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    Sycamore Inn

    3.7 (1.3k reviews)
    Closed 4:30 pm - 9:00 PM
    Updated 3 months ago

    Services - Sycamore Inn

    Venue rental

    Sycamore Inn Photos

    Business Info

    SYCAMORE INN ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Sycamore Inn

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    Best food! Nice people! Great service! Thanks Nicole !  Best Easter Brunch! Only thing, no King Crab, no Eggs Benedict
    Edd B.

    Wonderful Easter Brunch! Great value for the money! Thanks Nicole you're the best! Such a beautiful place to enjoy life!

    Espresso Martini
    Denise S.

    I celebrated my birthday dinner at Sycamore Inn, and I absolutely loved it. From the moment we walked in, the ambience set the tone--classic, cozy, and perfect for a special occasion. The martini menu was hands down the best I've ever seen. So many great options, and every drink we tried was fantastic. We also caught a glimpse of their happy hour menu, which looked amazing and is already giving me a reason to come back soon. Between the atmosphere, drinks, and overall experience, this place really delivered. Such a great spot for celebrations or a night out. I'll definitely be back!

    NY strip, ribeye, mac and cheese, broiled asparagus
    Morgan B.

    My husband and I came here for one of our last date nights before our baby comes. We've been wanting to try this place because of the history and we love a steakhouse! For appetizers we did the jumbo artichoke and stuffed mushrooms, it was very filling. They also give you bread as you wish, also yummy! We both really really liked our cut of steak. They're seasoned and cooked very well. The quantity of asparagus was very generous. The Mac and cheese had a really delicious taste as well. My husband had an old fashioned and a glass of wine. He said they were both good! The service-- I was really impressed honestly. Our waters were always full, we were constantly checked on. There wasn't any rush, it was just right. I highly recommend!

    Australian Lobster Tail
    Lilly Z.

    The lobster & steak were on point !!! Amazing chef, our server was awesome as well !! This was a nice bday celebration last year!!

    Sea Bass
    Lacey C.

    We came here last year for my daughter's birthday and she enjoyed the Chilean sea bass, so we came back again this year. ...last year, I felt like it was really crowded and we came on a Saturday evening around 6pm and we sat outside and our table was slanted. And It was so rushed and not relaxing at all. We got a charcuterie board that wasn't very good. The soup wasn't very good. The pasta wasn't very good. There was no parking. It was very hectic and overall the experience was not very good, but my daughter said the Chilean Sea Bass knocked her socks off so we came back again this year. Okay so this year 2025 June 8 on a Sunday at 7pm. wayyyyy better experience- we sat inside we had these big fluffy cushy chairs that made me feel important. The linens on the tables, every staff member we dealt with was superb. My daughter's petite filet mignon was delicious. My chicken was delicious. My husband's prime rib was delicious. The bread was soft and fluffy. (We didn't even get bread last time). I don't think we had so much attention. There was lots of parking. We did come at 7 PM so I don't know if that also played a part. We also ordered as an appetizer, the calamari. Everything was delicious. Five stars all the way, we will definitely come back !!! The birthday girl had the Seabass and she was once again pleased. Highly recommend this place and Thankyou Sycamore Inn for giving my family a nice dinner to remember!

    Death by chocolate
    Dustin W.

    The booking manager was very polite, but the staff inside was not very organized. They kept telling us our table wasn't ready when part of our group was already seated for 15 minutes. When we asked for coffee, they didn't want to make anything other than regular/decaf sounds like out of laziness. Some waiters were nicer than others for sure. Additionally for being a steakhouse, it was odd they did not ask how we wanted our steak cooked. Great name given the trees outside and old classic style feel. Inside is dim light and was busy making it seem like a great venue. They have private rooms as well. It has a nice homey feel to it. Bread: came out very hot and was very impressive Salad: standard, enjoyable, nothing crazy Prime rib: enjoyable, supposedly their specialty, felt much better than filet mignon Filet mignon: felt slightly overcooked and the sauce wasn't my favorite Death by chocolate: flourless cake that was very dense and tasty Almond cake: overly sweet and taken out of the freezer where there were still icicles, not the best In terms of a steakhouse from the miscommunications thought service could be better. Overall would recommend coming for the prime rib and specifying how you'd want things cooked. Some food items are good some are only okay. It's decent but wouldn't be my first go to steakhouse. Service: 3/5 Food: 4/5 Ambiance: 4/5

    Short Rib
    Maureen W.

