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    Tenjou

    4.6 (286 reviews)
    ModerateRamen, Sushi Bars
    Closed • 11:00 am - 12:00 AM (Next day)

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    TENJOU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

    Recommended Reviews - Tenjou

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    Reviews With Photos

    sushi pizza
    Melody S.

    we stopped here for dinner on a wednesday night. even though it was a weekday, it was very busy. luckily, there was one table left, so we were able to get seated immediately. the inside is very nice. warm, bright lights, and lively chatter. the service was also great! the food was ready REALLY fast, i was a little shocked at how fast it came out in comparison to how many dishes we ordered, but i wasn't complainin! we got the tonkotsu ramen, eel sashimi, sushi pizza (salmon), and omurice (with pork, fried rice, and black pepper sauce), and an order of the spicy girl roll. every dish was SOLID. the omurice was so fragrant, the black pepper gravy was delicious with the fried rice and egg. the sushi pizza was also a hit - all the sauces blend into the perfect, savory bite. i would definitely come back next time im in ny!

    Tuna Roll & Salmon Roll
    Deya M.

    I had some friends visiting from out of town and their evening opening up for a quick dinner. We were a group of 6, which can get challenging to find resys for the day of, but we had no problem getting one at Tenjuo. However, I can't say I loved every aspect of our evening. Our group was seated upstairs with a corporate party in a private room. This created for an awkward vibe as everyone else in the room knew each other except for our table. The servers also did not tell us we needed to use the table buzzer to get food going, so we were sitting for over 30 mins waiting to be acknowledged until one of us figured out the system. Once we did though, the service was fast. I just wish someone had informed us. I got the salmon and tuna roll. The rolls were fresh but I did feel they were slightly overpriced for what they were. I did try the omurice from a friend and will say, that was the star. If I was to come back, I would definitely order that for myself. Overall, the omurice is a go, but the dining experience fell short otherwise.

    Exterior
    John E.

    You can find Tenjou at 25 W 23rd St New York, NY 10010. This was just a few blocks from where I was staying at my most recent visit to NYC. Parking is always very iffy in NYC - I'd recommend walking to locations that are within a mile of your current location or destination and skipping a drive. The restaurant is quite lovely with an obvious eye towards an Asian, and specifically a Japanese esthetic - sort of a cross between minimalist industrial and woody craftsman with neutral tones and splashes of elegant graphics and color. I was by myself having just traveled from Atlanta and the NJ Train to Penn Station. Tenjou was near my hotel in Chelsea, about a 15 minute walk. I was seated immediately (it was still pretty early) on a Wednesday night - the restaurant was pretty busy but there were 3 empty seats at the sushi bar. I had a chance to look over the general operation while seated, including the sushi chefs - everything was crisp and competently handled. Looking over the menu I decided to get their ramen and a few apps. I ordered the Pan Fried Gyoza Dumplings, a spicy Salmon roll and the Tokyo Tonkatsu Ramen extra creamy with white garlic and straight noodles. Washed this down with a mug of Asahi. The Gyoza seemed slightly under-cooked to me or it might be that I've gotten used to how it's served in the Atlanta area. They probably could have used an extra 30 seconds of steam/boil. Otherwise the flavors were very good. The ramen seemed fairly authentic from what I remember having in Japan. I still prefer homemade noods but really in most ramen places in Japan, the noodles come from a local purveyor so this is on point. The soup was delicious and the toppings great - seems corn has been added to the Tokyo style, I don't remember that but hey, times change (it's been many years since my last visit). The spicy salmon roll to me was a bit dry and not spicy enough - too much panko flake for my tastes - I'd skip this the next time. Of course this varies a lot so this might be right up your ally? I noticed that most of the diners ordered the specialty rolls so I probably just didn't order the right thing but hey, how much can you eat? The food in general was quite good and very fresh. The service as good considering I was sitting at the counter. I'd consider this a good traditional Japanese ramen restaurant. I've had better/exceptional but this is very solid. 4/5 stars

    Tammie W.

