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    Talullas

    4.2 (378 reviews)
    Open • 4:30 pm - 10:00 PM
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    Talullas Photos

    Business Info

    TALULLAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for groups
    Outdoor seating

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    Recommended Reviews - Talullas

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    Bar area
    Chauncey G.

    Very pretty restaurant, would definitely recommend sitting in one of those booths by the window if you can. Bread is AMAZING, I got the yogurt kabab dish, very well spiced and flavorful. Would come again, baklava is solid as well!

    Chelsea P.

    We had reservations here on a busy Saturday evening. Our table was ready when we arrived and it was a cozy one towards the back. It was a packed house and my only complaint of the night was the noise, but it would not deter me from returning. We ordered some cocktails off the menu and both of us were pleased with our selection. My boyfriend's lamb shank was absolutely perfect! So exquisitely tender and seasoned to complement the flavor of the lamb... this is the sort of dish I would return for over and over. I believe it is only on the menu fridays and Saturdays. My lamb platter was also delicious and our lamb dumplings with dipping sauce were fantastic. The woman next to us said the Branzino was excellent and I saw many people ordering and enjoying it. We took home some Baklava to enjoy and when you go here do not miss out on this perfect treat even if you're stuffed... it's just as perfect leftover. This is a great spot for any occasion and I can't wait to eat here again.

    Adana Kebabi
    Vanessa H.

    Nicely decorated, authentic Turkish restaurant. We got seated quickly for an early dinner, but they do ask for reservations, so I suggest making one just in case on OpenTable. The waiter seemed stand-off ish and a bit rude to be honest. He was impatient and didn't seem to like it when I asked the prices for the specials. It took a long time for him to actually ask us what we wanted to take our order, which was a bit annoying. The table bread was pillowy on the inside and very crunchy on the outside. The sauce they gave us also paired very well with the bread. I got the Adana kabob, which was nicely plated. I thought the portion was quite small at first, but it was a perfect size in the end. The ground lamb was filled with spices, and the lamb was marinated and cooked nicely. The rice was a miss though, it barely had any sort of flavor. For dessert, we tried the baklava which was pretty good. Overall, pretty good experience for my first time trying Turkish food!

    Rick S.

    An interesting Turkish restaurant in Chapel Hill. Conveniently located across the street from public parking this unassuming restaurant adorned in wood and darker tones serves unique fare. With rugs hanging from the walls this restaurant is a departure from many other local restaurants. We came on a Saturday night for dinner with reservations. The restaurant was packed and the waiters stretched thin. Took about 10 minutes to get a menu (one wasn't on the table when we where seated, just a wine menu). Once we got the menu it took another 10 minutes to get our drinks and order placed. The drinks where interesting and delicious. Once the food arrived it was tasty and hearty. Temperature was on point and we left stuffed. If you are in the mood for Turkish food this is the place to go. But I am not sure I would return again otherwise.

    Qiongqiong M.

    Came here with my friend on a rainy week day. I love the food here! Love Mediterranean food! The dishes were super delicious. Very rich, creamy, and tasty. I loved all the dishes I got here! Lamb shank was not a disappointment at all. But low key lamb shank never disappoints me at any med restaurants. Hummus was fresh and delicious. Service was great. My waiter stopped by multiple times to fill our drinks and asked for feedbacks. Restaurant was well decorated and with ample space. Loved the experience. Can't wait to come back!

    John L.

    Never had Turkish food before, but now I'm a fan. Love it! Came to Chapel Hill for a meeting and dined here with colleagues. Enjoyed a couple bottles of wine and most of their shareable appetizers and main course. Loved the braised lamb shank and whole baked fish. Also loved all the fresh and colorful ingredients. Wonderful place to wine and dine in small or large groups. Would definitely recommend a for all comers! Turkish food is delicious!

    The bar area
    Farah S.

    Excellent Mediterranean Turkish food & equally excellent service! The surroundings are lovely as well. The food was so good we didn't get a chance to take pics because we inhaled everything! The meat manti appetizer was delicious (we got a large order), typically order a choban salad Which was fresh & crisp, the slow cooked lamb shank was melt in your mouth flavorful,the salmon shis, & Adana Shis all perfectly cooked & deliciously seasoned. Highly recommend.

    complimentary bread

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    3 years ago

    Hands down our favorite place to eat when we visit downtown. Everything on the menu has been exceptional.

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    5 years ago

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    3 years ago

    I LOVE talullas! The food is great every time, I really enjoy their weekend dishes and the dip is heavenly :)

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    3 years ago

    Ambience, creative cuisine, very flavorful. Can take some time, but always worth the wait

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    11 years ago

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    5 years ago

    It is a very great Turkish restaurant and I highly recommend it. I think main dish is a little bit normal.

