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    Taim Mediterranean Kitchen

    4.1 (85 reviews)
    ModerateMediterranean, Wraps
    Open 11:00 am - 9:00 pm

    Order Taim Mediterranean Kitchen Takeout or Delivery

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    TAIM MEDITERRANEAN KITCHEN ATMOSPHERE

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    falafel, eggplant, pickled cabbage with all the sauces
    Ryen B.

    Healthy mediterranean build-a-bowl, available for fast delivery. Opted for the mixed green base. Pickled cabbage and green + red falafel were topping winners, along with the creamy hummus and feta. Beets are well cooked (tho not particularly flavorful) and carrots are fine if you want more cooked veg. Eggplant cubes were nicely fried, but I'd try the cauliflower next time. Loved the spicy tahini and harissa sauces. S'rug was also good, but might opt for the vinaigrette next time for a bit more acid.

    Chicken shawarma plate, side order of fries
    Nick V.

    I dined here this past Sunday evening. Very quick and efficient service. Chicken shawarma plate was very tasty and plenty of food. It was on special Sunday and was a reduced price compared to menu. The side order of fries were just ok but I liked the dipping sauce.

    Falafel Bowl
    Sonal G.

    Took take out of their Falafel bowl and it was yummy. The sauce tasted good and it was worth the price.

    Chicken shawarma plate with super greens and pita on the side
    Eunice I.

    Stopped here out of the blue earlier for a mid afternoon lunch. I originally had wanted to eat at Kramer's across the street, but it was packed in there and I wasn't planning on waiting for a table. Taim was more "tame" in comparison and more my speed for a place to eat peacefully and read a book. Their menu is pretty straightforward. You pick a base, a protein and then you can choose your toppings with a sauce. I got a super green plate with chicken shawarma, cucumbers, tomatoes, carrots, picked onions, and picked radish with a topping of harissa (server recommended it if you like spice) and tahini sauce. This also comes with a pita on the side. It didn't take long before my plate came out. It was almost $15 which is a bit pricier for a salad bowl, but the bowl was very filling and much larger than I expected. The food was fresh and all the ingredients blended well together. My only drawback is they didn't have a napkin dispensers on the floor, so I had to ask for napkins and a lot of the tables had crumbs on it. Granted, one of the workers cleaned the tables after I pointed out there being crumbs at the table I wanted to sit at. The store was pretty empty when I walked in, so not sure if maybe there was a rush beforehand, but beside that, good food and I'd recommend.

    Yuri L.

    No-frills kind of place--Service was straightforward and fast. I ordered the honey harissa bowl, which tasted good, but at $16.99, it felt a bit pricey given the portion and overall value, especially compared to other similar spots in the area. The ambiance wasn't particularly inviting--it was a little dark and didn't feel like a place you'd want to linger. That said, it's solid for a quick bite if you're in the neighborhood and want something flavorful and fast.

    Linda R.

    We were visiting the ATT store and happened upon Taim. I'm a huge fan of Mediterranean food, so we decided to stop in. I highly recommend the Ginger Mint Lemonade it was sweet and refreshing. I love the options here. You can pick the ingredients for your bowl, pita, or salad. First, you pick a base, I chose hummus and Jasmine rice, then a main ingredient. Falafel was my choice. Then add veggies. I chose the red pepper baba ganoush for a side. It was a dollar extra, but worth it. I do wish they would provide pita bread with the meal. I had a lot of hummus and baba ganoush left and nothing to eat it with.

    Christopher L.

    I ordered the special of honey harissa steak bowl! This was my first time coming to Taim, and I really enjoyed the service! The staff were incredibly friendly - much friendlier than I was expecting for ordering from kiosks. For that I'm giving them 4 stars :). As for the food, I ordered a takeaway after joining their membership rewards for 50% off, and I wasn't blown away, but it was decent mediterranean food. Definitely comparable to other mediterranean chains like cava. One thing that really disappointed me was the rice. I think they had given me the bottom of the rice cooker because it was crunchy and dehydrated ):. The honey steak though was really good. Will I go back? Maybe if I'm in the area, but not a place I'm dying to return to. Seriously though, their smiles brought a smile to my face!!

    Roasted Chicken Bowl with cauliflower and eggplant
    Audrey R.

