I have never been to a restaurant so many times without getting tired of it. I've been eating at…read moreKimu for years and I can confirm this is the best sushi restaurant in town by a landslide. The sashimi pieces are big, cold, and always fresh. I always order spicy edamame, gyoza, salmon sashimi, yellowtail sashimi, and miso soup. It's so delicious I crave it on a weekly basis. Come here! You won't regret it. The owner is often behind the sushi bar completing orders and is very kind and caring. The food is mouthwatering, the presentation is impeccable, and the price keeps me coming back!

This spot seemed to have a parking lot however when we got there, it was packed. I don't know if it…read morewas because of the weekend of the Grand Prix or whatever the situation may be we had to find parking on the street two blocks down. We sat at the bar and the sushi, chefs and server were nice. We ordered their spicy edamame which was loaded with flavor by far the best spicy edamame. I love the garlic and chili combos with a little citrus flavor. Also ordered the stinky roll, which is spicy tuna on the inside and salmon on the outside which I liked very much couldn't decide on a second roll so I asked the server to surprise us and kind of regret doing that because he had brought us a roll that I was already cringing at reading the description on the menu which was their long beach roll however, the crunch it had on the inside was very nice and not too heavy. I don't feel that asparagus should be anywhere near a sushi roll, but that was my bad. Also ordered their Yuzu cheesecake, which was a no for me. It was too strong and screaming Yuzu simialr to lemon zest and super tiny. The quality of the ingredients they use here are pretty good. I would come back to try other items, but I do not suggest getting their dessert or their long beach roll.

This spot is 4.5 in my eyes, but because they are close by and because everyone was so nice there,…read moreI upped it to a 5 star. I tried the Nemo roll, the spicy scallops sushi, and the three amigos handroll. My favorite was the handroll. The fish tasted so fresh! I would definitely come back for more handrolls! The scallop sushi was also solid, a little too mayo forward for my liking, but still solid. It was hard to eat with the scallops falling out though! The Nemo roll was great! It was described to me as the salmon version of the sunset roll and I love salmon, so I was really happy with this recommendation. This is a very casual spot, with parking that can sometimes become difficult due to the limited space. But it's definitely a solid choice!

Wonderful experience! We had a larger party of 12 and they accommodated us so well! Workers were…read morereally friendly and helpful. I have a few rolls pictured but everything was amazing. Notably, the candy cane roll and the Cincinnati roll. The salmon sashimi pieces were huge so the price was very fair - also super soft and buttery. The inside was clean and nice. Definitely gonna be returning. Also awesome they're opened late.

Service: Great!…read more Ambiance: Casual, cozy, modern and clean. Food: The best sushi I have had in CA so far, and I live here. I enjoyed my omakase set and little too much, and everything else we ordered. We had so much food since we were celebrating a birthday. Bonus: for your birthday you get a small complimentary ice cream and they even provide a crown for you to wear for photo opps if desired. I loved it so much I came back the next day with another loved one. My new go to spot.

Yu-me Japanese Restaurant is found in a strip mall by Stater Bros, McDonalds, and Super-Mex off…read moreSpring and Palo Verde in East Long Beach. Their menu has a pretty extensive offering of Japanese food ranging from rice dishes, sushi, ramen, and izakaya-style appetizers. My wife and I ordered a bunch of handrolls and they were quite filling here. Their tuna handroll and shrimp tempura handrolls were the handrolls that we'd want to order again. Didn't enjoy the scallop handroll as much; however, they had a scallop sashimi appetizer this month that was amazing. The appetizer had thinly sliced hotate (Hokkaido scallops), seasoned with yuzu and it was delicious. Also ordered a soft-shell crab appetizer and we appreciated the meatiness of the soft-shell crab. While it was sometimes difficult to get the attention of servers, we felt the quality of the seafood was pretty good here. For this reason, this is a really welcome addition to the east long beach community and I'll definitely be back!

Beautiful ambiance and great staff. Menu is well priced with a vast selection including a daily…read morespecial menu that includes food and drinks. Open kitchen concept with bar seating. Food was seasoned perfectly and the soy sauce was amazing. Will be coming back.

STEPH JUDGEMENT: Amazing food, warm service…read more I'd been wanting to try this place ever since I first heard of it and met up with fellow LB Yelper Morgan H for dinner one night. We'd made reservations and got seated at the counter, which offered a great vantage point from which to see the chefs work. We ordered: - Potato salad with nori and onsen egg (truly extraordinary potato salad) - Hokkaido scallop skewers (good but a bit too salty) - grilled rice ball with spicy cod roe (delicious) - white fish sashimi in ponzu (beautiful presentation and great flavors) - monkfish karaage (delicately fried pillowy white fish with intriguing matcha salt accompaniment) - black mussels (perfectly cooked juicy mussels in a delicious citrusy buttery broth that I seriously could've just drunk down) The service, while friendly, was slightly uneven: an extra rice ball we ordered got missed but we were able to take it off the bill, and a requested green tea refill took a really long time to come. But the staff were all so friendly and enthusiastic and the place was so busy I was willing to cut them some slack. It's a beautiful, fun place and I wish it continued success!

