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Taverna Kyclades

4.2 (3k reviews)
Closed 11:30 am - 10:00 pm

Order Taverna Kyclades Takeout or Delivery

Taverna Kyclades Seafood Restaurant Photos

Business Info

TAVERNA KYCLADES ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Taverna Kyclades

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Octopus
Ellen K.

Octopus was the best 10/10 Tried going again over the weekend but went too late and they couldn't take us Gunna try to go again Adding to one of my favs in Astoria

Anat S.

Truly the best greek restaurant. Exactly like in Greece. There are always long lines and wait time. Sometimes the wait is over 3 hours!

Lemon Potatoes
Caitlin K.

Famous spot in Astoria with delicious food. If anything I thought the service was a little aloof but the food was fantastic.

Dip sampler
Haley H.

We did have to wait a bit for a table but the food was good and atmosphere nice. Beautiful interior I don't think they do reservations

Tanya K.

I've only ever been to the Bayside location, so first time at Astoria location. In Astoria, seating is definitely more crowded with chairs blocking space to walk between tables and service is a bit more curt.. but what about the food? I would say food is consistent with their other location. I always like getting their grilled octopus, which is grilled perfectly until it's crispy on the outside and not too chewy. I was a little shocked at the price of the small/medium size branzino ($80), it was good but I wouldn't say $80 good.

Roasted Lemon Potatoes
Dalhia C.

We stopped by Taverna Kyclades after a yoga class and had such a great experience! We sat outside, and the vibe was super chill and comfortable perfect for winding down after a workout. We started with the Greek Traditional Salad to share, which was fresh, flavorful, and the perfect start to the meal. For our mains, we had the Salmon Steak (Solomos) and the Chicken Souvlaki, both served with lemon potatoes. Everything was delicious the salmon was perfectly cooked, the chicken was juicy, and those lemon potatoes were amazing! Everything was portioned well. The service was friendly, the food came out quickly, and the whole experience just felt easy and enjoyable. Definitely a great spot if you're craving authentic Greek food and a relaxed atmosphere.

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Angela S.

Taveryns Kyclades is very hyped and for a good reason. The service is incredible and every server ive had was attentive and sweet. The octopus and the brazino was perfectly cooked and have amazing flavor. The lamb was so perfectly cooked and the favorite dish of the night. The chicken slouvaki was a bit dry but maybe it was an off night - otherwise the flavor was superb as well. The free dessert was super sweet but I really liked it! (My BF is greek and says that's how its supposed to be LOL.)

Dessert
Lauren L.

Great lunch special!! Grilled calamari with side of potatoes and dessert for about $20. Great outdoor area for nice weather

Complimentary bread
Jillian B.

Taverna Kyclades honestly exceeded my expectations! We came on a Saturday, late afternoon, and put our name down for 2 people which ended up being a 45min wait. You give them your number and they'll call you when the table is ready! My partner and I opted to get fried calamari and we could taste how fresh it was. Additionally, it was a huge portion for the price which we were very pleasantly surprised about! We also got the special which included a bunch of goodies (shrimp, scallops, lobster tail, classic, crab meat, white fish) and a side of the lemon potatoes. Everything was cooked perfectly, but we agreed the scallops were the best part. We each got a glass of white wine which paired very well with the seafood. The complimentary dessert at the end was nice too! Later in the evening we walked past again and saw that the line to get in/put your name down was much longer - so definitely try to time it appropriately!

Fried Calamari
Jennifer K.

Quick Review: Food - Exceptional Service - Above and Beyond Ambiance - taken back to Santorini Detailed Review: Transported back to Santorini for an amazing dinner. Here visiting from California and we definitely do not have a similar place in CA. Upon arrival we were seated at an outdoor table that allowed enough room for our car seat and stroller for our two grandchildren. Our waiter, Vaggeli, was welcoming and very accommodating to all our needs. We ordered several starters and a cook to order whole Red Snapper. We almost ordered an additional whole fish, but our waiter shared it may be too much food. That is something unique with our waiter and the restaurant. They genuinely treat you like family and do not try to upsell you. The food was flavorful, and refreshing. Nothing was overdressed or cooked and the restaurant should be considered for an award. Dishes we tried: Grilled Octopus - Cooked to perfection! Fried Calamari - Not greasy and lightly breaded. Stuffed Clams - Great combo with the stuffed crab. Saganaki - how can you not love cheese?! Assortment of Dips - So many great dips to enjoy with the pita bread. Village Salad - Fresh and lightly dressed Red Snapper - grilled perfectly Lemon Roasted Potatoes - great lemon flavor Rice - perfectly cooked. Everything was cooked to perfection and we loved every single dish. Our meal was finished with a complimentary dessert. Next time we are in town we will be back! Highly recommend this restaurant!!

Regina Z.