    First time back here since I was a child. Beautifully decorated for the holidays and our server Alexie ( I believe that was her name) was so patient with our group and attentive to our needs. The food was spectacular. We shared the crab cakes and Oysters Rockefeller. I had the short rib that was served over mashed potatoes. So delicious! The rest of the group had steak, prime rib and lamb chops. We shared the signature dessert and we all left with happy bellies and wonderful memories. I highly recommend this place. Cozy atmosphere sitting in the lounge with a lovely fire in the fireplace.

    Shirley T.

    Parking: Plenty available Ambience: Lovely, old-fashioned and cozy vibes that remind you of a secluded but fancy cabin. Dim lighting coupled with dark maroon leather couches, warm tones, and a central fireplace. Great place for date night or even for business meetings as they have private rooms available. Service: Friendly, no complaints! Taste: The jumbo artichoke and mac & cheese were nice. I forgot if we ordered the ribeye or the NY strip, but I've been here another time to try the filet mignon, and I unfortunately can't say I enjoyed any of the steaks. They were all on the drier side, either didn't have much flavor or flavor was kind of meh, and the paired sauce wasn't very appetizing. Given the prices of everything, I wouldn't necessarily come back for the appetizers / entrees. Its redeeming dish is its desserts--the chocolate souffle and toasted almond cake are absolutely heavenly and worth every penny!

    Orecchiette Pasta
    David G.

    What a great place to go for a happy hour. They do happy hour daily from 4:30 to 8 PM. They have an outside dining area or inside dining area and also downstairs area. The menu is packed with a huge selection from seafood to steaks to pastas drinks, appetizers, desserts They've got a little bit of everything this place looks like it's been here for a really long time Old vintage feel and look upscale on the inside. The bartenders are very good at what they do making special unique drinks. The servers are very fast, courteous and helpful all around. It's a fun eating experience great place to go with a larger group as well. We will definitely be back.

    Soothing chocolate soufflé. Perfect way to end a meal.
    Michelle M.

    So disappointed in Sycamore Inn. They haven't been answering their phones. It's become very difficult to make a reservation, which they request. (It used to be "first come, first served" in the bar area, but since the pandemic they have made you have reservations in the bar area, which is the only area of the restaurant that we like.) I made a reservation through OpenTable on their website 5 days ago requesting a booth in bar area. They had confirmed my reservation by text and email. Then they call me an hour and 15 minutes before the reservation (when I'm already on my way to pick up my parents to take them to the restaurant) saying they can't seat us anywhere in the bar area. They confirm twice, then can't honor it an hour before dinner?! Are they trying to force people into the rooms they want? Are they just poorly managed that they don't check their reservation confirmations until the day of, when they were made 5 days ago and autoconfimed? Are they so busy that they don't care about how they treat customers? I don't know what you have to do to get a seat in the bar area. Despite their servers always being fantastic, their management and hosts have been subpar. This is around the 4th time we've had issues with the hosts, reservations, and seating. It's feeling self-abusive to try to go there anymore, despite how much I have loved this kitschy classic joint over the many years. I feel like I'm losing a long-time friend. It's so sad.

    Shrimp cocktail. Where is the cocktail glass? On the chewy side too.

