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    Taco Azul

    4.0 (327 reviews)
    ModerateMexican
    Closed 11:00 am - 10:00 pm

    Order Taco Azul Takeout or Delivery

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    TACO AZUL ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Taco Azul

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    Tee D.

    Great food, nice flair and quick service. Good portions. The hours are good and the space is very Latin local restaurant vibes.

    Birra Chilaquiles
    Isabel J.

    I came here on a Saturday afternoon for brunch. I had the birria chilaquiles which were not only delicious but a generous portion. They also offered bottomless margaritas for $30. I went with the regular margaritas which were very tasty and the right amount of alcohol for an afternoon meal.

    Pozole de pollo verde con tostada! Awesome..all day long
    Daniel M.

    Awesome food with very consistent quality every time we eat. We have been coming to this restasince they opened and we have had burritos, tacos, birria, soups, margaritas frozen or on the rocks and they deliver and extra ordinary experience every time. The wait staff is always very friendly and knowledgeable of the menu items. We love the food and the ambiance! Tonight we tried the seafood soup which is a new item on the menu and the chicharrones, both were extremely good. We had a family orser of tacos with an assortment of fish, al pastor and chicken pozole. Of course we ordered pina coladas and margaritas! I can hang out at the bar and drink all afternoon with my buddies!

    Mushroom Gordita
    Maria S.

    Came in late night with a party of 5 and we were well accommodated. The decor is beautiful and the food was excellent. We all had options ranging from vegetarian to fish options. The mushroom Gordita was filling and the salmon tacos were delicious. I had the mole Amarillo which was light not spicy at all and paired with the juiciest chicken breast. Next time I want to try the mole rojo. If you're looking to try something new cocktail wise I opted to get the mezcal paloma but spicy version which was fantastic and strong. The dessert was perfect and my favorite was the passion fruit mousse. I want to come back to have Brunch. 10/10!

    Baja Fish Taco and Carne Asada Taco - both really good!
    Jess L.

    My friend and I had a weekday dinner at Taco Azul. We easily got a seat around 8:30pm. We had a booth seat, which sadly was one of the most uncomfortable booths I've sat in in a long time. But the chill ambiance and good food made up for it. The sauces are really the stars, including the hot sauce. (The hottest one is very hot, indeed!). I really liked my Baja fish and carnitas tacos. They were a good size for the price. I'd perhaps skip the $5 salsa and chips, as the salsas were kind of meh. I'd also probably skip the rumchata Pina colada, which was a bit too sweet and not enough rum, but I was dazzled by the drink menu options.

    Cheese enchiladas with Mole Sauce
    Sonia P.

    Met my friend here one evening on a Tuesday. We got there late, and were perhaps only one of 3 tables at that time. We got sat in a booth and the booth was very uncomfortable. I could actually feel the springs underneath my bottom which tells you all you need to know about those. The food (for the most part) was a hit, though. We got chips and salsa (this was a miss, the chips were great, but the salsas were meh) - I'd probably get the nachos next time instead. We also shared cheese enchiladas with mole sauce, and the mole sauce definitely had a depth of flavor. I could taste the nuttiness and it was pretty good - these also came with black beans and rice which were delicious! I also got a baja cauliflower taco which I really enjoyed with their chipotle sauce. I got a horchata which I always love. I ended up ordering delivery from here with my husband a week or two later because we wanted Mexican food and I was curious how it would travel. My husband got a baja cauliflower burrito bowl, and I got the baja cauliflower taco, again. We also shared a cheese enchilada with the red sauce which, again, came with rice and beans. I have to say it all traveled really well, and my husband really liked his burrito bowl. This place was good, but I wish there were more true vegetarian options. Not vegan options, but vegetarian options. I definitely want to go back and try the nachos!

    Guacamole & Chips Fried Chicken Quesadilla Carne Asada Taco Baja Fish Taco
    Karen C.

    Been craving for some good tacos. Tried the carne asada and Baja tacos. So good. Highly recommend and def will come back to try others. The chicken quesadilla was ehh. It was just shredded chicken in tortilla, I don't think there is any cheese in either so it was a bit boring. But the guac and chips were really good! Def recommend a must try and highly recommend the tacos!

    Baja Fish Taco and Al Pastor Taco on corn tortilla. Definitely liked adding hot sauce to the fish taco
    Kien T.

    So cute inside and the tacos were so flavorful. Staff was friendly and attentive. Meter parking right in front so it was easy to get to

    Passionfruit Shrimp and fish  Ceviche

    Our go to spot every single time for the best tacos and margaritas. The service is great, the place is always packed. So the best thing to do is always get a reservation if you can.

    Hibiscus drink
    Dana H.