The sushi was the most delicious thing I've ever tasted, it brought tears to my eyes. The meal was…read moreperfectly complimented by our server Danielle, who went above and beyond to make sure we were satisfied with every aspect of our experience. Danielle spoke with such eloquence and respect for me and my colleagues. She finished our meal by bringing out complimentary ice cream dessert. Give her a pay raise, in fact, promote her to manager.

Our server Danielle filled us with joy and wondrous foodage :) I quite enjoyed the treys that the…read morebento boxes were served in. As she likeley remembers, Danielle suprised me with her aptitude to fill our waters right when they ran low. What equavable dinage and service from her!!!! Intend it doith, upon meself, to make it a point upon time that is beyond me, to wander uponth the booths which I first found meself amongst such great company and lightage. Thank you Danielle :))!!!!

Small speakeasy hidden in an alley. The food was actually very good and memorable…read more The Oysters were one of my fav Kumamotos, fresh and flavorful but they could've been rinsed a bit better. Pork Buns were a good tasty bite, and the sushi was surprisingly really really good. Cool place to check out for some small bites and cocktails!

I don't like giving bad reviews, but our experience at Tokyo Noir was less than ideal. The drinks…read moreare fantastic. Super unique and each one we tried was fantastic. I was excited to see on the menu that they were serving Kinobi gin from Kyoto. I discovered this gin on a trip to Kyoto have since bought it regularly. To my surprise, when I saw the bartenders making the drinks they were using Gray Whale. Gray Whale is fine, but it's not in the same league at Kinobi. I realize Kinobi can be hard to find at times but If there's a substitution like that, the server should say something when you order the drink or if it's a recipe change, the menu should be updated. Speaking of service, that's what really brought me to write this re view. Before we even ordered we were told that we would only have 90 minutes. That honestly killed the vibe and made us feel rushed. Like the OpenTable confirmation even said we'd have two hours. And for tge rest of our time there our server pretty much ignored us. They forgot some of the food we ordered and shoved the check in our face when they wanted us to leave. I'm guessing they were stretched too thin? I think they need to hire another person to be a server or maybe get an extra bartender and have them wait on the people at the bar. At a bar like this service is everything. Being a Japanese themed bar you'd think they would try to copy the level of service you'd have in Japan. I just moved to the neighborhood and probably won't return after our experience.

LOVE TE-BURU !! this is the best sushi in LBC and this place is filled with romantic vibes, perfect…read morefor a date night. i've been here with my hubby countless times before, and it just keeps getting better ! we were first greeted at the door and each got served a warm cup of miso soup. the rolls never disappoint and they are all good. our favorite is the jungle fever. the basil makes the roll aromatic and earthy. the lemon pepper roll is also good with the sear on top. this time we decided to try the sashimi salad. there is the perfect amount of fish and they are cut into chunks. the dressing on top tastes like mustard seed (?) nonetheless it pairs well with the salad. our forever go-to sushi spot in long beach !! :3

You've katsu go to Te-Buru! I've been trying different spots in Bixby Knolls, and Te-Buru has to be…read moreone of my favorite so far. The menu had such a wide variety of Japanese cuisine, from sushi, to katsu, to donburi, there's something for everyone! Loved the modern clean vibes of the interior. They start you off with complimentary miso soup, which was full and rich (a bit salty for my liking but that's just me). We also ordered a plate of nigiri as our appetizer, and the fish quality was really fresh. I ordered the chicken katsu plate for myself, and my was it delicious. I've never tasted katsu so light even though it's typically fried, and love the sauce they paired the katsu with. It was almost like a mustard? But it wasn't too overpowering or anything. We finished the night with the tempura ice cream, and let me tell you, this is a MUST. I honestly just expected them to throw some panko on top of a scoop of ice cream, but Te-Buru's take is (somehow) baking a tempura crust right onto a giant scoop of ice cream and then cutting up the scoop into wedges. The ice cream surprisingly did not melt all that quickly either, and the matcha flavor was on point. Our servers were quick to meet our requests, nothing super outstanding but made the meal pretty seamless. Prices I think were pretty standard except for their sushi. Those are bit on the steeper side, but again, their fish quality is really good. For parking, they do have a small lot, but there's also street parking and parking in the neighborhood behind the restaurant. You'd be delulu not to try Te-Buru!

I joined this new company about a year and as you may be able to tell. I have been fed well. For…read moreJanuary quarterly meeting dinner, the company booked BO-beau. It is an outdoor rooftop style restaurant. It offers great laid-back atmosphere. perfect for catch up, date night dinner or company relaxing dinners. I ordered steak and a cheesecake. They were phenomenal. Service was good. Our waiters served our 10+ people table with ease.