    I'm sorry but Cava WHO - taim has absolutely defied all my expectations for a fast-casual spot - I am a die hard protein enthusiast but the eggplant and the cauliflower are a must. this eggplant will turn you into an eggplant fan, it's the absolute perfect consistency. it's juicy while staying intact and avoiding a terrifying mush - the cauliflower is SO flavorful. it's decadently crispy without even a twinge of burn. It has even more flavor than the shwarma chicken as just a veggie! - the chicken is always ALWAYS a FAT portion. everywhere loves to skimp on quality ingredients but taim loads on the protein. it's always moist and tender. - I'm usually a greens base girl in all my bowls, but this hummus is worth the full base. i believe it is mixed with tahini because it has this amazing nutty taste. it's soooo smooth (no chickpea ick from a clump) and i eat it with a spoon alone. not too heavy of a base either to make you feel ill - the other toppings all taste so fresh. especially obsessed with the pickles onions, cucumbers, and banana peppers as they bring a sharp salty flavor into the cool savory hummus flavoring

    CHICKEN SHAWARMA PLATE
    Eric Y.

    It is a quiet place to get your Mediterranean Fix quickly. It is easy to order as you create your own bowl and the food comes out quickly. On weekends they have a $7 Chicken Schwarma Plate which you can't go wrong with the combination of Chicken, Rice, Pickled Cabbage, Cucumber Salad, and Bread. Only if there was more food but you can always order two (2) servings right?

    Eggplant
    Danielle S.

    I tried to use the app to order food. None of the rewards work if you try to order online. As soon as i tried to apply them to my order they disappeared. It waa super disappointing. Chicken shawarma bowl was delicious. Love the toppings. They add a nice spin to the normal shawarma. I ordered to eggplant with tahini too but it was very oil and not crispy.

    Green Falafel
    Tonya P.

    Every visit to NY, Taïm is always on the list of a go to spot. Their green falafel rocks my world. I arrived at my hotel and searched restaurants close by, luckily for me Taïm was in walking distance and not closing for another 30 minutes. Walked over and ordered my standby, green falalel add pickles, hot sauce, chickpeas and pickled onion. It did not disappoint. Amazingly enough, I have been to three locations in NY and the DC was the best one yet! The ladies working were super nice and made my sandwich with amor. Just writing about makes me crave more falafel. Be sure to read the menu and look at the add ons and definitely add their green hot sauce.

    Bowl with a base of super greens / lettuce, impossible kebabs, marinated beets, fries, chickpeas, and a variety of other toppings

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    2 years ago

    Great falafel, fun atmosphere, good job, would expect this place to be packed if they knew how good this is

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    Sarah

    Thank you so much Nini! We are so glad you enjoyed!

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    Thank you so much, Phoebe! We hope to see you again soon!

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    2 years ago

    VERY delicious Mediterranean food in a nice atmosphere. Consider getting the deep-fried eggplant as a protein; it's fantastic.

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    Page 1 of 3

    Ask the Community - Taim Mediterranean Kitchen

    Do the hummus bowls come with pita? Normally when I order hummus bowls (Little Sesame, Shouk, the sadly closed Naf Naf Grill) a piece of pita is included but I can't tell from the menu.

    Yes. Unless you chose to have rice as your base instead of hummus as your base.

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    Agora DC - Cauliflower**

    Agora DC

    4.0(1.8k reviews)
    0.3 miDupont Circle
    $$$

    Was able to do a walk-in on a recent Thursday evening…read more I had been many times before, but it had been a while, so it was great to dine at Agora again. Everyone in my group loved the assortment of small plates that we had. We considered getting the lamb chops, but it only comes with 2, and there were three of us, so we opted against it. The dishes we got instead (an assortment of vegetables, meat, and seafood) were all delicious, and we would all be happy to get them again.

