Texas Roadhouse

    3.3 (98 reviews)
    Closed • 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Texas Roadhouse

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    Holy yummy soft, warm rolls with cinnamon butter!
    Lori S.

    This location was packed on a cold Wednesday evening. Good food, good service and fun music. The fillet was a medium to medium rare (very tender), the baked potato was yummy and so was the broccoli. The rolls were a nice touch and warm welcome...soft, warm & served with cinnamon butter. Yum.

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    6 months ago

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    9 months ago

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    2 years ago

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    3 years ago

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    3 years ago

    Best steaks in town. Really friendly waitresses and a manager usually stops by to say hello. It tends to be crowded but worth the wait.

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    3 years ago

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    4 years ago

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    2 years ago

    Food was amazing the only bad part was the bread was a little cold but the waiters were really nice would recommended this place!

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    7 years ago

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    Maggie B.

    Melissa, thank you so much for the honest review!

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    4 years ago

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    7 years ago

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    Maggie B.

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    3 years ago

    Great food and service.Very friendly staff.The salmon was delicious and the steak was very tasty and juicy.

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    Page 1 of 3

    Texas Roadhouse Reviews in Other Languages

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    Review Highlights - Texas Roadhouse

    “Ordered Ft Worth ribeye cooked medium rare and a tall beer.”

    Mentioned in 2 reviews

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    Studebaker's Country Restaurant on 41 - Corned Beef Hash Omelet

    Studebaker's Country Restaurant on 41

    3.9(31 reviews)
    1.4 mi
    •$$

    The food is home / country style fare. Large portions, tasty, and cooked well. Presentation is…read moreaverage. We've been there three times and we satisfied. Breakfast is desirable. Service is very friendly and attentive. Servers know the menu and can make recommendations. Ambiance is county style kitchen. An area for improvement would be the cleanliness. All three visits called to attention a sticky floor that just does not seem clean.

    Homey country restaurant with cheerful decor, and much bigger inside than it looks. We sat in the…read morefront dining room which is all comfy booths, and not a TV in sight. Plenty of parking including several handicap spaces. Speaking solely for the (all day) breakfast, food was delicious and perfectly prepared. Over easy eggs were wonderfully runny, toast had the perfect amount of butter, the bacon done exactly right, slightly crispy but soft enough to be comfortingly chewy. And a generous amount too. Turkey sausage links were as anticipated, mild in flavor, and the silver dollar pancakes were actually pretty large and quite tasty. Coffee was okay, served in a large mug. If you want milk or cream (which is probably the fake stuff) in your coffee speak up when you order, as we were not asked. Service started out somewhat shaky but improved as time went on. You pay your tab at a register on the way out, and they have envelopes for each server if you want to leave a cash tip. They have a shelf of local jams, jellies, and honey for sale. The dessert list on the chalkboard indicated some delightful sounding pies, but I'm saving my calories at present so had to pass. I see they have two other locations, so hope to try one of the others as well next time we're between Urbana and Eaton.

    Photos
    Studebaker's Country Restaurant on 41 - When you first walk in.

    When you first walk in.

    Studebaker's Country Restaurant on 41 - Biscuits and gravy

    Biscuits and gravy

    Studebaker's Country Restaurant on 41 - Grandpa's breakfast part 2!

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    Grandpa's breakfast part 2!

    Cecil and Lime - Prime Rib at it best.

    Cecil and Lime

    4.2(92 reviews)
    1.7 mi
    •$$

    We had a fabulous b-day dinner at Cecil and Lime out on the outside porch…read more We started with the bruschetta, the tomatoes topping is sweet and peppery, delicious. Then we got salads: I got a wedge salad and Richelle got the Cecil house salad. Wonderful salads plenty of dressing. Then for dinner go big for a b-day: We got the tomahawk ribeye, from Woodruff farms, cooked perfectly medium rare by the staff. This was our first tomahawk ribeye, it's impressive and enough for two with leftovers. Blue cheese dip for the ribeye, yes; cold or hot, that's the question! Richelle got the Mac-n-cheese for a side, a good choice. For desert we had the tuxedo cake with ice cream and berry sauce. The staff put a candle in the cake and sang happy birthday to Richelle. This is a locally owned very nice GOURMET dinner restaurant, with fantastic staff and relaxed atmosphere. Service is top notch, waitstaff is friendly and informative. The waitstaff answered all our questions and made suggestions to make dinner out special. They bring your check in a book, so you can sign the guest book. This is their 21st year in business. We even got to chat with the owners who stopped in for dinner, and sat outside next to us.

    What a wonderful evening. Our party of eight celebrated a birthday at Cecil and Lime, and…read moreeverything--from service to atmosphere--was excellent. Most impressive was how perfectly executed every dish was--the filet perfectly medium-rare, the salmon and lamb were flawless and cooked true medium and tender, the lasagna excellent, the potatoes au gratin beautifully caramelized, and the asparagus crisp-tender with a perfect char. Truly outstanding execution across the board. The restaurant matches any fine-dining spot in Dayton-Springfield but with a lively instead of stuffy atmosphere. A singer-pianist duo played jazz standards, adding a nice touch. Pricing was also very fair for the quality: most entrées were in the high $20s to $30s (the filet higher), while comparable places would be $10-$20 more for similar meals. For anyone in the Dayton-Springfield area, this is absolutely a destination. Enjoy!

    Photos
    Cecil and Lime - Menu

    Menu

    Cecil and Lime - Menu

    Menu

    Cecil and Lime - Wedge salad

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    Wedge salad

    Texas Roadhouse - steak - Updated September 2026

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