    I had their lunch special, chicken burrito with chips and salsa, Jamaica (hibiscus) Agua Fresca and their guacamole and chips. Their hibiscus drink was definitely on the sweeter side, but still very refreshing, and their guacamole and chips were soo good. Their guacamole was creamy and the chips were thick enough that it didn't break when scooping up the guacamole. The chicken burrito was a bit rice heavier than I expected, and I did wish it had more flavor, but for the lunch special, it wasn't horrible. I did find that I had to scoop a spoon of guac onto my burrito each time I took a bite because it was so dry. Overall, I think it just an okay meal. It was fine for a lunch, but I really wished the burrito had more flavor and it was less dry. I haven't had any other items on their menu, so this is just based on my experience with their lunch special.

    Burrito Bowl/Salad with Steak and Nachos with Chicken
    Mike L.

    I've been following these guys since they were at that small spot on Clintonville and probably ordered from them once every few months. This was our first time actually sitting down in this restaurant and eating, though (I know, I'm a homebody). From the cool light fixtures and intimate bar area to their Frida Kahlo neon quote, the place definitely gives off cool vibes. Service is really friendly as well; when the staff talks to you, they do it with a smile on their faces. Wifey and I weren't too hungry, and I was just in the mood for nachos, so we figured we'd stop by to grab a quick bite. We ordered the nachos with chicken and a burrito salad with steak. Nachos: The tortilla chips were definitely thicker, so they could probably travel decently for delivery or pickup. The toppings on the nachos were nice and fresh. My only criticism is that the nachos at the bottom don't really get any love. It would be nice if they put some chips down and threw some cheese on there or something. Burrito Salad: Pretty good. The steak was seasoned and cooked nicely. The beans and rice definitely added some nice flavors as well. Overall, a pretty good spot. Check out their sauces too. In my pictures, they go from the least spicy on the left to the spiciest on the right. Even though we can't handle too much heat, the spiciest one on the right is the best tasting. Our server even offered to give us some to take home since she saw us enjoying it so much.

    Ashley J.

    Decent tacos, I ordered horchata, chips and guacamole, two chicken tacos and one fish taco. It's okay to say the least nothing too crazy about it. The chips and guac were $12, I definitely wouldn't recommend; the chips were hard and it tasted stale. It has a nice ambiance and the service was nice, but that's about it.

    Patrick W.

    TLDR: Taco Azul is a local neighborhood Mexican spot in Whitestone. Tasty apps and some great salsa. Steak nachos, quesdillas are solid and lots of taco/tostada options. Taco Azul is one of the better spots in the Whitestone & Bay Terrace area. The portions are generous so make sure not to overorder. I personally like the steak nachos. They're crunchy, cheesy, juicy steak, lots of toppings. Ask for the habanero sauce fore extra hear to cut through the richness. The chicken flautas are also great. Crispy fried tortillas packed with chicken and cheese. There's a whole lot of mix and matching that can be done with the tacos. Pick flour, corn or blue corn. Tortilla or tostada, etc. The quesadilla is solid and the enchiladas are saucy, filling and packed with protein. For tacos my favs are the fish taco and chorizo.

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    6 hours ago

    Excellent food and drinks! They have an $18 lunch special that you get so full on . You can't stop eating though cause the food is so good!

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    3 months ago

    The food is excellent! Definitely recommend, especially the salmon and enchiladas! Service and ambiance are great too.

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    10 months ago

    Awesome lunch menu and delicious tacos. Definitely worth checking out if you are in the area.

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    Page 1 of 9

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    Ask the Community - Taco Azul

    Are there any Taco Tuesday deals?

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    No there are not.

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    Taqueria Tlaxcalli

    4.4
    (809 reviews)
    4.0 mi
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    I came here for dinner, and this was one of the best Mexican restaurants I have ever been to! Being…read morefrom California, I definitely missed the Mexican food scene, so I wanted to try Taqueria Tlaxcalli to taste a bite of home. When we entered, we were greeted with kind smiles from the ladies and they welcomed us to sit at any free table. Inside has lots of decor with ample seating. We sat and a server grabbed us menus. We got a carnitas burrito, grilled cactus side, horchata, and strawberry limeade (per her recommendation). Everything came so fast, and they even split the burrito for us! Oh my god, everything was so good. This has to be one of the BEST burritos I have ever had, comparable to the ones in San Diego. I love carnitas, and they do it so well here. It was tender, flavorful, just the perfect amount of sauce and seasoning! And the horchata was the best I have ever had too! The strawberry limeade was refreshing, and the grilled cactus was good! It was my first time trying it and it reminded me of aloe vera/okra texture. I had such a great time, such a great experience, I will definitely be back!

