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    Tempo Di Pasta

    4.5 (127 reviews)
    Closed 12:00 pm - 8:00 PM
    Updated 3 months ago

    Order Tempo Di Pasta Takeout or Delivery

    Tempo Di Pasta Photos

    TEMPO DI PASTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for kids

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    Recommended Reviews - Tempo Di Pasta

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    Reviews With Photos

    Nayda F.

    A True Gem of Italian Cuisine! Tempo Di Pasta is an absolute treasure for anyone who loves authentic Italian food. From the moment you walk in, the warm atmosphere and aroma of fresh ingredients transport you straight to Italy. Every dish is made with love and precision. The pasta is clearly homemade--perfectly al dente and bursting with flavor. I had the milanesa and fettuccine pasta with chicken in vodka sauce, and it was hands down one of the best I've had outside of Italy. Rich, comforting, and incredibly satisfying. The staff is friendly, knowledgeable, and genuinely passionate about the food they serve. Whether you're a longtime Italian food lover or just discovering the magic of fresh pasta, Tempo Di Pasta is a must-visit. This place doesn't just serve food--it delivers a true Italian experience. I'll definitely be coming back again and again!

    Creste Di Gallo
    Ben F.

    Updating to add photos from our most recent visit. Everything I wrote previously, I stand by.

    As you can tell, chicken is overcooked.
    Frank J.

    Fried Risotto was good. Not having tap water was very inconvenient. I know he has to make money but no ice no tap water are too extreme. Even 5 stars restaurants offer those. Chicken Milanese was completely overcooked. Chicken was way overcooked and dry as hell. Pasta was very mushy. Flavor was very bland.

    Bucatini Nero Squid Ink Pasta, Cheese Tortellini, Arancini, and Ravioli Di Funghi
    Gellie E.

    I was looking for restaurant recommendations in Frederick and I found Tempo Di Pasta. I recommend this restaurant to everyone and anyone. The food was fabulous and service was excellent! We were greeted by the owner as soon as we entered. He asked if we had been there before, and we told him it was our first time. He welcomed us and explained that all of their pastas were made in-house, and they had a beautiful selection of fresh pasta on display. It's a small space with a few tables for dining, and it's a cafe type ambiance where you order at the counter. We were able to take our time perusing their menu board and he was there to answer any questions. When we were ready to order, he repeated each item back to us to make sure everything was accurate. He also asked if we wanted to add any sides or drinks. After we ordered, he told us food would be ready in about 20 minutes. We ordered the arancini ($16; 5 pieces), ravioli di funghi ($19), bucatini nero squid ink ($26), and tortellini ($18). The food was brought out all at once in about 15 minutes. With the cafe type environment, the place is so unassuming. Presentation of each dish was wonderful, and they all tasted even better! The arancini were perfectly crisp and topped with a lovely sprinkling of cheese. The risotto balls were a good size and so delicious, I could eat a whole tray! The entrees were all good serving sizes. The mushroom ravioli had mushrooms in each bite and were served with fresh tomatoes in a creamy fontina sauce. The tortellini was another home run - spinach, mushroom, and cheese - what's not to love about this dish? The bucatini nero squid ink dish had a generous amount of calamari, shrimp, and octopus. All of the seafood in the dish were nicely cooked. I was most impressed with how the octopus was perfectly cooked. It's easy to overcook octopus - Tempo Di Pasta's was so delicately tender, I can't stop thinking about this dish. The staff checked on us multiple times despite not being a full-service restaurant. I have nothing bad to say about this place. Tempo Di Pasta is a hidden gem in Frederick. It is definitely worth checking out. I'll be back.

    Summer Salad
    Shauna B.

    We had an amazing late lunch/early dinner here. Staff was incredibly friendly, food was *amazing*. We live an hour away and were in town for an errand, but would drive here just to eat here. Highly recommended.

    Lasagne
    mark s.

    Wow what great food. Moving about a block away from here so stopped by yesterday. Not a lot of seating, very friendly front of house person and the owner? came out as we were eating to chat. Excellent lasagna and porchetta Sammie. The sandwich was not totally hot but delicious. It was so large I ate half and ate the second half today after heating - even better. The last time I had this sandwich was at the food market in Florence - this one might have been better. This will be our new go to - especially as it is 100 yards from our new condo!

    Lasagna bolognese
    Analiese K.

    If you see this food truck, make a hard STOP! Seriously fantastic Raviolis di fungi and just tried the lasagna bolognese tonight... my mouth can't stop drooling even though my stomach says stop. If you need an authentic Italian food fix in Frederick, Md, then you MUST eat here! I'm definitely going to take my crew to the brick and mortar location! The owners are super nice and I'm telling you, they prepare everything fresh. You can taste it in every bite! I need to finish my lasagna now, so peace out!

    Jen M.

    I am positive Tempo Di pasta will be the closest I ever get to Italy and that is perfectly okay with me!!!

    Red pepper rigatoni

    It was incredible. The handmade pasta was amazing, just as good as in Italy. The service was excellent, they were friendly and welcoming. Great place for a date night or family dinner. The ambiance was lovely, very cute and charming. The tiramisu was excellent. Next time you think about cooking pasta just come here instead. My new favorite restaurant.