    After being turned away from the Magic Lamp for not dressing up for Prom, my group of 5 hard-working, hungry adults and our 3 babies quickly pivoted across the street to the historic Sycamore Inn. It was an ideallyic summer evening... We were seated on the wide, welcoming patio and promptly handed our menus. The sun setting beautifully behind us with a cool breeze blowing in from the west. Unfortunately, shortly after the promptness disappeared and we experienced wide fluctuations in attention and timeliness. It was several moments before our drink and appetizer order was taken. Then, several more before our appetizers arrived and several more before our drinks arrived. And no bread was offered during any of this. I hate sounding like a whining, petulant child, but let me remind you this restaurant advertises itself as a Prime Steakhouse. You know, the way Fleming's, Ruth's Chris and Mastro's do. Unfortunately, tonight it felt more like Norm's. Too bad my wallet wasn't treated that way, somehow I was still billed at Prime Steakhouse prices. Go figure.

    Oysters and ahi poke

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    2 days ago

    Super yummy and the service was great! I recommend the onion soup, so delicious. And the vintage vibe was so cute

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    1 month ago

    Everything is amazing at this place.The food, the service and the ambiance top tier!!

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    4 months ago

    Best food all around great service , generous pour on drinks . Best prime rib sandwich I have ever had.

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    Page 1 of 32

    Ask the Community - Sycamore Inn

    Do they show Monday night football in the bar?

    We didn't go on a Monday night, and the night we went they were showing some sort of movie channel in the bar, but I'm sure you would be able to ask your server in the bar/lounge to change the channel on at least one of the TV's to Monday Night… Read more

    Is this kid friendly and do they have a kids menu?

    No, not really a place for children.

    Do they have non-dairy dishes? Or can they prepare food with no dairy?

    Yes they can accommodate a dairy free options and preparation

    Are they open for thanksgiving dinner?

    I called & yes, they do.

    Do they have happy hour? If so what time?

    I believe they start at 4pm. They do have a bar area.

    Do they offer gift cards?

    Yes

    Do we need reservations to seat at the Bar?

    They say you don't BUT the times I've gone they'll tell you certain seats are for the regulars and it's literally half of the bar. So while you don't need reservations, you best hope you arrive on a day where the regulars aren't around.

    How do I get the new discount card?

    Does anyone know if they have a children's menu? Planning on going to celebrate a big occasion but have two littles coming.

    They do have options for kids. Ask the host or hostess and they will give you one. About 5 or 6 items if I'm not mistaken

    Is there a corkage fee?

    The restaurant has a $25 per bottle corkage fee

    Do I need reservations?

    yes unless you're just going into the bar area for one of their "Prime Time" early dinner specials...If they still offer them with the state of the economy that is.

    Is this restaurant doing outside dining during covid?

    Yes

    What can I expect for wine tasting Thursday? Where is it set up in the restaurant? Are there Vegan options to ask for ahead of time?

    You can expect a live band with 2 wine pouring stations each with a different selection of wine and varietals. The appetizers change each time but there is usually a vegan and a meat option for complimentary appetizers and you can always purchase… Read more

    Does the Inn offer a happy hour menu? Is so what day and time? Happy hour menu? Thank you folks!

    Prime time wine bar, 7 days/week, 1/2 off cocktails, specialty priced apps, dinner plates starting at $10 lounge and veranda

    Is there a dress code?

    No dress code but I would go semi- casual with a collard shirt for the experience. I would call and make reservations and make sure you ask to be seated in there main dining room. So you can experience the vintage ambiance.

    Do they have a private dining room for company events?

    Yes, they sure do! We had our 30 HS Reunion in their private dining room downstairs and it was perfect! If I'm not mistaken, it seats 80 quite comfortably.

    Does the restaurant have brunch on Sunday's?

    Only on special occasions, Easter, maybe mothers day?

