Cancel

    Open app

    Search

    Tacos La Cuadra

    3.6 (38 reviews)
    Open • 8:00 am - 1:00 AM (Next day)

    Order Tacos La Cuadra Takeout or Delivery

    Tacos La Cuadra Photos

    Business Info

    TACOS LA CUADRA ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Tacos La Cuadra

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    The carving station.
    Marcus D.

    Thought we'd try this place and the first time it was a decent neighborhood street taco style place with affordable prices. We tried the Al Pastor, the chicken, and the beef and all were decent. But we tried it a second time and the quality has gone down especially the beef. Everything was not as good as our first visit. Will not be back for a future visit.

    Valerie W.

    Solid spot for some delicious tacos. Got Al Pastor and Carne Asada...$3.50 each. They load it UP with meat and they have a salsa and toppings bar where you can do the rest to your liking. Really enjoyed the outdoor seating space Didn't have to wait more than 5 minutes or so for the food. All in all a good spot with several options on the menu...saw they had margaritas but wish they also had cervesa!

    Maxine L.

    Been meaning to try this place forever! So super excited that there's a brick and mortar place to grab some tacos. They have a little parking lot which is convenient, and street parking which doesn't seem too difficult given the area. Service was quick and easy. You order at the counter and are given a buzzer to pick up the food when ready. I love the sauce/toppings bar. Unlimited salsa, unlimited limes, onions, cucumbers. Wowowow I ordered the brisket taco and an al pastor taco. Brisket taco was 10/10 so good. But I was a bit disappointed by the al pastor. I feel like there's so much hype around their Al pastor, but it wasn't very wow. And I'm usually an Al pastor girl too! Overall, super yummy. you'll see me again LOL. But just for the brisket. Took off one star bc I was disappointed by the al pastor. Anyway I've been trying to find really good tortas in the Seattle area, so excited to try that next!

    Al pastor taco plate
    Michelle N.

    This place is much better than the other taco spot that used to be here. Good char on the Al pastor and the pineapple was super sweet and complimented the taco perfectly. The green salsa was fantastic and I love that you can get your own cilantro and onions so you can put as much or as little as you desire. The rice and beans were okay but wouldn't get them again. My husband got the burrito and liked it but thought it was a little under-seasoned. The outside of the burrito was toasted which added a nice texture and flavor.

    Nachos with asada
    Mike L.

    I stopped by after seeing a TikTok about this spot. Located across Un Bien, there's a few parking spots on site otherwise it's neighborhood parking. Tacos are $3.50 and there's a self serve condiments bar (salsa, onion, cilantro, lines). Highly recommend the al pastor meat - it's very flavorful and comes with a small slide of pineapple. I tried the asada and thought it was a little too overcooked as the meat was dry and kind of flaky. I appreciated how the tacos have a lot of meat but will definitely come back for the al pastor tacos. Also be careful when you're walking - there's a giant dip at the door.

    Crystal H.

    One of the best tacos in town! I absolutely love their tacos de pastor. Lots of flavor and the pineapple just adds that nice fresh note. Classic salas bar with all the fixings. They have a fridge of sweets for that after the meal treat.

    Kim T.

    I've been to this taco joint along Rainier but appears they don't come out anymore so came to visit the restaurant in Ballard. They're know for their Al pastor but personally the slow cooked beef is my favorite!!! The beef is sooo tender and flavorful. Add all of the fun toppings and you have an amazing taco! The shop itself here is pretty small but gets the job done. Service was super quick and friendly - tacos run you about $4 a piece. Must visit if you're in the area!!

    Strawberry Tres Leches - $11
    Michael X.

