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    Taiwan Mama

    4.0 (42 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 2 months ago

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    Okinawa milk tea with boba - decent
    Vivian H.

    Ive known about this place for awhile now but because it's pretty far north to come here, I haven't made my way over until recently when I was in the area. My family is from Taiwan and there are days when I really miss some good food from my mother's homeland. I stopped in for a late lunch and ordered the braised pork over rice dish and also got an Okinawa milk tea with boba. Braised pork over rice was pretty good! Not like what you would get in Taiwan but a pretty decent version. I wished the rice was just a tad stickier. The hard boiled egg and tofu slice were a nice touch. Milk tea was ok and not too sweet and the boba was delicious. Overall, I enjoyed my visit here and would come back to try other dishes when I'm in the area.

    Fried tofu
    Norm R.

    The fried tofu and the braised pork dish I ordered were very flavorful and satisfying. The menu is not extensive, but the flavors of these items I ordered makes me determined to come back and try the other offerings.

    Popcorn Chicken
    Karen W.

    3.5/5 Shared a few items with a friend who was curious about Taiwanese food. It was hit or miss for our different picks. We had the popcorn chicken, beef noodle soup, sweet and sour fish, and the braised pork with rice. The braised pork with rice was overly salty to me and didn't really have any additional flavor aside from the salt. It was served with some zucchini and broccoli and the broccoli was also extremely salty. The sweet and sour fish was also not my favorite. The sauce didn't really have any flavor but the fish itself was nicely prepared and tasted good. The beef noodle soup was a meh for me. The broth was spicy and was more on the lighter side whereas I'm more used to a bold flavored broth. The noodles were thick and the beef was tender. For veggies there were pickled greens and chopped scallions on top. The popcorn chicken was easily our favorite. It had just the right amount of seasoning, crisp outer coating, and tender chicken. I also had an okinawa milk tea with herbal jelly. I had it on the less sweet side (30%) which was perfect for me. The flavors were refreshing and creamy. I liked the herbal jelly which had just the right consistency to sip up through the boba straw. Service was succinct. There is a decent amount of seating inside as well as a couple tables outside. The table we were at could have used a quick wipe with a wash cloth in one spot. If I were in the area again I'd probably go here for more bubble tea and for more snack type foods like the popcorn chicken.

    Taiwan Mama is good food and drinks full of Taiwan flavor. I love it.
    Maggie Pie H.

    Taiwan Mama is one of my favorite Taiwanese restaurants in Phoenix! The owner's warm and beautiful smile, the familiar Taiwanese faces, and every authentic dish bring back so many memories of home. Whether it's a lunch bento for the office, an afternoon Taiwanese bubble tea and snack, or a casual dinner with friends -- Taiwan Mama is always the perfect choice. Highly recommended if you're looking for a true taste of Taiwan!

    Beef noodle soup.
    Adam W.

    All the mixed reviews I wanted to give this place a go. The beef noodle soup was served perfectly hot with hot spice. Missing soy sauce flavors. I could taste the salt, when I should be tasting "Hong shao". The chicken was slightly better. Nice portions. Could use more flavor. The pork cutlet, taste like expected 5 spice and crunchy. I hope they revise their recipe, especially the beef noodle.

    Linda W.

    I don't think they were expecting the high demands for Taiwanese food in this North Valley area. I came during lunch on a Saturday. The restaurant was packed with people who love trying new places. One employee was trying to manage the front with a bunch of tickets lying on the counter. I'm surprised they didn't have a section to set the tickets. It seems the flow was disorganized. You got people handing the empty plates to the employee as well as setting the empty plates on the counter while he was managing the order section. I found it a little gross with handling dirty plates not washing your hands, then wrapping orders. Who knows if someone forgot to order some trash bins. I ordered the Chicken Cutlet Bento and the Mama Special drink. The chicken cutlet was crispy and moist, but a bit greasy and lacked flavors. I had to eat with the sides to add the extra flavors. There was a wait about 20 minutes for the chicken cutlet. Luckily, Dollar Tree was in the same plaza. As for the Mama Special drink, if you enjoy sour drinks, it might be for you. There is still room for improvement. Hopefully, they get it right!

    Soft Opening
    Mannie S.

    Finally a real boba shop and Taiwanese food place in north Phoenix! I believe they are still in soft-opening stage with limited menu, but still, authentic Taiwanese food and drinks. I did not dine in, but the atmosphere is very warm and welcoming. I hope they will be OK for people to stay and work/study there, but need to check. It's a bit tricky because it is both a boba shop and a restaurant at the same time.

    Peach green tea
    Raquel F.

    I'm excited to have a place in the area that has some easy and good Asian food. I was hoping that it could be a reliable go-to place that is not far from my house. Overall, I'm happy with this option. I usually try a boba milk tea but was in a fruit tea mood. I got 0% sweet, and thank goodness I did! The drink was plenty sweet on its own. I ordered the popcorn chicken meal. It was a good chicken; however, the kimchi and broccoli sides were small in comparison to the chicken and for sides in general. It didn't fill the portion dedicated for the sides in the container, so it looked like it was oractically empty. In terms of chicken, the texture was good, and the flavor was pretty good. It could use more white pepper to give it the quintessential popcorn chicken flavor. It seems like there are kinks to still be worked out but I am confident it will improve over time. Happy to have more options on this side of town!