    What time does the Bar open??? I am not sure but I believe at 4:30pm, half hour before the restaurant. Am I correct or did I enjoy the happy hour to much last time I was there???…

    4pm. And the specials end at 8pm

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    Wine Me Up Social - Sweet "passport" flight

    Wine Me Up Social

    4.7(84 reviews)
    1.3 mi
    $$

    This was my first time coming here. My friends been telling me all about since it's opening…read more Walking in I was amazed at how beautiful the place is. The decor is gorgeous. It felt like a hidden gem with people having a good time drinking, dancing (a few people), and enjoying each other's company. The wine menu was extensive. There's something for everyone. Reds, whites, dessert wines, etc. The price was great. I only wished I had bought the bottle. By time I was on my 2nd glass I could have spend $10 more to get the bottle. Oh well next time. They also have a monthly membership that has some pretty good perks. The service was great and we even got to meet the owner. Very nice woman who was welcoming. You can tell she put a lot of time, effort, and thought into her business. It's a must go to for date night. There's selective days where there's a DJ playing music.

    Mixed Experience at a Beautiful Wine Lounge - Reservation Strongly Recommended…read moreThe ambience here is genuinely lovely - dim lighting, stylish decor, and excellent music selection that created a sophisticated, relaxed vibe. I came alone to enjoy a quiet evening and try their wines, drawn in by the strong Yelp reviews. Unfortunately, my experience was uneven. I arrived without a reservation on a busy Saturday night and was initially told there were no tables available. Thankfully, another patron kindly offered me their extra small side table allowing me to stay - but I watched several groups get turned away at the door. Moral of the story: make a reservation. This place seems much better suited for larger groups, events, or celebrations than for solo visitors. Service felt stretched thin. The staff were pleasant but clearly affected service - they could definitely use more help on busy evenings. When I asked about a wine flight, I was told they were too busy to prepare one. Five to ten minutes later, I watched another table receive flights without issue, which was disappointing and made me feel overlooked as a single patron. I ended up chatting with a nearby group of six women who were also there for the first time based on reviews. We agreed the space is gorgeous and has potential, but our experiences were just "okay" overall. It's a beautiful spot with great music and atmosphere, but the operational hiccups and reservation policy make it tricky for walk-ins or solo guests. I probably wouldn't return personally, but if you're planning a group outing or special event, book ahead and you might have a much better time

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    Wine tasting flight ... CLASSY!

    Wine Me Up Social - Bar and lounge

    Bar and lounge

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    Allegro

    Allegro

    3.9(694 reviews)
    1.6 mi
    $$

    Such a great spot for a date night or with the family. The food and overall environment made it…read morefeel really special, honestly perfect for a first date, especially with its central location. We tried the lasagna and the Alfredo pasta, and both were delicious and comforting in the best way. Service was a little on the slower side, but we chose to sit outside on a rainy day, so it felt worth it for the cozy, romantic vibe. It actually added to the experience more than anything. Definitely recommend, and we will absolutely be coming back!

    Was craving Italian food and picked this place on a whim. It is located in downtown Upland so…read moreparking can be challenging, depending on the time and day. I went for dinner on Wednesday so the restaurant wasn't packed. As soon as you walk in you get git with that Italian restaurant smell (idk how else to describe it) so I was hopeful that it would be good. The restaurant is dimly lit so it creates an intimate atmosphere. Very cozy. Our server was friendly and helped me choose between two dishes I wanted. We started with bread service which includes a few different styles of bread along with olive oil and balsamic vinegar. For my entree I went with the clam linguine. It comes with chopped clams, garlic in a white wine sauce and also has a few whole clams in shell. It was so good. It was very "seafoody" which was just what I was craving. I also got to taste the carbonara, which was also very tasty. It had plenty of pancetta and the sauce was rich. Overall a good experience.