    I was really excited to check out Tacos La Cuadra since I have seen people post about their amazing looking al pastor tacos online at one of their streetside locations. We decided to swing by on a Sunday a bit past dinner time at 8PM and were able to get seats inside the restaurant. The restaurant itself is located across from Un Bien, and there is limited parking around the restaurant. Do note that it may be a sharp or abrupt turn when trying to get into the lot for parking - there were a couple of spots when you try turning on NW 73rd street, maybe 4-5 spots so during busy times, you may need to park on the other side of the building or streetside. The ambiance inside is very casual - expected of authentic taco places, there are maybe 10-15 spots indoors and we had to temporarily share a seat with some other people. Ordering is done at the cashier and they will hand you a buzzer to walk up and pick your food up. There is a sauce bar right next to the cash register, but most of the mild salsa, salsa verde, and salsa roja were out and restocked when were close to finishing our meal. We wanted to try the various meats that Tacos La Cuadra had to offer, so we ordered a couple of tacos. One with their notable al pastor, and two with lengua and cabeza. To me personally, I think the true mark of a great taqueria is one that can cook Lengua and Cabeza really well. I think that unfortunately, this restaurant's lengua looked a bit dry and unappetizing and had a lot more chew than lengua that I have tried at other taco places. Same can be said with the cabeza, which even had a slightly rubbery texture that happens when you blanch and then boil your meat for a bit too long. What I expected was for both meats to be soft, tender, and have a meaty and hearty texture as you chew it. Yes, it's true that they give a decent amount of meat here, but that doesn't matter much if it doesn't taste good. I think the saving grace was the al pastor, which was delicious - tender and moist, complimented by a nice slice of pineapple. Price wise, I have had delicious tacos here in Seattle that have been in the $2-$3 range and were much tastier than the tacos that I have received here. The tres leches is $11 for a decently sized portion, but I think that texture wise, it didn't really feel like tres leches as there wasn't as much milk soaking into the cake at the bottom. It was more of a standard cake with artificial strawberry flavoring icing covered on top. Of the taco places that I have tried so far in Seattle, I think that I was a bit disappointed with the tacos that I have received here for the quantity and quality. I personally think that there are lots of good taco places to try in Seattle, and this is not the most tasty tacos that I have had in the city. Maybe the entrees are better since they looked like interesting options on the menu. I'm not sure if I would personally revisit Tacos La Cuadra, but feel free to check it out and see for yourself.

    See all

    1 month ago

    Amazing atmosphere! The employee I talked to was nice, and I got the steak burrito, which was beyond amazing! 10/10

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 2

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Mike L.
    503
    821
    2123

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 2

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of P C.
    11
    144
    6

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of dr m.
    0
    50
    0

    9 months ago

    Can't believe we got this place in our neighborhood-best delicious inexpensive breakfast around Ballard/Crown Hill. Get the Huevos Al Gusta.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Juan R.
    6
    17
    29

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Sean N.
    285
    7
    0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anh T.
    3
    20
    12

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    The food is incredible and the prices are reasonable. It's very much the kind of taco shop we need more of. Highly recommend.

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Krushi V.
    515
    10
    0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    If you are looking for a non-meat option (e.g.,fish or shrimp tacos), you are out of luck. Seems like a miss.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Tacos La Cuadra Reviews in Other Languages

    Ask the Community - Tacos La Cuadra

    You might also consider

    Verify this business for free

    People searched for Mexican 34,601 times last month within 15 miles of this business.

    Verify this business

    Koko's - Guacamole Chips & Salsa

    Koko's

    4.4(206 reviews)
    5.5 mi•First Hill

    It's lively, the drinks are creative, and the food is actually really good too. Definitely feels…read morelike a place you go with friends when you want good food, fun drinks, and a little more energy.

    Overall, we had a nice experience. Our server, Jadin, was wonderful! Jadin was very kind,…read moreattentive, and especially patient with our party while we waited for one of our guests to arrive. We really appreciated the hospitality and never felt rushed. As far as the food, for the price point, I do feel we could have gone somewhere else and received better quality. The food wasn't terrible, but it didn't quite meet our expectations for what we paid. The biggest disappointment was our interaction with the bartender on 9/4 around 8:30 PM. Our group approached the bar simply trying to order a round of shots. From the beginning, her attitude came across as unnecessarily rude when she asked whether we had a table. She then looked at our group and said, "First of all, we can't have you up here." We genuinely did not know that guests seated at tables were supposed to order through their server. Had she simply explained that to us politely, we would have apologized, returned to our table, and ordered from there. The policy itself wasn't the issue. It was the way it was communicated. Aside from that interaction, we enjoyed our time and really appreciated Jadin for making our experience a positive one.

    Photos
    Koko's - Mocktail Marg

    Mocktail Marg

    Koko's - Chorizo Guacamole Burger

    Chorizo Guacamole Burger

    Koko's - Happy Hour Koko Margarita

    See all

    Happy Hour Koko Margarita

    D' La Santa - Flan & Tiramisu

    D' La Santa

    4.5(564 reviews)
    3.8 mi•Capitol Hill
    •$$

    So excited to see more Mexican places open in the Seattle area! Such a cute brunch spot with…read moredelicious food. Ordered the cafe de olla and absolutely loved it. It was sweet, as expected, but not overly sweet. We got pan dulce with the coffee and both the concha and puerquito were fantastic. Both of the green and red sauces for the chilaquiles were tasty, but I think I ended up liking the red just a tad bit more. They were pretty equal in taste! My absolute favorite dish from this experience were the chicharrones. They cooked the pork amazingly and it complimented the salsas perfectly. Great spot! Can definitely see the hype behind this place and am excited to come back at some point again!

