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    Tapenade Bistro

    4.2 (63 reviews)
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    Chesapeake Omelette Special w/ Fresh Fruit
    Christopher M.

    My family and I made a reservation for 7 to celebrate Mothers Day. We were able to get seated after 5 min or so and the waitress took our drink orders almost as soon as we got seated. We were offered coffee right away and loved hearing the specials for the day. The place was a nice bistro style decor so the tables were close together but it was quite clean. I ordered the Chesapeake omelette w/ cinnamon raisin bread and fresh fruit. I was very happy with my selection and the food came out rather quickly. I liked bread and omelette taste combination and the special came with a mimosa which was a nice surprise. I would recommend folks check it out for brunch/breakfast celebrations.

    House made bruschetta with provolone and parmesan
    Lindsey C.

    If you find yourself in York, Pennsylvania, you have to stop by this bistro. Their food is some of the best in the area and they use fresh and house made ingredients. The service is also fantastic- the fact that this is a family-owned bistro shows in the friendliness of the staff. Their salads and sandwiches are especially great when topped with their shaved London Broil (pictures over their signature salad). Don't leave without trying their bruschetta (also pictured), which is by far the best I've ever had. They also have great fresh breakfast options, so stop by anytime for a great meal and great service!

    Crab stuffed shrimp with Brussel sprouts
    Virginia J.

    This is an adorable restaurant with a really quaint atmosphere. We went for dinner on a Friday night. The menu was really nice. They offered a nice mix of entrees. I ordered the shrimp stuffed with crab meat with a pecan and goat cheese salad and bacon sautéed Brussel sprouts. WOW! Everything was wonderful. My husband ordered the sage and mushroom risotto with a Caesar salad and the sea bass special. His food was awesome too. Yes... he's nice and shares. :-P This restaurant is a perfect Friday night splurge. The dinner prices for entrees are all around 30-ish dollars but they come with two premium sides. We will return most likely for brunch sometime soon. In addition to a warm atmosphere, and exceptional food, we also had wonderful attentive service. It really doesn't get any better.

    Baked tomato soup -- tastes like lasagna, sans the noodles.
    Kirsti H.

    A casual sit-down dining spot with a menu focused on sandwiches, soups and salads. This was my second visit, both times were with a group. We tried an assortment of things: Baked tomato soup -- basically tastes like lasagna, sans the noodles; presentation is similar to french onion soup. There were four bowls of this at our table of 6 and it was a big hit. Twice baked potato topped with crab cake and tomato -- this was a special which 3 out of 6 people at our table ordered and enjoyed. Bistro Club -- a layered turkey club sandwich Grilled Rachel -- a riff on a Reuben sandwich, but with turkey instead of pastrami (though they do have a regular Reuben as well) Black Russian -- thinly sliced London broil with grilled onions and horseradish dressing The sandwiches were all tasty and filling. We ordered one of the sandwiches with fries, which are steak fry style and delicious. While I'm not blown away by the food here, it's a solid, consistent place -- a nice lunch spot with good variety, good quality and good service. I've heard the brunch is great, so will try that at some point.

    Becca B.

    The tapenade bistro is always great! I had the southwest burrito and my husband had the crepes! Amazing as always!

    Lily W.

    Wow. I came here for Mother's Days breakfast. I surprised my mom by driving 3.5 hrs in the morning from Pittsburgh. I cannot believe I woke up at 5:30 in the morning to make it to this breakfast, but you know what? It's absolutely worth it. I had the best egg Benedict in my whole entire life. They had a Mother's Day breakfast special - lobster egg Benedict with grits. It also came with mimosa. The whole plate was presented so beautifully and my first bite was the cheesy creamy grits. I normally am not a fan of grits but goodness I LOVE THIS, so freaking good! And mmm the Lobster Benedict. Wow everything was so good. I was exhausted from driving at first but eating this delicious food, it just made me so damn happy! My family all enjoyed the food, my dad got the drunken French toast, and THAT was so special as well. I highly recommended both of these dishes. I cannot wait to return to this place.

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    8 months ago

    Food is always good when we go. Their service is professional and efficient and friendly.

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    1 year ago

    It is one of my favorite places to come with out-of-state friends when I want to show off the best atmosphere, vibes and eats.

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    6 years ago

    Whether looking for a lovely place with fine food for breakfast or lunch, Tapenade Bistro is @the" place to go.

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    9 years ago

    Stuffed French toast was excellent. Had never been here before and decided to try something new. Was not disappointed. Great service too.