Why is always so hard trying to find someplace to eat when there's loads of restaurants literally…read morearound you. Same thing each time, never figuring out what to eat and where to go. Tell me to meet you somewhere and I'll be there. Simple as that and less stress for me. Anyways, that's how we ended up at this place. Trying to find happy hour with food in the area was somewhat a challenge. Either they were finishing up or it wasn't that interesting on the menu. Of course some places offered amazing drink deals but no food. We ended up here actually across the street still looking up for places but the rooftop patio was what caught our attention. The restaurant itself looked bare as there was no one inside. Still on the early side but noticing people going in and then heading up stairs. After a few debates on here and there, we gave up and found our way here. Checked in with the host, letting him know that we just wanted happy hour upstairs. It was about two flights of stairs which the place looked quite industrial with all the metal beams and stairs. Downstairs was beautiful but completely emptied. Everyone wanted to utilize the rooftop patio as it was beautiful out. We were greeted by someone which mentioned to us that any bar seating was available. There was a section towards the back that was pretty lively. I think it was booked for a group. Instead of the bar area, we asked to sit along the rooftop counter that looks out to the street and building across the street. Way better view and perfect way to spend the afternoon hours. Staff were all pretty sweet and very friendly. Whatever we needed they were they to help. Both the regular menu and happy hour menu were quite impressive. As we just wanted HH, it was given. They had drink special for 10.00 and small bites for 10.00 as well. Didn't hesitate and started off with some drinks. The red sangria with mixed fruits was a nice clean and refreshing treat. Tasteful without that aftertaste. And the Le Pistolet Fumant, a delectable tasty drink with mezcal with a hint of pineapple. And other well drink that was perfect for a nice afternoon. HH drink special was quite tasty to start off. Food wise, started off with an order of the Caesar salad, simple but delicious. Fresh crisp Romaine lettuce and slices of Parmesan and crouton bits. Nice crunch with each bite. The dressing, wow pretty tasty. And an order of the Mac and Cheese . Most places it's either a hit or a miss and let me say it was a HIT. Quite cheesy and full of flavors that a second order was had. A dish I do recommend for HH. We also had an order of the Brussels sprouts which was excellent. A nice glaze and crunchy with chunks of house cured pancetta. Nice big chunks I must say. Lastly the beef sliders with Wagyu beef patties. Honestly, this was the least favorite of the dishes we got. You would think it sounded great but it was quite tasteless and nothing major to report on. Served with brioche bun and shredded lettuce and tomatoes and a lemon aioli. I had high hope for it when I saw the group next to us order it but it was a little disappointing. Overall, the Mac and cheese, Caesar salad and Brussels sprouts were all hits. The sliders, disappointing. Other items on HH didn't look too ingesting for us but it was for other people. The rooftop lounge and bar area was the place to be when we were there. It picked up real fast after we got seated. Picnic style tables being occupied by large groups before HH ended. Just the rooftop alone was great and beautiful. It a place that's good for a drink and meal with friends. Downstairs was beautiful but seemed more of an intimate experience. Overall, it was a great choice for a meal during HH.

First and foremost Inah's service was impeccable. Handled almost half of the floor by herself on a…read moreholiday! She carefully explained the changes in the menu from the last time we were here. Inah was so great to us and we're definitely coming back because of her! Food here was amazing. Ended up getting the Niku all you can eat set and it was well worth the money. The short ribs are killer!

Server Inah, was amazing! We had a wonderful time and the…read morefood was great. Server was very attentive and friendly.

SOOO AMAZING i'm already obsessed with this restaurant. i was VERY pleased with my dining…read moreexperience at osaka story :3 i need to come back asap -- it was that freaking good. i think i stumbled upon this place through a recommendation from yelp so shoutout to yelp i love u yelp. absolutely exceeded my expectations! the menu is HUGE, like several pages long, so you're bound to find something you'll like ~ not to mention, the service was excellent! very attentive and friendly servers! the interior is also soo cute at night + there's an outdoor dining area. we ordered the mango tango, black mamba, and orange bikini roll. they were all so good, but i think the black mamba was my fav. it was a tinge lighter than the other rolls with a dash of citrus that i really enjoyed! (i think from the ponzu, i LOVE PONZU)! every bite was BURSTING WITH FLAVOR :') incredible combinations. chef's kiss. parking is on the street, so it CAN be tricky to find a spot... but the area is lovely to walk through, especially at night! we were told the meters aren't active after 7pm and parked in a 25 minute loading zone spot with no problems at all.

It was supposed to be one of those really hot out of the ordinary March days when we came here, but…read moreon this particular evening as soon as I drove over the bridges, I saw this huge cloud over the Long Beach area. I did not come prepared for a chilly night. We were supposed to just have coffee and go for a walk, but we needed a warm place, so we stumbled upon this place. It's actually pretty good. We sat at the counter/bar. The servers were nice. What we got: Salmon/tuna poke bowl: quite yummy. A mixture of both salmon and tuna in a great poke sauce over a bed of rice and salad. Salmon skin salad: if you like salmon skin, this is yummy. A perfect crunch seasoned really well to complement the bed of greens. Furikake fries: thinly cut potato's with furikake seasoning paired with a sweet mustard dipping sauce. I would have enjoyed more Furikake on the fries, but that's just me. This place has real wasabi if you ask for it instead of the watered down stuff you usually get. It's actually pretty good! Overall great food and great service. I'd come back for sure!