    I've always wanted to check out D'la Santa. I always heard that Fri and Sats are always busy and…read morethey do not take reservations but walk-ins only. However, I just found out you can put your self on the waitlist on their website if it's busy. Sundays are the best days to go as it's not as busy and they were able to accommodate a big party. The restaurant also has a parking lot for people to park at as well, so that is a plus! The drink menu is very limited, they don't have a full bar. I ordered the skinny margarita and it was good. The food is authentic and if you are looking for authentic Mexican food, D'La Santa is the spot. We ordered the queso and the rajitas. Both appetizers are really good, came out super hot. Highly recommend. I got the carne asada plate and added an extra mini quesadilla. The carne is very seasoned so you have to eat it with the tortilla to balance out the saltiness. The service was fast and our waiter was very attentive.

    Photos
    D' La Santa - Really cool inside, with a faux lantern tree that makes it a special place to eat. But quite noisy at peak hours.

    Really cool inside, with a faux lantern tree that makes it a special place to eat. But quite noisy at peak hours.

    D' La Santa - D'la Santa Parrillada

    D'la Santa Parrillada

    D' La Santa - Tacoarte

    See all

    Tacoarte

    Pancita - Beef brisket suadero tacos

    Pancita

    4.4(98 reviews)
    3.9 mi•Ravenna

    This place isn't easy to get to. If you were to walk from the nearest light rail station, it takes…read moreabout 35 minutes - so the only other option is taking a bus from there. Despite the trek, I'm pretty happy to say that this was absolutely worth it as maybe the highest quality Mexican food in the Seattle area. The dishes here are not what you find at your typical Mexican restaurant. There's no chips and salsa, and the menu is small - only around 4 entrees and 4 small plates, along with a few appetizers. It's best to come here with someone else and find things to share - which is what I did with the small plates, since some of them come with two per order. We ended up ordering the maiz sourdough, the albacore tostadas, the brisket tacos, and tetela - finishing with the pan de elote for dessert. I'll start with what is absolutely their signature dish - the albacore tuna tostadas. I'm willing to say that this is the best dish I've ever had at a Mexican restaurant. It comes in two tostadas - each with raw albacore tuna, mayo, avocado, and fried leeks - and oh my goodness is it spectacular. Everything starts from the base of it all - the tostada itself, which is so far and away the best tostada I've ever had it's not even a debate. Years of having tostadas shatter, or even crack on each bite left me fully unprepared for what was to come; a tostada that behaves like an architecturally sound disc. Seriously, you take a bite of this and the entire rest of it remains wholly intact. It's like a miracle. The texture reminds me of a Frito, it's got those slightly raised bumps and a similar thickness. And I haven't even gotten to the toppings yet. The raw tuna on top is perfect sashimi - it's soft, just fatty enough, and absolutely slides through your mouth at the lightest chew. There's also a lot more of it on the tostada than I expected. The kewpie mayo has a surprising spice to it - like the best version of spicy mayo that you've had; except it has a bit of a smoky flavor to it as well. The avocado adds earthiness, chill-ness, and a good level of fat. Lastly, the fried leeks on top provide that extra crunchy layer just to cap it all off. It's simply one of the best constructed dishes I've seen. It took a lot of willpower not to order another set of these. The other two small plates were good, but don't quite match up. The brisket tacos are small, but filled with toppings, including a ton of the dry-aged suadero. This beef was very good, containing a lot of fat and being quite juicy in each bite. I also loved the tortillas, which were some of the best corn tortillas I've had. It's clear they nixtamalize the corn used for these in-house. Still, this didn't feel that much more than a good taco. The tetela was also fine, but nothing too special as mostly just eggplant on the inside. Something else that was amazing though, was the maiz sourdough we ordered. It's easily one of the best bread appetizers I've had. The outside is so crispy without being too chewy, while the inside is hot, fluffy, and so easy to tear apart. I simply can't get over how amazing the crust is on this bread - it wraps all the way around, and is baked to absolute perfection. The included honey butter is also really well salted and sweet, but I do wish there was more of it. For dessert, we had the pan de elote - which is a sweet corn cake with blackberry jam and a whipped cream. I found the whipped cream fascinating; rather than being too sweat, it instead had a lighter flavor that focused more on the soft and creamy texture than traditional whipped cream. The combination of the super-fresh blackberry jam and texture of the whipped cream added a ton of moisture to the corn cake - which otherwise resembled kind of a sweet cornbread. Also, the portions on the cake were crazy good. All that said, this is quite an expensive place. For what we had, per person it ended up being over $60 without any drinks. For the tostada and tacos especially, you're paying 10+ dollars/person for a single tostada or taco. I would say it's worth the price for the tostada, but not for the taco. Overall, it is certainly high-end, but the quality of food here is so high it's an absolute recommend from me. 9.25/10