    I was solo for dinner on a work trip and was seated right away without a reservation, though it got very busy after I arrived where reservations were required. I really enjoyed Tenjou because the prices are reasonable and there are so many options for small plates that one can have 2-4 different items and not break the bank. I had the pork belly yakitori, gyoza, and a tuna roll. The sushi was fresh, tender, and melted in my mouth. The yakitori was tasty but had too much sweet sauce glazed on it for my liking. And the gyoza was hot, crisp with a lovely filling and sauce. All 3 items for $23 before tip which is in budget and I got to try a variety of things. The omurice dish was VERY popular with the tables around me and one table even cheered when it came out and they said it was what they get each time they eat there. The restaurant itself has plenty of seating, sleek, and comfortable. I'd definitely return.

    Omurice
    Cece L.

    Loved the omurice! It came with the most delicious curry gravy, loved the peppery-ness, and loved the crisp of the tonkatsu on the side. Would come back, especially for the weekday lunch special!

    Alex M.

    Overall: 4 stars Bright and vibrant restaurant in Flatiron serving up some American-adjusted takes on Japanese food in a pleasant way. I found the staff to provide attentive service and enjoyed the quality of food as well. Classic Poke Bowl - Love this bright and refreshing poke bowl with some sweey and fresh flavors that excite the palette from mango to seaweed salad to avocado. Both the eel sauce and spicy mayo adds some flavoral developments to the bowl such that every bite has its own unique flavor. Fifth Avenue Roll - Interesting roll that is spice forward come from the minced sashimi, and I like that they threw in some tempura crunch for some texture. Despite the crunch, it still eats as a soft and spicy roll in which maybe a component with firmer texture would help. Food: +1 Presentation: E Price: E Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Alan T.

    Tenjou is a Japanese restaurant with an assorted menu and I was able to try a lot of their dishes. I had their chicken kaarage and a pork belly yakitori for appetizers. I really liked the karaage! I also had their beef gyudon, eel don, and their chicken katsu omurice. The omurice was definitely my favorite out of the three!

    Spicy Tonkotsu Ramen, Classic Bowl
    Mindy L.

    The interior was very nice and pleasant to dine in. We got to go a few times after peak hour so I enjoyed the quiet atmosphere, but I'm sure it gets livelier during rushes! The broth in the ramen was so rich and the noodles were cooked perfectly. I believe there's a lunch menu where you could choose an appetizer, entree and dessert! The service was also top notch and made sure everything came out to our liking.

    Hawaii Bowl
    Dody E.

    Wow. Fantastic poke bowl and nigiri. Some of the best tuna I've ever had, and didn't break the bank. Go.

    Omurice (with Pork)
    Andrew L.

    Was in the area so ordered a takeout for lunch from Tenjou. The Omurice sounded unique so had to try it and ordered it with pork. It was expertly prepared and was delicious. The egg had a firm exterior but was nice and silky inside. It probably would have been even better if I had eaten it at the restaurant but it travelled fine.

    Josephine L.

    Tenjou is fine if you need a mid-quality lunch spot that hits all the Japanese staples without hitting the bottom of your wallet. Everything we got was on the spectrum of decent to not bad, but I wouldn't make a special trip here. - Omurice: Well-made but bland. Came with onions, chicken, mushrooms, green beans, and pork, but nothing tasted special - Chicken Katsu: A bit dry - Tuna Crispy Rice: Not spicy enough and overpriced for what we got - Salmon Avocado Roll & Spicy Salmon Roll: Fine - Fifth Avenue: Get this if you want maximum fish with minimum frills. It had spicy tuna, spicy salmon, spicy yellowtail, avocado and crispy noodles, and was wrapped with soy paper - Pan Fried Gyoza Dumplings: Oddly burnt. Not good. - Spicy Tuna Gyoza: The ingredients sounded better than the execution

    Omurice ($23)- generous portion of perfectly fried pork with an omelette on a bed of fried rice; the star of our meal
    Daniel L.

    We walked in on 7/4 and were 1 of 6 tables with Asian-presenting folks (always a good sign). We were promptly seated and ordered within 2min, receiving our food 5min later! Food- genuinely impressed for the $ - omurice $23 was impressively executed and so generously portioned - salmon tapas $18 was a nice refreshingly chilled addition - sweet potato fries $11 were so crispy and complimented the mayo-based sauce amazingly Only downside is music is a bit loud for intimate conversation, but we appreciated how casual it made the place feel. Will certainly try to be back on a future NYC trip

    Vegetable Miso Udon
    Deanna L.