    Went there twice to taste different kinds of Turkish dishes. One time for dinner and the other for…read morelunch. Overall the food was good. The serving size of the dishes I ordered were medium to small. The service was far less satisfactory than food. I tried the following dishes: 1. Complimentary pita: ~40g per piece. Not salty and paired well with the other dishes. Definitely get some! 2. Lahmacun: The lamb+beef mixture was tasty. It came with 4 pieces. 3. Branzino: ~6oz. The fish was grilled to perfection; juciy tender, and the skin was nicely charred. It was served with freh parsley and seasoned grilled tomato (salt+oregano I think). 4. Imam Bayildi: Half of an eggplant topped with sauteed onions and tomatoes. While itself was pretty normal, it went so well with the Ottoman rice. 5. Ottoman Rice: The true highlight of all the dishes I tried! It was basically Basimati rice cooked with dried apricots, raisins, almonds & pine nuts mix, and seasoned with black currant. Overall it was warm, earthy and lightly smoky. The apricot slices added some delightful sweetness and juiciness to the dish. Should pair well with Labneh, chicken and seafood. But to be honest, I can simply eat this stuff along for a whole meal! 6. Tabbouleh: They went against the traditional recipe by substituting the bulgur with quinoa and added some pomegranate arils. I liked the special texture of quinoa. The sweetness of pomegrante arils also enriched the flavors. However, I had to constantly spit the seeds when enjoying the salad. 7. Kofte: Adana style ground beef patties. Just like what I make at home haha! I ordered it as an add-on to my salad at lunchtime. It came with only 2 pieces which weighed no more than 3oz in total... Despite the delicious food, service was disappointing. The first time, the dinner, was Okay. While my food came out slowly, at least my server was aware of it and asked me how I liked the dishes. The second time, the lunch, was horrible. Even before I was seated, my server made me feel that he was reluctant to serve me, and emphasized that I had to order asap. "Luckily", I had already decided what to order. After I got my dishes, no one in the restaurant asked me if the food was Okay. And at the check, my bill was thrown onto my table. In comparison, the two ladies dining next to me came even after I started eating, but were greeted warmly and were given lots of time to decide what to order; not to mention that the staff gave them lots of suggestions, asked about their dining experience, and even chatted with them about sightseeing in DC, etc. Such discrimitory treatment is really unacceptable.

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    Agora DC - A quiet dining room. The main dining room was much more noisy.

    A quiet dining room. The main dining room was much more noisy.

    Agora DC - Weekend Bottomless Brunch

    Weekend Bottomless Brunch

    Agora DC - Mocktail çiçek

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    Mocktail çiçek

    ala - GOLDEN CAULIFLOWER

    ala

    4.2(1.2k reviews)
    0.2 miDupont Circle, Downtown
    $$$

    Brunch review ahead!!!!!…read more Ambiance- perfect for a cute date, time with friends, family members, or coworkers. The ambiance welcomes it all. Hospitality- The hostess was incredibly friendly and seated us upon arrival. Waiter- Eric was an AMAZING waiter. Bubbly personality, very polite and personable. His service was definitely a 10/10 Brunch- My friend and I decided to try their Easter Sunday brunch and my only regret was not visiting here sooner and not selecting an earlier time to dine, LOL! The entire experience was phenomenal! Bottomless mimosas- SO worth the extra $ Standout dishes: Adana meatballs Braised lamb Chicken Golden cauliflower Crispy Falafel Desserts: Baklava Brownie Kadayıf Sadly we did not get to experience all of the brunch menu items because brunch ends at 3pm and our reservations were at the heel of this time. Nonetheless, the standout dishes and desserts were enough for me to come back. I've enjoyed their happy hour, cafe area, and now their brunch. Can't wait to return.