    Taqueria Tlaxcalli was an elite level taco/burrito meal and well-worth the visit. The restaurant is…read morequite small with a number of 2-3 person tables and narrow, with Mexican music playing. They have options for dining in or taking out and were quite efficient We went with a burrito and a few tacos - the burrito is massive, I would say it's meant for two people at once and filled with rice, meat, vegetables, thick flour tortilla and covered with different sauces - it is very heavy! The tacos are Mexican-style with meat and vegetarian options and were simply delicious. The meats we got - carnitas, steak, chicken were all cooked great with tender juiciness. They gave ample lime and sauces to pair as needed. Prices felt reasonable. Overall taqueria tlaxcalli had exceptional Mexican food for NYC with very good hospitality and dining options and I highly recommend! The tacos were a tier above my favorite NYC tacos - Santos, Los tacos no 1 and carnitas Ramirez.

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    ZHUMI Bakery & Restaurant

    ZHUMI Bakery & Restaurant

    4.7
    (36 reviews)
    0.1 mi

    I tried their lengua tacos, al pastor tacos, Carne asada Tijuana style tacos, Carne asada burrito…read moreand their Jamaica Agua Fresca. I absolutely loved their lengua tacos and Jamaica Agua Fresca. The Jamaica was perfectly tart and had the amount of sweetness, and the lengua tacos weren't overly salty and was so tasty. The Carne asada burrito tho, while it was good, it was overwhelming filled with rice and it had very little beans. It was fine, but I wasn't as satisfied with the burrito, compared to the tacos. The service was amazing. The woman at the front was so sweet and recommended some items. It is a family run restaurant, so it's not huge, but you can tell their food was made with love. I wish I tried the tamales, but on that day, they guy making it was out, but next time I plan to try it! I'll definitely be coming back for their Jamaica Agua Fresca and their lengua tacos though. 100% so good!

    TLDR: Tasty authentic Mexican in Whitestone - of all places. Chilaquiles and a lot of cool dishes…read more I believe I was searching for chilaquiles and that's how I stumbled on this place. Came in for a late breakfast early lunch. Got the flautas, the chilaquiles, a taco and they even had champurrado. Flautas - crispy, a bit thicker on the tortilla than I'd like and the chicken was a tad dry. The chilaquiles were flavorful, did salsa verde, added a fried egg and chorizo. Loved it, very very filling and probably didn't need the rice and beans. That being said, the rice and beans were very tasty! The taco was good, grabbed an al pastor but the chilaquiles are still my favorite. They had champurrado which is a Mexican hot chocolate that's hard to come across. They recommended to try the enchiladas next time, I shall and will report back. Overall though, very unassuming Mexican spot that I was glad to find.

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    Travesias

    Travesias

    4.0
    (718 reviews)
    2.5 mi
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    Jan 9, 2026 (Friday) : My neighbors invited me to go to this restaurant and try their food since I…read moream a foodie and critic. To my surprised, I was very surprised with their hospitality and their food. The host, owner went around to see how is everything going. What is outstanding they gave us an order not what we requested and did acknowledge right away and replaced and let us have the order at no charge.This is how a business is run , so my hat goes off , I as a business owner. The food was delicious and their drinks were outstanding.Had the following: 1: DomiRiqueno Pastelon, 2: Pork Mofngo 3: Bangkok Calamari 4: Home made Churros. There were other dishes we had as well. The food was blended well and seasoned. I as well as my neighbors enjoyed their excellent cuisine. I like to thank the staff, especially ISAMAL, our waitress for her kindness, and professionalism in making sure we were satisfied with their service and food and special thanks goes out to the Owner Sandra for making sure her staff took care of us and we were satisfied. I definitely will come back again. I normally don't go to restaurants in The Bronx because their food and service are not up to my standards. I travel a lot and enjoy giving reviews on restaurants. I will definitely ask for the waitress ISAMAL , you will not be disappointed with her kindness and professionalism and a beautiful smile that makes anyone's day a better day.

    Travesías has street metered parking in the Throgs Neck section of the Bronx-my old stomping…read moregrounds. There is also outdoor seating. We decided to sit inside because it was a bit hot outside and inside were several empty two seater tables. A large party of more than 15ppl were seated, a table of 3ppl, and several couples at other tables. The place is tastefully decorated with a beautiful 3D aesthetic pleasing wall mural of a woman's face. 2 bathrooms were neat and clean. Food was delicious, and presentation was awesome. We ordered their sampler that comes in a 3 tier serving tray: coconut shrimp, calamari, chicken and steak skewers, wings(the only thing that didn't seem fresh and did not taste like sweet Thai chili-and we eat sweet Thai chili a lot -that's how I know), mini bite size various meat/seafood empanadas with the outer dough having a normal red or black coloring. The 3 chimi sliders were very tasty and the guacamole and yaniqueque -flat dough that is deep fried and crispy. Services although excellent seemed very slow. It is not uncommon to find service slower when there are less people in the establishment because staff will go about setting up their station, cleaning without noticing that people are waiting for water, ready to order food or drink or asking for the check. I empathized with a woman who I noticed sat by herself, slightly annoyed to wait to place an order her great looking fish-she had to signal a server to come take her order--by this time there are still several empty tables. Overall, because the food was great, I will come back again.