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    Allegro
    Allegro
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    Packing House Wines - Lamb Lollipops

    Packing House Wines

    3.9(246 reviews)
    5.6 mi
    $$

    We went here for a wine/food pairing event and it was an experience to remember. Most people…read morevisiting this area of Claremont tend to forget that this is a restaurant along with an extensive collection of wines. There are indoor and outdoor seating areas as well as seating at the bar counter. We started with Shiso leaf & Ribeye bite, citrus salad with shaved Brie and mint, Potato leak soup, Organic Red carrots, celery root purée with chili oil, Filet mignonette for the main entree and to finish up with a special Halo Halo dessert. Each course was paired with special white or red wine from the packing house. Staff were so attentive and the foods were excellent. From the regular menus, ample selections and at a reasonable price. The bonus is, you can get some wine after dinner.

    One of the things I miss most post-Covid is wine-tasting and wine-classes. Many of my old regular…read morespots never resumed their pre-covid wine events. A friend I met many years ago at a wine tasting invited me to a Burgundy wine class at Packing House Wines, and I attended. The store is located up a few steps on the north side of the Claremont Packing House. Parking is usually not an issue as there is a big multi-level parking garage on the east side of the packing house. All attendees sat down to a list of wines to be tasted, a printed out copy of the slides being presented, a big burgundy wine glass for pours, water, and a nice little charcuterie plate. The owner Sal gave the presentation, and it was easily the best wine class I have ever attended. He talks pretty fast, but not too fast, and his delivery was excellent, providing an extensive amount of information that was easy to understand. We pretty much learned everything about Burgundy wines from the history of the region, the stringent production laws, different classes of Burgundy wines, and details about all of the different producers and regions we tasted wines from. The class was scheduled for two hours, but it ended up lasting for two and a half hours. It would have been easy to stay for much longer as the class and wines were very enjoyable. The wine class was a little pricey at $125 per person, but this was a bargain as Burgundy wines are expensive. We were able to taste ten 1.5 ounce pours including several Premier Cru and Grand Cru wines (one of them was $350/bottle). My favorites were the '17 Albert Bichot Fixin ($53.99) and the '20 Domaine Lecheneaut Vosne Romanee ($124.99) which I purchased. They have wine classes regularly, and I will definitely return if one catches my eye. They have quite a selection of wines for sale, as well as tasting flights and food from their kitchen.

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    Packing House Wines - Inside nice place

    Inside nice place

    Packing House Wines - Pan Seared Salmon

    Pan Seared Salmon

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    The Heights - Steak Salad

    The Heights

    3.5(559 reviews)
    2.1 mi
    $$

    Was shopping in the area and decided to try this place again. Glad we did. It was cool inside and…read morefelt comfortable. Got seated right away and server was right there. We started with loaded fries and caprese salad. Both were delicious. The loaded fries were excellent. Skinny fries no coating. It had melted cheese and lots of bacon. I would order again. The caprese was good. Fresh mozzarella and firm tomato slices with shredded basil and oil and balsamic. I ordered the orange chicken. It was delicious. I would definitely order that again. My son had a buffalo chicken salad. He said it was good. We also had the churros. Very good, comes with chocolate and Carmel sauce. Very yummy. Our server was great. I will definitely be back for more orange chicken.

    I had not been here in years, but visited this past weekend for dinner before the kids headed out…read moreto prom! It was nice to enjoy dinner with them before hand! I had made reservations via text from the number on their website. Upon arrival, we were greeted and seated right away. There's plenty of seating. The bar was super busy and there were games being shown on the large televisions. The dining room was less crowded and the noise level was not bad at all. Our server was wonderful and knew the menu well. They made the time really special for all of us, but especially the kids. There were a couple other prom parties there as well. For starters, we ordered the Sticky Pork Bites and they were delicious! For the main course, I went with the Dill Butter Salmon: fresh king salmon, dill butter sauce, fresh steamed veggies and mashed potatoes. It was VERY good and very fresh. Others in our party ordered the chicken Marsala, pasta bolognese, and orange chicken. Everyone enjoyed their meal! For dessert, they had just added a new item: a Churro Sundae, so we decided to order that and split it. It was the perfect ending to the meal! Service was great and very accommodating. Will definitely be back!

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    The Heights
    The Heights
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    Sycamore Inn - steak - Updated May 2026

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