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Taylor Shellfish Oyster Bar

4.1 (860 reviews)
ModerateSeafood, Bars, American
Open 12:00 pm - 8:00 PM

Taylor Shellfish Oyster Bar Photos

Business Info

TAYLOR SHELLFISH OYSTER BAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Taylor Shellfish Oyster Bar

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Inside
Jongjet K.

A truly lovely experience at Taylor Shellfish Farms! The fresh seafood, especially the mixed oyster set, is definitely the main attraction here. The service was polite, though maybe a bit more reserved than what we've enjoyed at their other branches. Just a small tip for other visitors: the building's parking garage for $4-$6 is quite convenient. Also, be aware of the automatic 18.9% service charge. Overall, a great place for seafood

Roasted Brussel Sprouts
David K.

tl;dr - fresh seafood, not many cooked options, can be pricey for the portion I came here for a quick lunch when my parents were visiting recently. The place was completely empty at 1pm on a Tuesday so we were able to be seated immediately. The food did not disappoint with the seafood being fresh and with good flavor. Roasted Brussel Sprouts - nicely cooked with good coating of balsamic sauce. Steamed mussels in garlic butter sauce - delicious and well cooked. I personally like the sauce a little thicker and richer. Geoduck crudo - fresh with an interesting red pepper sauce. The siphon was crunchy while the body was soft and chewy Caesar Salad - nicely dressed with fresh ingredients. I really liked the flavor and texture of the anchovies. Service was friendly but I was expecting them to be a little more attentive given there were no other customers at that time. This location is right across from Seattle Center and parking is metered and on the street.

Sophia H.

Came for a half dozen oysters and a couple cocktails, left knowing we found our favorite neighborhood spot. Staff was warm and taught us so much, Hannah was awesome and crafted a killer special cocktail. We'll certainly be back!

Oyster happy hour
Anvita S.

Enjoyed the happy hour oysters, bread and butter and baked oysters. Convenient to stop by after visiting the space needle

Crab and aioli
Trojandux F.

Such a great meal and experience. We started with fresh oysters and then cocktail sauce. It was fantastic. Clean oysters, even my daughter was like "these are really good." We then had the steamed clams and baguette. Very flavorful and bread was crunchy on the outside and soft in the middle perfect for dipping in the clam broth. We finished with the dungeonous crab. The crab was good but the aioli made it and took it up a notch. Highly recommend. My wife had the stuff sole and was very happy. Highly recommend for a more local experience.

DAILY FEATURED OYSTER*, GEODUCK SASHIMI*
Megan S.

Came for the happy hour -- great oysters and great service! Our server was super friendly and helpful. She was knowledgeable and attentive. The oysters tasted super fresh! The geoduck sashimi had a really interesting crunchy but still soft texture. It was sweet, seafood-y, overall a really interesting and tasty meal

NORTHWEST GEODUCK CHOWDER
Michelle S.

A nice spot near the Space Needle. It was decently busy when we came in but were seated immediately. They have a unique Geoduck Chowder which is a then velvety texture and deliciously creamy. Only downside for me was that I couldn't tell what was the Geoduck in it, the pieces are small and minced. We did the oyster sampler platter which featured 2 or 3 from each type of oyster offered. This was an awesome was to try them all and compare. Last we ordered the Geoduck sashimi. Similar to conch sashimi it has a bit of a soft crunch texture. Would recommend all items tried today!

Oysters with fresh shredded horseradish!

Food was excellent. Super fresh oysters& great happy hour. Nice specialty cocktails with beautiful presentation

SALISH SAMPLER* and MACRINA BAGUETTE
Aimee R.