I went to this restaurant with a group of 5 people. The restaurant looks beautiful with a lot of white and blue color. However, the tables and seats were so close to each other it felt like there isn't enough room. Just be very careful when getting up to use the bathroom, so you don't knock over other people's food. We ordered a total of 7 food items for the table and we were really full. I enjoyed the crab cakes, spinach pie, red snapper, and Greek salad. The octopus was okay because it was a bit too chewy for me. My coworkers enjoyed the lamb chops. Overall, the food was good. One thing that I was a bit disappointed was that our server was expression less and did not check up on us often. Instead, he made me a bit uncomfortable by trying to rush us. There were plenty of seating so I don't know why we were rushed.

Grilled Octopus
Francis S.

Stumbled into Taverna Kyclades with a friend one night for dinner and it was the best thing we did that day!! We got in there right before the dinner rush so we were able to get seated and have our drinks in about 10m. The vibe was very greek with the insides very white and blue and large enough to seat many of peoples. The staff was so welcoming and patient; was able to answer any and all the questions that we had, especially because it was the first time there. They brought out bread and an olive spread that was honestly so tasty. My friend and I had a hard time not eating it all before our app came out. I ordered a Sangria and it was sooo good and a good amount. For the app we had the Octopus and it was grilled/cooked perfectly. Lightly seasoned and fresh. We shared a whole snapper with rice and beets and it all had such good flavor. After your meal they bring out a piece of cake (i cant remember the name) which was so flaky, moist and sweet. I wanted more of it. I loved my experience at Taverna Kyclades and can't wait to go back.

Taverna Kyclades Menu on Monday, June 5, 2023 (06/05/2023)
Jim K.

Honestly as close to perfect as it gets! Fantastic food, very attentive service (constant refilling of water is the way to my heart!) & great atmosphere!!! Every single plate that we saw, both on the tables & passing by, looked like they were from a magazine photo shoot. Beautiful presentations, generous portions & everyone around us scoping out the food. We kept comparing notes with the table next to us and we were all amazed! I overate and had to stop myself because everything was so delicious!

Assortment of Dips

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1 month ago

I feel like this place is resting on its laurels or success. Definitely overpriced and not worth the hype. Seafood wasn't that fresh either

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Taverna Kyclades Reviews in Other Languages

Ask the Community - Taverna Kyclades

How long is typical wait time for a table on a Friday night?

Average wait time that I've experienced on Friday night is 90 minutes

Do they take reservations?

No they do not

Are you open for outdoor dining?

Yes largest outdoor setting in the area

Are there parking options, such as a parking lot nearby, other than street parking?

Nope. There is a public lot a block and a half away (22-16 33rd Street)

Do they serve Moussaka?

Unfortunately they don't.

What is the name of the complimentary dessert they give?

It's called Galaktoboureko

Is Bayside location open?

It's finally open. The menu is somewhat limited and they do NOT serve coffee, which I really would have liked after the meal.

View All 12 Questions

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4.0(30 reviews)
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Business looked a bit slow for Saturday dinner. Servers were friendly and attentive. Overall the…read morefood and seafood quality were good. I tried the fried calamari appetizer, garlic noodles, garlic bread, Cap't Louis mild sauce with snow crab legs, shrimp, clams, scallops, sausage, and broccoli (steamed or boiled). Each bag already comes with a potato and corn. Scallops were fairly large. Snow crab legs were easy to eat and delicious. Clam shells were large, but not much meat inside. The seasoning was tasty and had a decent spice kick. The more pounds you order, the more sides you get. They have a list of market prices. They don't have alcohol, which seems like a missed opportunity. We would've loved to have a drink. It is nice to have a seafood boil option in that area. They give bibs, gloves, and a disposable dish. I wish the water was served in washable cups for less plastic waste. There is meter parking.

Overview: Came here with one of my besties and the food was…read moresoooo good. We definitely want to come back! The service was fine and the ambiance and fun! What was ordered: 3lb boiler combo, capt loui sauce, medium spicy, with 1 whole and 1 cluster Dungeness crab, crawfish, side of corn and side of garlic noodles Stand outs: The Dungeness crab body Would I come back/recommend: Yes - I would definitely come back Yes - I would definitely recommend

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Semi-Private table for large party that can be put together

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Le Petit Pêcheur

Le Petit Pêcheur

4.6(51 reviews)
0.8 miAstoria

New items: Branzino:…read moreliked this better than the sea bass, felt like it was more tender Octopus: not bad, and would order if craving it, but I'd rather get from Greek places The large Greek salad was plentiful and actually went well with the food.

There are plenty of seafood restaurants in Astoria that has this ordering style where you go up to…read morethe front and you see this fresh selection of seafood and you can order by the weigh/item. The ones we had been to in the past usually allows you to also pick different type of cooking style or seasoning but this place only cooks it their way. It's good for people who are indecisive but disappointing for people who want variety of flavor. They usually have a section of appetizers and drinks you can order on a separate menu as well. The staffs were very low energies when we visited on a weekend night. The overall ambiance and interaction made us feel a little uncomfortable. We ordered: - eggplant dip - fries - Greek salad (large) - cooked fish - calamari - octopus Honestly I was so disappointed with the food. It didn't taste as fresh and was overall too salty. The eggplant dip had a weird taste. Friend fries were not as crispy and unevenly distributed portions of salt. The calamari was nothing special. The fish was okay, and the octopus was so salty we actually sent back the dish. It was very difficult to enjoy it. The staff was so accommodating and actually took the dish off our bill. (Thank you!! - great customer service!). My favorite item was probably the Greek salad, but then again it's hard to mess up a salad. I would say this is my least favorite counter order style seafood restaurant in Astoria. My friend said great things about it prior to my visit and I really wish I would have liked it.