    The ambiance was nice and the food was nice. The sushi had variety for the 2 people platter.

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    Tenjou Reviews in Other Languages

    Ask the Community - Tenjou

    Tonchin

    Tonchin

    4.4(2.6k reviews)
    0.6 mi•Midtown West
    •$$

    Everything was good. BEST RAMEN OF MY LIFE…read more We didn't have a reservation and we had a large party but they still made it happened. I will go back next time I visit NY.

    Stopped by here on my way to the Morgan Library which is just about a block or so away on a…read moreThursday mid afternoon and was surprised there were quite a few people here. It would've been very easy to miss unless you're specifically looking for this place. Upon entering you're greeted by the numerous Michelin guides lol, front desk seated me pretty shortly after ensuring my seat was set, I was sat at the bar where they have a scan menu. Server immediately was attentive and filled my glass with some water. I was originally going to get the Dashi ramen but after I shared I'm allergic to shrimp the server felt it was a bit risky he was very careful so I appreciated that. I got the Tokyo ramen instead and a side of shishito peppers (he also omitted the Dashi JIC). It was happy hour so the appetizer was $7 I/o $8 and I also got an Asahi draft for $8. Ramen was $22. I was very surprised the server even asked about the oil the pork and peppers are fried in JIC of cross contamination - he shared that they use the same batch of oil as frying tempura (but I was ok with that but just watch out if you're like super super sensitive). Ramen: 7/10, decent bowl but not the best I've had. Feels a bit more Americanized and I prefer authentic Japanese ramen. Soup was rich, flavor but again it's one you can find at many other ramen shops in nyc. Noodle was a bit lackluster it was a bit soggy, not springy like freshly made ramen. The pork slices are flavorful but felt it's bit thin, I prefer a good cut...but personal preference. There's 2 thicker slices of marinated bamboo and half a jammy egg topped with scallions. Decent bowl but don't think it's worth $22. Shishito peppers: nicely fried. Well seasoned. 9/10 Overall - good spot for a decent bowl of ramen in the area. Environment: clean, nothing that caught my attention with design but just minimalist style, with black hard

    Photos
    Tonchin - Interior

    Interior

    Tonchin - Chicken Tsukune Bun

    Chicken Tsukune Bun

    Tonchin - Kimchi mushrooms

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    Kimchi mushrooms

    EAK Ramen - Shrimp bao

    EAK Ramen

    4.2(375 reviews)
    1.3 mi•Midtown West, Hell's Kitchen, Theater District
    •$$
    Kitchen open late
    Vegan friendly

    Food was great Service was excellent I came here every…read moreWednesday when they open, and when I walk in they already knew what I wanted. Great service Ambiance is great very low key and enjoyable

    I came here for a quick preshow meal but unfortunately it wasn't quite as good as I hoped it would…read morebe. We started with the pork belly appetizer which was recommended and stated on the menu indicating it's their featured dish. It was the biggest disappointment as it was extremely fatty with large chunks of fat, while the lean portions were dry. It didn't look very appetizing. The dumplings were just okay--they had decent flavor but I was hoping for a crispier texture. I ordered the Zebra Ramen. The noodles were cooked perfectly al dente, but the broth was much saltier than I would have preferred. The pat of butter felt unnecessary and made the broth overly rich without adding much depth. The chashu was on the small side and also quite fatty and I assume it's the same as the appetizer but was sliced instead of in large chunks. The marinated egg had good flavor, although the yolk was a little more cooked than I typically like. Another thing is the pork belly appetizer came with an egg. I wish the server would tell us so we didn't have to add it to our ramen with an extra charge. The nori was also completely soggy by the time it reached our table. Overall, the noodles were the only highlight of the meal and the rest were very underwhelming. It's definitely not a place I would recommend.

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    EAK Ramen
    EAK Ramen - Oh So Hot Ramen

    Oh So Hot Ramen

    EAK Ramen - Tofu Impossible Karaage

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    Tofu Impossible Karaage

    Tenjou - ramen - Updated October 2026

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