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Watami Japanese

4.6 (65 reviews)
Open • 11:00 am - 10:00 pm
Updated 1 week ago

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Final toro handrolls that were part of my omakase
Christina Y.

The cleanliness and quality of service was what stood out the most to me here. This place is located practically in the heart of Manhattan pretty much right next to Times Square area. It was $80 for the omakase sushi which is standard. I did enjoy every piece of sushi, especially the toro. It was just a bit surprising to me that the rice was not warm compared to other omakase experiences. For that reason, I docked off one star. Otherwise, I had a good experience here. Unsure of how busy it gets because I came to eat pretty early before 12pm.

Max H.

This is the Exclusive Sushi Premium from Watami in West Midtown -- $49 before tax, $70 delivered. No soup, but comes with a toro roll. Fish quality? Solid. Toro, uni, hamachi, fluke fin -- fresh and well-seasoned. But the pieces? Tiny. Some of the smallest cuts I've seen at this price point. Presentation was mid, rice came warm. Toro roll slapped, though. Bottom line: if you're gonna charge premium, give premium-sized nigiri. Sushi Noz, 35 West, Sugarfish -- they all get this right. Watami? Not quite. C+ Full breakdown + visuals on my TikTok: @therawreport

Sweet Heart Roll
Stefanie A.

Delicious sushi spot! Very close to 5th ave we worked up an appetite after shopping! The service was amazing and vey attentive. The lady who greeted us at the front was extremely helpful with explaining things I was curious about. We ordered the sushi premium my husband loved it! I ordered the sushi lover roll it was so delicious I wanted a second roll so i got the salmon truffle roll both were delicious and so fresh! It's a very spacious and easy to find!

Jane L.

Was staying across the street and stopped in for dinner. The sushi was delicious! It looks much nicer inside than outside.

Stefanie C.

My friend found this new-ish spot while searching online, and we decided to give it a try since we were craving sashimi and nigiri but weren't in the mood for an omakase experience. I'm so glad we did--what a fantastic find! We ordered the Sushi Premium Plate, which offers a great variety of nigiri. While you don't get to choose exactly what you'll receive, they're happy to accommodate preferences--big thanks for leaving out the eel for us! We also went for the Sashimi Tasting, along with the Watami Roll and Crazy Girl Roll They offer cocktails, beer, and wine, and though we missed happy hour, it's worth checking out Don't sleep on this place if you're in the area--I'll definitely be back!

Ashley C.

I was really surprised that the sushi was so good here. The restaurants overall look doesn't make you think top notch sushi. I only took the plunge after seeing reviews. I would definitely recommend.

Salmon & California roll

The sushi is pretty good! Service is quiet and nice, fresh and fast. Quality of the fish is good!

Rebecca C.

The fish was high quality for the price but I was bothered because the service was EXTREMELY slow. It took maybe a whole hour to get served my meal - which was the premium sushi set. And then a really long time to pay my bill. I felt the need to stand up and start putting my coat on to get them to take my bill. I did still leave somewhat hungry because the pieces were small.

A la carte options
Krystal O.

Great food! Nice service! Check this place out while in NYC. A friend of mine was talking about sushi earlier in the day. I decided then that I would get some sushi because it's hard to find good seafood where I live. Here are my thoughts: Food (5/5): I ordered so much. And it was ALL good. I ordered the Watami Memoir 2024 which I highly recommend. Each piece was a hit. 9 sushi pieces and one sushi roll. I enjoyed every bite. After finishing the Watami Memoir, I ordered a few pieces a la carte. I was hungry from a day of walking! I had the Miyazaki Gyu Wagyu with Foie Gras, an ebi, and toro sushi pieces. I also ordered the Wagyu toro hand roll. This place isn't cheap but the sushi melts in your mouth. I thoroughly enjoyed my food. Service (5/5): I was indecisive and caused a little confusion and they maintained their professionalism and kindness. The service was great. No complaints! Atmosphere (4/5): the place is clean and unassuming. I suppose for the price I was expecting something more extravagant. I was underwhelmed. And the omakase bar area is not well lit (like maybe a light bulb went out?) So even though I made a reservation to sit there, I opted for table seating. They have so many options to choose from here-- a la carte, a variety of rolls, appetizers, and a few set sushi menus. I highly recommend checking this place out today!