    Sweet and sour fish
    Julia M.

    Our first time trying Taiwan Mama. We arrived before noon on a Saturday and we were the first dine-in customers (staff was working on takeout orders in the kitchen when we arrived). The young lady who helped us was very kind and gave us recommendations and a small strawberry smoothie for my kid. We ordered a braised pork belly and popcorn chicken bento, braised beef soup noodles, and sweet and sour fish (served with rice). Along with an Okinawa milk tea with boba. The braised pork belly was cooked very nicely; I personally felt the flavor was mild and could use more punch. Popcorn chicken was fresh and hot - could use more seasoning on it. The braised beef soup noodle had a rich yet not too heavy broth; thanks to the tomatoes and carrots. It was not a fancy looking bowl but had the taste and coziness of home cooking (hence Taiwan Mama we supposed!). The sweet and sour fish was piping hot. We enjoyed the light breading and fry on the fish fillet and the tangy sauce. The Okinawa milk tea was decent. The boba texture was not our favorite but we appreciated the staff giving us a new tea as she forgot to put the boba in the original order. Pleased to finally have a Taiwanese place closer to us. We will come back to try other dishes on the menu.

    Becca W.

    We were excited to hear that Taiwanmama had opened a new location in North Phoenix and decided to give it a try. The restaurant's decor is minimalistic, but the space is clean and bright, which creates a welcoming atmosphere. We chose to dine in rather than opt for takeout. Taiwanmama operates more like a fast-casual restaurant, where you place your order at the counter, and the staff brings your food to the table. They serve the food on fancy paper plates, which is a practical choice for minimizing dishwashing time. However, the paper plates weren't very sturdy, and the takeout boxes seemed like a better option. We also noticed that there wasn't a trash can inside, so we were unsure where to dispose of our plates when we finished. In the end, we handed our trash to the cashier. For our meal, we ordered the Popcorn Chicken Bento, Chicken Cutlet Bento, and Braised Pork Belly. Unfortunately, the Popcorn Chicken Bento lacked flavor, and the Chicken Cutlet was dry with a thick, tasteless batter. On the brighter side, the Braised Pork Belly was good, though quite greasy. Our first visit wasn't great, but we hope the experience improves as the restaurant settles in over the next few months.

    OLLI Food SIG

    Very clean, friendly service and excellent food! Our OLLI (Osher LIfeline Learning Institute) SIG (Special Interest Group) visited Taiwan Mama and all agreed it was great. I had the Popcorn Chicken Bento and the chicken was delicious. The veggies (cabbage and broccoli) were done perfectly. Sesame balls were shared and they, like everything else, were delicious. Definitely going to make a trip back over to this place again!

    Mike L.

    So I've been here quite a few times now. Usually a hit or miss on how busy they are. Usually order to go now. Decent amount of seating available with ample space. Newly opened and family owned so I hope they are here to stay! Simple food and drink menus, but I always have trouble picking since I have a few favorites. I do love the chicken drumstick bento and the pork belly dishes though. Usually leave with an Okinawa milk tea as well. Good and quick Taiwanese food is somewhat rare in this area so please support this place if you can!

    Very authentic.

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    1 month ago

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    4 months ago

    Kung pao chicken and fried tofu are really comforting food! the taste is exquisite! the place is nice.

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    2 years ago

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    1 year ago

    Amazing food I've been wanting to try this restaurant for a while and I'm so glad I did. I wanna try everything on the menu.

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    11 months ago

    Food was ok, nothing really special to write about. Price was a bit high for the quantity and quality provided.

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    6 months ago

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    11 months ago

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    8 months ago

    I took the family tried Taiwan Mama but it wasn't very good it's like a fast food restaurant fry chicken and braised pork not bad

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    2 years ago

    The chicken Bento is not bad , but the rest of the dish was soso. The boba tea is alright

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    Page 1 of 2

    Taiwan Mama Reviews in Other Languages

    Ask the Community - Taiwan Mama

    What are all the add ons they have for their milk teas (boba, jelly, etc.)?

    Boba, Grass Jelly, Lychee Jelly, and Mango Jelly are their regular I think

    Don’t See Your Question? Ask Away!

    Taiwan Bistro - 豬肚四神渴

    Taiwan Bistro

    3.6(21 reviews)
    5.3 mi

    The best service I haven't had for a while in the States!! The staff really heard the customers'…read morefeedback and fulfilled the requirements to meet the expectation! They are about to open a Taiwanese steak house (buffet style) which is 20 minutes from Taiwan Bistro. This is one of the best choices for nostalgic Taiwanese TSMC employees!