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    Dakota’s On The Cove

    Dakota’s On The Cove

    4.4
    (68 reviews)
    2.0 mi
    $$

    Ate at the bar for the first time. Wonderful experience. Staff was welcoming. Tons of holiday…read moredecorations were up. Food and drinks were great. Try the crab fettuccine or mozzarella en carroza

    I was really looking forward to trying this place. I was underwhelmed with the food and drink…read moreoptions and the service experience. There are some dedicated parking spaces that have a three hour limit if dining. Upon arrival, I entered the inside restaurant space for Dakota's on the Grove. It was aesthetically pleasing. I should have sat inside here instead of in their outdoor space which they call The Grove at Dakota's. I was able to choose where I wanted to sit, so I chose a table near this shed where the bartender/waiter was. I noticed they were setting up for the Knicks Game 3 final and there were two large TVs and a projection screen. I overheard the waiter state that the area would be packed for the game tonight. There was also good music playing throughout. They had a large connect four, which would be nice to play. They are family friendly and had high chairs for babies and toddlers. When sitting outside they state that they have to preauthorize your card. Now getting onto the food. I was seated and provided with two menus. I immediately asked for a happy hour menu and then I waited for about 15 minutes, until I followed up with another waiter who brought out the menu for me. For the happy hour menu before I received my food I initially thought the prices were good, but upon receiving my food it was evident that the prices are off in terms of the portion size of the food. I ordered a $5 slider. I thought it would be a decent size. It was incredibly small. For the $5 price they should give at minimum 2 sliders but ideally 3. This would incentivize people to buy more. The slider was the best thing I tasted while there and I would have liked more but I couldn't justify spending another $5 when it was so tiny. The tiny slider appeared to be the portion size for a toddler. I ordered calamari which was $9. I was initially disappointed that there was such a small amount. I was even more disappointed when I tasted them. They tasted very "fishy." They absolutely needed a squeeze of lemon and fresh cracked black pepper to try and balance and mask the taste. I believe the portion size for the fries was also off for $5. The fries came in a teacup. Fries are something that people tend to order to have something to pick at while dining and it would make sense I think to provide more fries for the same price. I also could not justify getting another set of fries in a small teacup for $5. I did not like the taste of the fries. When the sparse calamari, tiny beef slider, and small teacup of fries came out, I realized I would not be full and ordered chicken wings from the happy hour menu. You have to get a minimum of 6. You cannot mix the flavors. They were out of the dockside fire sauce so I went with the garlic parm. These wings did not taste like garlic parm. The garlic parm seemed like an afterthought, which was just sprinkled on the wings at the very end. The chicken itself did not have much flavor. They did not mention providing any dipping sauce. I asked for blue cheese and I had to wait for about ten minutes and then remind another waiter that I was still waiting for my blue cheese. They were out of the mozzarella sticks. Moving onto the drinks. While I get being outside and maybe wanting to serve drinks in plastic to minimize glassware breaking, I did not enjoy being served Pinot Noir in a plastic cup or the white cranberry lemon drop in a plastic cup. Each time I was taken aback that they weren't offered in glassware. I got the $7 Pinot Noir from the happy hour menu. A regular glass of Pinot Noir is $9. I also ordered the white cranberry lemon drop which is priced at $12 and is not included on the happy hour menu. The drink came out in the same sized small plastic cup as the Pinot Noir. I think once again that glassware should be used. When ordering a lemon drop you tend to expect a chilled frosty glass with a sugar rim, and that was not what I received here. I think the sugar rim would have elevated the taste profile of the drink. All in all, I really liked the outdoor area. I would probably only return to get a canned beer in the outside section. I hope they start to carry some sour beer options. I do not see myself trying the food again, with the exception of a burger (since the burger was really good.) I did have an inquiry regarding the pre-authorization charge and the final charge that I saw on my credit card. I called and left a message and the restaurant got back to me quickly, which I really appreciated.

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    A Little Sparkle, A Little Peach & A Lot Of Strength

    Taco Azul - mexican - Updated June 2026

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