Yellowtail and jalapeño app.

Service and food quality were very good. Reasonable price and nice ambiance. Quiet. Good for family dinner or a date night. Definitely recommend if you're looking for a break from the overpriced sushi places in Manhattan.

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Tempura one of the best. I had American Dream less wasabi sauces service very quick. Ambiance was quiet. I'd go back.

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Loved this place! Service was impeccable and the sushi was excellent. Loved the chic, chill vibe.

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1 year ago

Food poisoning from my lunch here. Never again. Ikura was low-quality and seemed coated with old cooking oil.

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2 years ago

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Meiyun L.

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9 months ago

Ramen was incredible. Sushi was so good would highly recommend. Excited for the lady Gaga roll next time.

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Watami Japanese Reviews in Other Languages

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Sakagura

Sakagura

4.2(2k reviews)
0.6 mi•Midtown East
•$$$$

When a new friend invited me to try his favorite Japanese restaurant, without hesitation, I said…read moreyes. Located on the basement level of an office building on East 43rd Street, Sakagura lived up to his praise. Our server, Miguel, was helpful and attentive (true for everyone that tended to our needs). The restaurant is dimly lit and welcoming -- great for a date, or in my case, dinner with a new friend bequeathed with exceptional taste. The washrooms were particularly interesting. The bamboo bathroom barges took me back to Japan. They were remarkably clean, warm, and cozy. My pal and I started with the Gomaae and Seaweed Salad. The seaweed salad was uniquely served with mixed greens and avocado, and the Gomaae had the perfect sprinkling of sesame seeds that gave it a nutty kick accenting the spinach in a delightful way. Both were refreshing and tasty. Next up we shared the Shishito Age peppers. The sea salt, interestingly, brought the peppers to life in a savory manner. Okay, now on to the stars of the evening. The Hotate Carpacio was excellent. Ordering this on your visit is a must. Basically, it's Japanese ceviche. Yes, please! The Buta Kakuni reminded me of Thanksgiving because the pork belly's paired with mashed potatoes and asparagus. The pork was succulent and tender. The Gyu Tan Daikon (braised beef tongue with Daikon, shiitake mushrooms, spinach, and oyster sauce) was equally flavorful and juicy. Lastly, the Ebi Shinjo (shrimp fritters) were crispy but a bit confusing to my senses at first. They didn't scream this is shrimp. It was shrimp. For dessert we shared the Creme Brulee, Ouzo Sorbet, and the Matcha Tiramisu. The creme brulee stole the show. The matcha tiramisu and the ouzo sorbet were interesting too. Miguel graciously sent us on our way with some sake. A perfect close to a delicious meal. Definitely worth visiting x 100. Sakagura's excellent.

Food: 4/5 Service bumped it to a 5/5 because all of the…read morestaffs were so friendly. From the moment we walked in to us finding the bathroom and waving anyone down for our requests. We got the fish carpaccio to start and it was pretty good! It tasted like what I expected from the description. The miso soup was also good, not too salty and slightly different than your trusty takeout sushi spot. I got the dashi omelette and it was a little sweet and savory. It paired nicely with the radish. I got the cold, plum udon. Which was refreshing and a bit sour from the plums. The broth was sippable since it wasn't too salty. My friend got the mushroom cold soba and it came with mashed yam. This dish tasted more like what I was expecting since the sourness of my dish kinda was unexpected, but I still enjoyed it! My friend also got a drink and it was SO strong. I think they're serious about their drinks here I didn't see any mocktails or cocktails. They gave us black sesame ice cream on the house since her drinks came out later than expected, which was really nice! I'm not a black sesame fan, but this place's ice cream was good! You're able to chew on the black sesame's bits and pieces in there. Overall, I do think they nail Japanese food, it's supposed to be simple and clean. So if you're looking for creative and big umami flavors, that's not going to be this place. But if you want authentic, Japanese food, this is the place!