    Three stars isn't the actual rating; I'd say more 3.5. Stopped by after visiting the Dupont…read moreCircle's weekly farmer's market to try their Sunday brunch buffet. Was warmly greeted, seated, and given an overview of the menu and brunch package options; decided to opt-out of the bottomless drinks, which had an alcoholic (mimosas and Bloody Marys) and NA (juices, sodas, drip coffee and black tea), as I wanted to try their more speciality coffee and tea. The drinks I ordered were the Turkish coffee, Levantine-style tea and digestive tea. All were quite solid. The Turkish coffee was as robust as espresso, yet not overwhelmingly bitter and slightly sweetened. The Levantine tea was a smooth black tea with natural sweetness and layered with a mint steep and floral notes of hibiscus, and rose petal. The digestive was more herbaceous with fennel and pomegranate zest, in addition to a steep of spearmint. The food was more hit-or-miss. On one hand, the meat and seafood was all very delicious and well-made. The braised lamb shank is their speciality, and well-deserved, as it's moist, savory and tender. The short rib similarly so, and the chicken casserole, lamb biajeen, Adana kebab and steamed lavraki (sea bass) were all similarly flavorful. On the other hand, the sides and mezze options were more mixed; the dolmas and fresh bites cheese with za'atar/nuts were delightful, however, the borek, cheeses, and some of the dips tasted reheated and/or not super fresh, the Brussels sprouts were quite scorched, and the savory salmon waffles were bone dry and flavorless. The French onion soup had the right flavor profile, but not the intensity; it tasted watered-down and even looked it, due to the noticeable oil blebs on the surface. Dessert was similar; the melon and fruits were fresh enough, the yogurt bar was quality, the kadayif nutty with the sweetness balanced, and the layali lubnan was intoxicatingly tasty, but many of the baked goods looked rather packaged and the fondue station was mediocre. The staff, however, were extremely friendly (my special regards to Mia, she's a great conversationalist and a sweetheart!). They answered all my questions, and one of the bartenders even gave me half a lemon to zuzh up my tea with. As I said at the start, more 3.5 stars than 3 stars. The core of their offerings are all quality, so I can't quite dock them a full two stars for the food quality because they had buffets aren't usually renown for said quality. You really can't expect perfection from AYCE, even though I naturally encourage the management to avoid sourcing pre-made items from Sysco if possible. The friendly staff and eloquent Eastern Mediterranean ambiance allows me to still say I enjoyed this experience, and may be back for dinner in the future.

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    ala
    ala - Adana Kebab

    Adana Kebab

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    Barbouzard - Onion Soup Gratinée

    Barbouzard

    4.4(71 reviews)
    0.6 miDowntown

    I treated my friend to brunch after seeing all the hype on TikTok, Yelp, and Instagram, and it…read moreabsolutely lived up to it! This was easily one of the most entertaining brunches I've experienced in the DMV, while still maintaining an upscale vibe. From the singer taking special requests during brunch to the live entertainment afterward, drummers, dancers, and a saxophonist turning things into a full brunch party...we were thoroughly entertained from start to finish. What really stood out, though, was that the food matched the energy. At some places, you get great entertainment but mediocre food - not here. Everything was beautifully presented, served at the perfect temperature, and genuinely delicious. My friend was so impressed with her birthday celebration that she thanked me for days afterward. The service was impeccable, the space is stunning with plenty of Instagram-worthy moments, and despite how busy it was, it somehow still felt warm and welcoming. If you're in the mood to get dressed up, enjoy an upscale brunch, celebrate a special occasion, or impress someone on a date, this is definitely the place. I'm already looking forward to my next brunch party here!

    Gorgeous restaurant! I felt very underdressed but I loved the vibrant atmosphere…read more STARTER: Prosciutto - very large portion, had plenty to take home, thinly sliced and addictive ENTREE: Hanger Steak Au Poivre $56 10 oz black angus hanger steak, pomme frites & green beans, green peppercorn sauce *I really enjoyed the steak but I didn't finish it because I polished off 2 trays of bread by myself...andddd I don't regret it. COCKTAILS: Smoked Old Fashioned $18 BB Bourbon, BB House Bitters, Syrup, Smoke *I loved the smokiness of the drink and it went great with the bread because I had no self control... Our service was consistent throughout dinner and they packed up all of our leftovers very nicely and set them aside on the counter while we chatted and they didn't rush us with the bill like a lot of establishments do. **Would you believe it that the server packed me a to go box of bread? I am dead. I could not stop laughing when I saw that. I will definitely be back! ;)