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Mariscos El Submarino - La Mixta Tostada (~$12)

Mariscos El Submarino

4.6(182 reviews)
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So this place is like all the hype is about it…read more Very good service Very clean The food is different and very quick , tasty and leaves you wanting more . Position are a bit small for a whole in the wall like this and prices are high especially on the tacos but that's because the quality seems really good and fresh and effort put into it. I will definitely try to come back And come early no reservations have to wait in lines cold or warm you will have to. Maybe they should open another spot or expand but that's their business .

Came here on a Friday night and was seated immediately, but the place was busy! By the time we…read moreleft, there was a line waiting to be seated. The menu is entirely in Spanish but the waiters can help if needed. We ordered the Gobernador taco, a half dozen shrimp, the regular guacamole and the aguachiles verdes. The Gobernador was a large size - really more like a mini quesadilla than a taco in my mind. It was flavorful and filled with seafood. The half dozen shrimp were cooked well, but a little hard and messy to peel. The guac was good, a little oily but tasty. The aguachiles were really good but borderline too spicy for me. The spice continued to build as I ate them and it did feel less enjoyable but it was good to start. My main grievance with this restaurant was how loud it was. I was yelling and struggling to hear what my friend or the waiter said, but the food was delicious. Maybe if it were less crowded it would be ok, but definitely not a great atmosphere for having a conversation.

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Abuqir Seafood - Black Tiger Shrimp (~$13): grilled

Abuqir Seafood

4.6(395 reviews)
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Several friends mentioned that Abuqir served up some of the best food that they ever had in NYC, so…read morenaturally I had to give it a go during my visit. Upon arrival you're greeted with a small, no-frills restaurant that moves people in and out relatively efficiently. You start the process by moving to the front and picking out the fresh fish you'd like for your meal. The gentlemen up front will then weigh it out and ask you how you'd like it prepared. My group ended up grabbing calamari, octopus tentacles, scallops, and a whole fish. We also ordered some baba ghanoush and eggplant with tomato on the side. The scallops and octopus, both of which we ordered grilled, came out first and were excellent! The scallops were soft and buttery with great texture and flavor. The octopus was the star of the show with an excellent bite and texture and great flavor from the olive oil and garlic coating it. Our order of fried calamari was also super tasty. It seems like they sprinked a special spice blend over it to give it some extra kick. Our last fish course was a whole fish served Egyptian style with blackened seasoning. The skin of the fish was amazing. It had a citrusy/salty flavor that was followed by the freshness of the herbs stuffed inside the fish. Our sides were also great with the baba ghanoush being my favorite dip. I give Abuqir top marks for their food and service. The cooks were very helpful in assisting us with making our fish selections and everything was cooked to perfection. If you're looking for a nice seafood meal with a group of friends come give this spot a visit!

This is some of the most authentic Egyptian seafood I've had in NYC. I've been eating from here for…read moreyears, and the quality hasn't slipped. My experience from here is takeout. My relatives regularly drive way out of their way to pick up food here to serve guests. That kind of effort only happens when the food is worth it. I haven't dined in and I've only eaten from here through visiting family, but the seafood here is consistently very good. Some great options are the grilled octopus, grilled calamari, grilled shrimp, and branzini cooked mediterranean style.

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Astoria has always been a neighborhood of unyielding authenticity, a place characterized by the…read morebrutal, soul-crushing search for a parking spot. But tucked away on 34th Street, Off the Hook Raw Bar & Grill proves that some things are worth it. Years later, the truth remains unchanged: this sanctuary delivers a masterclass in cozy warmth and absolute culinary respect. The lobster mac and cheese is a decadent triumph--rich and loaded. But the real revelation is the skirt steak. It carries a deeply seasoned, char-grilled crust that locks in a perfect, juicy interior. It is, without exaggeration, one of the the best damn skirt steaks you will ever encounter in this city. Decor (4.25/5): It's a small, intimate room that hits you with a cozy, effortlessly cool vibe. It also has the small outdoor patio tucked away in the back--a perfect, low-lit refuge for a summer night in Queens. Customer Service (4.5/5): The staff is exceptional. They are welcoming, professional, and move with a hospitality that keeps the room's energy completely relaxed. Food Rating (5/5): Flawless execution. The skirt steak is dialed in to absolute perfection every single time, and the lobster mac stands alone at the top of its class. Price: Around $65 per person. Worth every penny--just prepare to battle for a spot on the asphalt if you drive.

The lobster was very filling and delicious. The service was little slow. However they were a little…read morebusy. I enjoyed the outdoor seating for a warm day.

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Taverna Kyclades - seafood - Updated May 2026

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