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Sakagura - Happy Friday!

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Izakaya Futago

Izakaya Futago

4.2(20 reviews)
0.6 mi•Midtown East

Soba was clean, refreshing. Tempura was fried just right…read more The eel rice (unaju) was huge (though it should be, for the price). It tasted good, though I wouldn't say it was mind blowing. We both liked the soba and tempura more. The servers were great, especially the guy who welcomed us and walked us to a quieter part of the restaurant since our baby was sleeping.

Cuisine: 7 Service: 6…read moreDecor: 7 Value: 4 Overall: 6 I am mixed about my feelings toward this restaurant. After two visits, I have enjoyed certain items, but also disappointed by others. The inconsistency in their quality leaves me a bit unsure. On top of that, their prices are relatively high. I have easily spent over $120 each visit (two people each time) without having a full meal. The items I enjoyed the most were the Oyster Emerald (8/10) for $28 and Kama Yaki Hamachi (8/10) for $23. Both are quite expensive compared to other izakaya restaurants I frequent. The Yammy Uzura (7.5/10) was very good as well. On the mediocre side, the Hamachi Carpaccio (7/10) lacked the flavors I expected. Also, most of the Sushi Spoon (6/10) I have tried are underwhelming. Quality of the rice is inferior to what I am accustomed to and definitely not worth the price. The Hokkaido Uni was $18 for that one small bite. On the negative side, their tiny portion of Fried Chicken Nanban (6/10) was nothing special and costs $21. Furthermore, the few Yakitori (5/10) skewers I have tried were somewhat dry and lacked flavor. In addition, I am really not a fan of their Agedashi Tofu (3/10), which has a goopy and slimy texture that felt off putting. Ultimately, I find some of the food here good enough to come back for, but not at these prices. Both times I left felt like I overpaid. Therefore, I don't see myself returning to this izakaya.

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Izakaya Futago
Izakaya Futago - Age Dashi Tofu and marinated quail eggs

Age Dashi Tofu and marinated quail eggs

Izakaya Futago - A La Carte Sushi Spoon (front), Premium Sushi Spoon (back)

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A La Carte Sushi Spoon (front), Premium Sushi Spoon (back)

Sozai

Sozai

4.3(190 reviews)
0.4 mi•Midtown West

Needed some small bites after work before going to a Broadway show and Sozai came up on my search…read more They were packed around 5:30 PM with the happy hour crowd so I was glad I made a reservation. Their reservations also book up quickly. I made my reservation a week before. We were seated in one of their booths which was cute, comfy, cozy, and clean. It was just my husband and i. They have good happy hour deals, but I don't remember how many dishes we ordered were on HH. We got the tako wasa, chicken karaage, kibinago, and mentaiko pasta. All were great! All my favorites and perfect for a quick dinner. Their menu is pretty extensive -- I wished we had more time to order a bunch of other dishes. Good portions for sharing. We were surprised we had some leftovers. Definitely a good spot for groups to order a bunch of tapas and mains. Service was good and the food and drinks came out within good timing. We'll definitely have to go another time when we're in the area with some friends and order a lot more. Can't wait to return.

Cozy and lively Japanese izakaya restaurant in Midtown offering a wide selection of quality…read moreJapanese cuisine. I started off with the Hotate Carpaccio ($18) - these Hokkaido scallops tasted fresh and delicious. The ikura (salmon roe) on top was a nice addition. For my main course, I got the Unagi Don ($34) - this was also very good, although nothing too out of the ordinary. I thought the price was slightly on the higher end. The portion size for this (and in general) is not particularly large, but still fine. The restaurant interior is quite narrow, which leads to a lively atmosphere that can get a bit noisy at times, though not too bad. It's decorated in a classic Japanese restaurant style with booth seating as well as bar seating. I was able to get a walk-in table on a Saturday night after just a brief ~15 min wait. The staff are friendly and the service speed is quick. Overall, I think Sozai is a great option for quality Japanese food in Midtown if you are craving any type of Japanese cuisine.

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Watami Japanese - sushi - Updated November 2026

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