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    Note Bistro & Wine Bar

    Note Bistro & Wine Bar

    4.4
    (161 reviews)
    27.2 mi
    $$

    Whenever I'm in town I try to go somewhere new. This charming spot was calling my name. I…read moreabsolutely loved it here! It's a very small and charming location. The bar area seats about 7, I think. But that made visiting with the regulars so much more intimate. The staff there were absolutely amazing!! They were so friendly and welcoming and assisted me with my choices. I got the muscles which came with truffle fries. I only had one fry and it was great but I ate all those muscles myself. Mmmm. So yummy!! The drinks were fabulous as well! I will absolutely be back. I'm really enjoying the adventures.

    Note is an amazing spot on North 2nd Street in Harrisburg, nicely removed from the bustle of…read moredowntown but still close enough to be easily accessible. This is a lovely destination and a great romantic spot. I like to describe Note as "small but mighty." The space isn't huge, but is immensely charming and eclectically decorated (and outdoor seating as weather permits). The wine list isn't extensive but is well curated and has a nice range of styles. Similarly, tge French-influenced menu is small, interesting, but accessible to varied tastes. Note clearly has a large neighborhood customer base and "regulars" but the atmosphere is welcoming to all. The venue is well-suited for conversation and interaction. Service is attentive and friendly without being intrusive. Note is a wonderful, classy part of the Harrisburg restaurant scene. I highly recommend!

    Photos
    Note Bistro & Wine Bar
    Portabella mushroom with fingerling potatoes and incredibly delicious goat cheese balls in foreground; duck with amazing corn compote.
    Portabella mushroom with fingerling potatoes and incredibly delicious goat cheese balls in foreground; duck with amazing corn compote.
    Note Bistro & Wine Bar

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    Dalicia Ristorante and Bakery

    Dalicia Ristorante and Bakery

    4.5
    (110 reviews)
    26.9 mi
    $

    This was my second visit to Dalicia -- my first was for dessert (which unfortunately didn't win me…read moreover), and this time my adventure buddy was set on giving their dinner menu a try. Menu unseen, expectations unclear...so off we went! Knowing from past experience that the restaurant can feel drafty, I arrived layered up and ready for a cozy-but-practical evening on a cold February night. We walked in around 6pm without a reservation and were seated without issue as we were the only two people inside other than folks working. We started with the flatbread appetizer (feta, spinach, artichoke, mozzarella, mushrooms, peppers, scallions, turkey pepperoni on flaky pastry - $8), and honestly -- this was the highlight of the night. The pastry was thin and crisp, piled generously with toppings, and finished with what tasted like a garlicky sauce that brought everything together beautifully. Light, flavorful, and genuinely delicious. In hindsight, I should have just ordered a second one and called it dinner while things were still making me do the happy food dance. For my entrée, I ordered the Turkey Pesto Crepe ($12.25), described as sliced turkey, mushrooms, tomatoes, provolone mozzarella cheese, and sun-dried tomato pesto. On paper, this sounded fantastic -- a combination that should have delivered distinct flavors and textures. Unfortunately, everything blended together into one uniform consistency, and the individual ingredients didn't stand out the way I had hoped. It wasn't inedible -- I just lost interest after a few bites because nothing felt memorable. My adventure buddy ordered the Sarma (Stuffed Cabbage) ($18.95), described as cabbage stuffed with beef, onions, and rice, served with potatoes (his choice instead of rice). Again, the ingredients sounded promising, but the overall experience landed in the "fine" category -- nothing wrong, but nothing particularly exciting either. The potatoes fell into the same space: acceptable, but lacking seasoning or personality that might elevate the dish. We paired dinner with Pepsi Zero ($2.25 each -- note for fellow Diet Pepsi fans, they don't carry it here). Total for the evening came to about $55 including tip. It may simply not be my flavor style, but I'm always glad to support local and try something new.

    We tried this place because of a photo on Yelp. The mixed berry crêpe with the European cake cream…read morewas astounding! We also shared a trio of Mediterranean dips and salad. All homemade and very good! Hubby had an eclair, which he enjoyed very much. The server was friendly and recommended other interesting places in the area. The seating was cozy and comfortable.

    Photos
    2nd Floor Venue Space
    2nd Floor Venue Space
    Mezza
    Mezza
    Dalicia Ristorante and Bakery

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    AMBAR Restaurant, Clarendon

    AMBAR Restaurant, Clarendon

    4.3
    (2.2k reviews)
    74.1 mi
    $$$

    I can't believe I haven't heard more people talking about Ambar in DC/Clarendon! We went to the…read moreClarendon location for dinner yesterday and it was absolutely incredible. They offer an all-you-can-eat dinner menu (plus brunch), and every single thing we tried was delicious. We were a party of two and definitely overstuffed ourselves trying as much as we could Honestly, I think 3-4 people would be the perfect group size so you can share everything and sample more dishes comfortably. The food came out quickly, tapas-style, which made the whole experience even better. Great price for the amount and quality of food, excellent service, and such a fun ambiance. The decor was also super cute. I really liked that they had a large disability ramp as well.