    Lunar New Year 2025 is Jan 29 and the invites are rolling in to celebrate the Year of the Snake!…read more I was invited here tonight for a LNY dinner and it was a lot of fun! Brother Wen (owner) decorated the place nicely and tonight the restaurant was packed with people! There was red everywhere! Food tonight was special for Lunar New Year and the sesame oil chicken soup was set up for each table! This is one of the dishes they excel at and you have to call ahead a few days to have this dish ready when you come. We also had Chinese sea bass tonight and that is one of my favorite Chinese dishes. I love fresh fish cooked well and this place does a really great job! We also tonight had Buddha Jumping Over Wall dish and I enjoyed the many Chinese veggies in the dish including bamboo shoots. There was also a nice sautéed cauliflower dish, just like the way my mom cooks it. I even tonight for special occasion had a Taiwan beer, it's been a long time since I had one and being in a Taiwanese restaurant, it felt appropriate. A really fun evening tonight and Brother Wen even went around to every table to wish everyone a very Happy Lunar New Year! I just wished we had gotten the karaoke machine going, that would have been so much fun! Happy Lunar New Year of the Snake. May you have good health, wealth and happiness (and yummy food in your tummy)!

    Photos
    Taiwan Bistro - Oyster omelette

    Oyster omelette

    Taiwan Bistro - Popcorn chicken

    Popcorn chicken

    Taiwan Bistro - Menu that changes

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    Menu that changes

    Heng's Kitchen - XLB

    Heng's Kitchen

    4.2(125 reviews)
    19.9 mi
    •$$

    Heng's Kitchen is located in the Mekong Plaza. I took my…read moregirlfriend here for some spring rolls. We weren't real hungry, but wanted a little something to share. Four spring rolls was perfect. They make them fresh and perfect. Crispy on the outside with nice veggies on the inside. They give you a sweet-and-sour sauce to go with it. They were very good. Shared parking outside.

    Heng's Kitchen is located at the very left of the food court of Mekong Plaza. I met up with a…read morefriend and her husband, and my main goal was to satisfy my XLB craving! Order at the cashier, grab a number, and food will be served to you. Needless to say, I ordered the 4. Shanghai pork mini soup dumplings which were $10.25 for 6 dumplings. I would've loved less dough, more soup, overall bigger portion size (larger dumplings or more of them). Otherwise, the soup itself was tasty. We also ordered the 14. Chongqing Fried Spicy Chicken $13.95, which was a platter of boneless chicken and peppers. I was very impressed with the crisp exterior but soft/juicy interior of the chicken. I'm not usually a spice person, but I was left feeling tingly but not in pain and not numb. Overall I found Heng's Kitchen to be disproportionately pricey given the taste and portion sizes. I'm pretty critical and discerning about my XLB, and this place did not totally satisfy my craving, although I was pleasantly surprised about the chicken. Note: rice is not included with any dish and is $1 extra. Free room-temperature self-serve water available.

    Photos
    Heng's Kitchen - Menu and order area

    Menu and order area

    Heng's Kitchen - Braised pork noodle soup

    Braised pork noodle soup

    Heng's Kitchen - Home-Made Fried Pork Potstickers

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    Home-Made Fried Pork Potstickers

    Dim Sum Cafe - Chicken feet

    Dim Sum Cafe

    4.2(627 reviews)
    23.2 mi
    •$$

    8/21/26 First time visit, picked from a collection of Fellow…read moreElites reviews I bookmarked. The power of Yelp I enjoy daily. Parking 5/5 Late lunch early dinner after a long day. Passed it twice but finally found it tucked between a McDonalds and a vacant adjacent business. Once we found it there were plenty of open spaces in the lot just south of the restaurant. Atmosphere 4/5 Curb appeal left a low initial impression as the business pads in the complex are a bit dated. Inside, the dining room was clean and not busy at all. Most of the business while here was call in pick up orders. Service 5/5 Given we were the only customers in the dining room we essentially enjoyed private service which was friendly, prompt. Food 5/5 Dim Sum is run by a family and serves Cantonese style food which is different than other regional Chinese dishes. Variety is a beautiful thing. Our order was a sampling of dishes to get an idea of what the food was like. Ordered steamed pork dumplings. Beef brisket and tendon soup. BBQ pork fried rice. Singapore Chow fun. Everything was delicious, my favorite was the brisket soup. To die for flavor backflipping good. My second favorite was their pork dumplings then the fried rice. All entrees came with very generous portions and could easily be shared. I brought home plenty for leftover lunch Saturday. Looking for Cantonese lunch or dinner without the crowds, Dim Sum Cafe my friends-SYOY!

    Walking in, this place felt very authentically family-run. Staff were attentive and kind…read more Unfortunately, their food was a miss. I was so very much looking forward to the dim sum here from other reviews, but didn't enjoy most of the items. The skin on the har gow and the shu mai were inedible. It's like they left the items on a hot well for a few hours and then served it to us - not fresh at all.

    Photos
    Dim Sum Cafe
    Dim Sum Cafe
    Dim Sum Cafe

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    Taiwan Mama - taiwanese - Updated October 2026

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