All the good things we've heard about this place are true! I've been meaning to go here for a long time, as I am huge shellfish lover. We finally decided to go for lunch on my birthday, which is New Year's Eve. They were doing a "countdown to the new year" special where there was a special on a different item everyday. We were lucky that on NYE the special was on the Salish Sampler, $20 off the usual price. What a steal. Even without the discount I think the sampler is sooo worth it. It came with a dozen oysters (x2 of 6 different varieties), a whole Dungeness crab, 4 fat shrimp, marinated mussels, geoduck caviar, and two little spoons of caviar. We also opted to get the baguette which was HUGE and so worth it for dipping and pairing with the different sampler items. Oysters were fresh and delicious. It was so fun to try all the different ones which each had their own levels of sweetness, brine, and umami. I loved adding the hot sauce that it came with to my oysters. The crab, omg! Sooooo sweet and delicious. Like crazy sweet. The crab butter - WOW. Star of the platter honestly. I dipped everything in it, the crab itself, the shrimp, the bread, even the marinated mussels. Best bite of the day - I had my final crab leg dipped in crab butter with the caviar on top. Servers were very nice and helpful. Drinks were good. Overall just loved our experience and it felt so special for my birthday. If you like shellfish, oysters, etc, this is a MUST in Seattle.

PICKLED VEGETABLES
Kia A.

I had dinner here with my husband. We liked their fresh oysters and we enjoyed the seafood courses they have. The service was fast, the bathroom was clean, and the receptionist and crew were all accommodating. Not in the photo but we also ordered Moqueca and that turned out to be my favorite among all the dishes we ordered. The ambiance is ideal for dinner with friends or co-workers after a long day.

Paloma
Susan M.

Perfect spot for a rest and some oysters. The Caesar salad was a surprising standout and the bread was fresh and warm. In addition to the oysters of course. The server was very chill but super helpful.

Paloma
Amanda M.

Ive been to shows & events a million times & have wanted to try Taylor Shellfish & popped in after a Storm preseason game. We shared multiple items - dozen oysters, oysters Rockefeller, jalapeño shooter, crab louie salad, bread from marina & i had a paloma. It was super busy and our server kept up even though it seemed that there was limited staffing that day. The vibe was high and it was a great stop off to eat before Sunday Funday.

Interior
Stephanie C.

Very pricey for subpar oysters and seafood. We had a seafood platter with various prawn, geoduck and oysters that they recommended. The oyster was tasteless, like washed out with water. The only good thing was the clam chowder. Everything was quite pricey and do not come if you're really hungry, your bill will be horrendous. The atmosphere is nice and service was good, only the food was quite bland and boring.

Salmon dip and chips

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3 years ago

Amazing seafood came here on a whim and went right back the next day!!! Highly recommend!!!

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4 years ago

If you are looking for fresh raw oysters this is your spot! The atmosphere is great and staff is awesome!

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3 years ago

Only the best place for oysters and seafood. Will recommend it to anyone that loves oysters!

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Taylor Shellfish Oyster Bar Reviews in Other Languages

Ask the Community - Taylor Shellfish Oyster Bar

What time is happy hour?

They changed happy hour. As of 11/19, it is 2-5PM M-F only!

Are geoducks in season right now?

Yes

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Yum. Truly worth the hype and the line. The ube pancake was so tasty, decadent, and fluffy. I…read morerecommend getting one (two gals split one) instead of a stack because while it's so good, it's big and it's kind of like eating cake for breakfast. We also shared the combo silog which was a great way to sample more of the menu. I enjoyed the garlic rice and ilocos especially. The diner feels so cozy and homey - old photos of the owner and customers and magnets his guests left are a nice touch. Friendly and attentive service despite the busyness.