    Came here for the first time on Mother's Day Mother's Day. They ran a special three dish Mother's…read moreDay to their brunch experience for $49.99. When we walked in, we thought it was gonna be packed because there were no reservations on OpenTable however they were able to see us right away. A very nice touch to add a stem of Rose for the women. I would say that I gave it a lower star rating not because the food was bad. It was actually delicious, but probably the experience itself. The restaurant felt chaotic, and even though all the tables were not completely packed of course there were flowers everywhere people gathering with grandmother's mother's children, etc We were seated in a two people table and all the top past dishes started to pile up very quickly. Instead of monitoring, the progress of the finished dishes and removing those dishes due to space constraint, the dishes came from the kitchen, almost on top of one another, and at one point I had to hold a dish in my hand in order to make space to put a dish on top of another flatbread pan/dish, making things super chaotic. Also dishes had to be put on top of the menu because in order to order additional food, you need to leave at least one copy of the menu at the table. Overall, again the flavors and taste were good, though I might have had similar dishes from other places, and my partner commented that some of it is actually very close to the Capital One landing at DCA. I would just say that it was more due to the chaos and just the way that all the dishes piled up on top of us we felt like we were we had to eat super quickly so that we could stack dishes ourselves and create room at the table. Also, when serving the dishes were not kept level and basically was slide to the side of the dish, making presentation off

    Photos
    Interior
    Interior
    TG-Sudzuk Flatbread
    TG-Sudzuk Flatbread
    Croquette

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    Croquette
    D & G Balkan Café and Euro market

    D & G Balkan Café and Euro market

    4.9
    (7 reviews)
    81.7 mi

    Eatings Greeting from the Hazelton hills ! The BALKAN…read moreSANDWICH (13$) Polish ham, Romanian garlic bologna , old fashioned ham, Swiss , LTO, AJVAR ( a Balkan relish made from roasted red peppers & eggplant) mayo, on FRESH premise baked bread. This bulging buxom Balkan beauty was as round as a hubcap and as big as a bear skull ( but tastier). For 13$ this was a HELL of a great deal! I've had D&G Balkan Cafe & Euro Market on my Sandwich radar about a year now ( thank you Sandwich Comrades for posting ) and finally made the trip up to coal country to try it, and was so blown away I nearly SCAMUTZED myself. ! The bread was fluffy yet firm and definitely required 2 hands to eat, and the contents generously stacked as high as the Carpathian mountains. The lovely lady who made my Sandwich , and answered my pesky deluge of questions , told me that her mom, the owner, bakes all the bread daily at 3am. You can tell this Sandwich was made with love , in fact , it looked EXACTLY like the pic that they advertise. I'm new to Balkan cuisine so it was a thrill getting something with AJVAR, a condiment I've tried before , but never on a Sandwich. I ate half and had the rest the next day. If you're ever in the majestic hills of HAZELTON be sure to pay this cool cozy cafe a visit and try a new Sandwich. Bonus pic below of the color print outs of their Sandwich selection . Fun BALKAN facts - During WW2 a lesser known battle of good vs evil was fought in the Carpathian mountains of Romania. When Nazis looted the silver crosses from an old church they unknowingly unleashed an ancient evil deity named MOLASAR. The silver crosses , usually guarded by the KEEP, would've kept his evil ass out of trouble , but NO ... MOLASAR was out to wreak havok and FOG MACHINES upon the village, hoping for world domination . Lucky for everyone , wandering swordsman Glaeken Trismesegesus stopped by and fought MOLASAR with a cool light show while Tangerine Dream played synth 80s music. The defeated MOLASAR returned to his unearthly realm, taking all his fog machines with him. For more information please watch the film THE KEEP ( 1983) . Keep that SANDWICH HAND STRONG #Sandwichpresident

    Hidden gem.... food is awesome! Small place but full of…read moreflavor. Come get the paninni or the gyro. Good service and friendly.

    Photos
    Homemade chicken noodle soup
    Homemade chicken noodle soup
    Smoked sausages and potatoes
    Smoked sausages and potatoes
    Assorted pastries

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    Assorted pastries

    Tapenade Bistro - italian - Updated June 2026

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