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    Page 3 of 10

    Ask the Community - Talullas

    Do you have gluten free options?

    Yes , we do .

    Is it halal?

    Yes , it is . Thank you.

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    Mediterranean Deli

    Mediterranean Deli

    4.4(1.2k reviews)
    0.1 mi
    •$$

    Food , service and Ambiance get five stars I believe Met…read moreDeli is the real deal. I've been coming here since my UNC days starting in 2008 and even though I'm now much farther away, I still make the drive. That says everything. This place has been a community staple for years, and I was so relieved when they reopened after the fire. The Mediterranean menu is unlike anything I've seen -- the selection is massive and everything is fresh and authentic. They also serve Turkish-style pizzas, bake their own bread daily, have a small grocery, and offer desserts. Don't skip the chocolate baklava -- perfectly baked, not too sweet, and generous with the pistachios. The owner is kind, engaged, and genuinely part of the Chapel Hill community. You One practical note: downtown Chapel Hill parking is no joke -- towing and ticketing are aggressive, so give yourself extra time to find a spot. Totally worth the effort though. If Yelp allowed ten stars, Met Deli would get every one of them.

    We came in for a weekday lunch. The lunch room is chaotic…read moreand a bit confusing but repeat customers probably know what to do. We figured out how to place our order at the counter. Food is then dropped off at your table. You bus the table yourself. They want a minimum 20 percent tip. That is becoming irritating when you get no service. To the food:chicken kebabs were a bit undercooked but I had picked two delicious sides, including tabouleh. Sides were sensational. My partner also loved the sides and the pita bread. The biggest disappointment? Baklava. It was old and not freshly cooked. So no flakiness.

    Photos
    Mediterranean Deli - Interior

    Interior

    Mediterranean Deli - (On campus)

    (On campus)

    Mediterranean Deli - Inside

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    Inside

    Mediterranean Deli - 3 Item sampler- Yasmeen Chicken Salad, Kale Salad, Moroccan Couscous, Pita

    Mediterranean Deli

    3.9(14 reviews)
    28.1 mi

    Mediterranean Deli, conveniently located on Williamson Avenue just off-campus from Elon University,…read morefeatures tasty, freshly-made, and very generous portions of Lebanese and Mediterranean cuisine in a very casual ambiance. I recently stopped in for lunch while visiting my niece at Elon and really enjoyed the experience! The atmosphere is very casual.. you place your order at the front counter and then grab a soda or iced tea from the self-serve soda fountain and a table while they prepare your plate. Our meals were freshly made and incredibly tasty. I ordered the hummus and falafel sandwich ($10), a generous portion of freshly-made falafel and regular hummus topped off with lettuce and tomato served in a pita, which was delicious and very filling. Just a heads up -- it's a little messy to eat since the hummus broke out of the bottom of the pita. Portions are reasonable for the price and the freshness of the ingredients was obvious. The only reason I'm giving it 4 stars instead of 5 is that the staff could be a little friendlier, but the food quality definitely makes it worth a visit while you're near campus. PRO TIP #1: Bonus points for the small sauce and pickled vegetables bar available to patrons no matter whether they grab one of the handful of small tables to enjoy their meal in-house or take their orders to enjoy elsewhere. PRO TIP #2: Mediterranean Deli doesn't have a private parking lot, but there's plenty of free on-street parking on Williamson Avenue and Lebanon Avenue.

    Update: I usually give an establishment at least one more chance before writing a bad review. This…read morepast Friday was the second time that Med Deli has missed the mark with both customer service and food quality. First, customer service has been declining. Workers constantly watching tv, talking, or just like this last Friday, on their phones. We walked in and the man at the counter & young lady with purple hair did not look up from their phones-NOT ONE TIME. They did not greet us nor ask did we need any help. And it wasn't just us. Another customer came in and they proceeded to ignore them. This set the tone and went downhill from there. The food selection was scarce but we made do. However, the food, especially the sun dried tomato penne pasta was just bland and not good. The pasta was gummy and there was absolutely no flavor at all. We wound up tossing the food. We used to wonder why this place was never busy like the one on Chapel Hill. Now we know why-it's just not as good. Won't be returning.