Made a stop at Ludi's for lunch after a hike. I've never not seen a line here during open hours and…read morehave only known about their ube pancakes. We waited a bit over an hour in line. You order at the front before being seated which means food arrives shortly after sitting down. With that noted, I wouldn't return to wait that long. First visit, to try a relatively famous spot, sure. Inside is a bit tight, but conversation can be had. My friends got the lumpia-silog and bistek-silog. Lumpia was tasty, but not particularly outstanding. Bistek was dry. The beef was tough to chew, seasoned alright on the outside but likely overcooked if not old. I opted for the oxtail silog which was delicious but pricey. Oxtail Silog - for $29, this plate definitely gets a double take. After waiting in the hour line, I figured I should commit for a tasty meal. Oxtail comes in a side bowl alongside a bit of hearty broth which the rice absorbs well. Meat is tender, falls off the bone, but pulling around oxtail bones isn't the simplest, so definitely have to bite around crevices. All in all, this plate was delicious but think it comes with a huge tourist tax I've had better value for oxtail plates. Ube Pancake Stack - four sizeable pancakes. Some pictures, including my own, don't do these justice. I can definitely get behind the hype. They're drenched in a rich ube sauce and there's plenty to go around. Honestly the ube flavor is present on the pancakes, but it feels relatively faint because the sauce is extremely sweet and flavorful, minimizing the pancake taste and expanding the gap between flavors. That being said, I think I would enjoy the pancakes with less sauce (or preferably, on the side).

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Old Stove Brewing - Pike Place - Fish and chips

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Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

It was getting late in the day and this place seem like the right spot for food and beer…read more We walked in and got seated immediately. No wait at all. All three of us ordered flights. They gave us these post cards to write down our individual drinks. FYI - this place requires using your smart phone to scan a QR code for the menu. We ordered 2 apps (salmon dip with pita chips & chips and cheese dip) I ordered fish and chips. Buddy got the meat loaf. Our beer showed up quick. Waiter always checked on us often. Our apps showed up and they were both delicious. Then 5 minutes later our main dish orders showed up. Wasn't too happy with that because we wasted time to taste our beers and snack on the apps. They need to work on their timing. Need at least 10 minutes in between the beer and apps. The food overall is admittedly top notch. Fish and chips FRESH! The fish was juicy and the fried crust was perfection. Pieces were large. They will ask if you want 3 or 4. 3 is enough. If they can work on timing the drinks and food this place would be a 5 out 5, but will deduct a star because of that. The overall vibe of the place was nice. Huge layout with wooden picnic style tables. Outdoor tables if you're lucky to get one. Large tanks to brew beer surrounding the room and a merch table.

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Tilikum Place Cafe - Savory Dutch baby

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What a secret gem of a place! Just tucked in from a bustling Denny street!…read more We started out with some cappuccino and iced latte, and they were lovely. They served the coffees with a little shortbread cookie, and these little details really elevated the whole experience. Also, the cappuccino was so foamy, and it hit the spot immediately. The breakfast menu was also fantastic. The TPC Breakfast plate included sausage, potatoes, bacon, bread, and some scrambled eggs. There also was an option to add Beecher's cheese on the eggs, and I'd say it was totally worth it. Most importantly, the Dutch baby was as good as they'd advertised. It comes out on a piping hot skillet which kept the dessert warm till the end of the meal. The service was very quick even though they were entirely booked out for the time we were there for. I appreciated the patience from the servers and their helpful directions in picking the menu items. I will warn you that we had to reserve our spot months in advance. This is probably because the restaurant is great but pretty limited in seating space. However, it was definitely worth the wait, so don't be discouraged. I highly recommend trying it out at least once. All in all, highly recommend! Please go try Tilikum Place Cafe!

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Some Random Bar - Crab nachos

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Wow, this review is 8 years old! I want to share my experience with Some Random Bar…read more In 2017, my mom and I visited Seattle for me to look at apartments and interview for jobs. We came here to eat because it was near our hotel. I was OBSESSED with the crab nachos. 2 months later, I moved out here all on my own. Now, 8 years later, I live nearby. Whenever someone is visiting, we come here. Whenever I run into a stranger visiting, i say they have to come here. My friends know if i'm celebrating anything, "are you getting crab nachos?!" It's become a part of my personality at this point. I have so much respect for the owners, the way they run their business and their honesty online. No one I've brought here has had a bad thing to say regardless of what they ordered. My go to is: Pull apart bread, crab nachos (with their hot sauce!! which, btw can i buy that by the bottle.. cause YUM) + whatever drink is calling my name (they rotate, but if you can get the pina colada you won't regret it). tldr; you'll regret NOT coming here.

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Taylor Shellfish Oyster Bar - seafood - Updated May 2026

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