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    Barbouzard - Bread

    Bread

    Barbouzard - Katama Bay Oysters

    Katama Bay Oysters

    Barbouzard - Bread service

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    Bread service

    Casamara

    Casamara

    4.4(50 reviews)
    0.2 miDupont Circle, Downtown

    What a night in DC!…read more Barrett & Whitney (representing the locals), Andy & Alisa (in from Birmingham), Spencer & Phoebe (holding it down from NYC), and I (representing hometown Dallas) set out in search of a spot for a family dinner that felt special but not stuffy. Ivy pulled baby duty with Warner--she was definitely missed--but the rest of us rallied. After scrolling through options, the description of Casamara on Yelp sealed the deal, and wow, did it deliver. Whit had the genius idea to do everything family-style, which turned out to be perfect for our crew of seven. Once drinks were in hand and the menus ogled over, I teamed up with our stellar waiter, Louis, to orchestrate the feast: - Two NY Strips, perfectly cooked and pre-sliced for easy sharing - Two butterflied whole Branzinos, meaty and crisp-skinned - One Harissa Chicken with just the right kick - Plus a lineup of sides and starters: Wild Boar Gemelli Pasta, Roasted Beets, Roasted Potatoes, Brussels Sprouts, and plenty of warm Focaccia Every dish hit the mark--beautifully presented, bursting with flavor, and portioned just right. Service was spot-on, too--Louis and the team had us covered without a hitch. Our only tiny gripe? The volume! The energy was great, but the noise level made conversation a bit of a challenge. Still, minor quibble aside, it was another picture-perfect evening for the Gold-Sokol-Lewis crew.

    I visited this rooftop and was pushed by this white woman bartender/waitress…read more I also was with my fiance. And the bouncer carded him and my friends, saw me with him holding his hand, and chose to let in the group of white people next to us and made me wait to be carded even tho we told them we were a group of 10 and we were all together.

    Photos
    Casamara - View

    View

    Casamara - Sakura milk punch

    Sakura milk punch

    Casamara

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    Maydan - Roasted carrots

    Maydan

    4.3(1.4k reviews)
    1.0 mi
    $$$$

    Maydan was one of the most anticipated dining experiences for my partner and I on our DC trip and…read moreit was even better than I expected. Gorgeous restaurant centered around a giant hearth, the heart and soul of the space where much of the food is cooked. We went with two friends and opted to do ala carte, and ordered a bunch of items to share. - Muhammara & hummus spreads were both phenomenal - creamy, delicious goodness served with piping hot, generous portions of freshly made pita bread. - Halloumi with a nutty honey glaze - perfection - Sweet Potato - soft and just melts in your mouth - Mushrooms - super unique preparation, definitely worth a try. Very delicious. We also ordered every kabob on the menu (shrimp, scallop, chicken and lamb). The shrimp and chicken kabobs were excellent - charred to perfection and bursting with flavor. Paired with zhoug sauce, I was in heaven. Do not miss these! Scallop and lamb kabobs were just okay. Incredible service, beautiful ambiance, and a memorable meal that will stay with me. Grateful to have experienced Maydan!

    Finally! I've been trying to make it to this restaurant, and my gfs took me for my birthday…read more The best experience. I can't quite tell you that you'd have the same experience each time you go because it all depends. I believe it also depends where you're sitting how impactful it will be on your experience as well. Whatever you do come back each time and try something else because I will Love Amb

    Photos
    Maydan - Wood oven front and center

    Wood oven front and center

    Maydan - Shrimp

    Shrimp

    Maydan - Spiced chocolate mousse

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    Spiced chocolate mousse

    Iron Gate

    Iron Gate

    4.0(828 reviews)
    0.3 miDowntown, Dupont Circle
    $$$

    Could not have asked for a better experience from the hostess to the food, it was top notch. Our…read morewaiter, Joey, deserves a review of his own because he made the experience 1000x more memorable. If you go here ask for him, he was amazing, knowledgeable, and made us feel so special. We came to celebrate our engagement and left with all the best memories. Had the four course dinner with wine pairings and everything was unreal. Get the seafood!!! After coming back from the South of France recently the seafood was as close as we had in Nice and that's huge. Absolutely stellar service, atmosphere and food. 10/10 recommend, we will definitely be back, but only when Joey is working.

    Iron Gate is doing EVERYTHING right! 4.5 stars! And if I…read morelived in the area I would come back. They offer a family style menu in which you pay one price and all the appetizers come out in small bites so you can try everything. They also add complimentary little surprises during each course. My top 3 were the oysters the potato croquette with caviar and the branzino... oh the focaccia was also very Tasty!!!! The capellini was very salty which was a little upsetting. The yogurt had a a light crunch crust and it just wasn't doing it for me. But their take on a cheesecake was very airy which was nice. Let's talk about our server, she was a pleasure!!!! She was honest about every dish we would Receive. She was attentive and there was nothing more we could have asked for. I will remember this meal forever!

    Photos
    Iron Gate - The "Tunnel of Love"

    The "Tunnel of Love"

    Iron Gate
    Iron Gate - Courtyard

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    Courtyard

    Taim Mediterranean Kitchen - mediterranean - Updated June 2026

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