    Photos
    Mediterranean Deli - Condiments

    Condiments

    Mediterranean Deli - Peach Salad

    Peach Salad

    Mediterranean Deli - Second dining area

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    Second dining area

    Sassool - ORZO PASTA SALAD, MJADARAH, FALAFEL, and ROASTED VEGETABLES. 10/10

    Sassool

    4.4(491 reviews)
    22.7 mi
    •$$

    "Consistency Matters"…read more The food is delish, let's start there. This hasn't been on my bingo card for a while and boo hoo! The garden pizzette and chicken shawarma are fan favorites for a reason. Chicken Shawarma is a (IMO) well seasoned cinnamon forward profile that delivers a tender chew. Don't let the cinnamon description deter you. The flavor is complex, savory, and very good! The garden pizzette is delicious. The perfect mixup of feta, mint, tomato, and cucumber...Chef's Kiss (dip in hummus and/or tzatziki for that extra, extra added flavor). We also loved the tzatziki/lebnah sauce. Perfect balance for our Americanized palate. My biggest complaint, would be consistency. I ordered twice in one week. Each meal was delicious, but noticeable different. Not a huge factor, but one I thought worth mentioning. Bread was whole wheat ... cool/ not a problem .. but also not my preference. All in all, a darn good meal! Sold side options. Fast casual Mediterranean/Lebanese : 4.5

    I usually go to the Cary location for multiple catering orders that I place per month. The people…read moreat the Cary location have been very polite, friendly and helpful. I was going to be closer to the Raleigh location this past month so I decided to go to the Raleigh location and see if they could do the same as cary. I went in and asked a young man he said that should not be a problem for me to put in my catering orders and then have my payment done a certain way at the register, as they usually do, in cary. I placed my order and got to the register and then the very nice girl that was there was going to ring me up. She wasn't sure how to manually enter my credit card information that I needed to give, so she asked what I'm going to assume was her manager or whoever was in charge that day? The woman turned around and looked at me as if I walked in and started in her face. Her face was so disgusted, twisted up, and snarled with disapproval. She asked me, with a huge attitude, "what was going on here?". I politely explained the situation, which is that, at the Cary location our company pays over the phone when I arrive. I handed her the phone to give her the credit card information and she was speaking to my boss (who is a very world-renowned doctor) about the payment info. She was so rude to him and said "well usually we don't do this but we'll do it this time". I informed her that from now on, since it was such a problem we will gladly go to the other location or just another restaurant in general. The younger people at the register were extremely friendly and polite and really made this experience the most positive thing from this whole trip to this location. As I was leaving the female who had the attitude earlier did say that she " was sorry, and that she just didn't know what she was walking into". At this point, I really did not care about an I'm sorry, because I will never go back to this location. I don't care who or what she is, but if she doesn't know what she's walking into, then the best idea for her(if she had any business or common sense)would be to approach it in a professional manner and not with a stank attitude. I have worked in doing catering sales,amahing businesses, throwing events, and ordering multiple catering orders for other businesses that I run. I have never and would never, approach anyone like this if I was uncertain of any situation. It puts a really bad look on their whole concept. I have already talked to multiple people about this and told all the physicians that I work with. I have also discussed this encounter with other people who do multiple orders for catering and other event networking groups. I will never be ordering from this location again. I hope whatever they do, they get it right, and start hiring people who appreciate having a job, to make sure that no one else feels so turned off by someone like this. I'm only giving a two stars for the Friends League kids that were at the counter and at the cash register

    Photos
    Sassool - Seating area

    Seating area

    Sassool - Stuffed dates

    Stuffed dates

    Sassool - Meal ticket

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    Meal ticket

    Bosphorus - Adana and Pepperoni pide

    Bosphorus

    4.3(983 reviews)
    17.7 mi
    •$$

    Come within 2 hours of opening on a Sat/Sun for doner. Get the doner wrap or iskender (if you eat…read morea lot). It is the best doner around, just as good as what you get in Istanbul. They do run out of doner before dinner. The place is full at lunch, so come early. Delicious bread with a nice olive oil-based sauce is complimentary. They refill it, which is a very nice touch. Plenty of staff to take orders and clean. You will be in and out in an hour or less unless you need to wait for a table. Very impressive restaurant near downtown in Cary.

    I came to Bosphorus on a Sunday evening for dinner with friends, and the restaurant was packed…read more Thankfully, we didn't have to wait too long for a table. The service was friendly, though it seemed like a team effort, so different staff members would take our order or bring out food instead of one dedicated server. That occasionally led to delays when we asked for refills or extra plates, and we usually had to repeat the request to our waitress later. For dinner, I shared the Kofta Kebab and Lahmacun with a friend, and the portion size was just enough for both of us to leave full. Unfortunately, parts of the kebab were burnt, so maybe we just caught them on an off night. Surprisingly, my favorite part of the meal was the warm pita bread they brought to the table. If you're looking to try Turkish food, Bosphorus is worth checking out, but I'd probably order different dishes next time or visit when it's a little less busy.

    Photos
    Bosphorus
    Bosphorus - Tea

    Tea

    Bosphorus

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    Talullas - mideastern - Updated October 2026

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