    Listen, I'm vegetarian and can't enjoy all the bites on the menu -- and I can tell you right now,…read moreI'd wait outside in the rain to eat the veggie bites, drinks, and desserts they offer. Legitimately that good. I honestly came by Pancita from an Eater article and Instagram post and jokingly suggested it to my friend when we already had dinner/drink plans. We both collectively lost our minds and decided, it was DOUBLE DINNER night and made 8:15 pm resys at Pancita. I do highly recommend reservations by the way, esp on weekend nights. We thankfully found street parking just outside and were seated promptly. Truly loved how simple and charming the interior was. I'll be honest, we were dying from 1st dinner even though we only ate a few bites but being gluttons, we got the tomato salad (my favorite bite of the entire evening), my friend got the suadero tacos for herself, and I ordered the enfrijoladas (mushroom) with a side of tortillas -- I couldn't resist! Everything I tasted was delicious and I am honestly planning my next trip back ASAP. We, of course, couldn't resist dessert cause WHEN I TELL YOU THAT CORN CAKE HAS MY ENTIRE HEART. If the capslock wasn't apparent, the dessert was incredible, giantly sized, and lives rent free in my head 5ever. Do yourself a favor and go to Pancita; it is one of the rare spots that deserves every bit of the hype being sent its way.

    Photos
    Pancita - Interior

    Interior

    Pancita - Grilled pork chop with pipian verde, salsa macha, trumpet mushroom, beech mushroom, charred onion, scallion, garlic scrape and cilantro

    Grilled pork chop with pipian verde, salsa macha, trumpet mushroom, beech mushroom, charred onion, scallion, garlic scrape and cilantro

    Pancita - Earl Grey Horchata

    See all

    Earl Grey Horchata

    Maiz Molino - Dip sampler

    Maiz Molino

    4.4(130 reviews)
    4.7 mi•Denny Triangle
    •$$

    I was lured in off the street by the beautiful mural and decor. I normally forget to take pictures…read moreof restaurant interiors but I liked this place enough that it was the first thing I did! The staff (owners? Not sure, I know there's another location in Pike's Place) were friendly and seemed like they wanted to be sure that we enjoyed our food. Definitely not the cheapest Mexican restaurant around, but you're paying for the attention to detail and carefully sourced ingredients. My food was really tasty. The way their ordering works for most menu items is you pick your antojito and then your guisado (the "vessel" and "filling," I guess). I went with gorditas with chicken. All the antojitos are made with hand-made masa (nixtamal corn dough) that uses carefully sourced heirloom maize (corn), and the gorditas were no exception. The masa was really tasty and the texture was perfect. The chicken guisado was good, and I think I'll try another type depending on what they have available the next time stop in during lunch. The refried beans were really tasty and might've been my favorite thing on the plate besides the masa. My tamarind agua fresca was also delicious, but it could've been less sweet. My friend ordered tamales with pork, which I'm told were also delicious and very tender. Both dishes were also plated very beautifully.

    Really lovely people working here! They were able to accommodate our group of 5 kind of last…read moreminute. The menu has a variety of good options and everyone cleaned their plates. The inside is really fun and has a lot of pretty mosaics and murals and nice touches like the little jars of different corns.

    Photos
    Maiz Molino - Taco plate

    Taco plate

    Maiz Molino - Elote risotto at Maíz Molino in South Lake Union.

    Elote risotto at Maíz Molino in South Lake Union.

    Maiz Molino - Three Tacos plate with chicken, pork and veggies

    See all

    Three Tacos plate with chicken, pork and veggies

    Tacos La Cuadra - mexican - Updated October 2026

    Loading...
    Loading...
    Loading...