    Ragu or Bolognese with spaghetti  and shrimp with arrabiatta sauce nd squid ink pasta.

    We have been trying various Italian restaurants in the Frederick area. I have to say this may be the very best! I had their bolognese and it was fantastic. Just what a good authentic bolognese should be. We felt like we were in Italy with the small space, personal service and view of fresh pasta. Yes the seating is limited but it added to the authentic feeling versus the mega Italian restaurants in the area. I am fine with the 20% service fee added because 1) they print it on the menu so I knew in advance 2) the kitchen works hard, food prep is hard work and everyone deserves a living wage. I will certainly return to try other dishes, This is simply outstanding based on my sample size of 1 visit on a busy Saturday night but I have a feeling I will not be disappointed in the future.

    Interior
    Matt D.

    FREDERICK, Md. - A very very nice 4.33-star meal and experience. Very much will return. Wife and I stopped there on a Saturday, noonish. Right off downtown Frederick. Small interior - three tables and a couple seats at a counter. White tile interior, very clean, and you order at the cash register. Very personable staff. Wife got the mushroom ravioli in a creamy fontina sauce ($19). Very nice sauce - cheesy yet not overly heavy. I got the lasagna bolognese ($20) - big slab of lasagna, again quite tasty. Check it out.

    Italian Restaurant

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    7 months ago

    Best Italian cuisine and service we have ever had. Family owned, and the most authentic food you will experience.

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    False review.

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    AMAZING!!! Completely authentic Italian, cool and intimate atmosphere and the food is incredible!!! Do yourself a favor and go!!!

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    Ask the Community - Tempo Di Pasta

    Il Porto

    Il Porto

    3.9
    (285 reviews)
    0.4 mi
    $$

    For a lot of reasons, none of them allergy-related, I don't eat bread…read more 1. The table bread was served. It looked good, so i sampled. Oh my, that was really good bread. 2. The foot was presented well, and honestly was epic. The goal was a simple Italian meal, exceeded! The Ravoli was pronounced amazing! Spaghetti and meatballs were incredible (although if you are a fan of The Big Bang Theory, it wasn't real Italian, there were no little hot dogs cut up in it). Overall, Il Porto made our places we will wander to again list. Great overall, and the bread, oh my.

    This was my second time visiting Il Porto, and I'm really glad I decided to give it another try…read more The first time I came, I honestly wasn't impressed and didn't think I'd return. But after hearing good things, I figured it deserved a second chance -- and this time it delivered. I ordered an apple martini, which was really tasty, and the fettuccine Alfredo with added chicken and shrimp. The dish initially came out with just shrimp, but when I mentioned the missing chicken, they handled it kindly and quickly. They let me keep my pasta and brought out a nicely grilled piece of chicken topped with Alfredo sauce. It ended up being very flavorful and satisfying. My friend ordered a sausage pasta dish and thoroughly enjoyed it -- he said it was very tasty. He also had two smoked old fashioneds and really liked them. The restaurant was pretty empty when we arrived, but it still had a cozy atmosphere. The only downside was that staff members were having a very loud conversation in the dining area, playing music, and even watching something on a phone at one point. Since there weren't many customers yet, it stood out more. I'd suggest maybe keeping that to a back area or lowering the volume while guests are dining. Overall though, this visit changed my mind. I would absolutely go back.

    Photos
    Smoked Old Fashioned
    Smoked Old Fashioned
    FRIED ZUCCHINI $10.50
    FRIED ZUCCHINI $10.50
    Tiramisu

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    Tiramisu
    Lebherz Oil & Vinegar Emporium

    Lebherz Oil & Vinegar Emporium

    4.8
    (49 reviews)
    0.3 mi
    $$

    I didn't get a lot of pictures but everything about this place was a 10/10. You walk in and they…read morehave some of this top flavors on tap. You can taste some balsamics and some olive oils. Then the rest of their flavors you can ask for and taste. I have to say my roommate and I spent about 45 min in there narrowing it down. There were two people working, a man and teenage girl, both were kind and knowledgeable. Gave me some recommendations. I could have been in there all day doing a tasting. I ended up getting the Galegea and the peach balsamic. They tasted good together. Figured they would be good to mix for a salad. They do ship. So if you find something you like and want to repurchase or try something new then you can order it. They even said if you wanted to email and get ideas for recipes that you can do that. I don't know about you but I always run out of ideas. I love a responsive business. It was clean friendly and warm inside the store. I would happily visit again to have the same experience. Another note they swap out from different regions through out the year so there are a couple of seasonal flavors. Right now it's the Strawberry Kiwi.

    Lebherz has a such a great selection of olive oils and vinegars. I really appreciate the wine and…read moreapple vinegars, which can be hard to find, as many specialty shops only focus on balsamics. The difference in a quality vinegar is astounding. It's great that you can try everything too, to be sure of your purchase. I ended up purchasing a smoked olive oil and a red wine vinegar. The woman working (maybe the owner) was so friendly and helpful, which really made for a wonderful experience. Highly recommend Lebherz and will be returning anytime I am in Frederick.

    Photos
    Lebherz Oil & Vinegar Emporium
    Lebherz Oil & Vinegar Emporium
    Lebherz Oil & Vinegar Emporium

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    Tempo Di Pasta - foodtrucks - Updated July 2026

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